Works matching AU Valinger, Davor

Results: 50

Application of Artificial Neural Networks (ANN) Coupled with Near-InfraRed(NIR) Spectroscopy for Detection of Adulteration in Honey.

Published in:

2019

By:

Longin, Lucija;
Tusek, Ana Jurinjak;
Valinger, Davor;
Benkovic, Maja;
Jurina, Tamara;
Kljusuric, Jasenka Gajdos

Publication type:

Abstract

Bioactive Compounds from Spirulina spp.—Nutritional Value, Extraction, and Application in Food Industry.

Published in:

Separations (2297-8739), 2024, v. 11, n. 9, p. 257, doi. 10.3390/separations11090257

By:

Marjanović, Blaženko;
Benković, Maja;
Jurina, Tamara;
Sokač Cvetnić, Tea;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Application of Portable Near-Infrared Instrument for Analysis of Spirulina platensis Aqueous Extracts.

Published in:

Separations (2297-8739), 2024, v. 11, n. 6, p. 190, doi. 10.3390/separations11060190

By:

Marjanović, Blaženko;
Sokač Cvetnić, Tea;
Valinger, Davor;
Benković, Maja;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Bioactives in Cocoa: Novel Findings, Health Benefits, and Extraction Techniques.

Published in:

Separations (2297-8739), 2024, v. 11, n. 4, p. 128, doi. 10.3390/separations11040128

By:

Tušek, Kristina;
Valinger, Davor;
Jurina, Tamara;
Sokač Cvetnić, Tea;
Gajdoš Kljusurić, Jasenka;
Benković, Maja

Publication type:

Article

Solid–Liquid Extraction of Bioactive Molecules from White Grape Skin: Optimization and Near-Infrared Spectroscopy.

Published in:

Separations (2297-8739), 2023, v. 10, n. 8, p. 452, doi. 10.3390/separations10080452

By:

Sokač Cvetnić, Tea;
Krog, Korina;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Radojčić Redovniković, Ivana;
Jurinjak Tušek, Ana

Publication type:

Article

Qualitative and Quantitative Detection of Acacia Honey Adulteration with Glucose Syrup Using Near-Infrared Spectroscopy.

Published in:

Separations (2297-8739), 2022, v. 9, n. 10, p. N.PAG, doi. 10.3390/separations9100312

By:

Benković, Maja;
Jurina, Tamara;
Longin, Lucija;
Grbeš, Franjo;
Valinger, Davor;
Jurinjak Tušek, Ana;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

Enhancement of the Green Extraction of Bioactive Molecules from Olea europaea Leaves.

Published in:

Separations (2297-8739), 2022, v. 9, n. 2, p. N.PAG, doi. 10.3390/separations9020033

By:

Valinger, Davor;
Kušen, Matea;
Benković, Maja;
Jurina, Tamara;
Panić, Manuela;
Radojčić Redovniković, Ivana;
Kljusurić, Jasenka Gajdoš;
Tušek, Ana Jurinjak

Publication type:

Article

Application of Multivariate Regression and Artificial Neural Network Modelling for Prediction of Physicochemical Properties of Grape-Skin Compost.

Published in:

Bioengineering (Basel), 2024, v. 11, n. 3, p. 285, doi. 10.3390/bioengineering11030285

By:

Sokač Cvetnić, Tea;
Krog, Korina;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Benković, Maja;
Jurina, Tamara;
Jakovljević, Tamara;
Radojčić Redovniković, Ivana;
Jurinjak Tušek, Ana

Publication type:

Article

Microwave-assisted extraction of phenolic compounds from Cannabis sativa L.: optimization and kinetics study.

Published in:

Separation Science & Technology, 2021, v. 56, n. 12, p. 2047, doi. 10.1080/01496395.2020.1804938

By:

Matešić, Nikolina;
Jurina, Tamara;
Benković, Maja;
Panić, Manuela;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Sustainable Isolation of Bioactive Compounds and Proteins from Plant-Based Food (and Byproducts).

Published in:

Plants (2223-7747), 2023, v. 12, n. 16, p. 2904, doi. 10.3390/plants12162904

By:

Khan, Zakir Showkat;
Amir, Saira;
Sokač Cvetnić, Tea;
Jurinjak Tušek, Ana;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

Emulsification of Rosemary and Oregano Aqueous Extracts and Their In Vitro Bioavailability.

