Works matching DE "RAFFINOSE"

Results: 270

Ingestion of Raffinose Promotes Calcium Absorption in the Large Intestine of Rats.

Published in:

Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 2, p. 384, doi. 10.1271/bbb.68.384

By:

Mitamura, Rieko;
Hara, Hiroshi;
Aoyama, Yoritaka

Publication type:

Article

Raffinose + Raffinase = Raffinade: Raffiniert!

Published in:

Chemie in unserer Zeit, 2014, v. 48, n. 3, p. 190, doi. 10.1002/ciuz.201400672

By:

Winkler, Markus;
Steinke, Katrin;
Oehme, Ramona;
Berger, Stefan;
Sicker, Dieter;
Siehl, Hans‐Ullrich;
Zeller, Klaus‐Peter

Publication type:

Article

Streptomyces brasiliscabiei, a new species causing potato scab in south Brazil.

Published in:

Antonie van Leeuwenhoek, 2021, v. 114, n. 7, p. 913, doi. 10.1007/s10482-021-01566-y

By:

Corrêa, Daniele Bussioli Alves;
do Amaral, Danilo Trabuco;
da Silva, Márcio José;
Destéfano, Suzete Aparecida Lanza

Publication type:

Article

Cryptococcus randhawai sp. nov., a novel anamorphic basidiomycetous yeast isolated from tree trunk hollow of Ficus religiosa (peepal tree) from New Delhi, India.

Published in:

Antonie van Leeuwenhoek, 2010, v. 97, n. 3, p. 253, doi. 10.1007/s10482-009-9406-8

By:

Zia Khan;
Suhail Ahmad;
Ferry Hagen;
Jack Fell;
Tusharantak Kowshik;
Rachel Chandy;
Teun Boekhout

Publication type:

Article

Fall frost resistance in willows used for biomass production. II. Predictive relationships with sugar concentration and dry matter content.

Published in:

Tree Physiology, 1999, v. 19, n. 11, p. 755, doi. 10.1093/treephys/19.11.755

By:

Ögren, Erling

Publication type:

Article

Efficient Degradation for Raffinose and Stachyose of a β-D-Fructofuranosidase and Its New Function to Improve Gel Properties of Coagulated Fermented-Soymilk.

Published in:

Gels (2310-2861), 2023, v. 9, n. 4, p. 345, doi. 10.3390/gels9040345

By:

Chen, Zhou;
Shen, Yimei;
Xu, Jiangqi

Publication type:

Article

The spatiotemporal changes of metabolites in Pinellia ternata at different development stages by MALDI‐MSI.

Published in:

Physiologia Plantarum, 2025, v. 177, n. 1, p. 1, doi. 10.1111/ppl.70049

By:

Pei, Yifei;
Feng, Xue;
Liu, Ziyi;
Chen, Jialei;
Wang, Jialu;
Zhang, Xiangyu;
Liu, Haitao;
Li, Xiwen

Publication type:

Article

A horizontal view of primary metabolomes in vegetative desiccation tolerance.

Published in:

Physiologia Plantarum, 2023, v. 175, n. 6, p. 1, doi. 10.1111/ppl.14109

By:

Dace, Halford J. W.;
Reus, Robbin;
Ricco, Celeste Righi;
Hall, Robert;
Farrant, Jill M.;
Hilhorst, Henk W. M.

Publication type:

Article

Raffinose accumulation and preferential allocation of carbon (14C) to developing leaves impart salinity tolerance in sugar beet.

Published in:

Physiologia Plantarum, 2021, v. 173, n. 4, p. 1421, doi. 10.1111/ppl.13420

By:

Naguib, Wassem B.;
Divte, Pandurang R.;
Chandra, Amaresh;
Sathee, Lekshmy;
Singh, Bhupinder;
Mandal, Pranab Kumar;
Anand, Anjali

Publication type:

Article

Myo‐inositol transport and metabolism participate in salt tolerance of halophyte ice plant seedlings.

Published in:

Physiologia Plantarum, 2021, v. 172, n. 3, p. 1619, doi. 10.1111/ppl.13353

By:

Li, Cheng‐Hsun;
Tien, Hsing‐Jung;
Wen, Meng‐Fang;
Yen, Hungchen Emilie

Publication type:

Article

Alterations in Carbohydrate Quantities in Freeze-Dried, Relative to Fresh or Frozen Maize Leaf Disks.

Published in:

Biomolecules (2218-273X), 2023, v. 13, n. 1, p. 148, doi. 10.3390/biom13010148

By:

Dirk, Lynnette M. A.;
Zhao, Tianyong;
May, John;
Li, Tao;
Han, Qinghui;
Zhang, Yumin;
Sahib, Mohammad R.;
Downie, Allan Bruce

Publication type:

Article

Assessment of Pollen Viability for Wheat.

