Works matching DE "OATS"

Results: 3387

Nutritional Value Improvement of Oats by Solid-State Fermentation with Monascus purpureus.

Published in:

Foods, 2025, v. 14, n. 10, p. 1703, doi. 10.3390/foods14101703

By:

Yu, Yonghui;
Li, Yingying;
Zhang, Jingjie;
Wang, Jing

Publication type:

Article

Oats Intolerance in Celiac Disease.

Published in:: PLoS Medicine, 2004, v. 1, n. 1, p. 006, doi. 10.1371/journal.pmed.0010023
Publication type:: Article

Salicylic acid, hydrogen peroxide and calcium-induced saline tolerance associated with endogenous hydrogen peroxide homeostasis in naked oat seedlings.

Published in:

Plant Growth Regulation, 2008, v. 54, n. 3, p. 249, doi. 10.1007/s10725-007-9247-2

By:

Qiang Xu;
Xin Xu;
Yan Zhao;
Kun Jiao;
Stephen Herbert;
Lin Hao

Publication type:

Article

Virulence characterization of Puccinia graminis f. sp. avenae in Argentina.

Published in:

European Journal of Plant Pathology, 2025, v. 172, n. 2, p. 305, doi. 10.1007/s10658-025-03004-5

By:

Dietz, Juan Ignacio;
Da Silva, Laura Victoria;
Simón, María Rosa;
Campos, Pablo

Publication type:

Article

Evolution of the Puccinia coronata population in Argentina and identification of resistance genes useful in oat breeding programs.

Published in:

European Journal of Plant Pathology, 2024, v. 168, n. 3, p. 515, doi. 10.1007/s10658-023-02775-z

By:

Dietz, Juan Ignacio;
Da Silva, Laura Victoria;
Simón, María Rosa;
Campos, Pablo

Publication type:

Article

Fusarium langsethiae and mycotoxin contamination in oat grain differed with growth stage at inoculation.

Published in:

European Journal of Plant Pathology, 2022, v. 164, n. 1, p. 59, doi. 10.1007/s10658-022-02539-1

By:

Aamot, Heidi Udnes;
Mousavi, Hesam;
Razzaghian, Jafar;
Brodal, Guro;
Sulyok, Michael;
Krska, Rudolf;
Edwards, Simon G.;
Hofgaard, Ingerd S.

Publication type:

Article

Pantoea agglomerans, a seed-borne plant pathogenic bacterium, decreased seed germination, seedling growth and seed quality of oat.

Published in:

European Journal of Plant Pathology, 2022, v. 162, n. 3, p. 667, doi. 10.1007/s10658-021-02430-5

By:

Wang, Jianjun;
Chen, Taixiang;
White, James F.;
Wei, Xuekai;
Li, Xiuzhang;
Li, Chunjie

Publication type:

Article

First detailed report on Puccinia graminis f. sp. avenae virulence structure and Pg resistance genes effective in Poland.

Published in:

European Journal of Plant Pathology, 2021, v. 161, n. 2, p. 371, doi. 10.1007/s10658-021-02329-1

By:

Sowa, Sylwia;
Toporowska, Joanna;
Koroluk, Aneta;
Paczos-Grzęda, Edyta

Publication type:

Article

Management of wheat stripe mosaic virus by crop rotation.

Published in:

European Journal of Plant Pathology, 2020, v. 158, n. 2, p. 349, doi. 10.1007/s10658-020-02077-8

By:

Stempkowski, Lucas Antonio;
Pereira, Fernando Sartori;
Valente, Juliana Borba;
Farias, Monica;
Lau, Douglas;
Dalmago, Genei Antonio;
Santi, Anderson;
Mar, Talita Bernardon;
Kuhnem, Paulo;
Casa, Ricardo Trezzi;
Bogo, Amauri;
da Silva, Fábio Nascimento

Publication type:

Article

Correction to: resistance to Fusarium head blight in oats based on analyses of multiple field and greenhouse studies.

