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Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand.
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- Nutrients, 2017, v. 9, n. 8, p. 918, doi. 10.3390/nu9080918
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- Article
An Acute Dose of Specific Grape and Apple Polyphenols Improves Endurance Performance: A Randomized, Crossover, Double-Blind versus Placebo Controlled Study.
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- Nutrients, 2017, v. 9, n. 8, p. 917, doi. 10.3390/nu9080917
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- Article
Development of Phenol-Enriched Olive Oil with Phenolic Compounds Extracted from Wastewater Produced by Physical Refining.
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- Nutrients, 2017, v. 9, n. 8, p. 916, doi. 10.3390/nu9080916
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- Article
The Anti-Inflammatory and Antioxidant Potential of Pistachios (Pistacia vera L.) In Vitro and In Vivo.
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- Nutrients, 2017, v. 9, n. 8, p. 915, doi. 10.3390/nu9080915
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- Article
Prevention and Therapy of Type 2 Diabetes--What Is the Potential of Daily Water Intake and Its Mineral Nutrients?
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- Nutrients, 2017, v. 9, n. 8, p. 914, doi. 10.3390/nu9080914
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- Article
Precision Nutrition: A Review of Personalized Nutritional Approaches for the Prevention and Management of Metabolic Syndrome.
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- Nutrients, 2017, v. 9, n. 8, p. 913, doi. 10.3390/nu9080913
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- Article
Changes in Stress and Appetite Responses in Male Power-Trained Athletes during Intensive Training Camp.
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- Nutrients, 2017, v. 9, n. 8, p. 912, doi. 10.3390/nu9080912
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- Article
Polyphenolic Nutrients in Cancer Chemoprevention and Metastasis: Role of the Epithelial-to-Mesenchymal (EMT) Pathway.
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- Nutrients, 2017, v. 9, n. 8, p. 911, doi. 10.3390/nu9080911
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- Article
Adapting the Healthy Eating Index 2010 for the Canadian Population: Evidence from the Canadian Community Health Survey.
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- Nutrients, 2017, v. 9, n. 8, p. 910, doi. 10.3390/nu9080910
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- Article
Nut Allergy in Two Different Areas of Spain: Differences in Clinical and Molecular Pattern.
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- Nutrients, 2017, v. 9, n. 8, p. 909, doi. 10.3390/nu9080909
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- Article
The Effect of Anthocyanin-Rich Foods or Extracts on Vascular Function in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials.
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- Nutrients, 2017, v. 9, n. 8, p. 908, doi. 10.3390/nu9080908
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- Article
Multi-Targeted Molecular Effects of Hibiscus sabdariffa Polyphenols: An Opportunity for a Global Approach to Obesity.
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- Nutrients, 2017, v. 9, n. 8, p. 907, doi. 10.3390/nu9080907
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- Article
Eating Disorders and Disordered Eating Symptoms in Adolescents with Type 1 Diabetes.
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- Nutrients, 2017, v. 9, n. 8, p. 906, doi. 10.3390/nu9080906
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- Article
Dynamic Energy Balance: An Integrated Framework for Discussing Diet and Physical Activity in Obesity Prevention--Is it More than Eating Less and Exercising More?
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- Nutrients, 2017, v. 9, n. 8, p. 905, doi. 10.3390/nu9080905
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- Article
Probiotics Prevent Late-Onset Sepsis in Human Milk-Fed, Very Low Birth Weight Preterm Infants: Systematic Review and Meta-Analysis.
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- Nutrients, 2017, v. 9, n. 8, p. 904, doi. 10.3390/nu9080904
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- Article
Cognitive Food Processing in Binge-Eating Disorder: An Eye-Tracking Study.
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- Nutrients, 2017, v. 9, n. 8, p. 903, doi. 10.3390/nu9080903
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- Article
The Role of MicroRNAs in the Chemopreventive Activity of Sulforaphane from Cruciferous Vegetables.
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- Nutrients, 2017, v. 9, n. 8, p. 902, doi. 10.3390/nu9080902
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- Article
Applying a Consumer Behavior Lens to Salt Reduction Initiatives.
