Works matching AU Thang Dinh Tran
Results: 36
Chemical constituents obtained from rhizomes of Alpinia blepharocalyx K. Schum. and their anti-inflammatory properties.
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- Herba Polonica, 2023, v. 69, n. 1, p. 31, doi. 10.5604/01.3001.0016.2803
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Chemical profiles and biological activities of acetone extracts of Curcuma xanthella.
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- Herba Polonica, 2022, v. 68, n. 4, p. 30, doi. 10.2478/hepo-2022-0021
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- Article
Chemical composition and antibacterial activity of the leaf essential oil of Litsea mekongensis Lecomte growing wild in Lam Dong Province, Vietnam.
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- Journal of Essential Oil-Bearing Plants, 2024, v. 27, n. 4, p. 1148, doi. 10.1080/0972060X.2024.2367706
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Chemical constituents and in vitro antimicrobial activity of rhizome essential oils of Zingiber densissimum S.Q.Tong & Y.M.Xia and Kaempferia laotica Gagnep. growing wild in Vietnam.
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- Journal of Essential Oil-Bearing Plants, 2024, v. 27, n. 1, p. 73, doi. 10.1080/0972060X.2024.2307905
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Simultaneous quantitative analyses of Tanshinone I, Cryptotanshinone, and Tanshinone IIA in Danshen (Salvia miltiorrhiza Bunge) cultivated in Vietnam using LC-MS/MS.
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- Indian Journal of Natural Products & Resources, 2021, v. 12, n. 1, p. 74
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- Article
Characterization and Antifungal Activity of Limonoid Constituents Isolated from Meliaceae Plants Melia dubia, Aphanamixis polystachya, and Swietenia macrophylla against Plant Pathogenic Fungi In Vitro.
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- Journal of Chemistry, 2021, p. 1, doi. 10.1155/2021/4153790
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Characteristics and Bioactivities of Carrageenan/Chitosan Microparticles Loading α-Mangostin.
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- Journal of Polymers & the Environment, 2022, v. 30, n. 2, p. 631, doi. 10.1007/s10924-021-02230-2
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The Limonoids and Other Constituents from the Fruits of Melia azedarach and Their Biological Activity.
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- Records of Natural Products, 2022, v. 16, n. 4, p. 307, doi. 10.25135/rnp.277.21.06.2097
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Fatty Acid, Tocopherol, Sterol Compositions and Antioxidant Activity of Three Garcinia Seed Oils.
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- Records of Natural Products, 2018, v. 12, n. 4, p. 323, doi. 10.25135/rnp.32.17.09.051054
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- Article
A comparison between the enzymatic oxidation method and headspace gas chromatography with a flame ionization detector in the determination of postmortem blood ethanol.
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- Forensic Science, Medicine & Pathology, 2024, v. 20, n. 3, p. 878, doi. 10.1007/s12024-024-00791-x
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- Article
Changes in enzymatic activity and in vitro protein digestibility of four millet varieties upon germination and quality evaluation of cookies prepared from germinated millet composite flours.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 10, p. 1, doi. 10.1111/jfpp.16854
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- Article
A new triterpenoid and other compounds from lichens Cryptothecia faveomaculata Makhija & Patw.
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- Natural Product Research, 2021, v. 35, n. 8, p. 1349, doi. 10.1080/14786419.2019.1648466
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Triterpenoids and steroids from the fruiting bodies of Hexagonia tenuis and their cytotoxicity.
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- Natural Product Research, 2021, v. 35, n. 2, p. 251, doi. 10.1080/14786419.2019.1624963
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Optimizing extraction of polyphenols from red Fallopia multiflora Thunb. root in raw and processed form by response surface method: A comparison.
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- Pharmaceutical Sciences Asia, 2023, v. 50, n. 1, p. 41, doi. 10.29090/psa.2023.01.22.320
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Chemical Constituents of the Leaves of Desmos cochinchinensis var. fulvescens Ban.
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- Helvetica Chimica Acta, 2014, v. 97, n. 12, p. 1714, doi. 10.1002/hlca.201400108
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Inhibition of α-Glucosidase, Acetylcholinesterase, and Nitric Oxide Production by Phytochemicals Isolated from Millettia speciosa —In Vitro and Molecular Docking Studies.
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- Plants (2223-7747), 2022, v. 11, n. 3, p. 388, doi. 10.3390/plants11030388
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ULTRASOUND-ASSISTED EXTRACTION OF PHENOLIC COMPOUNDS FROM RED TURMERIC (CURCUMA ZANTHORRHIZA).
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- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2019, v. 12, n. 2, p. 107, doi. 10.31926/but.fwiafe.2019.12.61.2.9
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Chrysophanol‐Loaded Composites with Xanthan Gum/Polycaprolactone for Drug Release Enhancement.
