Works matching DE "GREEN bean"

Results: 621

Mass transfer during osmotic dehydration of green bean in salt solution: A polynomial approximation approach.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 3, p. 257, doi. 10.1016/j.fbp.2012.11.002

By:

Abbasi Souraki, B.;
Ghavami, M.;
Tondro, H.

Publication type:

Article

Mathematical modeling of moisture and solute diffusion in the cylindrical green bean during osmotic dehydration in salt solution.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 1, p. 64, doi. 10.1016/j.fbp.2010.11.015

By:

Souraki, B. Abbasi;
Ghaffari, A.;
Bayat, Y.

Publication type:

Article

Morpho-physiological adaptations to weed competition impair green bean (Phaseolus vulgaris) ability to overcome moderate salt stress.

Published in:

Functional Plant Biology, 2024, v. 51, n. 6, p. 1, doi. 10.1071/FP23202

By:

Cirillo, Valerio;
Esposito, Marco;
Lentini, Matteo;
Russo, Claudio;
Pollaro, Nausicaa;
Maggio, Albino

Publication type:

Article

Non-toxic orange carbon dots stimulate photosynthesis and CO2 assimilation in hydroponically cultivated green beans (Phaseolus vulgaris).

Published in:

Functional Plant Biology, 2024, v. 51, n. 4, p. 1, doi. 10.1071/FP23164

By:

Milenković, Ivana;
Borišev, Milan;
Yiqun Zhou;
Spasić, Sladjana Z.;
Spasić, Dunja;
Leblanc, Roger M.;
Radotić, Ksenija

Publication type:

Article

Simultaneous Extraction and Decaffeination Process Optimization of Green Coffee Bean-Based Beverages Using Response Surface Methodology.

Published in:

Trends in Sciences, 2024, v. 21, n. 6, p. 1, doi. 10.48048/tis.2024.7265

By:

Nugrahini, Nur Ida Panca;
Wardani, Agustin Krisna;
Martati, Erryana;
Rohman, Mohammad Saifur

Publication type:

Article

COMPARISON OF INTAKE OF MORINGA LEAF AND GREEN BEANS AS AN ALTERNATIVE TO INCREASE HEMOGLOBIN LEVELS OF PREGNANT WOMEN WITH ANEMIA.

Published in:

Devotion: Journal of Research & Community Service, 2023, v. 4, n. 11, p. 2089, doi. 10.59188/devotion.v4i11.591

By:

Choirunnisa, Aulia;
Hidayat, Syarif Thaufik;
Supriyana

Publication type:

Article

REMOVAL OF ACRYLAMIDA AND CAFFEIN IN GAYO ARABICA COFFE BEANS BY VACUM ROASTING.

Published in:

Devotion: Journal of Research & Community Service, 2023, v. 4, n. 7, p. 1441, doi. 10.59188/devotion.v4i7.519

By:

Aja, C. Cut;
Sami, M.;
Saifuddin, S.;
Nahar, N.

Publication type:

Article

J is for Jewelweed.

Published in:

Appalachian Review, 2021, v. 49, n. 4, p. 39, doi. 10.1353/aph.2021.0077

By:

Woolfitt, William Kelley

Publication type:

Article

Rapid Classification of Unroasted Green Coffee Beans and Spices Based on the Tentative Determination of Volatile Compounds by Solid-Phase Dynamic Extraction (SPDE) and Gas Chromatography–Mass Spectrometry (GC–MS) with Supervised Learning.

Published in:

Separations (2297-8739), 2024, v. 11, n. 12, p. 351, doi. 10.3390/separations11120351

By:

Lazaridis, Dimitrios G.;
Kokkosi, Evelyna K.;
Mylonaki, Emmanouela N.;
Karabagias, Vassilios K.;
Andritsos, Nikolaos D.;
Karabagias, Ioannis K.

Publication type:

Article

Content of Acidic Compounds in the Bean of Coffea arabica L., Produced in the Department of Cesar (Colombia), and Its Relationship with the Sensorial Attribute of Acidity.

