Works matching DE "ANALYSIS of colors"

Results: 755

SPALVOTŲJŲ TEKSTILĖS NUOTEKŲ VALYMAS BEI PAKARTOTINIS NAUDOJIMAS.

Published in:

Journal of Environmental Engineering & Landscape Management, 2006, v. 14, n. 1, p. 37

By:

Riauka, Aurimas;
Žemaitaitis, Algirdas;
Klimavičiūtė, Rima;
Skrebiškienė, Reda;
Ramenytė, Regina

Publication type:

Article

Conspicuous Chameleons.

Published in:

PLoS Biology, 2008, v. 6, n. 1, p. e21, doi. 10.1371/journal.pbio.0060021

By:

O'Day, Kira E

Publication type:

Article

Iris color and autonomic nerve activity.

Published in:

Sleep & Biological Rhythms, 2024, v. 22, n. 2, p. 161, doi. 10.1007/s41105-024-00515-2

By:

Kadotani, Hiroshi

Publication type:

Article

Color properties of the motion detectors projecting to the goldfish tectum: I. A color matching study.

Published in:

Journal of Integrative Neuroscience, 2014, v. 13, n. 3, p. 465, doi. 10.1142/S0219635214500113

By:

Maximov, Vadim;
Maximova, Elena;
Damjanović, Ilija;
Maximov, Paul

Publication type:

Article

A New In‐line Optical System for Monitoring Residence Time during Polymer Processing Along a Twin‐Screw Extruder.

Published in:

Macromolecular Symposia, 2020, v. 394, n. 1, p. 1, doi. 10.1002/masy.202000065

By:

Mandarino, Bianca da R.;
da Silva, Ana Lúcia N.;
Michel, Ricardo C.

Publication type:

Article

Computer Vision Based Quality Control for Additive Manufacturing Parts.

Published in:

International Journal of Advanced Manufacturing Technology, 2023, v. 124, n. 10, p. 3241, doi. 10.1007/s00170-022-10683-5

By:

Nascimento, Rui;
Martins, Isabel;
Dutra, Thiago Assis;
Moreira, Luis

Publication type:

Article

Repeatability of different mobile phone applications for color measurement in dentistry.

Published in:

Journal of Prosthodontics (John Wiley & Sons, Inc.), 2024, v. 33, n. 9, p. 908, doi. 10.1111/jopr.13959

By:

Dang, Anh Duong;
Belles, Donald M.;
Gonzalez, Maria D.;
Aponte‐Wesson, Ruth A.;
Paravina, Rade D.

Publication type:

Article

Spectrophotometric Evaluation of Anterior Maxillary Tooth Color Distribution According to Age and Gender.

Published in:

Journal of Prosthodontics (John Wiley & Sons, Inc.), 2019, v. 28, n. 1, p. e96, doi. 10.1111/jopr.12783

By:

Karaman, Tahir;
Altintas, Eyyup;
Eser, Bekir;
Talo Yildirim, Tuba;
Bozoglan, Alihan;
Oztekin, Faruk

Publication type:

Article

Simple Proofs of Results on Paths Representing All Colors in Proper Vertex-Colorings.

Published in:

Graphs & Combinatorics, 2007, v. 23, n. 2, p. 201, doi. 10.1007/s00373-007-0694-3

By:

Chiang Lin

Publication type:

Article

Fault detection method of flexible DC distribution network based on color relation analysis classifier.

Published in:

Electrical Engineering, 2022, v. 104, n. 6, p. 4543, doi. 10.1007/s00202-022-01638-w

By:

Wei, Yanfang;
Wang, Zhijie;
Liu, Kang-Zhi;
Wang, Peng;
Zeng, Zhihui;
Wang, Xiaowei

Publication type:

Article

A visual quantification of tissue distinction in robotic transabdominal lateral adrenalectomy: comparison of indocyanine green and conventional views.