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3372, doi. 10.3390/plants11233372

By:

Sirovec, Sara;
Tušek, Ana Jurinjak;
Benković, Maja;
Valinger, Davor;
Cvetnić, Tea Sokač;
Kljusurić, Jasenka Gajdoš;
Jurina, Tamara

Publication type:

Article

Effects of drying on physical and chemical properties of root vegetables: Artificial neural network modelling.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 119, n. Part C, p. 148, doi. 10.1016/j.fbp.2019.11.002

By:

Marić, Lucija;
Malešić, Elena;
Tušek, Ana Jurinjak;
Benković, Maja;
Valinger, Davor;
Jurina, Tamara;
Kljusurić, Jasenka Gajdoš

Publication type:

Article

A Systematic Review of Enzymatic Kinetics in Microreactors.

Published in:

Catalysts (2073-4344), 2023, v. 13, n. 4, p. 708, doi. 10.3390/catal13040708

By:

Sokač Cvetnić, Tea;
Šalić, Anita;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Zelić, Bruno;
Jurinjak Tušek, Ana

Publication type:

Article

Application of Spectroscopy Techniques for Monitoring (Bio)Catalytic Processes in Continuously Operated Microreactor Systems.

Published in:

Catalysts (2073-4344), 2023, v. 13, n. 4, p. 690, doi. 10.3390/catal13040690

By:

Jurina, Tamara;
Cvetnić, Tea Sokač;
Šalić, Anita;
Benković, Maja;
Valinger, Davor;
Kljusurić, Jasenka Gajdoš;
Zelić, Bruno;
Jurinjak Tušek, Ana

Publication type:

Article

Biocatalysis as a Green Approach for Synthesis of Iron Nanoparticles—Batch and Microflow Process Comparison.

Published in:

Catalysts (2073-4344), 2023, v. 13, n. 1, p. 112, doi. 10.3390/catal13010112

By:

Benković, Maja;
Valinger, Davor;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Grape Skin Composting Process to Recycle Food Waste: Kinetics and Optimization.

Published in:

Foods, 2024, v. 13, n. 6, p. 824, doi. 10.3390/foods13060824

By:

Sokač Cvetnić, Tea;
Krog, Korina;
Lisak Jakopović, Katarina;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Benković, Maja;
Jurina, Tamara;
Jakovljević, Tamara;
Radojčić Redovniković, Ivana;
Jurinjak Tušek, Ana

Publication type:

Article

A Predictive Assessment of Ochratoxin A's Effects on Oxidative Stress Parameters and the Fermentation Ability of Yeasts Using Neural Networks.

Published in:

Foods, 2024, v. 13, n. 3, p. 408, doi. 10.3390/foods13030408

By:

Jakopović, Željko;
Valinger, Davor;
Hanousek Čiča, Karla;
Mrvčić, Jasna;
Domijan, Ana-Marija;
Čanak, Iva;
Kostelac, Deni;
Frece, Jadranka;
Markov, Ksenija

Publication type:

Article

Influence of Sample Matrix on Determination of Histamine in Fish by Surface Enhanced Raman Spectroscopy Coupled with Chemometric Modelling.

Published in:

Foods, 2021, v. 10, n. 8, p. 1767, doi. 10.3390/foods10081767

By:

Filipec, Sanja Vidaček;
Valinger, Davor;
Mikac, Lara;
Ivanda, Mile;
Kljusurić, Jasenka Gajdoš;
Janči, Tibor

Publication type:

Article

Stereoselective synthesis of (1 S,2 S)-1-phenylpropane-1,2-diol by cell-free extract of Lactobacillus brevis.

Published in:

Green Processing & Synthesis, 2016, v. 5, n. 2, p. 153, doi. 10.1515/gps-2015-0100

By:

Švarc, Anera;
Valinger, Davor;
Vasić-Rački, Đurđa;
Presečki, Ana Vrsalović

Publication type:

Article

Application of NIR spectroscopy in gluten detection as a cross-contaminant in food.

Published in:

Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2018, v. 13, n. 3/4, p. 120, doi. 10.31895/hcptbn.13.3-4.4

By:

Radman, Marija;
Jurina, Tamara;
Benković, Maja;
Tušek, Ana Jurinjak;
Valinger, Davor;
Kljusurić, Jasenka Gajdoš

Publication type:

Article

Effect of Different Variables on the Efficiency of the Baker's Yeast Cell Disruption Process to Obtain Alcohol Dehydrogenase Activity.