Published in:

Frontiers in Plant Science, 2020, v. 10, p. 1, doi. 10.3389/fpls.2019.01588

By:

Impe, Daniela;
Reitz, Janka;
Köpnick, Claudia;
Rolletschek, Hardy;
Börner, Andreas;
Senula, Angelika;
Nagel, Manuela

Publication type:

Article

Metabolic Changes on the Acquisition of Desiccation Tolerance in Seeds of the Brazilian Native Tree Erythrina speciosa.

Published in:

Frontiers in Plant Science, 2019, v. 10, p. 1, doi. 10.3389/fpls.2019.01356

By:

Hell, Aline F.;
Kretzschmar, Fernanda S.;
Simões, Kelly;
Heyer, Arnd G.;
Barbedo, Claudio J.;
Braga, Marcia R.;
Centeno, Danilo C.

Publication type:

Article

Tissue-specific Soluble Sugars in Seeds as Indicators of Storage Category.

Published in:

Annals of Botany, 1996, v. 77, n. 6, p. 667, doi. 10.1093/aob/77.6.667

By:

Steadman, Kathryn J.;
Pritchard, Hugh W.;
Dey, Prakash M.

Publication type:

Article

Mulberry MnGolS2 Mediates Resistance to Botrytis cinerea on Transgenic Plants.

Published in:

Genes, 2023, v. 14, n. 10, p. 1912, doi. 10.3390/genes14101912

By:

Wang, Donghao;
Liu, Zixuan;
Qin, Yue;
Zhang, Shihao;
Yang, Lulu;
Shang, Qiqi;
Ji, Xianling;
Xin, Youchao;
Li, Xiaodong

Publication type:

Article

Systematic Analysis of Galactinol Synthase and Raffinose Synthase Gene Families in Potato and Their Expression Patterns in Development and Abiotic Stress Responses.

Published in:

Genes, 2023, v. 14, n. 7, p. 1344, doi. 10.3390/genes14071344

By:

Jing, Quankai;
Chen, Airu;
Lv, Zhaoyan;
Dong, Zhihao;
Wang, Lixia;
Meng, Xiaoke;
Feng, Yue;
Wan, Yu;
Su, Chengyun;
Cui, Yanjie;
Xu, Wenjuan;
Hou, Hualan;
Zhu, Xiaobiao

Publication type:

Article

TILLING by Sequencing: A Successful Approach to Identify Rare Alleles in Soybean Populations.

Published in:

Genes, 2019, v. 10, n. 12, p. 1003, doi. 10.3390/genes10121003

By:

Thapa, Rima;
Carrero-Colón, Militza;
Rainey, Katy M.;
Hudson, Karen

Publication type:

Article

The impact of dairy starter cultures on selected qualitative properties of functional fermented beverage prepared from germinated white kidney beans.

Published in:

Journal of Food & Nutrition Research, 2019, v. 58, n. 2, p. 167

By:

ZIARNO, MAŁGORZATA;
ZARĘBA, DOROTA;
MACIEJAK, MICHAŁ;
VEBER, ANNA L.

Publication type:

Article

Characterization of lactobacilli isolated from caper berry fermentations.

Published in:

Journal of Applied Microbiology, 2007, v. 102, n. 2, p. 583, doi. 10.1111/j.1365-2672.2006.03067.x

By:

Pulido, R. Pérez;
Omar, N. Ben;
Abriouel, H.;
López, R. Lucas;
Cañamero, M. Martínez;
Guyot, J.-P.;
Gálvez, A.

Publication type:

Article

Analysis of the Rice Raffinose Synthase (OsRS) Gene Family and Haplotype Diversity.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 18, p. 9815, doi. 10.3390/ijms25189815

By:

Zhang, Jinguo;
Meng, Dezhuang;
Li, Jianfeng;
Bao, Yaling;
Yu, Peng;
Dou, Guohui;
Guo, Jinmeng;
Tang, Chenghang;
Lv, Jiaqi;
Wang, Xinchen;
Wang, Xingmeng;
Wu, Fengcai;
Shi, Yingyao

Publication type:

Article

Analysis of Raffinose Synthase Gene Family in Bread Wheat and Identification of Drought Resistance and Salt Tolerance Function of TaRS15-3B.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 13, p. 11185, doi. 10.3390/ijms241311185

By:

Guo, Jiagui;
Yang, Yan;
Wang, Tingting;
Wang, Yizhen;
Zhang, Xin;
Min, Donghong;
Zhang, Xiaohong