Published in:

Surgical Endoscopy & Other Interventional Techniques, 2022, v. 36, n. 1, p. 607, doi. 10.1007/s00464-021-08326-z

By:

Aydin, Husnu;
Donmez, Mustafa;
Kahramangil, Bora;
Kose, Emin;
Erten, Ozgun;
Akbulut, Serkan;
Gokceimam, Mehmet;
Berber, Eren

Publication type:

Article

In Vitro Evaluation of Microhardness, Surface Roughness, and Color Changes in Bleached Enamel after Biscover LV Application.

Published in:

Strength of Materials, 2022, v. 54, n. 6, p. 1165, doi. 10.1007/s11223-023-00491-x

By:

Erçin, Ö.;
Güler, E.

Publication type:

Article

أنموذج لتقويم المفاهيم المعرفية والمهارية لمحتوى دليل معلم التربية الفنية المقرر للمرحلة الإعدادية / الكرخ الثالثة.

Published in:

Dirasat Tarbawiya, 2020, v. 13, n. 49, p. 209

By:

نورا عبد الله عل&#1610, م. د.

Publication type:

Article

Development of Potentially Probiotic Mead from Co-Fermentation by Saccharomyces cerevisiae var. boulardii and Kombucha Microorganisms.

Published in:

Fermentation (Basel), 2024, v. 10, n. 9, p. 482, doi. 10.3390/fermentation10090482

By:

Souza, Handray Fernandes de;
Freire, Eduardo Novais Souza;
Monteiro, Giovana Felício;
Bogáz, Lorena Teixeira;
Teixeira, Ricardo Donizete;
Junior, Fabiano Vaquero Silva;
Teixeira, Felipe Donizete;
Santos, João Vitor dos;
Carvalho, Marina Vieira de;
Rocha, Ramon da Silva;
da Cruz, Adriano Gomes;
Bell, Juliana Maria Leite Nobrega de Moura;
Brandi, Igor Viana;
Kamimura, Eliana Setsuko

Publication type:

Article

Incorporation of Sukkari Date in Probiotic-Enriched Fermented Camel Milk Improves the Nutritional, Physicochemical, and Organoleptical Characteristics.

Published in:

Fermentation (Basel), 2022, v. 8, n. 1, p. 5, doi. 10.3390/fermentation8010005

By:

Aljutaily, Thamer;
Barakat, Hassan;
Moustafa, Mahmoud M. A.;
Rehan, Medhat

Publication type:

Article

HOWO 轻卡驾驶室电泳底漆升级切换的生产准备.

Published in:

Electroplating & Finishing, 2022, v. 41, n. 6, p. 388, doi. 10.19289/j.1004-227x.2022.06.003

By:

徐洪鹏;
郭磊;
李维桥;
王景帅;
崔俊路;
张锋

Publication type:

Article

Designing and Manufacturing a Robot for Dry-Cleaning PV Solar Panels.

Published in:

International Journal of Energy Research, 2023, p. 1, doi. 10.1155/2023/7231554

By:

Amin, Ahmed;
Wang, Xiaochan;
Alroichdi, Amer;
Ibrahim, Ayman

Publication type:

Article

Enhancing Protein Digestibility, Bioaccessibility, and Nutrient Retention in Faba Beans Using Nano-Zinc Oxide and Thermal Treatments.

Published in:

Journal of Food & Dairy Sciences, 2024, v. 15, n. 10, p. 133, doi. 10.21608/jfds.2024.318467.1166

By:

Saleh, M. N.;
El-Bana, M. A.;
Khalifa, T. H.;
Mospah, W. M.

Publication type:

Article

Evaluation of Colour Fidelity for Reproductions of Finer Art Paintings.

