Works matching Food supply

Results: 5000

POSITION AND PERFORMANCE OF FARMER COOPERATIVES IN THE FOOD SUPPLY CHAIN OF THE EU-27.

Published in:

Annals of Public & Cooperative Economics, 2014, v. 85, n. 4, p. 579, doi. 10.1111/apce.12052

By:

HÖHLER, Julia;
KÜHL, Rainer

Publication type:

Article

Tarımsal Gıda Tedarik Zinciri Alanındaki Yayınların Bibliyometrik Analiz Yöntemiyle Değerlendirilmesi.

Published in:

Bartin University Journal of Faculty of Economics & Administrative Sciences / Bartın Üniversitesi İktisadi ve İdari Bilimler Fakültesi Dergisi, 2022, v. 13, n. 26, p. 220, doi. 10.47129/bartiniibf.1175363

By:

ÜLGER, Hülya Tuğçe;
ÜLGER, Yeşim Tuba

Publication type:

Article

Farmers' Attitudes towards Participation in short Food Supply Chains: Evidence from a Chinese field research.

Published in:

Journal of Administrative Sciences / Revista Ciências Administrativas, 2018, v. 24, n. 3, p. 1, doi. 10.5020/2318-0722.2018.9067

By:

Meng Wang;
Vikas Kumar;
Ximing Ruan;
Neutzling, Daiane Mulling

Publication type:

Article

Toward Sustainable Performance in the Hotel Food Supply Chain: Influences of Quality Management Practices and Digital Integration.

Published in:

Administrative Sciences (2076-3387), 2024, v. 14, n. 12, p. 314, doi. 10.3390/admsci14120314

By:

Al-Husain, Raed Abbas;
Elshaer, Abdallah M.;
Alzuman, Abad;
Albadry, Omaima Munawar;
Sheikhelsouk, Samar;
Al-Monawer, Nasser Saad;
Alsetoohy, Omar

Publication type:

Article

Geleceğin Tedarik Zinciri Modelinin Bugünden Tartışılması: Çiftçi Dostu Blok Zincir Destekli Akıllı Tarımsal Gıda Tedarik Zinciri Modeli.

Published in:

2023

By:

KILIÇ, Sabiha

Publication type:

Literature Review

Možnosti vpeljave tehnologije veriženja blokov v prehranske oskrbovalne verige.

Published in:

Uporabna Informatika, 2022, v. 33, n. 5, p. 194

By:

Gradišnik, Mitja;
Domajnko, Martin;
Turkanović, Muhamed

Publication type:

Article

How might blockchain technology be used in the food supply chain? A systematic literature review.

Published in:

2023

By:

Astuti, Retno;
Hidayati, Luki

Publication type:

Literature Review

A mixed-methods study to determine the impact of COVID-19 on food security, food access and supply in regional Australia for consumers and food supply stakeholders.

Published in:

Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00770-4

By:

Godrich, Stephanie Louise;
Lo, Johnny;
Kent, Katherine;
Macau, Flavio;
Devine, Amanda

Publication type:

Article

Sustainability Performance Analysis for Food Supply Chain Processing Sector.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 155, p. 68, doi. 10.22034/FSCT.21.155.68

By:

Ashfaq, Muhammad Azhar;
Ahmad, Zaheer

Publication type:

Article

Valuing farmers in transitions to more sustainable food systems: A systematic literature review of local food producers' experiences and contributions in short food supply chains: Valuing farmers in transitions to more sustainable food systems: A systematic literature review of local food producers' experiences and contributions in short food supply chains: G. O'Connor et al

Published in:

Agriculture & Human Values, 2025, v. 42, n. 1, p. 565, doi. 10.1007/s10460-024-10601-3

By:

O'Connor, Grace;
Reis, Kimberley;
Desha, Cheryl;
Burkett, Ingrid

Publication type:

Article

区块链视角下食品供应链多方演化博弈模型.

Published in:

Food & Machinery, 2021, n. 11, p. 232, doi. 10.13652/j.issn.1003-5788.2021.11.040

By:

任立肖;
宋宣;
张丽;
周娜

Publication type:

Article

Strengthening Governance and Institutional Capacity at the Nutrition-Food Supply Policy Nexus: Comment on "What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico".

Published in:

International Journal of Health Policy & Management, 2022, v. 11, n. 12, p. 3133, doi. 10.34172/ijhpm.2022.7325

By:

Sirinya Phulkerd

Publication type:

Article

The Impact of COVID-19 on Rural Food Supply and Demand in Australia: Utilising Group Model Building to Identify Retailer and Customer Perspectives.