Published in:

Separations (2297-8739), 2024, v. 11, n. 2, p. 52, doi. 10.3390/separations11020052

By:

Echeverri-Giraldo, Luz Fanny;
Osorio Pérez, Valentina;
Tabares Arboleda, Claudia;
Vargas Gutiérrez, Lady Juliet;
Imbachi Quinchua, Luis Carlos

Publication type:

Article

Comparison of Different Extraction Techniques and Conditions for Optimizing an HPLC-DAD Method for the Routine Determination of the Content of Chlorogenic Acids in Green Coffee Beans.

Published in:

Separations (2297-8739), 2022, v. 9, n. 12, p. 396, doi. 10.3390/separations9120396

By:

Oteef, Mohammed D. Y.

Publication type:

Article

Intercropping young almond trees with snap bean under Nubaria region conditions.

Published in:

Bulletin of the National Research Centre, 2022, v. 46, n. 1, p. 1, doi. 10.1186/s42269-022-00766-4

By:

Abourayya, Mahmoud Sami;
Kaseem, Nabila Elbadawy;
Mahmoud, Thanaa Shaban Mohamed;
Marzouk, Neama Mohamed;
Rakha, Amal Masoad

Publication type:

Article

Effect of Foliar Spraying for Some Amino Acids on The Water Requirements of snap beans (phaseolus vulgaris l.) Plants.

Published in:

Annals of Agricultural Science Moshtohor, 2022, v. 60, n. 2, p. 457, doi. 10.21608/assjm.2022.253035

By:

EL-Hay I. A., Abd;
Badr, L. A.;
Mohamed, H. M.;
Amer, A. H.

Publication type:

Article

Effect of Organic Fertilizer Rates on the Water Requirements of Snap Beans (Phaseolus vulgaris L.) plants.

Published in:

Annals of Agricultural Science Moshtohor, 2022, v. 60, n. 2, p. 445, doi. 10.21608/assjm.2022.253018

By:

I. A., Abd EL-Hay;
Badr, L. A.;
Mohamed, H. M.;
Amer, A. H.

Publication type:

Article

Effect of Foliar Spraying for Some Amino Acids on The Water Requirements of snap beans (phaseolus vulgaris l.) Plants.

Published in:

Annals of Agricultural Science Moshtohor, 2022, v. 60, n. 2, p. 457, doi. 10.21608/assjm.2022.253035

By:

I. A., Abd EL-Hay;
Badr, L. A.;
Mohamed, H. M.;
Amer, A. H.

Publication type:

Article

Effect of Organic Fertilizer Rates on the Water Requirements of Snap Beans (Phaseolus vulgaris L.) plants.

Published in:

Annals of Agricultural Science Moshtohor, 2022, v. 60, n. 2, p. 445, doi. 10.21608/assjm.2022.253018

By:

I. A., Abd EL-Hay;
Badr, L. A.;
Mohamed, H. M.;
Amer, A. H.

Publication type:

Article

Evaluation of Natural and Chemical Phosphorus Fertilizers on Plant Growth, and Yield of Some Green Beans Cultivars.

Published in:

Annals of Agricultural Science Moshtohor, 2018, v. 56, n. 2, p. 349

By:

Emam, M. S. A.;
Abd El-Rahman, Noha G.;
Abdrabbo, M. A. A.

Publication type:

Article

Antihyperl ipidemic activity of green coffee beans extract against Poloxamer407 toxicity in male albino rats.

Published in:

Egyptian Journal of Experimental Biology (Zoology), 2020, v. 16, n. 1, p. 65, doi. 10.5455/egysebz.20200223100326

By:

Hassen, Marwa T.;
Mohamed, Hanaa K.;
Hammad, Waffa A.

Publication type:

Article

绿豆芽菜制作工艺优化及营养功能成分分析.

Published in:

Food Research & Development, 2022, v. 43, n. 12, p. 155, doi. 10.12161/j.issn.1005-6521.2022.12.021

By:

王可心;
杨思敏;
林瑞嫦;
刘蓓蓓;
高玉萌;
李鑫;
高小丽

Publication type:

Article

基于3D-EEM对不同品种咖啡液指纹图谱的研究.

Published in:

Food Research & Development, 2020, v. 41, n. 24, p. 200, doi. 10.12161/j.issn.1005-6521.2020.24.033

By:

廖紫玉;
弘子姗;
黄艾祥;
龚加顺;
谭超

Publication type:

Article

响应面法优化青豆蛋白提取工艺.

