Works matching DE "FOOD consumption"

Results: 5000

Applications Virtually Augmenting Real Experiences for Behavioral Change.

Published in:

Computer-Aided Design & Applications, 2022, v. 19, n. 1, p. 176, doi. 10.14733/cadaps.2022.176-190

By:

Carulli, Marina;
Bordegoni, Monica;
Spadoni, Elena

Publication type:

Article

Relative validity and reproducibility of food frequency questionnaire for individuals on hemodialysis (NUGE‐HD study).

Published in:

Hemodialysis International, 2022, v. 26, n. 3, p. 386, doi. 10.1111/hdi.12995

By:

Wendling, Aline L.;
Crispim, Sandra P.;
Ribeiro, Sarah Aparecida V.;
Balbino, Karla P.;
Hermsdorff, Helen Hermana M.

Publication type:

Article

Relationship of food intake during hemodialysis and symptomatic intradialytic hypotension.

Published in:

Hemodialysis International, 2021, v. 25, n. 3, p. 333, doi. 10.1111/hdi.12923

By:

Jelicic, Ivo

Publication type:

Article

An analysis of the European aquaculture industry using the aquaculture performance indicators.

Published in:

Aquaculture Economics & Management (Taylor & Francis), 2025, v. 29, n. 2, p. 253, doi. 10.1080/13657305.2025.2453747

By:

Nielsen, Rasmus;
Guillen, Jordi;
Llorente Garcia, Ignacio;
Asche, Frank;
Garlock, Taryn;
Kreiss, Cornelia M.;
Novaković, Svjetlana Višnić;
Danatskos, Christos;
Cozzolino, Maria;
Pokki, Heidi;
Kankainen, Markus;
Dennis, John;
Jackson, Emmet;
Mytlewski, Adam;
Kulikowski, Tomasz;
Rakowski, Marcin;
Tveterås, Ragnar

Publication type:

Article

What We Don't Know About the Effects of Temperature on Salmonid Growth.

Published in:: Transactions of the American Fisheries Society, 2022, v. 151, n. 1, p. 3, doi. 10.1002/tafs.10338
Publication type:: Article

Coho Salmon Growth in Relation to Natural Turbidity Regimes in a Coastal Stream of Northern California.

Published in:

Transactions of the American Fisheries Society, 2019, v. 148, n. 4, p. 817, doi. 10.1002/tafs.10174

By:

Martin, Douglas J.;
Shelly, Alice A.;
Danehy, Robert J.;
Lang, Emily D.;
Hvozda, Jonathon

Publication type:

Article

Trophic Interactions and Consumption Rates of Subyearling Chinook Salmon and Nonnative Juvenile American Shad in Columbia River Reservoirs.

Published in:

Transactions of the American Fisheries Society, 2017, v. 146, n. 2, p. 291, doi. 10.1080/00028487.2016.1264997

By:

Haskell, Craig A.;
Beauchamp, David A.;
Bollens, Stephen M.

Publication type:

Article

A Shift in Bloater Consumption in Lake Michigan between 1993 and 2011 and Its Effects on Diporeia and Mysis Prey.

Published in:

Transactions of the American Fisheries Society, 2016, v. 145, n. 1, p. 59, doi. 10.1080/00028487.2015.1094130

By:

Pothoven, Steven A.;
Bunnell, David B.

Publication type:

Article

Forecasting the Impacts of Silver and Bighead Carp on the Lake Erie Food Web.

Published in:

Transactions of the American Fisheries Society, 2016, v. 145, n. 1, p. 136, doi. 10.1080/00028487.2015.1069211

By:

Zhang, Hongyan;
Rutherford, Edward S.;
Mason, Doran M.;
Breck, Jason T.;
Wittmann, Marion E.;
Cooke, Roger M.;
Lodge, David M.;
Rothlisberger, John D.;
Zhu, Xinhua;
Johnson, Timothy B.

Publication type:

Article

Re-Estimating Temperature-Dependent Consumption Parameters in Bioenergetics Models for Juvenile Chinook Salmon.

Published in:

Transactions of the American Fisheries Society, 2015, v. 144, n. 2, p. 323, doi. 10.1080/00028487.2014.986336

By:

Plumb, John M.;
Moffitt, Christine M.