Publication type:

Article

Identification and Alternative Splicing Profile of the Raffinose synthase Gene in Grass Species.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 13, p. 11120, doi. 10.3390/ijms241311120

By:

Xu, Junhao;
You, Xiangkai;
Leng, Yanan;
Li, Youyue;
Lu, Zeyu;
Huang, Yinan;
Chen, Moxian;
Zhang, Jianhua;
Song, Tao;
Liu, Tieyuan

Publication type:

Article

Reduced-Cost Production of Sophorolipids by Starmerella bombicola CGMCC1576 Grown on Cottonseed Molasses and Cottonseed Oil-Based Medium.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 6, p. 5759, doi. 10.3390/ijms24065759

By:

Qin, Zehua;
Guo, Wei;
Liu, Jun;
Zhao, Guoqin;
Liu, Mingxin;
Song, Xin

Publication type:

Article

Identification, Characterization and Expression Profiling of the RS Gene Family during the Withering Process of White Tea in the Tea Plant (Camellia sinensis) Reveal the Transcriptional Regulation of CsRS8.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 1, p. 202, doi. 10.3390/ijms24010202

By:

Wang, Tao;
Wang, Yiqing;
Zhao, Jiamin;
Kong, Jiumei;
Zhang, Lingzhi;
Qi, Siyu;
Chen, Jiajia;
Chen, Zhidan;
Zeng, Wen;
Sun, Weijiang

Publication type:

Article

Leafamine ® , a Free Amino Acid-Rich Biostimulant, Promotes Growth Performance of Deficit-Irrigated Lettuce.

Published in:

International Journal of Molecular Sciences, 2022, v. 23, n. 13, p. 7338, doi. 10.3390/ijms23137338

By:

Malécange, Marthe;
Pérez-Garcia, Maria-Dolores;
Citerne, Sylvie;
Sergheraert, Renaud;
Lalande, Julie;
Teulat, Béatrice;
Mounier, Emmanuelle;
Sakr, Soulaiman;
Lothier, Jérémy

Publication type:

Article

CsAGA1 and CsAGA2 Mediate RFO Hydrolysis in Partially Distinct Manner in Cucumber Fruits.

Published in:

International Journal of Molecular Sciences, 2021, v. 22, n. 24, p. 13285, doi. 10.3390/ijms222413285

By:

Hua, Bing;
Zhang, Mengying;
Zhang, Jinji;
Dai, Haibo;
Zhang, Zhiping;
Miao, Minmin

Publication type:

Article

Hydrolysis of Oligosaccharides by a Thermostable α-Galactosidase from Termitomyces eurrhizus.

Published in:

International Journal of Molecular Sciences, 2015, v. 16, n. 12, p. 29226, doi. 10.3390/ijms161226159

By:

Weiwei Zhang;
Fang Du;
Li Wang;
Liyan Zhao;
Hexiang Wang;
Tzi Bun Ng

Publication type:

Article

Efficiency Analysis and Mechanism Insight of that Whole-Cell Biocatalytic Production of Melibiose from Raffinose with Saccharomyces cerevisiae.

Published in:

Applied Biochemistry & Biotechnology, 2017, v. 181, n. 1, p. 407, doi. 10.1007/s12010-016-2220-7

By:

Zhou, Yingbiao;
Zhu, Yueming;
Dai, Longhai;
Men, Yan;
Wu, Jinhai;
Zhang, Juankun;
Sun, Yuanxia

Publication type:

Article

Purification and Characterization of Aspergillus terreus α-Galactosidases and Their Use for Hydrolysis of Soymilk Oligosaccharides.

Published in:

Applied Biochemistry & Biotechnology, 2011, v. 164, n. 7, p. 1111, doi. 10.1007/s12010-011-9198-y

By:

Ferreira, Joana Gasperazzo;
Reis, Angélica Pataro;
Guimarães, Valéria Monteze;
Falkoski, Daniel Luciano;
da Silva Fialho, Lílian;
de Rezende, Sebastião Tavares

Publication type:

Article

Subcellular distribution of raffinose oligosaccharides and other metabolites in summer and winter leaves of Ajuga reptans (Lamiaceae).

Published in:

Planta: An International Journal of Plant Biology, 2015, v. 241, n. 1, p. 229, doi. 10.1007/s00425-014-2183-2

By:

Findling, Sarah;
Zanger, Klaus;
Krueger, Stephan;
Lohaus, Gertrud

Publication type:

Article

Combined effects of CO enrichment and elevated growth temperatures on metabolites in soybean leaflets: evidence for dynamic changes of TCA cycle intermediates.