Published in:

Applied Biochemistry & Biotechnology, 2013, v. 169, n. 3, p. 1039, doi. 10.1007/s12010-012-0056-3

By:

Sudar, Martina;
Valinger, Davor;
Findrik, Zvjezdana;
Vasić-Rački, Đurđa;
Kurtanjek, Želimir

Publication type:

Article

Development of ANN models based on combined UV‐vis‐NIR spectra for rapid quantification of physical and chemical properties of industrial hemp extracts.

Published in:

Phytochemical Analysis, 2021, v. 32, n. 3, p. 326, doi. 10.1002/pca.2979

By:

Valinger, Davor;
Jurina, Tamara;
Šain, Adela;
Matešić, Nikolina;
Panić, Manuela;
Benković, Maja;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Optimization of Ozonation in Drinking Water Production at Lake Butoniga.

Published in:

Water (20734441), 2025, v. 17, n. 1, p. 97, doi. 10.3390/w17010097

By:

Gregov, Marija;
Gajdoš Kljusurić, Jasenka;
Valinger, Davor;
Benković, Maja;
Jurina, Tamara;
Jurinjak Tušek, Ana;
Crnek, Vlado;
Matošić, Marin;
Ujević Bošnjak, Magdalena;
Ćurko, Josip

Publication type:

Article

Linear and Non-Linear Modelling of Bromate Formation during Ozonation of Surface Water in Drinking Water Production.

Published in:

Water (20734441), 2023, v. 15, n. 8, p. 1516, doi. 10.3390/w15081516

By:

Gregov, Marija;
Jurinjak Tušek, Ana;
Valinger, Davor;
Benković, Maja;
Jurina, Tamara;
Surać, Lucija;
Kurajica, Livia;
Matošić, Marin;
Gajdoš Kljusurić, Jasenka;
Ujević Bošnjak, Magdalena;
Ćurko, Josip

Publication type:

Article

Microwave-Assisted Extraction of Different Groups of Phenolic Compounds from Grape Skin Pomaces: Modeling and Optimization.

Published in:

Polish Journal of Food & Nutrition Sciences, 2019, v. 69, n. 3, p. 235, doi. 10.31883/pjfns/109423

By:

Ćurko, Natka;
Kelšin, Karla;
Dragović-Uzelac, Verica;
Valinger, Davor;
Tomašević, Marina;
Ganić, Karin Kovačević

Publication type:

Article

Comparison of the Adsorption and Desorption Dynamics of Biological Molecules on Alginate Hydrogel Microcapsules—The Case of Sugars, Polyphenols, and Proteins.

Published in:

Gels (2310-2861), 2024, v. 10, n. 3, p. 201, doi. 10.3390/gels10030201

By:

Benković, Maja;
Laljak, Izvorka;
Valinger, Davor;
Jurina, Tamara;
Sokač Cvetnić, Tea;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

An Overview of Ingredients Used for Plant-Based Meat Analogue Production and Their Influence on Structural and Textural Properties of the Final Product.

Published in:

Gels (2310-2861), 2023, v. 9, n. 12, p. 921, doi. 10.3390/gels9120921

By:

Benković, Maja;
Jurinjak Tušek, Ana;
Sokač Cvetnić, Tea;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

SIMULATION OF GLUCOSE AND INSULIN KINETICS MODEL USING THE GLYCEMIC LOAD OF MIXED MEALS.

Published in:

Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2024, v. 13, n. 2, p. 67

By:

Maraš, Sara;
Valinger, Davor;
Cvetnić, Tea Sokač;
Jurina, Tamara;
Benković, Maja;
Kljusurić, Jasenka Gajdoš;
Tušek, Ana Jurinjak

Publication type:

Article

NEAR INFRARED SPECTROSCOPY (NIRS) AS FOOD QUALITY AND FOOD FRAUD DETECTOR – APPLIED ON FISH STICKS.

Published in:

Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2022, v. 11, n. 1, p. 15

By:

Kljusurić, Jasenka Gajdoš;
Škuflić, Dan;
Benković, Maja;
Jurina, Tamara;
Tušek, Ana Jurinjak;
Valinger, Davor

Publication type:

Article

NEAR INFRARED SPECTROSCOPY (NIRS) COUPLED WITH CHEMOMETRIC TOOLS USED FOR FOOD PRODUCTS ADULTERATION DETECTION.