Publication type:

Article

Bioenergetics and Trophic Impacts of the Invasive Indo-Pacific Lionfish.

Published in:

Transactions of the American Fisheries Society, 2013, v. 142, n. 6, p. 1522, doi. 10.1080/00028487.2013.811098

By:

Cerino, David;
Overton, Anthony S.;
Rice, James A.;
Morris, James A.

Publication type:

Article

Sexual dimorphism in the response to dietary restriction in mice: A systematic review of the literature.

Published in:

Nutrition & Healthy Aging, 2022, v. 7, n. 3/4, p. 87, doi. 10.3233/NHA-220162

By:

Mitchell, Sarah J.;
Mitchell, James R.

Publication type:

Article

Western-style diet does not negatively affect the healthy aging benefits of lifelong restrictive feeding.

Published in:

Nutrition & Healthy Aging, 2022, v. 7, n. 1/2, p. 61, doi. 10.3233/NHA-220163

By:

Reijne, Aaffien C.;
Talarovicova, Alzbeta;
Coolen, Alex;
Bruggink, Jan E.;
Ciapaite, Jolita;
Bleeker, Aycha;
Groen, Albert K.;
Reijngoud, Dirk-Jan;
Bakker, Barbara M.;
van Dijk, Gertjan

Publication type:

Article

Dietary intake of animal and plant proteins and risk of all cause and cause-specific mortality: The Epic-Italy cohort.

Published in:

Nutrition & Healthy Aging, 2021, v. 6, n. 4, p. 257, doi. 10.3233/NHA-210145

By:

Fontana, Luigi;
Sieri, Sabina;
Ricceri, Fulvio;
Agnoli, Claudia;
Pala, Valeria;
Masala, Giovanna;
Saieva, Calogero;
Catalano, Alberto;
Macciotta, Alessandra;
Tumino, Rosario;
Panico, Salvatore;
De Magistris, Maria Santucci;
Krogh, Vittorio

Publication type:

Article

The relationships of lifetime physical activity and diet with salivary cell telomere length in current ultra-endurance exercisers.

Published in:

Nutrition & Healthy Aging, 2021, v. 6, n. 3, p. 179, doi. 10.3233/NHA-200090

By:

Birkenhead, Karen;
Kuballa, Anna;
Lovell, Geoff P.;
Barr, Susan I.;
Solomon, Colin

Publication type:

Article

Dietary intakes, anthropometric status, and anaemia prevalence among older adults in Effutu Municipality, Ghana.

Published in:

Nutrition & Healthy Aging, 2021, v. 6, n. 1, p. 49, doi. 10.3233/NHA-200092

By:

Hayfron, Elsie Nana Aba Abbiw;
Annan, Reginald Adjetey;
Edusei, Anthony Kwaku;
Apprey, Charles;
Asamoah-Boakye, Odeafo

Publication type:

Article

Nutritional assessment in patients with Parkinson's disease: The nutri-park study.

Published in:

Nutrition & Healthy Aging, 2020, v. 5, n. 4, p. 297, doi. 10.3233/NHA-200083

By:

Gatti, S.;
Carugi, M.;
Palermo, V.;
Casellato, C.;
Gambini, C.;
Zuin, M.;
Priori, A.;
Cova, I.

Publication type:

Article

The association between protein consumption from animal and plant sources with psychological distress in older people in the Mediterranean region.

Published in:

Nutrition & Healthy Aging, 2020, v. 5, n. 4, p. 273, doi. 10.3233/NHA-190079

By:

D'Cunha, Nathan M.;
Foscolou, Alexandra;
Tyrovolas, Stefanos;
Chrysohoou, Christina;
Rallidis, Loukianos;
Polychronopoulos, Evangelos;
Matalas, Antonia-Leda;
Sidossis, Labros S.;
Naumovski, Nenad;
Panagiotakos, Demosthenes B.

Publication type:

Article

Evaluation of the LLUH Intensive Therapeutic Lifestyle Change Program: Integrative Health Coaching Impact Study.