Published in:

Planta: An International Journal of Plant Biology, 2013, v. 238, n. 2, p. 369, doi. 10.1007/s00425-013-1899-8

By:

Sicher, Richard

Publication type:

Article

Heterologous expression and functional characterization of two hybrid poplar cell-wall invertases.

Published in:

Planta: An International Journal of Plant Biology, 2008, v. 228, n. 6, p. 1011, doi. 10.1007/s00425-008-0801-6

By:

Canam, Thomas;
Unda, Faride;
Mansfield, Shawn

Publication type:

Article

Functional expression of a cDNA encoding pea (Pisum sativum L.) raffinose synthase, partial purification of the enzyme from maturing seeds, and steady-state kinetic analysis of raffinose synthesis.

Published in:

Planta: An International Journal of Plant Biology, 2002, v. 215, n. 5, p. 839, doi. 10.1007/s00425-002-0804-7

By:

Peterbauer, Thomas;
Mach, Lukas;
Mucha, Jan;
Richter, Andreas

Publication type:

Article

Sucrose transporters in two members of the Scrophulariaceae with different types of transport sugar.

Published in:

Planta: An International Journal of Plant Biology, 2001, v. 213, n. 1, p. 80, doi. 10.1007/s004250000465

By:

Knop, Christian;
Voitsekhovskaja, Olga;
Lohaus, Gertrud

Publication type:

Article

Effect of pH on Lactobacillus fermentum growth, raffinose removal, α-galactosidase activity and fermentation products.

Published in:

Applied Microbiology & Biotechnology, 2004, v. 65, n. 1, p. 119, doi. 10.1007/s00253-003-1532-z

By:

LeBlanc, J. G.;
Garro, M. S.;
de Giori, G. Savoy

Publication type:

Article

In vitro evaluation of the fermentation properties of galactooligosaccharides synthesised by α-galactosidase from Lactobacillus reuteri.

Published in:

Applied Microbiology & Biotechnology, 2004, v. 64, n. 1, p. 106, doi. 10.1007/s00253-003-1427-z

By:

Tzortzis, G.;
Goulas, A. K.;
Baillon, M.-L. A.;
Gibson, G. R.;
Rastall, R. A.

Publication type:

Article

Thermostabilization of Aspergillus oryzae β- d-galactosidase.

Published in:

Biotechnology & Applied Biochemistry, 2016, v. 63, n. 4, p. 546, doi. 10.1002/bab.1399

By:

Wahba, Marwa I.

Publication type:

Article

自交对板栗可溶性糖组分含量的影响.

Published in:

Journal of Henan Agricultural Sciences, 2024, v. 53, n. 11, p. 127, doi. 10.15933/j.cnki.1004-3268.2024.11.014

By:

马亚特;
袁国梅;
李哲;
李慧颖;
于立洋;
黄瑞敏;
鲍民胡;
杜宏儒;
王东升

Publication type:

Article

Raffinose Ameliorates DSS-Induced Colitis in Mice by Modulating Gut Microbiota and Targeting the Inflammatory TLR4–MyD88–NF-κB Signaling Pathway.

Published in:

Foods, 2024, v. 13, n. 12, p. 1849, doi. 10.3390/foods13121849

By:

Zhang, Peng;
Xue, Yuyang;
Cao, Zhengyu;
Guo, Yaya;
Pang, Xiaotong;
Chen, Cheng;
Zhang, Wenju

Publication type:

Article

The Pea Oligosaccharides Could Stimulate the In Vitro Proliferation of Beneficial Bacteria and Enhance Anti-Inflammatory Effects via the NF-κB Pathway.

Published in:

Foods, 2024, v. 13, n. 4, p. 626, doi. 10.3390/foods13040626

By:

Cheng, Yongxia;
Zhao, Ruoqi;
Qiao, Mingwu;
Ma, Yan;
Li, Tiange;
Li, Ning;
Shen, Yue;
Huang, Xianqing;
Song, Lianjun

Publication type:

Article

The Identification of a Strain for the Biological Purification of Soy Molasses to Produce Functional Soy Oligosaccharides and Optimize Purification Conditions.

Published in:

Foods, 2024, v. 13, n. 2, p. 296, doi. 10.3390/foods13020296

By:

Yang, Ran;
Ma, Jinghao;
Wang, Zechen;
Du, Yihua;
Tian, Shubin;
Fan, Guangsen;
Liu, Xiaoyan;
Teng, Chao

Publication type:

Article

Purification, Characterization, and Immobilization of a Novel Protease-Resistant α-Galactosidase from Oudemansiella radicata and Its Application in Degradation of Raffinose Family Oligosaccharides from Soymilk.