Published in:

Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2021, v. 10, n. 2, p. 112

By:

Longin, Lucija;
Grbeš, Franjo;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Tušek, Ana Jurinjak;
Kljusurić, Jasenka Gajdoš

Publication type:

Article

OPTIMIZATION OF ETHANOL/WATER SOLVENT EXTRACTION OF BIOACTIVE COMPONENTS ORIGINATING FROM INDUSTRIAL HEMP (Cannabis sativa L.).

Published in:

Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2020, v. 9, n. 1, p. 30

By:

Šain, Adela;
Matešić, Nikolina;
Jurina, Tamara;
Tušek, Ana Jurinjak;
Benković, Maja;
Valinger, Davor;
Kljusurić, Jasenka Gajdoš

Publication type:

Article

In‐vitro digestion of the bioactives originating from the Lamiaceae family herbal teas: A kinetic and PLS modeling study.

Published in:

Journal of Food Biochemistry, 2020, v. 44, n. 8, p. 1, doi. 10.1111/jfbc.13233

By:

Jurinjak Tušek, Ana;
Marić, Lucija;
Benković, Maja;
Valinger, Davor;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

Advancements in Aqueous Two-Phase Systems for Enzyme Extraction, Purification, and Biotransformation.

Published in:

Molecules, 2024, v. 29, n. 16, p. 3776, doi. 10.3390/molecules29163776

By:

Bekavac, Nikša;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana;
Šalić, Anita

Publication type:

Article

Integrated approach for bioactive quality evaluation of medicinal plant extracts using HPLC-DAD, spectrophotometric, near infrared spectroscopy and chemometric techniques.

Published in:

International Journal of Food Properties, 2017, v. 20, p. S2463, doi. 10.1080/10942912.2017.1373122

By:

Belščak-Cvitanović, Ana;
Valinger, Davor;
Benković, Maja;
Tušek, Ana Jurinjak;
Jurina, Tamara;
Komes, Draženka;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

Fast Monitoring of Quality and Adulteration of Blended Sunflower/Olive Oils Applying Near-Infrared Spectroscopy.

Published in:

Chemosensors, 2024, v. 12, n. 8, p. 150, doi. 10.3390/chemosensors12080150

By:

Klinar, Magdalena;
Benković, Maja;
Jurina, Tamara;
Jurinjak Tušek, Ana;
Valinger, Davor;
Tarandek, Sandra Maričić;
Prskalo, Anamaria;
Tonković, Juraj;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

Development of ANN Models for Prediction of Physical and Chemical Characteristics of Oil-in-Aqueous Plant Extract Emulsions Using Near-Infrared Spectroscopy.

Published in:

Chemosensors, 2023, v. 11, n. 5, p. 278, doi. 10.3390/chemosensors11050278

By:

Sirovec, Sara;
Benković, Maja;
Valinger, Davor;
Sokač Cvetnić, Tea;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana;
Jurina, Tamara

Publication type:

Article

Near-Infrared Spectroscopy Coupled with Chemometrics and Artificial Neural Network Modeling for Prediction of Emulsion Droplet Diameters.

Published in:

Micromachines, 2022, v. 13, n. 11, p. 1876, doi. 10.3390/mi13111876

By:

Grgić, Filip;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana;
Benković, Maja

Publication type:

Article

Development of NIR-Based ANN Models for On-Line Monitoring of Glycerol Concentration during Biodiesel Production in a Microreactor.

Published in:

Micromachines, 2022, v. 13, n. 10, p. 1590, doi. 10.3390/mi13101590

By:

Gojun, Martin;
Valinger, Davor;
Šalić, Anita;
Zelić, Bruno

Publication type:

Article

Kinetic Parameter Estimation and Mathematical Modelling of Lipase Catalysed Biodiesel Synthesis in a Microreactor.

Published in:

Micromachines, 2019, v. 10, n. 11, p. 759, doi. 10.3390/mi10110759

By:

Gojun, Martin;
Pustahija, Lucija;
Jurinjak Tušek, Ana;
Šalić, Anita;
Valinger, Davor;
Zelić, Bruno

Publication type:

Article

Simulation and Local Parametric Sensitivity Analysis of a Computational Model of Fructose Metabolism.

Published in:

Processes, 2025, v. 13, n. 1, p. 125, doi. 10.3390/pr13010125

By:

Buljan, Ivona;
Benković, Maja;
Jurina, Tamara;
Sokač Cvetnić, Tea;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Towards Wine Waste Reduction: Up-Cycling Wine Pomace into Functional Fruit Bars.

