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Effect of Cudrania tricuspidata and Kaempferol in Endoplasmic Reticulum Stress-Induced Inflammation and Hepatic Insulin Resistance in HepG2 Cells.
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- Nutrients, 2016, v. 8, n. 1, p. 60, doi. 10.3390/nu8010060
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- Article
Korean Pine Nut Oil Attenuated Hepatic Triacylglycerol Accumulation in High-Fat Diet-Induced Obese Mice.
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- Nutrients, 2016, v. 8, n. 1, p. 59, doi. 10.3390/nu8010059
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- Article
Fish, Long-Chain n-3 PUFA and Incidence of Elevated Blood Pressure: A Meta-Analysis of Prospective Cohort Studies.
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- Nutrients, 2016, v. 8, n. 1, p. 58, doi. 10.3390/nu8010058
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- Article
Chicken Essence for Cognitive Function Improvement: A Systematic Review and Meta-Analysis.
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- Nutrients, 2016, v. 8, n. 1, p. 57, doi. 10.3390/nu8010057
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- Article
Influence of Tryptophan and Serotonin on Mood and Cognition with a Possible Role of the Gut-Brain Axis.
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- Nutrients, 2016, v. 8, n. 1, p. 56, doi. 10.3390/nu8010056
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- Article
Docosahexaenoic Acid Ameliorates Fructose-Induced Hepatic Steatosis Involving ER Stress Response in Primary Mouse Hepatocytes.
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- Nutrients, 2016, v. 8, n. 1, p. 55, doi. 10.3390/nu8010055
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- Article
Anti-Stress, Behavioural and Magnetoencephalography Effects of an L-Theanine-Based Nutrient Drink: A Randomised, Double-Blind, Placebo-Controlled, Crossover Trial.
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- Nutrients, 2016, v. 8, n. 1, p. 53, doi. 10.3390/nu8010053
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- Article
Probiotic Soy Product Supplemented with Isoflavones Improves the Lipid Profile of Moderately Hypercholesterolemic Men: A Randomized Controlled Trial.
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- Nutrients, 2016, v. 8, n. 1, p. 52, doi. 10.3390/nu8010052
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- Article
Stability of Vitamin A, Iron and Zinc in Fortified Rice during Storage and Its Impact on Future National Standards and Programs--Case Study in Cambodia.
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- Nutrients, 2016, v. 8, n. 1, p. 51, doi. 10.3390/nu8010051
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- Article
A Mobile Phone Based Method to Assess Energy and Food Intake in Young Children: A Validation Study against the Doubly Labelled Water Method and 24 h Dietary Recalls.
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- Nutrients, 2016, v. 8, n. 1, p. 50, doi. 10.3390/nu8010050
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- Article
Cancer Prevention and Health Benefices of Traditionally Consumed Borago officinalis Plants.
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- Nutrients, 2016, v. 8, n. 1, p. 48, doi. 10.3390/nu8010048
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- Article
Aging Reduces the Activation of the mTORC1 Pathway after Resistance Exercise and Protein Intake in Human Skeletal Muscle: Potential Role of REDD1 and Impaired Anabolic Sensitivity.
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- Nutrients, 2016, v. 8, n. 1, p. 47, doi. 10.3390/nu8010047
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- Article
Impact of Diet Composition in Adult Offspring is Dependent on Maternal Diet during Pregnancy and Lactation in Rats.
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- Nutrients, 2016, v. 8, n. 1, p. 46, doi. 10.3390/nu8010046
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- Article
Effect of Polydextrose on Subjective Feelings of Appetite during the Satiation and Satiety Periods: A Systematic Review and Meta-Analysis.
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- Nutrients, 2016, v. 8, n. 1, p. 45, doi. 10.3390/nu8010045
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- Article
Therapeutic Potential to Modify the Mucus Barrier in Inflammatory Bowel Disease.
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- Nutrients, 2016, v. 8, n. 1, p. 44, doi. 10.3390/nu8010044
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- Article
Regulation of Intestinal Glucose Absorption by Ion Channels and Transporters.
