Works matching DE "GRAPE quality"


Results: 686
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    鲜食葡萄变温气调保鲜技术研究.

    Published in:
    Food Research & Development, 2020, v. 41, n. 5, p. 80, doi. 10.12161/j.issn.1005-6521.2020.05.013
    By:
    • 张洁;
    • 杜美军;
    • 李悦明;
    • 刘震远;
    • 李喜宏;
    • 陈晓彤
    Publication type:
    Article
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    葡萄叶粉在水饺皮中的应用研究.

    Published in:
    Food Research & Development, 2019, v. 40, n. 23, p. 159, doi. 10.12161/j.issn.1005-6521.2019.23.028
    By:
    • 甘巧;
    • 贾洪锋;
    • 汤思忆;
    • 赵谢;
    • 邓红
    Publication type:
    Article
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    Preparation and Evaluation of Pear and Grapes Blended Leather.

    Published in:
    Pakistan Journal of Scientific & Industrial Research Series B: Biological Sciences, 2021, v. 64, n. 2, p. 182, doi. 10.52763/pjsir.biol.sci.64.2.2021.182.191
    By:
    • Ahmad, Ishtiaq;
    • Riaz, Aysha;
    • Khan, Arsalan;
    • Shah, Syed Sohail;
    • Shah, Falak Naz;
    • Zeeshan, Muhammad
    Publication type:
    Article
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