Published in:

Museum Management & Curatorship, 1995, v. 14, n. 3, p. 253, doi. 10.1080/09647779509515446

By:

MacDonald, Lindsay;
Morovič, Ján;
Saunders, David

Publication type:

Article

赤薛糖醇含量对重组桃脯品质特性的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 9, p. 366, doi. 10.16429/j.1009-7848.2024.09.034

By:

吕明月;
毕金峰;
吕健;
王凤昭;
白岚莎

Publication type:

Article

改性大豆磷脂乳液对煮制面条黏连的抑制作用.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 10, p. 199, doi. 10.16429/j.1009-7848.2022.10.022

By:

常战战「;
王纪鹏;
刘云祎;
张龙涛心;
缪松;
郑宝东

Publication type:

Article

Color Variation and Secondary Metabolites' Footprint in a Taxonomic Complex of Phyteuma sp. (Campanulaceae).

Published in:

Plants (2223-7747), 2022, v. 11, n. 21, p. 2894, doi. 10.3390/plants11212894

By:

Grohar, Mariana Cecilia;
Medic, Aljaz;
Ivancic, Tea;
Veberic, Robert;
Jogan, Jernej

Publication type:

Article

Phylogenetic Analysis and Flower Color Evolution of the Subfamily Linoideae (Linaceae).

Published in:

Plants (2223-7747), 2022, v. 11, n. 12, p. 1579, doi. 10.3390/plants11121579

By:

Villalvazo-Hernández, Alejandra;
Burgos-Hernández, Mireya;
González, Dolores

Publication type:

Article

Numerical Analysis of Structural Color for Photonic Crystal Hydrogel.

Published in:

Photonics, 2023, v. 10, n. 2, p. 186, doi. 10.3390/photonics10020186

By:

Guo, Jiong;
Meng, Zihui;
Qiao, Yu;
Li, Bingquan

Publication type:

Article

Glycemic Index of Sweet Corn and the Characteristics of their Flakes by Adding the Red Bean.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2023, v. 34, n. 2, p. 233, doi. 10.6066/jtip.2023.34.2.233

By:

Daniels, Evan;
Wulandari, Nur;
Faridah, Didah Nur

Publication type:

Article

Color Stability of Pressed Lithium-Disilicate Ceramics Under Repeated Firings Evaluated by Different Methods.

Published in:

International Journal of Prosthodontics, 2025, v. 38, n. 2, p. 214, doi. 10.11607/ijp.8953

By:

Alnahdi, Abdullah;
Yuwei Fan;
Michalakis, Konstantinos;
Giordano, Russell

Publication type:

Article

Influence of Viewing Distance on Visual Color Differentiation In Vitro.

Published in:

International Journal of Prosthodontics, 2022, v. 35, n. 2, p. 219, doi. 10.11607/ijp.7115

By:

Klinke, Thomas;
Bratner, Siegfried;
Hannak, Wolfgang;
Boening, Klaus;
Jakstat, Holger

Publication type:

Article

Evaluation of the performance of Hydroxypropyl-β-cyclodextrin for the consolidation of vegetable-tanned leather artifacts.

Published in:

Heritage Science, 2024, v. 12, n. 1, p. 1, doi. 10.1186/s40494-024-01294-2

By:

Abdel-Maksoud, Gomaa;
Nasr, Hanaa El-Sayed;
Samaha, Sayed Hussein;
Kassem, Mahmoud Saad-ELdeen

Publication type:

Article

Impressions of Guangzhou city in Qing dynasty export paintings in the context of trade economy: a color analysis of paintings based on k-means clustering algorithm.

Published in:

Heritage Science, 2024, v. 12, n. 1, p. 1, doi. 10.1186/s40494-024-01195-4

By:

Ao, Jinghui;
Ye, Ziying;
Li, Weicong;
Ji, Shanshan

Publication type:

Article

INVESTIGATION OF THE CHARACTERISTICS OF ZN-AL LAYERED DOUBLE HYDROXIDES, INTERCALATED WITH NATURAL DYES FROM SPICES, AS A COSMETIC PIGMENTS.