Published in:

Nutrients, 2021, v. 13, n. 2, p. 417, doi. 10.3390/nu13020417

By:

Whelan, Jillian;
Brown, Andrew Dwight;
Coller, Lee;
Strugnell, Claudia;
Allender, Steven;
Alston, Laura;
Hayward, Josh;
Brimblecombe, Julie;
Bell, Colin;
Agostoni, Carlo;
Milani, Gregorio Paolo;
Kapsokefalou, Maria

Publication type:

Article

Challenges in the modeling of traceability in food supply chains.

Published in:

Ingeniería (0121-750X), 2021, v. 26, n. 2, p. 1, doi. 10.14483/23448393.15975

By:

Maya Trujillo, Tatiana;
Orjuela Castro, Javier Arturo;
Herrera, Milton M.

Publication type:

Article

Sustainable halal food supply chain management in a small rentier halal market.

Published in:

Arab Gulf Journal of Scientific Research, 2024, v. 42, n. 3, p. 449, doi. 10.1108/AGJSR-11-2022-0251

By:

Ab Talib, Mohamed Syazwan;
Zulfakar, Mohd Hafiz

Publication type:

Article

FOOD WASTE AND FOOD LOSS IN THE RETAIL SUPPLY CHAIN.

Published in:

InterEULawEast: Journal for International & European Law, Economics & Market Integrations, 2021, v. 8, n. 2, p. 119, doi. 10.22598/iele.2021.8.2.6

By:

Petljak, Kristina

Publication type:

Article

Food Supply Chain Disruptions Owing to Covid-19.

Published in:

Alinteri Journal of Agriculture Sciences, 2021, v. 36, n. 2, p. 94, doi. 10.47059/alinteri/V36I2/AJAS21120

By:

Saxena, Anupam;
Suman, Preetam

Publication type:

Article

OPTIMIZING FOOD SUPPLY CHAIN MANAGEMENT THROUGH ADVANCED REGRESSOR-BASED TIME SERIES FORECASTING.

Published in:

Journal of Computational Analysis & Applications, 2024, v. 33, n. 8, p. 1380

By:

Reddy, Y. Geetha;
Thandu, Vaishnavi;
Rahatekar, Ramaa Manish;
Reddy, Sandi Sreeya

Publication type:

Article

Research on Food Safety Control Based on Evolutionary Game Method from the Perspective of the Food Supply Chain.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 13, p. 8122, doi. 10.3390/su14138122

By:

Peng, Xue;
Wang, Fulin;
Wang, Jiquan;
Qian, Chang

Publication type:

Article

Big Data Applications in Food Supply Chain Management: A Conceptual Framework.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 7, p. 4035, doi. 10.3390/su14074035

By:

Margaritis, Ioannis;
Madas, Michael;
Vlachopoulou, Maro

Publication type:

Article

The Compounded Effects of COVID-19 Pandemic and Desert Locust Outbreak on Food Security and Food Supply Chain.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 3, p. 1063, doi. 10.3390/su13031063

By:

Xu, Zhitao;
Elomri, Adel;
El Omri, Abdelfatteh;
Kerbache, Laoucine;
Liu, Hui;
Rosen, Marc A.

Publication type:

Article

Competitiveness of Small Farms and Innovative Food Supply Chains: The Role of Food Hubs in Creating Sustainable Regional and Local Food Systems.

Published in:

Sustainability (2071-1050), 2016, v. 8, n. 7, p. 616, doi. 10.3390/su8070616

By:

Berti, Giaime;
Mulligan, Catherine

Publication type:

Article

TRUMPŲJŲ MAISTO TIEKIMO GRANDINIŲ ORGANIZAVIMO PRIELAIDOS.

Published in:

Management Theory & Studies for Rural Business & Infrastructure Development, 2019, v. 41, n. 4, p. 547, doi. 10.15544/mts.2019.45

By:

Atkočiūnienė, Vilma;
Vaznonienė, Gintarė;
Kiaušienė, Ilona;
Pakeltienė, Rasa

Publication type:

Article

Can the African food supply model learn from the Asian food supply model? Quantification with statistical methods.

Published in:

Environment, Development & Sustainability, 2012, v. 14, n. 4, p. 593, doi. 10.1007/s10668-012-9341-0

By:

Epule, Epule;
Peng, Changhui;
Lepage, Laurent;
Nguh, Balgah;
Mafany, Ndiva

Publication type:

Article

An Environmental Assessment of Food Supply Chains: A Case Study on Dessert Apples.

Published in:

Environmental Management, 2002, v. 30, n. 4, p. 560, doi. 10.1007/s00267-002-2383-6

By:

Jones, Andy

Publication type:

Article

Los supermercados en el centro de la escena: estrategia de negocios y formación de precios en el abastecimiento urbano de alimentos.

