基于参照物和图像处理的节子大小测量方法.
- Published in:
- Journal of Forestry Engineering, 2023, v. 8, n. 5, p. 146, doi. 10.13360/j.issn.2096-1359.202212022
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- Publication type:
- Article
Works matching AU 张海婷
Results: 6
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细叶小樂碱的抑菌稳定性及其对细菌蛋白质的影响.
- Published in:
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2021, v. 21, n. 12, p. 81
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- Article
3
红树莓果醋自然发酵和纯种发酵的香气成分分析.
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- Food Research & Development, 2017, v. 38, n. 21, p. 116, doi. 10.3969/j.issn.1005-6521.2017.21.023
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- Article
4
基于轻质立式瓦楞夹芯复合纸板的临时性家具设计.
- Published in:
- China Forest Products Industry, 2023, v. 60, n. 7, p. 79, doi. 10.19531/j.issn1001-5299.202307013
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- Article
5
细叶小檗果小檗碱抑菌性能及机理.
- Published in:
- Shipin Kexue/ Food Science, 2020, v. 41, n. 17, p. 29, doi. 10.7506/spkx1002-6630-20190728-372
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- Article
6
出院后随访对肿瘤患者 PICC 置管后并发症的影响.
- Published in:
- Journal of Modern Medicine & Health, 2017, v. 33, n. 9, p. 1406, doi. 10.3969/j.issn.1009-5519.2017.09.049
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- Publication type:
- Article