Published in:

Processes, 2024, v. 12, n. 12, p. 2941, doi. 10.3390/pr12122941

By:

Benković, Maja;
Cigić, Filip;
Valinger, Davor;
Sokač Cvetnić, Tea;
Jurinjak Tušek, Ana;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka;
Radojčić Redovniković, Ivana

Publication type:

Article

Qualitative and Quantitative Potential of Low-Cost Near-Infrared (NIR) Devices for Rapid Analysis of Infant Formulas for Regular and Special Needs.

Published in:

Processes, 2024, v. 12, n. 8, p. 1771, doi. 10.3390/pr12081771

By:

Majić, Iva;
Zajec, Marta;
Benković, Maja;
Jurina, Tamara;
Jurinjak Tušek, Ana;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

The Effects of Drying and Grinding on the Extraction Efficiency of Polyphenols from Grape Skin: Process Optimization.

Published in:

Processes, 2024, v. 12, n. 6, p. 1100, doi. 10.3390/pr12061100

By:

Peternel, Lea;
Sokač Cvetnić, Tea;
Gajdoš Kljusurić, Jasenka;
Jurina, Tamara;
Benković, Maja;
Radojčić Redovniković, Ivana;
Jurinjak Tušek, Ana;
Valinger, Davor

Publication type:

Article

Macro-Batch and Continuously Operated Microfluidic Emulsification—Differences, Similarities and Optimization.

Published in:

Processes, 2022, v. 10, n. 3, p. 449, doi. 10.3390/pr10030449

By:

Grgić, Filip;
Benković, Maja;
Valinger, Davor;
Jurina, Tamara;
Kljusurić, Jasenka Gajdoš;
Tušek, Ana Jurinjak

Publication type:

Article

Application of Optimization and Modeling for the Enhancement of Composting Processes.

Published in:

Processes, 2022, v. 10, n. 2, p. 229, doi. 10.3390/pr10020229

By:

Sokač, Tea;
Valinger, Davor;
Benković, Maja;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka;
Radojčić Redovniković, Ivana;
Jurinjak Tušek, Ana

Publication type:

Article

The estimation of kinetic parameters of the solid-liquid extraction process of the lavender flower (Lavandula x hybrida L.).

Published in:

Croatian Journal of Food Science & Technology, 2018, v. 10, n. 1, p. 64, doi. 10.17508/CJFST.2018.10.1.12

By:

CVETKOVIĆ, ANA-MARIJA;
JURINA, TAMARA;
VALINGER, DAVOR;
TUŠEK, ANA JURINJAK;
BENKOVIĆ, MAJA;
KLJUSURIĆ, JASENKA GAJDOŠ

Publication type:

Article

Analysis of Hepatic Lipid Metabolism Model: Simulation and Non-Stationary Global Sensitivity Analysis.

Published in:

Nutrients, 2022, v. 14, n. 23, p. 4992, doi. 10.3390/nu14234992

By:

Kosić, Martina;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Gajdoš Kljusurić, Jasenka;
Tušek, Ana Jurinjak

Publication type:

Article

Application of Near-Infrared Spectroscopy for Monitoring and/or Control of Composting Processes.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 11, p. 6419, doi. 10.3390/app13116419

By:

Sokač Cvetnić, Tea;
Krog, Korina;
Benković, Maja;
Jurina, Tamara;
Valinger, Davor;
Radojčić Redovniković, Ivana;
Gajdoš Kljusurić, Jasenka;
Jurinjak Tušek, Ana

Publication type:

Article

Analysis of the Adsorption and Release Processes of Bioactives from Lamiaceae Plant Extracts on Alginate Microbeads.

Published in:

Food & Bioprocess Technology, 2021, v. 14, n. 7, p. 1216, doi. 10.1007/s11947-021-02632-z

By:

Benković, Maja;
Sarić, Ivana;
Jurinjak Tušek, Ana;
Jurina, Tamara;
Gajdoš Kljusurić, Jasenka;
Valinger, Davor

Publication type:

Article

Applicability of Foam Mat Drying Process for Production of Instant Cocoa Powder Enriched with Lavender Extract.

Published in:

Food Technology & Biotechnology, 2019, v. 57, n. 2, p. 159, doi. 10.17113/ftb.57.02.19.6064

By:

Buljat, Ana Maria;
Jurina, Tamara;
Tušek, Ana Jurinjak;
Valinger, Davor;
Kljusurić, Jasenka Gajdoš;
Benković, Maja

Publication type:

Article