Published in:

2020

By:

Hautsalo, Juho;
Jauhiainen, Lauri;
Hannukkala, Asko;
Manninen, Outi;
Veteläinen, Merja;
Pietilä, Leena;
Peltoniemi, Kirsi;
Jalli, Marja

Publication type:

Correction Notice

Resistance to Fusarium head blight in oats based on analyses of multiple field and greenhouse studies.

Published in:

European Journal of Plant Pathology, 2020, v. 158, n. 1, p. 15, doi. 10.1007/s10658-020-02039-0

By:

Hautsalo, Juho;
Jauhiainen, Lauri;
Hannukkala, Asko;
Manninen, Outi;
Veteläinen, Merja;
Pietilä, Leena;
Peltoniemi, Kirsi;
Jalli, Marja

Publication type:

Article

Alternative hosts of Spongospora subterranea f. sp. subterranea in southern Africa.

Published in:

European Journal of Plant Pathology, 2020, v. 157, n. 2, p. 421, doi. 10.1007/s10658-020-01993-z

By:

Simango, Kenedy;
Slabbert, Christopher P.;
van der Waals, Jacquie E.

Publication type:

Article

Diversity in Puccinia graminis f. sp. avenae and its impact on oat cultivar response in South Africa.

Published in:

European Journal of Plant Pathology, 2019, v. 155, n. 4, p. 1165, doi. 10.1007/s10658-019-01845-5

By:

Boshoff, W. H. P.;
Visser, B.;
Terefe, T.;
Pretorius, Z. A.

Publication type:

Article

Contrasting responses of T-2, HT-2 and DON mycotoxins and Fusarium species in oat to climate, weather, tillage and cereal intensity.

Published in:

European Journal of Plant Pathology, 2019, v. 155, n. 1, p. 93, doi. 10.1007/s10658-019-01752-9

By:

Kaukoranta, Timo;
Hietaniemi, Veli;
Rämö, Sari;
Koivisto, Tauno;
Parikka, Päivi

Publication type:

Article

Infection pathways and penetration modes of Fusarium langsethiae.

Published in:

European Journal of Plant Pathology, 2019, v. 154, n. 2, p. 259, doi. 10.1007/s10658-018-01653-3

By:

Divon, Hege H.;
Bøe, Lise;
Tveit, Martha Marie N.;
Klemsdal, Sonja S.

Publication type:

Article

First report on race and virulence characterization of Puccinia graminis f. sp. avenae and resistance of oat cultivars in China.

Published in:

European Journal of Plant Pathology, 2015, v. 142, n. 1, p. 85, doi. 10.1007/s10658-014-0591-6

By:

Li, Tianya;
Cao, Yuanyin;
Wu, Xianxin;
Chen, Si;
Wang, Hao;
Li, Kunyu;
Shen, Lulan

Publication type:

Article

Phenotypic variability and response of Brazilian oat genotypes to different species of root-knot and root-lesion nematodes.

Published in:

European Journal of Plant Pathology, 2015, v. 141, n. 1, p. 111, doi. 10.1007/s10658-014-0529-z

By:

Machado, A.;
Silva, S.;
Dorigo, O.;
Riede, C.;
Garbuglio, D.

Publication type:

Article

Infection process of Fusarium graminearum in oats ( Avena sativa L.).

Published in:

European Journal of Plant Pathology, 2012, v. 132, n. 3, p. 431, doi. 10.1007/s10658-011-9888-x

By:

Tekle, Selamawit;
Dill-Macky, Ruth;
Skinnes, Helge;
Tronsmo, Anne;
Bjørnstad, Åsmund

Publication type:

Article

Chromosome elimination by wide hybridization between Triticeae or oat plant and pearl millet: pearl millet chromosome dynamics in hybrid embryo cells.

Published in:

Chromosome Research, 2010, v. 18, n. 7, p. 821, doi. 10.1007/s10577-010-9158-3

By:

Ishii, Takayoshi;
Ueda, Toshie;
Tanaka, Hiroyuki;
Tsujimoto, Hisashi

Publication type:

Article

Yield and quality of bacterial cellulose from agricultural waste.

Published in:

Cellulose, 2022, v. 29, n. 3, p. 1543, doi. 10.1007/s10570-021-04372-x

By:

Skiba, Ekaterina A.;
Gladysheva, Evgenia K.;
Budaeva, Vera V.;
Aleshina, Lyudmila A.;
Sakovich, Gennady V.