Published in:

Eastern-European Journal of Enterprise Technologies, 2022, v. 117, n. 12, p. 52, doi. 10.15587/1729-4061.2022.260170

By:

Kovalenko, Vadym;
Kotok, Valerii;
Borysenko, Anastasiia;
Dopira, Anton;
Rezvantseva, Anhelina;
Nafee, Rovil;
Verbitskiy, Volodymyr;
Sukhomlyn, Dmitry

Publication type:

Article

THE DETERMINATION OF SYNTHESIS CONDITIONS AND COLOR PROPERTIES OF PIGMENTS BASED ON LAYERED DOUBLE HYDROXIDES WITH Co AS A GUEST CATION.

Published in:

Eastern-European Journal of Enterprise Technologies, 2021, v. 114, n. 6, p. 32, doi. 10.15587/1729-4061.2021.247160

By:

Kovalenko, Vadym;
Kotok, Valerii

Publication type:

Article

Evaluation of color intensity enhanced by paprika as feed additive in goldfish and koi carp using computer-assisted image analysis.

Published in:

Fisheries Science, 2003, v. 69, n. 6, p. 1158, doi. 10.1111/j.0919-9268.2003.00740.x

By:

Hancz, Csaba;
Magyary, István;
Molnár, Tamás;
Sato, Shoh;
Horn, Péter;
Taniguchi, Nobuhiko

Publication type:

Article

Physico-functional and nutritional characteristics of germinated pigeon pea (Cajanus cajan) flour as a functional food ingredient.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-43607-8

By:

Atuna, Richard Atinpoore;
Mensah, Mary-Ann Sarpong;
Koomson, Gifty;
Akabanda, Fortune;
Dorvlo, Selorm Yaotse;
Amagloh, Francis Kweku

Publication type:

Article

Extraction of gymnemic acid from Gymnema inodorum (Lour.) Decne. leaves and production of dry powder extract using maltodextrin.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-38305-4

By:

Nunta, Rojarej;
Khemacheewakul, Julaluk;
Sommanee, Sumeth;
Mahakuntha, Chatchadaporn;
Chompoo, Mayuree;
Phimolsiripol, Yuthana;
Jantanasakulwong, Kittisak;
Kumar, Anbarasu;
Leksawasdi, Noppol

Publication type:

Article

Decentralized environmental applications of a smartphone-based method for chemical oxygen demand and color analysis.

Published in:

Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-37126-9

By:

Cardozo, Jussara Câmara;
Barbosa Segundo, Inalmar D.;
Galvão, Edney R. V. P.;
da Silva, Djalma R.;
dos Santos, Elisama V.;
Martínez-Huitle, Carlos A.

Publication type:

Article

Corrigendum: Development of a 50K SNP array for whole-genome analysis and its application in the genetic localization of eggplant (Solanum melongena L.) fruit shape.

Published in:

2025

By:

Yu, Chuying;
Yang, Qihong;
Li, Weiliu;
Jiang, Yaqin;
Gan, Guiyun;
Cai, Liangyu;
Li, Xinchun;
Li, Zhiqiang;
Li, Wenjia;
Zou, Min;
Yang, Yang;
Wang, Yikui

Publication type:

Correction Notice

Fade into you: genetic control of pigmentation patterns in red-flesh apple (Malus domestica).

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2024.1462545

By:

Bouillon, Pierre;
Belin, Etienne;
Fanciullino, Anne-Laure;
Balzergue, Sandrine;
Hanteville, Sylvain;
Letekoma, Yao;
Cournol, Maryline;
Faris, Fatima;
Bouanich, Andréa;
Bréard, Dimitri;
Bernard, Frédéric;
Celton, Jean-Marc

Publication type:

Article

Comparison of digital and spectrophotometric measurements of colour shade guides.

