Works matching DE "RESTAURANTS
Results: 3402
Research letter: the role of customer fear of missing out on purchase intention.
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- Current Issues in Tourism, 2025, v. 28, n. 6, p. 863, doi. 10.1080/13683500.2024.2349692
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- Article
Tourist citizenship behaviours towards international restaurants' political stances: a MAXQDA analysis of political consumerism.
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- Current Issues in Tourism, 2025, v. 28, n. 3, p. 346, doi. 10.1080/13683500.2024.2331618
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- Article
Continuing Requiem for A Cafe, or, Uses of Patriarchy.
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- CounterPunch, 2025, p. 1
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- Article
Effects of sampling healthy versus unhealthy foods on subsequent food purchases.
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- Journal of the Academy of Marketing Science, 2025, v. 53, n. 1, p. 197, doi. 10.1007/s11747-024-01047-4
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- Article
Challenges of Corporate Misconduct: The Organisational, Social, Economic and Financial Dynamics of Workplace Sexual Harassment in the Restaurant Industry in the USA.
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- SocioEconomic Challenges (SEC), 2024, v. 8, n. 4, p. 205, doi. 10.61093/sec.8(4).205-221.2024
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- Article
Children's digital privacy on fast-food and dine-in restaurant mobile applications.
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- PLoS Digital Health, 2025, v. 4, n. 2, p. 1, doi. 10.1371/journal.pdig.0000723
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- Article
El discurso como herramienta clave de la gestión de proyectos.
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- Dictamen Libre, 2024, n. 35, p. 57, doi. 10.18041/2619-4244/dl.35.12091
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- Article
Westerners underestimate global inequality.
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- Judgment & Decision Making, 2024, v. 19, p. 1, doi. 10.1017/jdm.2024.38
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- Article
Assessing the Performance of Citizen Science in a Food Hypersensitivity Research Pilot.
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- Citizen Science: Theory & Practice, 2024, v. 9, n. 1, p. 1, doi. 10.5334/cstp.644
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- Article
FEDERATION NEWS.
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- Let's Dance, 2025, v. 82, n. 2, p. 11
- Publication type:
- Article
Bibliotheken sind zentrale Plattformen für zivilgesellschaftliches Engagement.
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- Bibliotheksdienst, 2025, v. 59, n. 2, p. 78, doi. 10.1515/bd-2025-0014
- Publication type:
- Article
Mapping as a Performative Mode of Intervening.
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- Dimensions. Journal of Architectural Knowledge, 2024, n. 7, p. 225, doi. 10.14361/dak-2024-0720
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- Article
Evaluation of ventilation, indoor air quality, and probability of viral infection in an outdoor dining enclosure.
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- Journal of Occupational & Environmental Hygiene, 2022, v. 19, n. 5, p. 302, doi. 10.1080/15459624.2022.2053692
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- Article
Evaluation of multiple fixed in-room air cleaners with ultraviolet germicidal irradiation, in high-occupancy areas of selected commercial indoor environments.
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- Journal of Occupational & Environmental Hygiene, 2022, v. 19, n. 1, p. 67, doi. 10.1080/15459624.2021.1991581
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- Article
The Local Development Impacts of Backpacker Tourism: Evidence from the South African Experience.
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- Urban Forum, 2003, v. 14, n. 2/3, p. 264, doi. 10.1007/s12132-003-0014-9
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- Article
'Hey, I can do that too!': How skilful participation thrives in a co-sewing café.
- Published in:
- CoDesign, 2022, v. 18, n. 2, p. 243, doi. 10.1080/15710882.2020.1823994
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- Article
"In the Weeds": Finding New Space and New Ground in Online Teaching during the 2020 Pandemic.
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- CEA Critic, 2020, v. 82, n. 3, p. N.PAG, doi. 10.1353/cea.2020.0039
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- Article
Book Notes.
- Published in:
- 2014
- Publication type:
- Bibliography
To Invest or Detach? Coping Strategies and Workplace Culture in Service Work.
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- Symbolic Interaction, 2004, v. 27, n. 4, p. 549, doi. 10.1525/si.2004.27.4.549
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- Article
Responding to a Traumatic Event: Restoring Shared Pasts Within a Small Community.
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- Symbolic Interaction, 1997, v. 20, n. 3, p. 275, doi. 10.1525/si.1997.20.3.275
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- Article
Late modernity and the dynamics of quasification: the case of the themed restaurant.
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- Sociological Review, 1999, v. 47, n. 2, p. 228, doi. 10.1111/1467-954X.00171
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- Article
From Boarding House to Bistro: The American Restaurant Then and Now (Book).
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- 1992
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- Publication type:
- Book Review
'Waiting for Gojko': two one-act plays after Goffman.
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- Sociological Review, 1985, v. 33, n. 3, p. 532, doi. 10.1111/j.1467-954X.1985.tb02438.x
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- Article
The Effect of the Tipped Minimum Wage on Employees in the U.S. Restaurant Industry.
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- Southern Economic Journal, 2014, v. 80, n. 3, p. 633, doi. 10.4284/0038-4038-2012.283
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- Article
An Analysis of the Determinants of Tipping Behavior: A Laboratory Experiment and Evidence from Restaurant Tipping.