Publication type:

Article

Epoxidation of fatty acids with membrane-supported peroxygenase.

Published in:

Biotechnology Letters, 2000, v. 22, n. 3, p. 217, doi. 10.1023/A:1005614427586

By:

Piazza, George J.;
Foglia, Thomas A.;
Nuñez, Alberto

Publication type:

Article

Influence of the soluble fibres inulin and oat β-glucan on quality of dough and bread.

Published in:

European Food Research & Technology, 2011, v. 232, n. 3, p. 405, doi. 10.1007/s00217-010-1409-1

By:

Hager, Anna-Sophie;
Ryan, Liam;
Schwab, Clarissa;
Gänzle, Michael;
O'Doherty, John;
Arendt, Elke

Publication type:

Article

The influence of germination conditions on beta-glucan, dietary fibre and phytate during the germination of oats and barley.

Published in:

European Food Research & Technology, 2010, v. 231, n. 1, p. 27, doi. 10.1007/s00217-010-1247-1

By:

Hübner, Florian;
O'Neil, Tonya;
Cashman, Kevin D.;
Arendt, Elke K.

Publication type:

Article

Identification of lactic acid bacteria isolated from oat sourdoughs and investigation into their potential for the improvement of oat bread quality.

Published in:

European Food Research & Technology, 2010, v. 230, n. 6, p. 849, doi. 10.1007/s00217-010-1236-4

By:

Hüttner, Edith K.;
Dal Bello, Fabio;
Arendt, Elke K.

Publication type:

Article

Fundamental study on the effect of hydrostatic pressure treatment on the bread-making performance of oat flour.

Published in:

European Food Research & Technology, 2010, v. 230, n. 6, p. 827, doi. 10.1007/s00217-010-1228-4

By:

Hüttner, Edith K.;
Dal Bello, Fabio;
Arendt, Elke K.

Publication type:

Article

Identification of oat ( Avena sativa) and buckwheat ( Fagopyrum esculentum) proteins and their prolamin fractions using two-dimensional polyacrylamide gel electrophoresis.

Published in:

European Food Research & Technology, 2009, v. 230, n. 1, p. 71, doi. 10.1007/s00217-009-1143-8

By:

Nałęcz, Dorota;
Dziuba, Jerzy;
Minkiewicz, Piotr;
Dziuba, Marta;
Szerszunowicz, Iwona

Publication type:

Article

Gluten contamination in oat products and products naturally free from gluten.

Published in:

European Food Research & Technology, 2003, v. 217, n. 6, p. 481

By:

S. Størsrud;
I. Malmheden Yman;
R. A. Lenner

Publication type:

Article

Exogenous Streptomyces spp. enhance the drought resistance of naked oat (Avena nuda) seedlings by augmenting both the osmoregulation mechanisms and antioxidant capacities.

Published in:

Functional Plant Biology, 2024, v. 51, n. 4, p. 1, doi. 10.1071/FP23312

By:

Meixia Qiao;
Siyuan Lv;
Yuejing Qiao;
Wen Lin;
Zhiqiang Gao;
Xiwang Tang;
Zhenping Yang;
Jie Chen

Publication type:

Article

Effect of salt, alkali and combined stresses on root system architecture and ion profiling in a diverse panel of oat (Avena spp.).

Published in:

Functional Plant Biology, 2024, v. 51, n. 1, p. 1, doi. 10.1071/FP23031

By:

Ahmed, Shahid;
Patel, Richa;
Rana, Maneet;
Kumar, Neeraj;
I., Indu;
Choudhary, Mukesh;
Chand, Subhash;
Singh, Amit Kumar;
Ghosh, Avijit;
Singhal, Rajesh Kumar

Publication type:

Article

Bioinformatic and experimental evidence for suicidal and catalytic plant THI4s.