Published in:

Journal of Oral Rehabilitation, 2006, v. 33, n. 3, p. 221, doi. 10.1111/j.1365-2842.2005.01560.x

By:

CAL, E.;
GÜNERI, P.;
KOSE, T.

Publication type:

Article

Analysis of Colors of Ancient Villages in Jiangsu-Anhui Region Based on Cultural Connotation.

Published in:

Journal of Landscape Research, 2017, v. 9, n. 5, p. 79, doi. 10.16785/j.issn1943-989x.2017.5.016

By:

DING Jie

Publication type:

Article

Top-quark pair production near threshold at LHC.

Published in:

European Physical Journal C -- Particles & Fields, 2009, v. 60, n. 3, p. 375, doi. 10.1140/epjc/s10052-009-0892-7

By:

Kiyo, Y.;
Kühn, J.;
Moch, S.;
Steinhauser, M.;
Uwer, P.

Publication type:

Article

Color Appearance of the Neon Color Spreading Effect.

Published in:

Acta Graphica, 2016, v. 27, n. 2, p. 7

By:

Vusić, Damir;
Geček, Robert;
Hajdek, Krunoslav

Publication type:

Article

ARKEOLOJİDE MALZEME ANALİZİ VE SAHTE ESERLERİN BELİRLENMESİ.

Published in:

Dokuz Eylul University Journal of Graduate School of Social Sciences, 2023, v. 25, n. 4, p. 1530, doi. 10.16953/deusosbil.1332622

By:

MUŞKARA, Üftade

Publication type:

Article

\A Plea for The Virgin Annunciate of the Hallwyl Museum.

Published in:

Journal of Art History / Konsthistorisk Tidskrift, 1993, v. 62, n. 1-4, p. 133

By:

Reuterswärd, Patrik

Publication type:

Article

Strongly set-colorable graphs.

Published in:

Discrete Mathematics, Algorithms & Applications, 2019, v. 11, n. 1, p. N.PAG, doi. 10.1142/S1793830919500071

By:

Abhishek, Kumar

Publication type:

Article

Impact of Time and Enzyme Concentration on Sangyod Rice Bran Hydrolysate: Phytochemicals, Antioxidants, Amino Acids, and Cytotoxicity.

Published in:

Rice (19398425), 2024, v. 17, n. 1, p. 1, doi. 10.1186/s12284-024-00692-1

By:

Aenglong, Chakkapat;
Woonnoi, Wanwipha;
Tanasawet, Supita;
Klaypradit, Wanwimol;
Sukketsiri, Wanida

Publication type:

Article

Folded Sheet Versus Transparent Sheet Models for Human Symmetry Judgments.

Published in:

Symmetry (20738994), 2011, v. 3, n. 3, p. 503, doi. 10.3390/sym3030503

By:

Ninio, Jacques

Publication type:

Article

Acrylamide elution from roasted barley grains into mugicha and its formation during roasting.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2016, v. 33, n. 2, p. 225, doi. 10.1080/19440049.2015.1128567

By:

Mizukami, Yuzo;
Yoshida, Mitsuru;
Ono, Hiroshi

Publication type:

Article

The Systematic Textiles Color Management Perceived from the Establishment of CNCS Color Standard.

Published in:: China Textile Leader, 2010, n. 6, p. 135
Publication type:: Article

AN EVALUATION OF COLOR SPACES USED IN SKIN COLOR DETECTION.

Published in:

Studia Universitatis Babes-Bolyai, Informatica, 2012, v. 57, n. 3, p. 24

By:

MIRCEA, IOAN-GABRIEL

Publication type:

Article

DETERMINATION OF COLOR CHARACTERIZATION IN SOME ECONOMICAL FRESHWATER FISH SPECIES FILLETS DURING ICED STORAGE FOR 24 DAYS.

Published in:

Indian Journal of Animal Research, 2013, v. 47, n. 3, p. 187

By:

Ali Olgunoglu, Ilkan

Publication type:

Article