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- Nutrients, 2016, v. 8, n. 1, p. 43, doi. 10.3390/nu8010043
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- Article
In Vitro Bioaccessibility of Phenolic Acids from a Commercial Aleurone-Enriched Bread Compared to a Whole Grain Bread.
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- Nutrients, 2016, v. 8, n. 1, p. 42, doi. 10.3390/nu8010042
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- Article
Protection against Oxygen-Glucose Deprivation/Reperfusion Injury in Cortical Neurons by Combining Omega-3 Polyunsaturated Acid with Lyciumbarbarum Polysaccharide.
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- Nutrients, 2016, v. 8, n. 1, p. 41, doi. 10.3390/nu8010041
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- Article
Consumption of Whole-Grain Bread and Risk of Colorectal Cancer among Norwegian Women (the NOWAC Study).
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- Nutrients, 2016, v. 8, n. 1, p. 40, doi. 10.3390/nu8010040
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- Article
Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials.
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- Nutrients, 2016, v. 8, n. 1, p. 39, doi. 10.3390/nu8010039
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- Article
Effect of Glycemic Index of Breakfast on Energy Intake at Subsequent Meal among Healthy People: A Meta-Analysis.
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- Nutrients, 2016, v. 8, n. 1, p. 37, doi. 10.3390/nu8010037
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- Article
Vitamin D Dietary Intake Questionnaire Validation Conducted among Young Polish Women.
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- Nutrients, 2016, v. 8, n. 1, p. 36, doi. 10.3390/nu8010036
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- Article
Research Priorities for Fertility and Conception Research as Identified by Multidisciplinary Health Care Practitioners and Researchers.
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- Nutrients, 2016, v. 8, n. 1, p. 35, doi. 10.3390/nu8010035
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- Article
Effect of Folic Acid, Betaine, Vitamin B<sub>6</sub>, and Vitamin B<sub>12</sub> on Homocysteine and Dimethylglycine Levels in Middle-Aged Men Drinking White Wine.
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- Nutrients, 2016, v. 8, n. 1, p. 34, doi. 10.3390/nu8010034
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- Article
GLP-2 Prevents Intestinal Mucosal Atrophy and Improves Tissue Antioxidant Capacity in a Mouse Model of Total Parenteral Nutrition.
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- Nutrients, 2016, v. 8, n. 1, p. 33, doi. 10.3390/nu8010033
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- Article
Systematic Review of Anthocyanins and Markers of Cardiovascular Disease.
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- Nutrients, 2016, v. 8, n. 1, p. 32, doi. 10.3390/nu8010032
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- Article
Association of Dietary Sugars and Sugar-Sweetened Beverage Intake with Obesity in Korean Children and Adolescents.
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- Nutrients, 2016, v. 8, n. 1, p. 31, doi. 10.3390/nu8010031
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- Article
Changes in Expression of Genes Regulating Airway Inflammation Following a High-Fat Mixed Meal in Asthmatics.
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- Nutrients, 2016, v. 8, n. 1, p. 30, doi. 10.3390/nu8010030
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- Article
Significant Beneficial Association of High Dietary Selenium Intake with Reduced Body Fat in the CODING Study.
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- Nutrients, 2016, v. 8, n. 1, p. 24, doi. 10.3390/nu8010024
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- Article
Ageing Is Associated with Decreases in Appetite and Energy Intake--A Meta-Analysis in Healthy Adults.
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- Nutrients, 2016, v. 8, n. 1, p. 28, doi. 10.3390/nu8010028
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- Article
Quercetin Attenuates Chronic Ethanol-Induced Hepatic Mitochondrial Damage through Enhanced Mitophagy.
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- Nutrients, 2016, v. 8, n. 1, p. 27, doi. 10.3390/nu8010027
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- Article
Peroxisome Proliferator-Activated Receptor Activation is Associated with Altered Plasma One-Carbon Metabolites and B-Vitamin Status in Rats.
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- Nutrients, 2016, v. 8, n. 1, p. 26, doi. 10.3390/nu8010026
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- Article
High Fat Diet Administration during Specific Periods of Pregnancy Alters Maternal Fatty Acid Profiles in the Near-Term Rat.