Published in:

Foods, 2022, v. 11, n. 19, p. 3091, doi. 10.3390/foods11193091

By:

Geng, Xueran;
Lei, Jiayu;
Bau, Tergun;
Guo, Dongdong;
Chang, Mingchang;
Feng, Cuiping;
Xu, Lijing;
Cheng, Yanfen;
Zuo, Ningke;
Meng, Junlong

Publication type:

Article

The Effectiveness of Extruded-Cooked Lentil Flour in Preparing a Gluten-Free Pizza with Improved Nutritional Features and a Good Sensory Quality.

Published in:

Foods, 2022, v. 11, n. 3, p. 482, doi. 10.3390/foods11030482

By:

Pasqualone, Antonella;
Costantini, Michela;
Faccia, Michele;
Difonzo, Graziana;
Caponio, Francesco;
Summo, Carmine

Publication type:

Article

Preparation and characterization of silanized poly(HEMA) nanoparticles for recognition of sugars.

Published in:

Artificial Cells, Nanomedicine & Biotechnology, 2016, v. 44, n. 3, p. 835, doi. 10.3109/21691401.2014.984302

By:

Kuru, Cansu İlke;
Türkcan, Ceren;
Uygun, Murat;
Okutucu, Burcu;
Akgöl, Sinan

Publication type:

Article

Cold-Triggered Induction of ROS- and Raffinose Metabolism in Freezing-Sensitive Taproot Tissue of Sugar Beet.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.715767

By:

Keller, Isabel;
Müdsam, Christina;
Rodrigues, C. Martins;
Kischka, Dominik;
Zierer, Wolfgang;
Sonnewald, Uwe;
Harms, Karsten;
Czarnecki, Olaf;
Fiedler-Wiechers, Karin;
Koch, Wolfgang;
Neuhaus, H. Ekkehard;
Ludewig, Frank;
Pommerrenig, Benjamin

Publication type:

Article

CRISPR/Cas9-Mediated Knockout of Galactinol Synthase-Encoding Genes Reduces Raffinose Family Oligosaccharide Levels in Soybean Seeds.

Published in:

Frontiers in Plant Science, 2020, v. 11, p. N.PAG, doi. 10.3389/fpls.2020.612942

By:

Le, Huy;
Nguyen, Nhung Hong;
Ta, Dong Thị;
Le, Thao Nhu Thi;
Bui, Thao Phuong;
Le, Ngoc Thu;
Nguyen, Cuong Xuan;
Rolletschek, Hardy;
Stacey, Gary;
Stacey, Minviluz G.;
Pham, Ngoc Bich;
Do, Phat Tien;
Chu, Ha Hoang

Publication type:

Article

Raffinose and Hexose Sugar Content During Germination Are Related to Infrared Thermal Fingerprints of Primed Onion (Allium cepa L.) Seeds.

Published in:

Frontiers in Plant Science, 2020, v. 11, p. N.PAG, doi. 10.3389/fpls.2020.579037

By:

Thakur, Meenakshi;
Sharma, Poornima;
Anand, Anjali;
Pandita, Vinod Kumar;
Bhatia, Arti;
Pushkar, Suchitra

Publication type:

Article

OsPP65 Negatively Regulates Osmotic and Salt Stress Responses Through Regulating Phytohormone and Raffinose Family Oligosaccharide Metabolic Pathways in Rice.

Published in:

Rice (19398425), 2022, v. 15, n. 1, p. 1, doi. 10.1186/s12284-022-00581-5

By:

Liu, Qing;
Ding, Jierong;
Huang, Wenjie;
Yu, Hang;
Wu, Shaowen;
Li, Wenyan;
Mao, Xingxue;
Chen, Wenfeng;
Xing, Junlian;
Li, Chen;
Yan, Shijuan

Publication type:

Article

Production of extracellular α-galactosidase by Bacillus sp. LX-1 in solid state fermentation for application as a potential feed additive.

Published in:

Revista Colombiana de Ciencias Pecuarias, 2014, v. 27, n. 3, p. 194, doi. 10.17533/udea.rccp.324892

By:

Jaekoo Lee;
Inkyung Park;
Jaiesoon Cho

Publication type:

Article

Transcriptome analysis revealed growth phase-associated changes of a centenarian-originated probiotic Bifidobacterium animalis subsp. lactis A6.

Published in:

BMC Microbiology, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12866-022-02474-5

By:

Wang, Hui;
An, Jieran;
Fan, Chengfei;
Zhai, Zhengyuan;
Zhang, Hongxing;
Hao, Yanling

Publication type:

Article