Works matching DE "AVOCADO"
Results: 1791
Avocados Show Potential in Fighting Skin Aging.
- Published in:
- Indian Practitioner, 2025, v. 78, n. 2, p. 31
- Publication type:
- Article
Phytophthora species causing root rot in avocado seedlings at Colombian nurseries: Morphological, molecular, and pathogenic analysis.
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- Scientia Agropecuaria, 2025, v. 16, n. 1, p. 113, doi. 10.17268/sci.agropecu.2025.010
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- Publication type:
- Article
Anti-Aging Potential of Avocado Oil via Its Antioxidant Effects.
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- Pharmaceuticals (14248247), 2025, v. 18, n. 2, p. 246, doi. 10.3390/ph18020246
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- Publication type:
- Article
Phytochemical contents, in vitro and in vivo antioxidant and anticancer activities of avocado (Persea americana Mill.) seed extract against MCF-7 and HMVII cancer cells.
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- Journal of Shahrekord University of Medical Sciences, 2024, v. 26, n. 4, p. 172, doi. 10.34172/jsums.960
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- Publication type:
- Article
Quantification of Argan Oil (Argania spinosa L.) Adulterated with Avocado, Flaxseed, Walnut, and Pumpkin Oils Using Fourier-Transform Infrared Spectroscopy and Advanced Chemometric and Machine Learning Techniques.
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- Chemosensors, 2025, v. 13, n. 2, p. 37, doi. 10.3390/chemosensors13020037
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- Publication type:
- Article
Morpho-Physicochemical, Nutritional Composition and Phenolic Compound Profile of Two Avocado Landraces in Different Ripening Stages.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 624, doi. 10.3390/plants14040624
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- Publication type:
- Article
In Vitro Antioxidant, Antithrombotic and Anti-Inflammatory Activities of the Amphiphilic Bioactives Extracted from Avocado and Its By-Products.
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- Antioxidants, 2025, v. 14, n. 2, p. 146, doi. 10.3390/antiox14020146
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- Publication type:
- Article
High drying temperatures preserve the phenolic compounds and antioxidant, antihyperglycemic and antibacterial activities in avocado peel (Persea americana): High drying temperatures preserve the phenolic compounds and antioxidant: M. Vega-Álvarez et al
- Published in:
- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1651, doi. 10.1007/s11694-024-03061-0
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- Publication type:
- Article
Utilization of Non-Composted Human Hair Hydrolysate as a Natural and Nutrient-Rich Liquid Fertilizer for Sustainable Agro-Applications and Bio-Waste Management.
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- Sustainability (2071-1050), 2025, v. 17, n. 4, p. 1641, doi. 10.3390/su17041641
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- Publication type:
- Article
Evolution of Bioeconomy Models and Computational Process Simulation in the Avocado Industry: A Bibliometric Analysis (2004–2023).
- Published in:
- Sustainability (2071-1050), 2025, v. 17, n. 4, p. 1601, doi. 10.3390/su17041601
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- Publication type:
- Article
CPPU and Ethylene Inhibitors as an Environmentally Friendly Strategy for Improving Fruit Retention, Yield, and Quality in Avocado.
- Published in:
- Horticulturae, 2025, v. 11, n. 2, p. 180, doi. 10.3390/horticulturae11020180
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- Publication type:
- Article
Genetic diversity analysis of avocado ( Persea americana Miller) rootstocks selected under greenhouse conditions for tolerance to phytophthora root rot caused by Phytophthora cinnamomi.
- Published in:
- Euphytica, 2011, v. 182, n. 2, p. 209, doi. 10.1007/s10681-011-0433-y
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- Publication type:
- Article
Biodegradable and antioxidant films with barrier properties to visible and ultraviolet light using Hass avocado (Persea americana Mill.) by-products.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 148, p. 154, doi. 10.1016/j.fbp.2024.09.001
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- Publication type:
- Article
Recovery of bioactive components from avocado peels using microwave-assisted extraction.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 127, p. 152, doi. 10.1016/j.fbp.2021.02.015
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- Publication type:
- Article
Solid-state fermentation - assisted extraction of bioactive compounds from hass avocado seeds.
