Works matching DE "DIETARY bioactive peptides"

Results: 167

Novel bioactive peptides with antihypertensive activity generated from beef muscle during fermentation with Lactobacillus rhamnosus FERM P-15120.

Published in:

Kafr El-Sheikh Veterinary Medical Journal, 2024, v. 22, n. 1, p. 8, doi. 10.21608/kvmj.2022.170539.1031

By:

Abdallah, Reda;
Arihara, Keizo;
Kirrella, Ghada A. K.

Publication type:

Article

Variations in Human Milk Metabolites After Gestational Diabetes: Associations with Infant Growth.

Published in:

Nutrients, 2025, v. 17, n. 9, p. 1466, doi. 10.3390/nu17091466

By:

Fradet, Alice;
Berthiaume, Line;
Laroche, Laurie-Anne;
Dugas, Camille;
Perron, Julie;
Doyen, Alain;
Audet-Walsh, Étienne;
Robitaille, Julie

Publication type:

Article

Bacillus subtilis -Derived Surfactin Alleviates Offspring Intestinal Inflammatory Injuries Through Breast Milk.

Published in:

Nutrients, 2025, v. 17, n. 6, p. 1009, doi. 10.3390/nu17061009

By:

Zhang, Qi;
Xie, Shuang;
Zhong, Qiu;
Zhang, Xinyue;
Luo, Liufang;
Yang, Qian

Publication type:

Article

Unraveling the Biological Properties of Whey Peptides and Their Role as Emerging Therapeutics in Immune Tolerance.

Published in:

Nutrients, 2025, v. 17, n. 6, p. 938, doi. 10.3390/nu17060938

By:

Quintieri, Laura;
Luparelli, Anna;
Caputo, Leonardo;
Schirinzi, William;
De Bellis, Federica;
Smiriglia, Leonardo;
Monaci, Linda

Publication type:

Article

The Role of Dairy in Human Nutrition: Myths and Realities.

Published in:

Nutrients, 2025, v. 17, n. 4, p. 646, doi. 10.3390/nu17040646

By:

Sanjulián, Laura;
Fernández-Rico, Salvador;
González-Rodríguez, Nerea;
Cepeda, Alberto;
Miranda, José Manuel;
Fente, Cristina;
Lamas, Alexandre;
Regal, Patricia

Publication type:

Article

Research Progress of Food-Derived Antihypertensive Peptides in Regulating the Key Factors of the Renin–Angiotensin System.

Published in:

Nutrients, 2025, v. 17, n. 1, p. 97, doi. 10.3390/nu17010097

By:

Yao, Xinyu;
Cao, Xinyi;
Chen, Liang;
Liao, Wang

Publication type:

Article

Preparation and Efficacy Evaluation of Antihyperuricemic Peptides from Marine Sources.

Published in:

Nutrients, 2024, v. 16, n. 24, p. 4301, doi. 10.3390/nu16244301

By:

Qiao, Kun;
Huang, Qiongmei;
Sun, Tongtong;
Chen, Bei;
Huang, Wenmei;
Su, Yongchang;
Lin, Hetong;
Liu, Zhiyu

Publication type:

Article

Proteins and Peptides from Food Sources with Effect on Satiety and Their Role as Anti-Obesity Agents: A Narrative Review.

Published in:

Nutrients, 2024, v. 16, n. 20, p. 3560, doi. 10.3390/nu16203560

By:

Ignot-Gutiérrez, Anaís;
Serena-Romero, Gloricel;
Guajardo-Flores, Daniel;
Alvarado-Olivarez, Mayvi;
Martínez, Armando J.;
Cruz-Huerta, Elvia

Publication type:

Article

Plant-Derived as Alternatives to Animal-Derived Bioactive Peptides: A Review of the Preparation, Bioactivities, Structure–Activity Relationships, and Applications in Chronic Diseases.

Published in:

Nutrients, 2024, v. 16, n. 19, p. 3277, doi. 10.3390/nu16193277

By:

Sun, Li;
Liu, Jinze;
He, Zhongmei;
Du, Rui

Publication type:

Article

Effect of In Vitro Digestion on Bioactive Peptides Related to Immune and Gut Health in Intact Cow's Milk and Hydrolyzed Protein-Based Infant Formulas.

Published in:

Nutrients, 2024, v. 16, n. 19, p. 3268, doi. 10.3390/nu16193268

By:

Grigorean, Gabriela;
Du, Xiaogu;
Kuhfeld, Russell;
Haberl, Elisabeth M.;
Lönnerdal, Bo

Publication type:

Article

Impact of Peptide Transport and Memory Function in the Brain.

Published in:

Nutrients, 2024, v. 16, n. 17, p. 2947, doi. 10.3390/nu16172947

By:

Cheng, Lihong;
Shi, Caiyue;
Li, Xixi;
Matsui, Toshiro

Publication type:

Article

Experimental Protocols Used to Mimic Gastrointestinal Protein Digestion: A Systematic Review.

Published in:

Nutrients, 2024, v. 16, n. 15, p. 2398, doi. 10.3390/nu16152398

By:

Luz, Anna Beatriz Santana;
de Medeiros, Amanda Fernandes;
de Medeiros, Gidyenne Christine Bandeira Silva;
Piuvezam, Grasiela;
Passos, Thaís Souza;
Morais, Ana Heloneida de Araújo

Publication type:

Article

Food Proteins as Functional Ingredients in the Management of Chronic Diseases: A Concise Review.

Published in:

Nutrients, 2024, v. 16, n. 14, p. 2323, doi. 10.3390/nu16142323

By:

Shahnaz, Thaniyath;
Fawole, Abosede O.;
Adeyanju, Adeyemi A.;
Onuh, John O.