Published in:

Realidad Economica, 2022, n. 350, p. 9

By:

Pérez Martín, Joaquín

Publication type:

Article

Towards the Smart Sustainable and Circular Food Supply Chains Through Digital Technologies.

Published in:

International Journal of Mathematical, Engineering & Management Sciences, 2023, v. 8, n. 3, p. 374, doi. 10.33889/IJMEMS.2023.8.3.022

By:

Ada, Erhan;
Sezer, Muruvvet Deniz;
Khaleel, Raneen

Publication type:

Article

CRITICAL BARRIERS OF FOOD SUPPLY CHAIN MANAGEMENT AND APPLICATION OF BLOCKCHAIN TECHNOLOGY TO MITIGATE THEIR IMPACTS.

Published in:

International Journal of Industrial Engineering, 2023, v. 30, n. 1, p. 188, doi. 10.23055/ijietap.2023.30.1.8507

By:

Patidar, Santosh;
Sukhwani, Vijay Kumar;
Shukla, Apratul Chandra

Publication type:

Article

Processes, benefits, and challenges for adoption of blockchain technologies in food supply chains: a thematic analysis.

Published in:

Information Systems & e-Business Management, 2021, v. 19, n. 3, p. 909, doi. 10.1007/s10257-020-00467-3

By:

Chen, Si;
Liu, Xingchen;
Yan, Jiaqi;
Hu, Guangwei;
Shi, Yani

Publication type:

Article

Kratki opskrbni lanci u Hrvatskoj - perspektiva ekoloških poljoprivrednih proizvođača uključenih u grupe solidarne razmjene.

Published in:

Croatian Geographical / Hrvatski Geografski Glasnik, 2020, v. 82, n. 1, p. 5, doi. 10.21861/HGG.2020.82.01.01

By:

Borčić, Lana Slavuj

Publication type:

Article

Agricultural Yield Responses to Climate Variabilities in West Africa: A Food Supply and Demand Analysis.

Published in:

Land (2012), 2024, v. 13, n. 3, p. 364, doi. 10.3390/land13030364

By:

Schultze, Martin;
Kankam, Stephen;
Sanfo, Safiétou;
Fürst, Christine

Publication type:

Article

Classifying New Hybrid Cooperation Models for Short Food-Supply Chains—Providing a Concept for Assessing Sustainability Transformation in the Urban-Rural Nexus.

Published in:

Land (2012), 2022, v. 11, n. 4, p. N.PAG, doi. 10.3390/land11040582

By:

Martens, Katrin;
Rogga, Sebastian;
Zscheischler, Jana;
Pölling, Bernd;
Obersteg, Andreas;
Piorr, Annette

Publication type:

Article

Exploring the Potentials of Short Food Supply Chains with Special Regards to Locavore Shelves.

Published in:

Balkan & Near Eastern Journal of Social Sciences (BNEJSS), 2021, v. 7, n. 1, p. 47

By:

BEKE, Judit

Publication type:

Article

Exploring the Potentials of Short Food Supply Chains with Special Regards to Locavore Shelves.

Published in:

Balkan & Near Eastern Journal of Social Sciences (BNEJSS), 2020, v. 6, n. 4, p. 22

By:

BEKE, Judit

Publication type:

Article

Pandemic outbreaks and food supply chains in developing countries: A case of COVID-19 in Zimbabwe.

Published in:

Cogent Business & Management, 2022, v. 9, n. 1, p. 1, doi. 10.1080/23311975.2022.2026188

By:

Chari, Felix;
Muzinda, Ozwell;
Novukela, Cawe;
Ngcamu, Bethuel Sibongiseni

Publication type:

Article

Exploring Regulatory Obstacles to the Development of Short Food Supply Chains: Empirical Evidence from Selected European Countries.

Published in:

International Journal of Food Studies, 2022, v. 11, p. S1138, doi. 10.7455/ijfs/11.SI.2022.a2

By:

ŽIVKOVIĆ, LAZAR;
PEŠIĆ, MIRJANA B.;
SCHEBESTA, HANNA;
NEDOVIĆ, VIKTOR A.

Publication type:

Article

Value Propositions for Improving the Competitiveness of Short Food Supply Chains Built on Technological and Non-Technological Innovations.

Published in:

International Journal of Food Studies, 2022, v. 11, p. S1161, doi. 10.7455/ijfs/11.SI.2022.a4

By:

SEBÖK, ANDRÁS;
VARSANYI, KINGA;
KUJANI, KATALIN;
XHAKOLLARI, VILMA;
FRICZ, AGNES SZEGEDYNE;
CASTELLINI, ALESSANDRA;
DI GIOIA, DIANA;
GAGGIA, FRANCESCA;
CANAVARI, MAURIZIO

Publication type:

Article

SMARTCHAIN: Towards Innovation-Driven and Smart Solutions in Short Food Supply Chains.