- Published in:
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 126, p. 155, doi. 10.1016/j.fbp.2020.10.012
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- Publication type:
- Article
Separation of bioactive compounds from epicarp of 'Hass' avocado fruit through aqueous two-phase systems.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 123, p. 238, doi. 10.1016/j.fbp.2020.07.004
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- Publication type:
- Article
Hydrothermal pretreatment and acid hydrolysis of coconut pulp residue for fermentable sugar production.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 122, p. 31, doi. 10.1016/j.fbp.2020.04.003
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- Publication type:
- Article
Yield, composition, and antioxidant activity of avocado pulp oil extracted by pressurized fluids.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 102, p. 289, doi. 10.1016/j.fbp.2017.01.008
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- Publication type:
- Article
Polyhydroxylated fatty alcohols derived from avocado suppress inflammatory response and provide non-sunscreen protection against UV-induced damage in skin cells.
- Published in:
- Archives of Dermatological Research, 2011, v. 303, n. 4, p. 239, doi. 10.1007/s00403-010-1088-6
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- Publication type:
- Article
Erratum to: Polyhydroxylated fatty alcohols derived from avocado suppress inflammatory response and provide non-sunscreen protection against UV-induced damage in skin cells.
- Published in:
- 2011
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- Publication type:
- Correction Notice
Study on Mass Transfer and Physicochemical Properties of Avocado During Osmotic Dehydration.
- Published in:
- Trends in Sciences, 2024, v. 21, n. 12, p. 1, doi. 10.48048/tis.2024.8567
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- Publication type:
- Article
Antibacterial Potential of Ethanolic Extract of Avocado Leaves (Persea americana mill.) against Clinical Isolate of Klebsiella pneumoniae and Proteus mirabilis.
- Published in:
- Trends in Sciences, 2024, v. 21, n. 7, p. 1, doi. 10.48048/tis.2024.7821
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- Publication type:
- Article
Iron and Magnesium Impregnation of Avocado Seed Biochar for Aqueous Phosphate Removal.
- Published in:
- Clean Technologies, 2022, v. 4, n. 3, p. 690, doi. 10.3390/cleantechnol4030042
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- Publication type:
- Article
Regional Drivers behind the Burning of Remanent Forests in Michoacán Avocado Belt, Central Mexico.
- Published in:
- Fire (2571-6255), 2023, v. 6, n. 3, p. 81, doi. 10.3390/fire6030081
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- Publication type:
- Article
Applying Market Basket Analysis to Determine Complex Coassociations Among Food Allergens in Children With Food Protein-Induced Enterocolitis Syndrome (FPIES).
- Published in:
- Health Services Research & Managerial Epidemiology, 2024, p. 1, doi. 10.1177/23333928241264020
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- Publication type:
- Article
Global Value Chains as a Stimulant for Innovation among Producers: Evidence from Avocado Farmers in Siha District Tanzania.
- Published in:
- Tanzania Journal of Development Studies, 2020, v. 18, n. 2, p. 94
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- Publication type:
- Article
HAEMATOLOGICAL INDICES AND SERUM BIOCHEMISTRY OF BROILER CHICKEN FINISHER FED DIETS CONTAINING DRIED AVOCADO PEAR SEED (PERSEA AMERICANA) MEAL.
- Published in:
- Journal of Agricultural Sciences, Belgrade, 2021, v. 66, n. 3, p. 279, doi. 10.2298/JAS2103279O
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- Publication type:
- Article
EFFECTS OF AVOCADO SEED EXTRACT IN DIFFERENT TRISEXTENDERS ON SPERM AND OXIDATIVE STRESS INDICES OF VITRIFIED GOAT SPERMATOZOA.
- Published in:
- Journal of Agricultural Sciences, Belgrade, 2016, v. 61, n. 4, p. 359, doi. 10.2298/JAS1604359O
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- Publication type:
- Article
Standardization of propagation method in avocado (Persea americana).
- Published in:
- Current Horticulture, 2020, v. 8, n. 1, p. 28, doi. 10.5958/2455-7560.2020.00005.9
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- Publication type:
- Article
Dietary habits of consuming plant foods before and during the COVID-19 pandemic.
- Published in:
- Berichte aus dem Julius Kühn-Institut, 2021, n. 211, p. 24
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- Publication type:
- Article
Determinación del comportamiento espacial de antracnosis en el cultivo de aguacate utilizando estadística espacial.
- Published in:
- Investigación Agraria, 2021, v. 23, n. 2, p. 63, doi. 10.18004/investig.agrar.2021.diciembre.2302697
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- Publication type:
- Article
Dietary supplements used in rabbit nutrition and their effect on the fatty acid profile of rabbit meat - a review.
- Published in:
- Journal of Animal & Feed Sciences, 2024, v. 33, n. 2, p. 159, doi. 10.22358/jafs/172585/2023
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- Publication type:
- Article
Differential Efficacy of Storage Temperature and Postharvest Treatment on Shelf Life and Quality of Avocado Fruit (Persea americana Mill.).