Published in:

Food Research & Development, 2019, v. 40, n. 13, p. 45, doi. 10.3969/j.issn.1005-6521.2019.13.008

By:

张悦;
刘振春;
彭雪;
周瑾琨

Publication type:

Article

Does zinc biofortification affects the antioxidant activity in common bean?

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1283725

By:

Sida-Arreola, J.P.;
Sánchez, E.;
Preciado-Rangel, P.;
Márquez-Quiroz, C.;
Tejada Moral, Manuel

Publication type:

Article

Assessing the COVID-19 impacts on the coffee industry in Laos: An input–output modelling approach.

Published in:

Cogent Economics & Finance, 2023, v. 11, n. 2, p. 1, doi. 10.1080/23322039.2023.2250692

By:

Phimmavong, Somvang;
Keenan, Rodney J;
Phimmavong, Viengvilay;
Maroulis, Jerry;
Maraseni, Tek

Publication type:

Article

Chemical, nutritional and sensory evaluation of green beans fermented with and without starter culture

Published in:

Ecology of Food & Nutrition, 1995, v. 34, n. 2, p. 117

By:

Gierschner, Karlheinz;
Maeda, Elimosaria E.;
Mnkeni, Astereda P.

Publication type:

Article

Insights into the Genetics Underlying the Resistance to Root-Knot Nematode Reproduction in the Common Bean Ouro Negro.

Published in:

Plants (2223-7747), 2025, v. 14, n. 7, p. 1073, doi. 10.3390/plants14071073

By:

Pesqueira, Ana M.;
González, Ana M.;
Barragán-Lozano, Teresa;
Arnedo, María S.;
Lozano, Rafael;
Santalla, Marta

Publication type:

Article

Evaluating the Impact of Phosphorus and Solid Oxygen Fertilization on Snap Bean (Phaseolus vulgaris L.): A Two-Year Field Study.

Published in:

Plants (2223-7747), 2024, v. 13, n. 23, p. 3384, doi. 10.3390/plants13233384

By:

Shohag, Md. Jahidul Islam;
Máximo Salgado, Elena;
Curtis Gluck, Marina;
Liu, Guodong

Publication type:

Article

Genetic Variability in the Physicochemical Characteristics of Cultivated Coffea canephora Genotypes.

Published in:

Plants (2223-7747), 2024, v. 13, n. 19, p. 2780, doi. 10.3390/plants13192780

By:

Junior, Hilton Lopes;
Rocha, Rodrigo Barros;
Kolln, Alana Mara;
Silva, Ramiciely Nunes de Paula;
Alves, Enrique Anastácio;
Teixeira, Alexsandro Lara;
Espíndula, Marcelo Curitiba

Publication type:

Article

Almond By-Products Substrates as Sustainable Amendments for Green Bean Cultivation.

Published in:

Plants (2223-7747), 2024, v. 13, n. 4, p. 540, doi. 10.3390/plants13040540

By:

Silva, Vânia;
Oliveira, Ivo;
Pereira, José Alberto;
Gonçalves, Berta

Publication type:

Article

Microscopical Analysis of Autofluorescence as a Complementary and Useful Method to Assess Differences in Anatomy and Structural Distribution Underlying Evolutive Variation in Loss of Seed Dispersal in Common Bean.

Published in:

Plants (2223-7747), 2023, v. 12, n. 11, p. 2212, doi. 10.3390/plants12112212

By:

Santos, Ana M.;
González, Ana M.;
De Dios Alche, Juan;
Santalla, Marta

Publication type:

Article

An In Vitro and In Vivo Assessment of Antitumor Activity of Extracts Derived from Three Well-Known Plant Species.

Published in:

Plants (2223-7747), 2023, v. 12, n. 9, p. 1840, doi. 10.3390/plants12091840

By:

Gligor, Octavia;
Clichici, Simona;
Moldovan, Remus;
Decea, Nicoleta;
Vlase, Ana-Maria;
Fizeșan, Ionel;
Pop, Anca;
Virag, Piroska;
Filip, Gabriela Adriana;
Vlase, Laurian;
Crișan, Gianina

Publication type:

Article

The Effect of Extraction Methods on Phytochemicals and Biological Activities of Green Coffee Beans Extracts.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 712, doi. 10.3390/plants12040712

By:

Gligor, Octavia;
Clichici, Simona;
Moldovan, Remus;
Muntean, Dana;
Vlase, Ana-Maria;
Nadăș, George Cosmin;
Matei, Ioana Adriana;
Filip, Gabriela Adriana;
Vlase, Laurian;
Crișan, Gianina

Publication type:

Article

Folic Acid Confers Tolerance against Salt Stress-Induced Oxidative Damages in Snap Beans through Regulation Growth, Metabolites, Antioxidant Machinery and Gene Expression.