Published in:

International Journal of Food Studies, 2022, v. 11, p. S1129, doi. 10.7455/ijfs/11.SI.2022.a1

By:

HEBRARD, F. JAVIER CASADO;
BRAUN, SUSANNE;
ARGYROPOULOS, DIMITRIOS

Publication type:

Article

Value Propositions for Improving the Competitiveness of Short Food Supply Chains Built on Technological and Non-Technological Innovations.

Published in:

International Journal of Food Studies, 2022, p. SI161, doi. 10.7455/ijfs/11.SI.2022.a4

By:

SEBÖK, ANDRÁS;
VARSÁNYI, KINGA;
KUJÁNI, KATALIN;
XHAKOLLARI, VILMA;
FRICZ, ÁGNES SZEGEDYNÉ;
CASTELLINI, ALESSANDRA;
DI GIOIA, DIANA;
GAGGIA, FRANCESCA;
CANAVARI, MAURIZIO

Publication type:

Article

Exploring Regulatory Obstacles to the Development of Short Food Supply Chains: Empirical Evidence from Selected European Countries.

Published in:

International Journal of Food Studies, 2022, p. SI138, doi. 10.7455/ijfs/11.SI.2022.a2

By:

ŽIVKOVIĆ, LAZAR;
PEŠIĆ, MIRJANA B.;
SCHEBESTA, HANNA;
NEDOVIĆ, VIKTOR A.

Publication type:

Article

SMARTCHAIN Towards Innovation-Driven and Smart Solutions in Short Food Supply Chains.

Published in:

International Journal of Food Studies, 2022, p. SI129, doi. 10.7455/ijfs/11.SI.2022.a1

By:

HEBRARD, F. JAVIER CASADO;
BRAUN, SUSANNE;
ARGYROPOULOS, DIMITRIOS

Publication type:

Article

SHORT FOOD SUPPLY CHAINS: KEY CONCEPTS, BENEFITS, RISKS, EUROPEAN UNION SUPPORT, MODELS FROM ROMANIA, STRATEGIES OF DEVELOPMENT.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2024, v. 24, n. 1, p. 819

By:

PUIU, Florin;
TUREK-RAHOVEANU, Adrian

Publication type:

Article

ANALYSIS OF THE BEHAVIOR AND MOTIVATION OF CONSUMERS TOWARDS SHORT FOOD SUPPLY CHAINS.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2018, v. 18, n. 4, p. 73

By:

CĂRĂTUŞ STANCIU, Mirela

Publication type:

Article

Blockchain in food supply chains: a literature review and synthesis analysis of platforms, benefits and challenges.

Published in:

2023

By:

Li, Kunpeng;
Lee, Jun-Yeon;
Gharehgozli, Amir

Publication type:

Literature Review

Critical success factors influencing artificial intelligence adoption in food supply chains.

Published in:

International Journal of Production Research, 2022, v. 60, n. 14, p. 4621, doi. 10.1080/00207543.2021.1959665

By:

Dora, Manoj;
Kumar, Ashwani;
Mangla, Sachin Kumar;
Pant, Abhay;
Kamal, Muhammad Mustafa

Publication type:

Article

Optimising the configuration of food supply chains.

Published in:

International Journal of Production Research, 2021, v. 59, n. 12, p. 3722, doi. 10.1080/00207543.2020.1751337

By:

Li, Haitao;
Li, De;
Jiang, Dali

Publication type:

Article

Modelling of sustainable food grain supply chain distribution system: a bi-objective approach.

Published in:

International Journal of Production Research, 2020, v. 58, n. 18, p. 5521, doi. 10.1080/00207543.2019.1669840

By:

Mogale, D. G.;
Cheikhrouhou, Naoufel;
Tiwari, Manoj Kumar

Publication type:

Article

Development of a hybrid fresh food supply chain risk assessment model.

Published in:

International Journal of Production Research, 2017, v. 55, n. 14, p. 4180, doi. 10.1080/00207543.2016.1267413

By:

Nakandala, Dilupa;
Lau, Henry;
Zhao, Li

Publication type:

Article

IoT and Blockchain Based Framework for Logistics in Food Supply Chains.

Published in:

Information Systems Frontiers, 2023, v. 25, n. 5, p. 1743, doi. 10.1007/s10796-022-10343-9

By:

Pelé, Pierrick;
Schulze, Julia;
Piramuthu, Selwyn;
Zhou, Wei

Publication type:

Article

Feeding the global city: urban transformation and urban food supply chain in 21st-century Istanbul.

Published in:

Journal of Urbanism, 2020, v. 13, n. 1, p. 13, doi. 10.1080/17549175.2018.1515785

By:

Turkkan, Candan

Publication type:

Article