Published in:

Biochemical Journal, 2020, v. 477, n. 11, p. 2055, doi. 10.1042/BCJ20200297

By:

Joshi, Jaya;
Beaudoin, Guillaume A. W.;
Patterson, Jenelle A.;
García-García, Jorge D.;
Belisle, Catherine E.;
Lan-Yen Chang;
Lei Li;
Duncan, Owen;
Millar, A. Harvey;
Hanson, Andrew D.

Publication type:

Article

盐碱胁迫下液态有机肥对燕麦种子萌发及植株生长的影响.

Published in:

Journal of Shanxi Agricultural Sciences, 2023, v. 51, n. 10, p. 1189, doi. 10.3969/j.issn.1002-2481.2023.10.10

By:

赵远征;
黄再婧;
王鑫;
谢阳;
蓝春浩;
王东

Publication type:

Article

冀北不同裸燕麦品种萌芽期抗旱性评价.

Published in:

Journal of Shanxi Agricultural Sciences, 2023, v. 51, n. 2, p. 133, doi. 10.3969/j.issn.1002-2481.2023.02.02

By:

王星宇;
王霞;
程静;
李默涵;
冯小磊;
李云霞;
左文博;
董占红;
葛军勇

Publication type:

Article

ISOLATION AND CHARACTERIZATION OF A PANCREATIC AMYLASE INHIBITOR.

Published in:

Journal of Chemistry & Technologies, 2022, v. 30, n. 4, p. 558, doi. 10.15421/jchemtech.v30i4.263201

By:

Krusir, Galyna V.;
Hugi, Christoph;
Breitenmoser, Lena;
Pylypenko, Liudmyla N.;
Sevastyanova, Elena V.;
Mazurenko, Kseniia I.

Publication type:

Article

不同燕麦品种在贵南地区的适应性评价.

Published in:

Feed Research, 2025, v. 48, n. 4, p. 133, doi. 10.13557/j.cnki.issn1002-2813.2025.04.024

By:

马辉;
贾志锋;
琚泽亮;
段连学;
潘静;
马祥

Publication type:

Article

10个饲用燕麦品种在沿黄盐碱地区生产性能评价.

Published in:

Feed Research, 2024, v. 47, n. 22, p. 139, doi. 10.13557/j.cnki.issn1002-2813.2024.22.025

By:

马唯钦;
赵牧其尔;
孙鹏波;
刘逸超;
李子琪;
贾玉山;
格根图;
王志军

Publication type:

Article

Evaluation of adaptation of different oat varieties to introduced in Sanjiangyuan region.

Published in:

Feed Research, 2024, v. 47, n. 20, p. 135, doi. 10.13557/j.cnki.issn1002-2813.2024.20.025

By:

CAI Zong-cheng;
LÜ Liang-yu;
LIU Qing-qing;
WANG Chen;
LEI Sha-qing;
SHI Jian-jun

Publication type:

Article

Study on quality of annual forage silage in the area around Qinghai Lake.

Published in:

Feed Research, 2024, v. 47, n. 18, p. 106, doi. 10.13557/j.cnki.issn1002-2813.2024.18.020

By:

HUO Li-an;
ZHANG Chun-ping;
DONG Quan-min;
YU Yang;
ZHANG Xiao-fang;
TONG Yong-shang;
YANG Zeng-zeng;
ZHANG Xue

Publication type:

Article

Effect of different growth stages on nutritional quality of feed oats.

Published in:

Feed Research, 2023, v. 46, n. 24, p. 100, doi. 10.13557/j.cnki.issn1002-2813.2023.24.020

By:

JIANG A-ning;
GUAN Jian-hui

Publication type:

Article

Evaluation of nutrient value of cultivated oat grass at different cutting stages in alpine grassland.

Published in:

Feed Research, 2023, v. 46, n. 22, p. 99, doi. 10.13557/j.cnki.issn1002-2813.2023.22.019

By:

XU Yun-xiang;
LIU Yi;
BAI Bin-qiang;
ZHAO Xin-sheng;
GOU Yu-jiao;
ZHONG Rong-zhen;
QIAO Sai-mao-cuo;
HAO Li-zhuang

Publication type:

Article

Evaluation of production performance and nutritional value of five forage oats varieties in saline-alkali soil of Songnen Plain.