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- Southern Economic Journal, 2006, v. 73, n. 2, p. 489, doi. 10.2307/20111903
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- Article
Price Dispersion and Accessibility: A Case Study of Fast Food.
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- Southern Economic Journal, 2005, v. 71, n. 4, p. 784, doi. 10.2307/20062080
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- Article
Restaurant Prices and the Mexican Peso.
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- Southern Economic Journal, 2001, v. 68, n. 1, p. 145, doi. 10.2307/1061517
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- Article
The Restaurant and Fast Food Race: Who's Winning?
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- Southern Economic Journal, 1990, v. 56, n. 4, p. 984, doi. 10.2307/1059886
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- Article
The Elixir of Innovation.
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- Research Technology Management, 2015, v. 58, n. 1, p. 55, doi. 10.5437/08956308X5801007
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- Article
wastED rhetoric.
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- Communication & Critical/Cultural Studies, 2018, v. 15, n. 4, p. 274, doi. 10.1080/14791420.2018.1542502
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- Article
From Pho to the Freighthouse: A Dining Guide to Downtown Tacoma's Best Eats.
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- 2017
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- Publication type:
- Establishment Review
Letters to Wendy's (Book Review).
- Published in:
- 2001
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- Publication type:
- Book Review
Comparison between serving sizes of cakes and muffins sold in Australian supermarkets and coffee shop chains.
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- Nutrition & Dietetics, 2019, v. 76, n. 3, p. 284, doi. 10.1111/1747-0080.12544
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- Article
Evaluation of a 'healthiness' rating system for food outlet types in Australian residential communities.
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- Nutrition & Dietetics, 2017, v. 74, n. 1, p. 29, doi. 10.1111/1747-0080.12286
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- Article
Healthier options do not reduce total energy of parent intended fast food purchases for their young children: a randomised controlled trial.
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- Nutrition & Dietetics, 2016, v. 73, n. 2, p. 146, doi. 10.1111/1747-0080.12204
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- Article
Energy and nutrient composition of menu items at Australian coffee chains.
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- Nutrition & Dietetics, 2016, v. 73, n. 1, p. 81, doi. 10.1111/1747-0080.12226
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- Article
Knowledge of café and restaurant managers to provide a safe meal to food allergic consumers.
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- Nutrition & Dietetics, 2014, v. 71, n. 4, p. 265, doi. 10.1111/1747-0080.12104
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- Publication type:
- Article
Nutritional consequences of a fast food eating occasion are associated with choice of quick-service restaurant chain.
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- Nutrition & Dietetics, 2014, v. 71, n. 3, p. 184, doi. 10.1111/1747-0080.12129
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- Article
Who is responsible for selecting children's fast food meals, and what impact does this have on energy content of the selected meals?
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- Nutrition & Dietetics, 2014, v. 71, n. 3, p. 172, doi. 10.1111/1747-0080.12106
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- Article
Total lunchtime fast food purchases were lower in sodium and saturated fat when nutritionally promoted fast foods were ordered instead of traditional fast foods: A pilot study.
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- Nutrition & Dietetics, 2014, v. 71, n. 1, p. 41, doi. 10.1111/1747-0080.12044
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- Article
Consumers' (in)ability to estimate the energy content of unhealthy foods.
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- Nutrition & Dietetics, 2013, v. 70, n. 4, p. 307, doi. 10.1111/1747-0080.12011
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- Article
THE SEPARATION OF RAILWAY COSTS BETWEEN FREIGHT AND PASSENGERS.
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- Quarterly Journal of Economics, 1920, v. 34, n. 2, p. 346, doi. 10.2307/1882368
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- Publication type:
- Article
Türkiye ve Avrupa Birliği Üyesi Ülkelerde Konaklama ve Yiyecek-İçecek Hizmeti Sunan Turizm İşletmelerinde Katma Değer Vergisi Uygulamalarının Karşılaştırılması
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- Anatolia: Turizm Arastirmalari Dergisi, 2011, v. 22, n. 2, p. 167
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- Publication type:
- Article
Dışarıda Yemek Yeme Olgusu: Kuramsal Bir Model Önerisi.
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- Anatolia: Turizm Arastirmalari Dergisi, 2010, v. 21, n. 2, p. 218
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- Publication type:
- Article
Waiter Turns Away Customers Over Special Needs Insult.
- Published in:
- Palaestra, 2013, v. 27, n. 1, p. 54
- Publication type:
- Article
SURF WHEELING ON OAHU.
- Published in:
- Palaestra, 2006, v. 22, n. 1, p. 42
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- Publication type:
- Article
Never Too Old to Stay Busy.
- Published in:
- Palaestra, 2005, v. 21, n. 4, p. 47
- Publication type:
- Article
Profitability in rural restaurants and owners' motivation to agritourism: A case from Nepal.
- Published in:
- International Journal of Tourism Research, 2024, v. 26, n. 3, p. 1, doi. 10.1002/jtr.2651
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- Publication type:
- Article
Examining the role of country image in the relationship between cuisine image and intention to visit a country.
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- International Journal of Tourism Research, 2021, v. 23, n. 4, p. 555, doi. 10.1002/jtr.2426
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- Publication type:
- Article
Contemporary issues and future trends in food tourism.
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- International Journal of Tourism Research, 2021, v. 23, n. 2, p. 147, doi. 10.1002/jtr.2446
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- Publication type:
- Article