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- Nutrients, 2017, v. 9, n. 8, p. 901, doi. 10.3390/nu9080901
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- Publication type:
- Article
Genome-Wide Interaction Study of Omega-3 PUFAs and Other Fatty Acids on Inflammatory Biomarkers of Cardiovascular Health in the Framingham Heart Study.
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- Nutrients, 2017, v. 9, n. 8, p. 900, doi. 10.3390/nu9080900
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- Article
Choline Supplementation Normalizes Fetal Adiposity and Reduces Lipogenic Gene Expression in a Mouse Model of Maternal Obesity.
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- Nutrients, 2017, v. 9, n. 8, p. 899, doi. 10.3390/nu9080899
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- Article
Vitamin D Status of Residents in Taiyuan, China and Influencing Factors.
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- Nutrients, 2017, v. 9, n. 8, p. 898, doi. 10.3390/nu9080898
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- Article
Resveratrol in Hepatitis C Patients Treated with Pegylated-Interferon-α-2b and Ribavirin Reduces Sleep Disturbance.
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- Nutrients, 2017, v. 9, n. 8, p. 897, doi. 10.3390/nu9080897
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- Article
Choline Intake and Its Food Sources in the Diet of Romanian Kindergarten Children.
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- Nutrients, 2017, v. 9, n. 8, p. 896, doi. 10.3390/nu9080896
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- Article
Omega 3 Polyunsaturated Fatty Acids Improve Endothelial Dysfunction in Chronic Renal Failure: Role of eNOS Activation and of Oxidative Stress.
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- Nutrients, 2017, v. 9, n. 8, p. 895, doi. 10.3390/nu9080895
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- Article
Human Milk and Allergic Diseases: An Unsolved Puzzle.
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- Nutrients, 2017, v. 9, n. 8, p. 894, doi. 10.3390/nu9080894
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- Publication type:
- Article
Omega-3 Long-Chain Fatty Acids in the Heart, Kidney, Liver and Plasma Metabolite Profiles of Australian Prime Lambs Supplemented with Pelleted Canola and Flaxseed Oils.
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- Nutrients, 2017, v. 9, n. 8, p. 893, doi. 10.3390/nu9080893
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- Article
Familial Resemblance in Dietary Intakes of Children, Adolescents, and Parents: Does Dietary Quality Play a Role?
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- Nutrients, 2017, v. 9, n. 8, p. 892, doi. 10.3390/nu9080892
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- Article
Consistency of Eating Rate, Oral Processing Behaviours and Energy Intake across Meals.
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- Nutrients, 2017, v. 9, n. 8, p. 891, doi. 10.3390/nu9080891
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- Article
Long-Term Coffee Consumption Is Associated with Decreased Incidence of New-Onset Hypertension: A Dose-Response Meta-Analysis.
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- Nutrients, 2017, v. 9, n. 8, p. 890, doi. 10.3390/nu9080890
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- Article
Attenuation of Multiple Organ Damage by Continuous Low-Dose Solvent-Free Infusions of Resveratrol after Severe Hemorrhagic Shock in Rats.
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- Nutrients, 2017, v. 9, n. 8, p. 889, doi. 10.3390/nu9080889
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- Article
Comparison of Australian Recommended Food Score (ARFS) and Plasma Carotenoid Concentrations: A Validation Study in Adults.
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- Nutrients, 2017, v. 9, n. 8, p. 888, doi. 10.3390/nu9080888
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- Article
The Efficacy of Bifidobacterium longum BORI and Lactobacillus acidophilus AD031 Probiotic Treatment in Infants with Rotavirus Infection.
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- Nutrients, 2017, v. 9, n. 8, p. 887, doi. 10.3390/nu9080887
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- Publication type:
- Article
Changes in Lipids and Inflammatory Markers after Consuming Diets High in Red Meat or Dairy for Four Weeks.
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- Nutrients, 2017, v. 9, n. 8, p. 886, doi. 10.3390/nu9080886
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- Article
Dietary Fructose Enhances the Ability of Low Concentrations of Angiotensin II to Stimulate Proximal Tubule Na<sup>+</sup> Reabsorption.