Published in:

American Journal of Lifestyle Medicine, 2025, v. 19, n. 6, p. 848, doi. 10.1177/15598276251336194

By:

Williams, Jonquile;
Cramer, Sylvia;
Arechiga, Adam;
Medina, Ernesto P.;
Beeson, W. Lawrence

Publication type:

Article

Eating Behaviours Among Healthcare Workers and Their Relationships With Work-Related Burnout.

Published in:

American Journal of Lifestyle Medicine, 2025, v. 19, n. 6, p. 863, doi. 10.1177/15598276231159064

By:

Utter, Jennifer;
McCray, Sally;
Denny, Simon

Publication type:

Article

Association of dietary carbohydrate intake with risk of mortality in maintenance hemodialysis patients: a multicenter prospective cohort study Open Access.

Published in:

Clinical Kidney Journal, 2025, v. 18, n. 5, p. 1, doi. 10.1093/ckj/sfaf124

By:

Zhong, Qiuxia;
Lin, Zizhen;
Yang, Yaya;
Huang, Yan;
Lan, Xiaolei;
Xia, Chaoying;
Kong, Yaozhong;
Wan, Qijun;
Li, Yumin;
Huang, Sheng;
Liu, Yan;
Liu, Aiqun;
Liu, Fanna;
Qin, Xianhui;
Li, Youbao;
Liang, Min

Publication type:

Article

Individual‐ and environmental‐level determinants of fruit and vegetable intakes in rural Georgia.

Published in:

Journal of Rural Health, 2025, v. 41, n. 2, p. 1, doi. 10.1111/jrh.12880

By:

Antonacci, Cerra C.;
Kegler, Michelle C.;
Bigger, Lauren;
Hermstad, April;
Ebey‐Tessendorf, Karen;
Haardörfer, Regine

Publication type:

Article

The goblet cells in lepidoptera intestines possess a plant-vacuole-like organelle for ethanol detoxification.

Published in:

Entomologia Generalis, 2025, v. 45, n. 2, p. 577, doi. 10.1127/entomologia/2025/3029

By:

Huang, Wuren;
Guan, Ruobing;
Yang, Bing;
Liu, Qiuning;
Wu, Kai;
Wang, Jing;
Li, Muwang;
Miao, Xue-Xia;
Beerntsen, Brenda T.;
Cui, Hongjuan;
Pan, Guoqing;
Ling, Erjun

Publication type:

Article

Composite dietary antioxidant index is nonlinearly associated with low muscle mass in the general US population: findings from NHANES 2001–2018.

Published in:

Nutrition Journal, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12937-025-01166-w

By:

Wang, Miaohong;
Shi, Huan

Publication type:

Article

Evaluating the contribution of a scaled up community-based overweight prevention programme in the Netherlands to children's health behaviours and BMIz.

Published in:

International Journal of Behavioral Nutrition & Physical Activity, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12966-025-01784-x

By:

Huiberts, Irma;
Motazedi, Ehsan;
Mölenberg, Famke J. M.;
Singh, Amika S.;
Collard, Dorine;
ChinAPaw, Mai J. M.;
van Lenthe, Frank J.

Publication type:

Article

RELATIONSHIP BETWEEN NUTRITIONAL STATUS, FOOD CONSUMPTION, LEVEL OF PHYSICAL ACTIVITY AND WORKING HOURS OF PROFESSIONALS IN A FAMILY HEALTH STRATEGY.

Published in:

Environmental & Social Management Journal / Revista de Gestão Social e Ambiental, 2025, v. 19, n. 6, p. 1, doi. 10.24857/rgsa.v19n6-037

By:

Cristina Augustin, Pietra;
Lara Rother, Rodrigo;
Scherer Adami, Fernanda;
Bruch Bertani, Juliana Paula;
Barden, Katiélen;
Griebeler, Luana;
Lettrari Strada, Luiza;
Fassina Cé, Patricia

Publication type:

Article

Intermittent Fasting Partially Alleviates Dietary Margarine‐Induced Morphometrical, Hematological, and Biochemical Changes in Female Mice, but Not in Males.