Published in:

Plants (2223-7747), 2022, v. 11, n. 11, p. 1459, doi. 10.3390/plants11111459

By:

Alsamadany, Hameed;
Mansour, Hassan;
Elkelish, Amr;
Ibrahim, Mohamed F. M.

Publication type:

Article

A Core Set of Snap Bean Genotypes Established by Phenotyping a Large Panel Collected in Europe.

Published in:

Plants (2223-7747), 2022, v. 11, n. 5, p. N.PAG, doi. 10.3390/plants11050577

By:

García-Fernández, Carmen;
Jurado, Maria;
Campa, Ana;
Brezeanu, Creola;
Geffroy, Valérie;
Bitocchi, Elena;
Papa, Roberto;
Ferreira, Juan Jose

Publication type:

Article

Increasing the Storability of Fresh-Cut Green Beans by Using Chitosan as a Carrier for Tea Tree and Peppermint Essential Oils and Ascorbic Acid.

Published in:

Plants (2223-7747), 2022, v. 11, n. 6, p. 783, doi. 10.3390/plants11060783

By:

Abdelgawad, Karima F.;
Awad, Asmaa H. R.;
Ali, Marwa R.;
Ludlow, Richard A.;
Chen, Tong;
El-Mogy, Mohamed M.

Publication type:

Article

Effect of Se-Enriched Irrigation Water on the Biomass Production and Elemental Composition of Green Bean, Cabbage, Potato and Tomato.

Published in:

Plants (2223-7747), 2021, v. 10, n. 10, p. 2086, doi. 10.3390/plants10102086

By:

Ragályi, Péter;
Takács, Tünde;
Füzy, Anna;
Uzinger, Nikolett;
Dobosy, Péter;
Záray, Gyula;
Szűcs-Vásárhelyi, Nóra;
Rékási, Márk

Publication type:

Article

Recovery of Polyphenolic Fraction from Arabica Coffee Pulp and Its Antifungal Applications.

Published in:

Plants (2223-7747), 2021, v. 10, n. 7, p. 1422, doi. 10.3390/plants10071422

By:

Sangta, Jiraporn;
Wongkaew, Malaiporn;
Tangpao, Tibet;
Withee, Patchareeya;
Haituk, Sukanya;
Arjin, Chaiwat;
Sringarm, Korawan;
Hongsibsong, Surat;
Sutan, Kunrunya;
Pusadee, Tonapha;
Sommano, Sarana Rose;
Cheewangkoon, Ratchadawan

Publication type:

Article

Sources of Resistance to Common Bacterial Blight and Charcoal Rot Disease for the Production of Mesoamerican Common Beans in the Southern United States.

Published in:

Plants (2223-7747), 2021, v. 10, n. 5, p. 998, doi. 10.3390/plants10050998

By:

Ambachew, Daniel;
Joshua, Jacqueline;
Mmbaga, Margaret T.;
Blair, Matthew W.;
Maalouf, Fouad S.;
Thavarajah, Dil

Publication type:

Article

Fungicidal Efficacy of Drying Plant Oils in Green Beans against Bean Rust (Uromyces appendiculatus).

Published in:

Plants (2223-7747), 2021, v. 10, n. 1, p. 143, doi. 10.3390/plants10010143

By:

Breiing, Vera;
Hillmer, Jennifer;
Schmidt, Christina;
Petry, Michael;
Behrends, Brigitte;
Steiner, Ulrike;
Kraska, Thorsten;
Pude, Ralf

Publication type:

Article

油菜苔和常见蔬菜 ICP-MS 离子组分分析与评价.