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- Nutrients, 2017, v. 9, n. 8, p. 885, doi. 10.3390/nu9080885
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- Publication type:
- Article
Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content.
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- Nutrients, 2017, v. 9, n. 8, p. 884, doi. 10.3390/nu9080884
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- Article
Inhibitory Effect of Lycopene on Amyloid-β-Induced Apoptosis in Neuronal Cells.
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- Nutrients, 2017, v. 9, n. 8, p. 883, doi. 10.3390/nu9080883
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- Publication type:
- Article
Yerba Maté (Ilex paraguariensis) Metabolic, Satiety, and Mood State Effects at Rest and during Prolonged Exercise.
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- Nutrients, 2017, v. 9, n. 8, p. 882, doi. 10.3390/nu9080882
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- Article
The Healthy Eating Agenda in Australia. Is Salt a Priority for Manufacturers?
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- Nutrients, 2017, v. 9, n. 8, p. 881, doi. 10.3390/nu9080881
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- Article
Diet Quality Scores of Australian Adults Who Have Completed the Healthy Eating Quiz.
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- Nutrients, 2017, v. 9, n. 8, p. 880, doi. 10.3390/nu9080880
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- Article
Fat Sensation: Fatty Acid Taste and Olfaction Sensitivity and the Link with Disinhibited Eating Behaviour.
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- Nutrients, 2017, v. 9, n. 8, p. 879, doi. 10.3390/nu9080879
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- Publication type:
- Article
Type 1 Diabetes and Non-Alcoholic Fatty Liver Disease: When Should We Be Concerned? A Nationwide Study in Brazil.
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- Nutrients, 2017, v. 9, n. 8, p. 878, doi. 10.3390/nu9080878
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- Publication type:
- Article
Comparison of the Effects of Goat Dairy and Cow Dairy Based Breakfasts on Satiety, Appetite Hormones, and Metabolic Profile.
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- Nutrients, 2017, v. 9, n. 8, p. 877, doi. 10.3390/nu9080877
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- Publication type:
- Article
Correction: Gupta, P.M.; et al. Iron, Anemia, and Iron Deficiency Anemia among Young Children in the United States Nutrients 2016, 8, 330.
- Published in:
- 2017
- Publication type:
- Correction Notice
Dietary Propolis Ameliorates Dextran Sulfate Sodium-Induced Colitis and Modulates the Gut Microbiota in Rats Fed a Western Diet.
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- Nutrients, 2017, v. 9, n. 8, p. 875, doi. 10.3390/nu9080875
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- Publication type:
- Article
What Is Nutritious Snack Food? A Comparison of Expert and Layperson Assessments.
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- Nutrients, 2017, v. 9, n. 8, p. 874, doi. 10.3390/nu9080874
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- Publication type:
- Article
Grain Foods Are Contributors of Nutrient Density for American Adults and Help Close Nutrient Recommendation Gaps: Data from the National Health and Nutrition Examination Survey, 2009-2012.
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- Nutrients, 2017, v. 9, n. 8, p. 873, doi. 10.3390/nu9080873
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- Publication type:
- Article
Longitudinal Associations of High-Fructose Diet with Cardiovascular Events and Potential Risk Factors: Tehran Lipid and Glucose Study.
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- Nutrients, 2017, v. 9, n. 8, p. 872, doi. 10.3390/nu9080872
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- Publication type:
- Article
Changes of Bone-Related Minerals during Denosumab Administration in Post-Menopausal Osteoporotic Patients.
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- Nutrients, 2017, v. 9, n. 8, p. 871, doi. 10.3390/nu9080871
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- Publication type:
- Article
Effect of Mediterranean Diet and Antioxidant Formulation in Non-Alcoholic Fatty Liver Disease: A Randomized Study.
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- Nutrients, 2017, v. 9, n. 8, p. 870, doi. 10.3390/nu9080870
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- Publication type:
- Article
Appetite and Gut Hormones Response to a Putative α-Glucosidase Inhibitor, Salacia Chinensis, in Overweight/Obese Adults: A Double Blind Randomized Controlled Trial.
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- Nutrients, 2017, v. 9, n. 8, p. 869, doi. 10.3390/nu9080869
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- Publication type:
- Article