Published in:

Biochemistry Research International, 2025, v. 2025, p. 1, doi. 10.1155/bri/2163104

By:

Hurza, Viktoriia V.;
Bayliak, Maria M.;
Vatashchuk, Myroslava V.;
Sorochynska, Oksana M.;
Lylyk, Maria P.;
Abrat, Oleksandra B.;
Gospodaryov, Dmytro V.;
Storey, Kenneth B.;
Lushchak, Volodymyr I.;
Khatra, Harleen

Publication type:

Article

Association of dietary fiber intake with all-cause and cardiovascular mortality in diabetes and prediabetes.

Published in:

Diabetology & Metabolic Syndrome, 2025, v. 17, n. 1, p. 1, doi. 10.1186/s13098-025-01810-9

By:

Chen, Xingxing;
Tao, Luping;
Wang, Yunchao

Publication type:

Article

Effect of High Protein Normocaloric Nutrition on Skeletal Muscle Wasting in Critically Ill Mechanically Ventilated Patients: A Randomized Double-blind Study.

Published in:

Indian Journal of Critical Care Medicine, 2025, v. 29, n. 5, p. 431

By:

Parasuraman, Vetriselvan;
Anand, Rahul K.;
Khanna, Puneet;
Shanmugam, Rakupathy;
Ray, Bikash Ranjan

Publication type:

Article

RECONSTRUCTION OF A LARGE LIP DEFECT USING ADVANCED BUCCAL FLAP.

Published in:

Acta Veterinaria, 2025, v. 75, n. 2, p. 271, doi. 10.2478/acve-2025-0021

By:

Đurić, Miloš;
Matić, Natalija Milčić;
Matić, Milan;
Davitkov, Darko;
krstić, Vanja

Publication type:

Article

EFFECT OF DIETARY CHANGES ON AGRICULTURAL CARBON EMISSIONS IN CHINA.

Published in:

Applied Ecology & Environmental Research, 2025, v. 23, n. 3, p. 4645, doi. 10.15666/aeer/2303_46454664

By:

LV, D. D.;
CHEN, H. P.;
YIN, H. M.;
YAN, L.

Publication type:

Article

Assessing the Impact of Diet on Enamel Hypoplasia in Children.

Published in:

Journal of Pharmacy & Bioallied Sciences, 2025, v. 17, p. S1972, doi. 10.4103/jpbs.jpbs_1818_24

By:

Meena, Manoj;
Aijazuddin, Amreen;
Kumawat, Ramniwas;
Saxena, Shipra;
Rajput, Tanmay;
Jaidupally, Ramvilas R.

Publication type:

Article

Systematic Reviews to Inform Practice, May/June 2025.

Published in:

Journal of Midwifery & Women's Health, 2025, v. 70, n. 3, p. 515, doi. 10.1111/jmwh.13768

By:

Howe‐Heyman, Abby;
Harris, Nena R.

Publication type:

Article

An ex-ante study on the impacts of reduced EU sugar consumption: a sweet mix of health and environmental benefits.

Published in:

Economic Systems Research, 2025, v. 37, n. 2, p. 196, doi. 10.1080/09535314.2024.2429378

By:

Philippidis, George;
Sanjuán-López, Ana I.

Publication type:

Article

Dietary glycemic index, glycemic load, and risk of COVID-19: a prospective cohort study.

Published in:

Journal of Health, Population & Nutrition, 2025, v. 44, n. 1, p. 1, doi. 10.1186/s41043-025-00958-4

By:

Shamshirgardi, Elahe;
Masoumi, Seyed Jalil;
Kazemi, Asma;
Nouri, Mehran;
Shahsavani, Zeynab;
Clark, Cain C. T.;
Behzadi, Mehrdad;
Akbarzadeh, Marzieh

Publication type:

Article

Correlations Between Dietary Magnesium Consumption and Magnesium Depletion Score in Relation to Parkinson's Disease: A Population-Based Study.

Published in:

Biological Trace Element Research, 2025, v. 203, n. 7, p. 3536, doi. 10.1007/s12011-024-04428-6

By:

Cen, Yanmei;
Wang, Lu;
Zhang, Siqi;
Li, Xiaoting;
Xu, Yezi;
Zeng, Zhaohao;
Meng, Heng

Publication type:

Article

The protein paradox, carnivore diet & hypertrophy versus longevity. Short term nutrition and hypertrophy versus longevity.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 419, doi. 10.1177/02601060251314575

By:

Palmer, Raymond D.