Published in:

Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2023, v. 46, n. 3, p. 454, doi. 10.7685/jnau.202205021

By:

康金涛;
刘昆鹏;
杨闯;
全成滔;
戴成;
马朝芝

Publication type:

Article

渗透和干旱胁迫下Ｈ2 Ｓ供体硫氢化钠对豆类植物生长及生理特性的影响

Published in:

Journal of Nanjing Agricultural University / Nanjuing Nongye Daxue Xuebao, 2019, v. 42, n. 5, p. 862, doi. 10.7685/jnau.201904058

By:

武德亮;
范文越;
马志欣;
殷宪超;
谢彦杰

Publication type:

Article

conserved glutamate residue in RPM1-INTERACTING PROTEIN4 is ADP-ribosylated by the Pseudomonas effector AvrRpm2 to activate RPM1-mediated plant resistance.

Published in:

Plant Cell, 2022, v. 34, n. 12, p. 4950, doi. 10.1093/plcell/koac286

By:

Yoon, Minsoo;
Middleditch, Martin J;
Rikkerink, Erik H A

Publication type:

Article

A Study of the Smallholder Coffee Agroindustry Sustainability Condition Using the Life Cycle Assessment Approach in Bengkulu Province, Indonesia.

Published in:

Journal of Ecological Engineering, 2019, v. 20, n. 6, p. 153, doi. 10.12911/22998993/108636

By:

Hamdan;
Fauzi, Anas Miftah;
Rusli, Meika Syahbana;
Rustiadi, Ernan

Publication type:

Article

Panorama of the argentine horticultural sector: 2. Commercialization in the internal and external market.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2020, v. 39, n. 99, p. 105

By:

Castagnino, A. M.;
Díaz, K.;
Fernández Lozano, J.;
Guisolis, A.;
Liverotti, O.;
Rosini, M. B.;
Sasale, S.

Publication type:

Article

Bioelectricity Generation From Single-Chamber Microbial Fuel Cells With Various Local Soil Media and Green Bean Sprouts as Nutrient.

Published in:

International Journal of Renewable Energy Development, 2020, v. 9, n. 3, p. 423, doi. 10.14710/ijred.2020.30145

By:

Mulyono, Tri;
Mistob;
Busroni;
Siswanto

Publication type:

Article

An Analysis of the Stacking Potential and Efficiency of Plant- Microbial Fuel Cells Growing Green Beans (Vigna ungiculata ssp. sesquipedalis).

Published in:

International Journal of Renewable Energy Development, 2020, v. 9, n. 3, p. 439, doi. 10.14710/ijred.2020.29898

By:

Pamintuan, Kristopher Ray S.;
Katipunan, Angelika Michelle C.;
Palaganas, Patricia Ann O.;
Caparanga, Alvin R.

Publication type:

Article

Non-Aerated Common Nettle (Urtica dioica L.) Extract Enhances Green Beans (Phaseolus vulgaris L.) Growth and Soil Enzyme Activity.

Published in:

Life (2075-1729), 2022, v. 12, n. 12, p. 2145, doi. 10.3390/life12122145

By:

Maričić, Branka;
Brkljača, Mia;
Ban, Dean;
Palčić, Igor;
Franin, Kristijan;
Marcelić, Šime;
Goreta Ban, Smiljana

Publication type:

Article

Novel Application for Activated Carbon Pharmaceutical Formulation as an Efficient Adsorbent of Iron (III) from Contaminated Canned Food.

Published in:

Journal of Chemistry, 2022, p. 1, doi. 10.1155/2022/1628552

By:

Althagafi, Zahrah T.;
Arida, Hassan A.;
Hassan, Reham F.

Publication type:

Article

Temperature requirements of Colletotrichum spp. belonging to different clades.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.953760

By:

Salotti, Irene;
Tao Ji;
Rossi, Vittorio

Publication type:

Article

Mineral-Soil-Plant-Nutrient Synergisms of Enhanced Weathering for Agriculture: Short-Term Investigations Using Fast-Weathering Wollastonite Skarn.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.929457

By:

Jariwala, Hiral;
Haque, Fatima;
Vanderburgt, Stephen;
Santos, Rafael M.;
Yi Wai Chiang

Publication type:

Article

Facile Labeling of Sieve Element Phloem-Protein Bodies Using the Reciprocal Oligosaccharide Probe OGA 488.

Published in:

Frontiers in Plant Science, 2022, v. 12, p. 1, doi. 10.3389/fpls.2022.809923

By:

Azizpor, Pakeeza;
Sullivan, Lucy;
Lim, Aedric;
Groover, Andrew

Publication type:

Article