Published in:

Feed Research, 2023, v. 46, n. 22, p. 132, doi. 10.13557/j.cnki.issn1002-2813.2023.22.024

By:

LIU Jie-lin;
PENG Da-qing;
KONG Xiao-lei;
ZHANG Qiang;
WANG Xue-shan;
LIU Hui-ying;
YANG Hai-feng

Publication type:

Article

Application of oat as a kind of unconventional feed ingredient in feed.

Published in:

Feed Research, 2023, v. 46, n. 21, p. 140, doi. 10.13557/j.cnki.issn1002-2813.2023.21.027

By:

ZHANG Jing;
YANG Jin-sheng;
ZHAO Yun;
ZHAO Qian-yu;
NIU Ming;
WANG Chuan-qi

Publication type:

Article

Effect of mixing ratio of Medicago sativa and Avena sativa L. on nutritional quality, fermentation quality and feed value of forage-type fermented total mixed ration.

Published in:

Feed Research, 2023, v. 46, n. 14, p. 80, doi. 10.13557/j.cnki.issn1002-2813.2023.14.016

By:

LIU Ming-jian;
LIU Yi-chao;
BAI Bao-chao;
AN Jiang-bo;
GE Gen-tu;
WANG Zhi-jun;
JIA Yu-shan;
SUN Lin

Publication type:

Article

川东地区冬闲田不同燕麦品种的生产性能及营养品质比较研究.

Published in:

Feed Research, 2023, v. 46, n. 11, p. 139, doi. 10.13557/j.cnki.issn1002-2813.2023.11.029

By:

任小春;
甘伟;
任小松;
江晓波;
马彬荣;
余行;
唐荣英;
余慧涵

Publication type:

Article

燕麦青贮替代燕麦干草和羊草对奶牛生产性能及血清生化指标的影响.

Published in:

Feed Research, 2023, v. 46, n. 6, p. 10, doi. 10.13557/j.cnki.issn1002-2813.2023.06.003

By:

王思伟;
刘婷婷;
李魁英;
彭朋;
石少轻;
张峰;
郭伟婷;
王昆

Publication type:

Article

Effect of different additives on quality and in vitro digestibility of oat grass silage.

Published in:

Feed Research, 2023, v. 46, n. 5, p. 113, doi. 10.13557/j.cnki.issn1002-2813.2023.05.023

By:

WEI Jie

Publication type:

Article

不同添加剂对万寿菊茎叶裹包青贮饲料品质的影响.

Published in:

Feed Research, 2022, v. 45, n. 24, p. 113, doi. 10.13557/j.cnki.issn1002-2813.2022.24.022

By:

胡凯军;
马萍;
唐金康;
樊锦龙;
李海源

Publication type:

Article

不同饲用燕麦品种苗期生理抗旱性鉴定评价.

Published in:

Feed Research, 2022, v. 45, n. 23, p. 62, doi. 10.13557/j.cnki.issn1002-2813.2022.23.013

By:

张国辉;
陈彩锦;
张尚沛;
吴娟;
曾燕霞;
尚继红

Publication type:

Article

Comprehensive evaluation about production performance and feed value of 19 oat varieties in Chongqing.

Published in:

Feed Research, 2022, v. 45, n. 19, p. 109, doi. 10.13557/j.cnki.issn1002-2813.2022.19.022

By:

XU Yuan-dong;
ZHU Rui-fen;
RAN Qi-fan;
HE Wei

Publication type:

Article

发酵时间对燕麦青贮发酵品质和微生物群落的影响.

Published in:

Feed Research, 2022, v. 45, n. 17, p. 106, doi. 10.13557/j.cnki.issn1002-2813.2022.17.023

By:

胡炜东;
曹晓娟;
武俊英;
侯娜;
高世华

Publication type:

Article

尼龙袋法评价4种粗饲料的饲用价值.

Published in:

Feed Research, 2022, v. 45, n. 17, p. 5, doi. 10.13557/j.cnki.issn1002-2813.2022.17.002

By:

孙宇;
杨燕燕;
吴春会;
武瑞鑫;
王明亚;
李秋凤

Publication type:

Article