İSLÂM HUKUKUNA GÖRE GIDA KATKI MADDELERİ.
- Published in:
- Journal of Islamic Law Studies, 2015, n. 26, p. 331
- By:
- Publication type:
- Article
Works matching Food additive laws
Results: 13
1
2
New EU Labeling Law: Omission of Food Additives and Enzymes from the List of Ingredients under Regulation (EC) No. 1169/2011.
- Published in:
- European Food & Feed Law Review, 2015, v. 10, n. 1, p. 14
- By:
- Publication type:
- Article
3
Germany: "Other Substances", "Food Supplements" and "Characteristic Ingredients" - Civil and Administrative Courts are in the Process of Disentangling the Jumble of Legal Terms in German Law on Food Additives.
- Published in:
- European Food & Feed Law Review, 2011, v. 6, n. 4, p. 250
- By:
- Publication type:
- Article
4
Arsenic and Selenium in Relation to the Food Additive Law of 1958.
- Published in:
- Nutrition Reviews, 1960, v. 18, n. 5, p. 129, doi. 10.1111/j.1753-4887.1960.tb01728.x
- By:
- Publication type:
- Article
5
Out of balance: conflicts of interest persist in food chemicals determined to be generally recognized as safe.
- Published in:
- Environmental Health: A Global Access Science Source, 2023, v. 22, n. 1, p. 1, doi. 10.1186/s12940-023-01004-8
- By:
- Publication type:
- Article
6
Use of soy proteins in Swedish foods.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1974, v. 51, n. 1Part2, p. 134A, doi. 10.1007/BF02542112
- By:
- Publication type:
- Article
7
Use of soy proteins in Swedish foods.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1974, v. 51, n. 1, p. 134A, doi. 10.1007/BF02542112
- By:
- Publication type:
- Article
8
An overview on applications and side effects of antioxidant food additives.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2016, v. 28, n. 12, p. 823, doi. 10.9755/ejfa.2016-07-806
- By:
- Publication type:
- Article
9
餐饮环节使用食品添加剂存在的问题与监管现状.
- Published in:
- Journal of Food Safety & Quality, 2019, v. 10, n. 12, p. 3689
- By:
- Publication type:
- Article
10
Omega-3/6 supplementation for mild to moderate inattentive ADHD: a randomised, double-blind, placebo-controlled efficacy study in Italian children.
- Published in:
- European Archives of Psychiatry & Clinical Neuroscience, 2022, v. 272, n. 8, p. 1453, doi. 10.1007/s00406-022-01428-2
- By:
- Publication type:
- Article
11
VCI-Guide for Good Hygiene Practices in Food Additives Manufacture.
- Published in:
- European Food & Feed Law Review, 2019, v. 14, n. 3, p. 243
- By:
- Publication type:
- Article
12
IMPLEMENTATION OF FOOD SAFETY REGULATIONS IN THE BALKAN COUNTRIES.
- Published in:
- Journal of Hygienic Engineering & Design, 2023, v. 45, p. 46
- By:
- Publication type:
- Article
13
Analysis of Factors of the Use of Food Additives in the Elementary School.
- Published in:
- Amerta Nutrition, 2024, v. 8, p. 96, doi. 10.20473/amnt.v8i1SP.2024.96-104
- By:
- Publication type:
- Article