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- ChemistrySelect, 2024, v. 9, n. 34, p. 1, doi. 10.1002/slct.202402196
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Lipid Isolation Process and Study on Some Molecular Species of Polar Lipid Isolated from Seed of Madhuca ellitica.
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- Processes, 2019, v. 7, n. 6, p. 375, doi. 10.3390/pr7060375
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Mechanistic Study of Tetrahydrofuran- acetogenins In Triggering Endoplasmic Reticulum Stress Response-apotoposis in Human Nasopharyngeal Carcinoma.
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- Scientific Reports, 2016, p. 39251, doi. 10.1038/srep39251
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Constituents from the Fruiting Bodies of Trametes cubensis and Trametes suaveolens in Vietnam and Their Anti-Inflammatory Bioactivity.
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- Molecules, 2021, v. 26, n. 23, p. 7311, doi. 10.3390/molecules26237311
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Chemical Constituents of the Leaves of Peltophorum pterocarpum and Their Bioactivity.
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- Molecules, 2019, v. 24, n. 2, p. 240, doi. 10.3390/molecules24020240
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Chemical Constituents from the Stems of Tinospora sinensis and Their Bioactivity.
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- Molecules, 2018, v. 23, n. 10, p. 2541, doi. 10.3390/molecules23102541
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Synthesis and Antibacterial Activity of Analogs of 5-Arylidene-3-(4-methylcoumarin-7-yloxyacetylamino)-2-thioxo-1,3-thiazoli-din-4-one.
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- Molecules, 2014, v. 19, n. 9, p. 13577, doi. 10.3390/molecules190913577
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Triterpenoids and Steroids from Ganoderma mastoporum and Their Inhibitory Effects on Superoxide Anion Generation and Elastase Release.
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- Molecules, 2013, v. 18, n. 11, p. 14285, doi. 10.3390/molecules181114285
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Chemical Constituents from the Leaves of Annona reticulata and Their Inhibitory Effects on NO Production.
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- Molecules, 2013, v. 18, n. 4, p. 4477, doi. 10.3390/molecules18044477
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- Article
Chemical constituents from Abutilon indicum.
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- Journal of Asian Natural Products Research, 2008, v. 10, n. 7, p. 689, doi. 10.1080/10286020802016545
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Chemical Composition Analysis and Antioxidant Activity of Coffea robusta Monofloral Honeys from Vietnam.
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- Foods, 2022, v. 11, n. 3, p. 388, doi. 10.3390/foods11030388
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Chemical constituents from the fruiting bodies of Phellinus igniarius.
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- Natural Product Research, 2018, v. 32, n. 20, p. 2392, doi. 10.1080/14786419.2017.1413572
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- Article
Essential Oils of Two Species of Zingiberaceae Family from Vietnam: Chemical Compositions and α-Glucosidase, α-Amylase Inhibitory Effects.
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- Natural Product Communications, 2024, v. 19, n. 2, p. 1, doi. 10.1177/1934578X241232281
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Essential Oils From the Trunks and Leaves of Paramignya scandens (Griff.) Craib From Vietnam: Phytochemical Composition, In Vitro α-Amylase and Tyrosinase Inhibitory Activities and In Silico Molecular Docking Studies.
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- Natural Product Communications, 2023, v. 18, n. 12, p. 1, doi. 10.1177/1934578X231222383
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Optimization of the Essential Oil Extraction Process from Dong Van Marjoram (E. winitiana var. dongvanensis Phuong.) by Using Microwave Assisted Hydrodistillation, and the Bioactivities of the Oil Against Some Cancer Cell Lines and Bacteria.
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- Natural Product Communications, 2021, v. 16, n. 10, p. 1, doi. 10.1177/1934578X211054235
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- Article
Optimization of Heat Pump Drying Process for Schefflera heptaphylla Leaves by the Response Surface Methodology.
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- Indian Journal of Agricultural Research, 2024, v. 58, n. 3, p. 407, doi. 10.18805/IJARe.AF-812
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Secondary Metabolites from the Fruiting Bodies of Coriolopsis aspera in Vietnam and their Bioactivities.
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- Chemistry of Natural Compounds, 2021, v. 57, n. 6, p. 1104, doi. 10.1007/s10600-021-03559-9
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Chemical composition of the essential oil of Ocimum Basilicum cultivated in Mongolian Desert-Gobi.
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- Chemistry of Natural Compounds, 2007, v. 43, n. 6, p. 726, doi. 10.1007/s10600-007-0247-2
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- Article
CHEMICAL CONSTITUENTS FROM THE SEEDS OF Alpinia blepharocalyx K. Schum in VIETNAM AND THEIR BIOACTIVES.
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- Pharmacophore, 2020, v. 11, n. 6, p. 108
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- Article