Publication type:

Article

Creatine and sleep habits and disorders in the general population aged 16 years and over: NHANES 2007–2008.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 369, doi. 10.1177/02601060241299958

By:

Baltic, Sonja;
Grasaas, Erik;
Ostojic, Sergej M

Publication type:

Article

How to complement traditional instruments to measure the economic dimension of food security in older people? An application for regions of Argentina.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 789, doi. 10.1177/02601060241256719

By:

Geri, Milva;
González, Gisela;
Moscoso, Nebel

Publication type:

Article

Association between mindful and practical eating skills and eating behaviors among racially diverse pregnant women in four selected clinical sites in the United States.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 757, doi. 10.1177/02601060241246353

By:

Carandang, Rogie Royce;
Epel, Elissa;
Radin, Rachel;
Lewis, Jessica;
Ickovics, Jeannette;
Cunningham, Shayna

Publication type:

Article

'You just eyeball it': Parent and nursery staff perceptions and influences on child portion size: A reflexive thematic analysis.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 701, doi. 10.1177/02601060241245255

By:

Quirke-McFarlane, Sophia;
Carstairs, Sharon A;
Cecil, Joanne E

Publication type:

Article

No difference in fat oxidation, postexercise energy expenditure or energy intake following ingestion of a protein-based breakfast compared to carbohydrate breakfast.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 729, doi. 10.1177/02601060241241359

By:

Hillman, Angela R;
Cullums, Lane;
Peairs, Abigail;
Miller, Sophie A

Publication type:

Article

Knowledge of vitamin D and practices of vitamin D supplementation in a Scottish adult population: A cross-sectional study.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 715, doi. 10.1177/02601060241238824

By:

Zaremba, Suzanne M.M.;
Conduit-Turner, Karen

Publication type:

Article

The relative validity of a semiquantitative food frequency questionnaire among pregnant women in the United Arab Emirates: The Mutaba'ah study.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 689, doi. 10.1177/02601060231224010

By:

Almulla, Aisha A;
Ahmed, Luai A;
Hesselink, André;
Augustin, Hanna;
Bärebring, Linnea

Publication type:

Article

Alimentation and nutrition applied to the new fitness disciplines in Italian gym.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 675, doi. 10.1177/02601060231209555

By:

D'Angelo, Alisia;
Assogna, Valentina;
Matarazzo, Alessio;
Franceschelli, Sara;
Speranza, Lorenza;
D'Anastasio, Ruggero;
Fondi, Antonella;
Ripari, Patrizio

Publication type:

Article

Prevalence and determinants of insufficient vitamin D status in young Canadian Inuit children from Nunavik.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 649, doi. 10.1177/02601060231207664

By:

Turgeon O'Brien, Huguette;
Gagné, Doris;
Blanchet, Rosanne;
Vézina, Carole

Publication type:

Article

Diet quality and nutritional status in children with human immunodeficiency virus.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 633, doi. 10.1177/02601060231207662

By:

Ribas, Simone Augusta;
Lino, Amanda Paiva;
Raposo, Leticia Martins;
Ferreira, Yve;
Ferreira, Thaís da Silva

Publication type:

Article

Surfboard riders are at risk of low energy availability – A pilot study.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 605, doi. 10.1177/02601060231204927

By:

Baker, Mackenzie;
Magee, Pamela;
Williamson, Josh

Publication type:

Article

Calcium food sources in primary school children with low calcium intakes in Kuala Lumpur.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 597, doi. 10.1177/02601060231204634

By:

Cheow, Yi Qi;
Arasu, Kanimolli;
Wong, Soon Yee;
Khaw, Kooi Yeong;
Chong, Chun Wie;
Weaver, Connie M;
Chee, Winnie Siew Swee

Publication type:

Article

Parental perceptions of nutritional intake, cooking skills, and food skills among preschoolers.

Published in:

Nutrition & Health, 2025, v. 31, n. 2, p. 559, doi. 10.1177/02601060231200517

By:

Confer, Cara;
Castellanos, Diana Cuy;
Beerse, Matthew;
Gonter-Dray, Rebecca

Publication type:

Article