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- Nutrients, 2016, v. 8, n. 1, p. 25, doi. 10.3390/nu8010025
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- Article
Impact of Multi-Micronutrient Fortified Rice on Hemoglobin, Iron and Vitamin A Status of Cambodian Schoolchildren: a Double-Blind Cluster-Randomized Controlled Trial.
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- Nutrients, 2016, v. 8, n. 1, p. 29, doi. 10.3390/nu8010029
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- Article
Fatty Acid Desaturases, Polyunsaturated Fatty Acid Regulation, and Biotechnological Advances.
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- Nutrients, 2016, v. 8, n. 1, p. 23, doi. 10.3390/nu8010023
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- Article
Regular Fat and Reduced Fat Dairy Products Show Similar Associations with Markers of Adolescent Cardiometabolic Health.
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- Nutrients, 2016, v. 8, n. 1, p. 22, doi. 10.3390/nu8010022
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- Article
Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults.
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- Nutrients, 2016, v. 8, n. 1, p. 21, doi. 10.3390/nu8010021
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- Article
Associations between Sugar Intake from Different Food Sources and Adiposity or Cardio-Metabolic Risk in Childhood and Adolescence: The Korean Child-Adolescent Cohort Study.
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- Nutrients, 2016, v. 8, n. 1, p. 20, doi. 10.3390/nu8010020
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- Article
Negative, Null and Beneficial Effects of Drinking Water on Energy Intake, Energy Expenditure, Fat Oxidation and Weight Change in Randomized Trials: A Qualitative Review.
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- Nutrients, 2016, v. 8, n. 1, p. 19, doi. 10.3390/nu8010019
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- Article
The Economic Impact of Lower Protein Infant Formula for the Children of Overweight and Obese Mothers.
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- Nutrients, 2016, v. 8, n. 1, p. 18, doi. 10.3390/nu8010018
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- Article
Polyphenols and Glycemic Control.
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- Nutrients, 2016, v. 8, n. 1, p. 17, doi. 10.3390/nu8010017
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- Article
Role of Chlorogenic Acids in Controlling Oxidative and Inflammatory Stress Conditions.
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- Nutrients, 2016, v. 8, n. 1, p. 16, doi. 10.3390/nu8010016
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- Article
Greater Total Antioxidant Capacity from Diet and Supplements Is Associated with a Less Atherogenic Blood Profile in U.S. Adults.
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- Nutrients, 2016, v. 8, n. 1, p. 15, doi. 10.3390/nu8010015
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- Article
Rise in DPA Following SDA-Rich Dietary Echium Oil Less Effective in Affording Anti-Arrhythmic Actions Compared to High DHA Levels Achieved with Fish Oil in Sprague-Dawley Rats.
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- Nutrients, 2016, v. 8, n. 1, p. 14, doi. 10.3390/nu8010014
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- Article
Association between Blood Omega-3 Index and Cognition in Typically Developing Dutch Adolescents.
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- Nutrients, 2016, v. 8, n. 1, p. 13, doi. 10.3390/nu8010013
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- Article
Effects of a Theory-Based Education Program to Prevent Overweightness in Primary School Children.
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- Nutrients, 2016, v. 8, n. 1, p. 12, doi. 10.3390/nu8010012
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- Article
DHA Effects in Brain Development and Function.
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- Nutrients, 2016, v. 8, n. 1, p. 6, doi. 10.3390/nu8010006
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- Article
Altered Preconception Fatty Acid Intake Is Associated with Improved Pregnancy Rates in Overweight and Obese Women Undertaking in Vitro Fertilisation.
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- Nutrients, 2016, v. 8, n. 1, p. 10, doi. 10.3390/nu8010010
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- Article
Low Calorie Beverage Consumption Is Associated with Energy and Nutrient Intakes and Diet Quality in British Adults.
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- Nutrients, 2016, v. 8, n. 1, p. 9, doi. 10.3390/nu8010009
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- Article
Concepts and Controversies in Evaluating Vitamin K Status in Population-Based Studies.
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- Nutrients, 2016, v. 8, n. 1, p. 8, doi. 10.3390/nu8010008
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- Article