- Published in:
- Plant Foods for Human Nutrition, 2024, v. 79, n. 3, p. 669, doi. 10.1007/s11130-024-01207-5
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- Publication type:
- Article
Tocopherol Accumulation and Temporal Expression Analysis of VTE1 and VTE5 Gene Family in Fruit of Two Contrasting Avocado Genotypes.
- Published in:
- Plant Foods for Human Nutrition, 2022, v. 77, n. 2, p. 265, doi. 10.1007/s11130-022-00977-0
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- Publication type:
- Article
Prediction of the Physicochemical and Nutraceutical Characteristics of 'Hass' Avocado Seeds by Correlating the Physicochemical Avocado Fruit Properties According to Their Ripening State.
- Published in:
- Plant Foods for Human Nutrition, 2021, v. 76, n. 3, p. 311, doi. 10.1007/s11130-021-00900-z
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- Publication type:
- Article
Bioactive Molecules From Native Mexican Avocado Fruit (Persea americana var. drymifolia): A Review.
- Published in:
- Plant Foods for Human Nutrition, 2021, v. 76, n. 2, p. 133, doi. 10.1007/s11130-021-00887-7
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- Publication type:
- Article
Avocado Creole Peel Ameliorates Metabolic Alterations Caused by a High Sucrose Fat Diet in a Wistar Rats Model.
- Published in:
- Plant Foods for Human Nutrition, 2021, v. 76, n. 1, p. 12, doi. 10.1007/s11130-020-00867-3
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- Publication type:
- Article
Fatty Acid Profile, Total Carotenoids, and Free Radical-Scavenging from the Lipophilic Fractions of 12 Native Mexican Avocado Accessions.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Flash Vacuum-Expansion Process: Effect on the Sensory, Color and Texture Attributes of Avocado (Persea americana) Puree.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Influence of Dietary Avocado on Gut Health in Rats.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Effect of Electric Field Treatment on Unsaturated Fatty Acid in Crude Avocado Oil.
- Published in:
- Plant Foods for Human Nutrition, 2014, v. 69, n. 3, p. 268, doi. 10.1007/s11130-014-0434-9
- By:
- Publication type:
- Article
Effect of a Novel Oil Extraction Method on Avocado ( Persea americana Mill) Pulp Microstructure.
- Published in:
- Plant Foods for Human Nutrition, 2004, v. 59, n. 1, p. 11, doi. 10.1007/s11130-004-0032-3
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- Publication type:
- Article
Spontaneous vegetation recovery in recently abandoned avocado (Persea americana Mill.) orchards in semi‐arid Central Chile.
- Published in:
- Land Degradation & Development, 2024, v. 35, n. 15, p. 4562, doi. 10.1002/ldr.5241
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- Publication type:
- Article
Homestead agroforestry for stabilizing food, economic and ecoclimatic nexus.
- Published in:
- Agroforestry Systems, 2024, v. 98, n. 8, p. 3061, doi. 10.1007/s10457-024-01074-8
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- Publication type:
- Article
Diversity and composition of agroforestry species in two agro-ecological zones of Rwanda.
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- Agroforestry Systems, 2024, v. 98, n. 6, p. 1421, doi. 10.1007/s10457-024-01011-9
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- Publication type:
- Article
Regressive dynamics of coffee agroforestry systems: determinants and effects on system composition and structure in Cameroon.
- Published in:
- Agroforestry Systems, 2024, v. 98, n. 4, p. 959, doi. 10.1007/s10457-024-00966-z
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- Publication type:
- Article
Above-ground biomass models for dominant trees species in cacao agroforestry systems in Talamanca, Costa Rica.
- Published in:
- Agroforestry Systems, 2022, v. 96, n. 4, p. 787, doi. 10.1007/s10457-022-00741-y
- By:
- Publication type:
- Article
The role of agroforestry in swidden transitions: a case study in the context of customary land tenure in Central Lao PDR.
- Published in:
- Agroforestry Systems, 2020, v. 94, n. 5, p. 1929, doi. 10.1007/s10457-020-00515-4
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- Publication type:
- Article
Antioxidant and antimicrobial capacity of three agroindustrial residues as animal feeds.
- Published in:
- Agroforestry Systems, 2020, v. 94, n. 4, p. 1393, doi. 10.1007/s10457-018-00343-7
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- Publication type:
- Article
Smallholders' avocado production systems and tree productivity in the southern highlands of Ethiopia.
- Published in:
- Agroforestry Systems, 2018, v. 92, n. 1, p. 127, doi. 10.1007/s10457-016-0020-2
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- Publication type:
- Article