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Antiobesity effect of Brassica juncea cultivated in Jeongseon with optimized sinigrin content using 3T3-L1 adipocytes.
- Published in:
- Journal of Food Biochemistry, 2021, v. 45, n. 4, p. 1, doi. 10.1111/jfbc.13650
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- Article
In-Depth Understanding of Ecklonia stolonifera Okamura: A Review of Its Bioactivities and Bioactive Compounds.
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- Marine Drugs, 2022, v. 20, n. 10, p. 607, doi. 10.3390/md20100607
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- Article
Separation and Characterization of Wenjin Tongluo San Essential Oil with a Comprehensive Chromatographic Separation.
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- Separations (2297-8739), 2024, v. 11, n. 10, p. 292, doi. 10.3390/separations11100292
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- Article
Validation of an Analytical Method for the Determination of Thiabendazole in Various Food Matrices.
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- Separations (2297-8739), 2022, v. 9, n. 6, p. N.PAG, doi. 10.3390/separations9060135
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- Article
Development and Validation of an Analytical Method for Deacetylasperulosidic Acid, Asperulosidic Acid, Scopolin, Asperuloside and Scopoletin in Fermented Morinda citrifolia L. (Noni).
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- Separations (2297-8739), 2021, v. 8, n. 6, p. 1, doi. 10.3390/separations8060080
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- Article
Benincasa hispida Extract Prevents Ovariectomy-Induced Osteoporosis in Female ICR Mice.
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- Applied Sciences (2076-3417), 2023, v. 13, n. 2, p. 832, doi. 10.3390/app13020832
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- Article
Anti-Obesity Activities of Standardized Ecklonia stolonifera Extract in 3T3-L1 Preadipocytes and High-Fat-Diet-Fed ICR Mice.
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- Applied Sciences (2076-3417), 2022, v. 12, n. 10, p. 5115, doi. 10.3390/app12105115
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- Article
Radical Scavenging-Linked Anti-Adipogenic Activity of Aster scaber Ethanolic Extract and Its Bioactive Compound.
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- Antioxidants, 2020, v. 9, n. 12, p. 1290, doi. 10.3390/antiox9121290
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- Article
Development and Validation of an Analytical Method for Carnosol, Carnosic Acid and Rosmarinic Acid in Food Matrices and Evaluation of the Antioxidant Activity of Rosemary Extract as a Food Additive.
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- Antioxidants, 2019, v. 8, n. 3, p. 76, doi. 10.3390/antiox8030076
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- Article
Ginsenosides Rh1, Rg2, and Rg3 ameliorate dexamethasone-induced muscle atrophy in C2C12 myotubes.
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- Food Science & Biotechnology, 2024, v. 33, n. 5, p. 1233, doi. 10.1007/s10068-023-01407-w
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- Article
Plant sources, extraction techniques, analytical methods, bioactivity, and bioavailability of sulforaphane: a review.
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- Food Science & Biotechnology, 2024, v. 33, n. 3, p. 539, doi. 10.1007/s10068-023-01434-7
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- Article
Physicochemical, nutritional and functional properties of Cucurbita moschata.
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- Food Science & Biotechnology, 2021, v. 30, n. 2, p. 171, doi. 10.1007/s10068-020-00835-2
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- Article
Neuroprotective and Anti-Inflammatory Effects of Pinus densiflora Bark Extract in Gerbil Hippocampus Following Transient Forebrain Ischemia.
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- Molecules, 2021, v. 26, n. 15, p. 4592, doi. 10.3390/molecules26154592
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- Publication type:
- Article
Development and Validation of an Analytical Method for Carnosol, Carnosic Acid and Rosmarinic Acid in Food Matrices and Evaluation of the Antioxidant Activity of Rosemary Extract as a Food Additive.
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- Pharmacy, 2019, v. 7, n. 1, p. 76, doi. 10.3390/antiox8030076
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- Publication type:
- Article
Anti-photoaging effect of fermented agricultural by-products on ultraviolet B-irradiated hairless mouse skin.
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- International Journal of Molecular Medicine, 2019, v. 44, n. 2, p. 559, doi. 10.3892/ijmm.2019.4242
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- Article
Immunomodulatory Effect of Polysaccharide from Fermented Morinda citrifolia L. (Noni) on RAW 264.7 Macrophage and Balb/c Mice.
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- Foods, 2022, v. 11, n. 13, p. 1925, doi. 10.3390/foods11131925
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- Article
Enhancement of Immune Activities of Mixtures with Sasa quelpaertensis Nakai and Ficus erecta var. sieboldii.
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- Foods, 2020, v. 9, n. 7, p. 868, doi. 10.3390/foods9070868
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- Article
Anti-Obesity Effect of Extract from Nelumbo Nucifera L., Morus Alba L., and Raphanus Sativus Mixture in 3T3-L1 Adipocytes and C57BL/6J Obese Mice.
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- Foods, 2019, v. 8, n. 5, p. 170, doi. 10.3390/foods8050170
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- Article
The Mechanism of the Anti-Obesity Effects of a Standardized Brassica juncea Extract in 3T3-L1 Preadipocytes and High-Fat Diet-Induced Obese C57BL/6J Mice.
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- Nutrients, 2024, v. 16, n. 6, p. 846, doi. 10.3390/nu16060846
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- Article
Anti-Obesogenic Effects of Sulforaphane-Rich Broccoli (Brassica oleracea var. italica) Sprouts and Myrosinase-Rich Mustard (Sinapis alba L.) Seeds In Vitro and In Vivo.
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- Nutrients, 2022, v. 14, n. 18, p. N.PAG, doi. 10.3390/nu14183814
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- Article
Changes in the Anti-Allergic Activities of Sesame by Bioconversion.
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- Nutrients, 2018, v. 10, n. 2, p. 210, doi. 10.3390/nu10020210
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- Article