Publication type:

Article

Bioactive Peptides from Meretrix lusoria Enzymatic Hydrolysate as a Potential Treatment for Obesity in db/db Mice.

Published in:

Nutrients, 2024, v. 16, n. 12, p. 1913, doi. 10.3390/nu16121913

By:

Chilakala, Ramakrishna;
Moon, Hyeon Jeong;
Jung, Min Seouk;
Han, Jong Won;
Ko, Kang Ho;
Lee, Dong Sung;
Cheong, Sun Hee

Publication type:

Article

Pulse Proteins and Their Hydrolysates: A Comprehensive Review of Their Beneficial Effects on Metabolic Syndrome and the Gut Microbiome.

Published in:

Nutrients, 2024, v. 16, n. 12, p. 1845, doi. 10.3390/nu16121845

By:

Hong, Lingyu;
Fan, Linlin;
Wu, Junchao;
Yang, Jiaqi;
Hou, Dianzhi;
Yao, Yang;
Zhou, Sumei

Publication type:

Article

Efficacy of a Food Supplement Containing Lactobacillus acidophilus LA14, Peptides, and a Multivitamin Complex in Improving Gastroesophageal Reflux Disease-Related Outcomes and Quality of Life of Subjects Showing Mild-to-Moderate Gastroesophageal Reflux Disease

Published in:

Nutrients, 2024, v. 16, n. 11, p. 1759, doi. 10.3390/nu16111759

By:

Tursi, Francesco;
Benedetto, Edoardo;
Spina, Amelia;
De Ponti, Ileana;
Amone, Fabio;
Nobile, Vincenzo

Publication type:

Article

Identification of Novel Peptides in Distillers' Grains as Antioxidants, α-Glucosidase Inhibitors, and Insulin Sensitizers: In Silico and In Vitro Evaluation.

Published in:

Nutrients, 2024, v. 16, n. 9, p. 1279, doi. 10.3390/nu16091279

By:

Ding, Lixin;
Zheng, Xiuqing;
Zhao, Lei;
Cai, Shengbao

Publication type:

Article

The Potential of Bioactive Fish Collagen Oligopeptides against Hydrogen Peroxide-Induced NIH/3T3 and HUVEC Damage: The Involvement of the Mitochondria.

Published in:

Nutrients, 2024, v. 16, n. 7, p. 1004, doi. 10.3390/nu16071004

By:

Zhu, Na;
Liu, Rui;
Xu, Meihong;
Li, Yong

Publication type:

Article

Olive (Olea europaea L.) Seed as New Source of Cholesterol-Lowering Bioactive Peptides: Elucidation of Their Mechanism of Action in HepG2 Cells and Their Trans-Epithelial Transport in Differentiated Caco-2 Cells.

Published in:

Nutrients, 2024, v. 16, n. 3, p. 371, doi. 10.3390/nu16030371

By:

Bartolomei, Martina;
Li, Jianqiang;
Capriotti, Anna Laura;
Fanzaga, Melissa;
d'Adduzio, Lorenza;
Laganà, Aldo;
Cerrato, Andrea;
Mulinacci, Nadia;
Cecchi, Lorenzo;
Bollati, Carlotta;
Lammi, Carmen

Publication type:

Article

Protein Hydrolysates and Bioactive Peptides as Mediators of Blood Glucose—A Systematic Review and Meta-Analysis of Acute and Long-Term Studies.

Published in:

Nutrients, 2024, v. 16, n. 2, p. 323, doi. 10.3390/nu16020323

By:

Elbira, Arig;
Hafiz, Maryam;
Hernández-Álvarez, Alan Javier;
Zulyniak, Michael A.;
Boesch, Christine

Publication type:

Article

Bioactive Peptides Derived from Edible Insects: Effects on Human Health and Possible Applications in Dentistry.

Published in:

Nutrients, 2023, v. 15, n. 21, p. 4611, doi. 10.3390/nu15214611

By:

Ferrazzano, Gianmaria Fabrizio;
D'Ambrosio, Francesca;
Caruso, Sara;
Gatto, Roberto;
Caruso, Silvia

Publication type:

Article

Physiological, immunological and microbial effects of soybean bioactive peptides and vitamin E supplementing to broiler diet.

Published in:

Acta Scientiarum: Animal Sciences, 2024, n. 46, p. 1, doi. 10.4025/actascianimsci.v46i1.68305

By:

Sa'adoon, Waleed Hailan;
Abbas, Rabia Jaddoa

Publication type:

Article

Bovine Milk Protein-Derived Preparations and Their Hydrolysates as Sources of ACE-Inhibitory, DPP-IV-Inhibitory, and Antioxidative Peptides Analyzed Using in Silico and in Vitro Protocols.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 9, p. 4323, doi. 10.3390/ijms26094323

By:

Iwaniak, Anna;
Minkiewicz, Piotr;
Mogut, Damir;
Borawska-Dziadkiewicz, Justyna;
Żulewska, Justyna;
Darewicz, Małgorzata

Publication type:

Article

Application of hollow fiber membranes for producing an ultrafiltration permeate from colostrum whey enriched in bioactive compounds.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 146, p. 185, doi. 10.1016/j.fbp.2024.05.013

By:

Tam, Andrea J. C.;
Durham, Sierra D.;
Barile, Daniela;
de Moura Bell, Juliana M. L. N.

Publication type:

Article

Profile Assessment of Bioactive Peptides in the Greek Traditional Cheese "Tsalafouti".

Published in:

Dietetics, 2024, v. 3, n. 1, p. 16, doi. 10.3390/dietetics3010002

By:

Meleti, Ermioni;
Alexandraki, Maria;
Samara, Antonia;
Loffi, Cecilia;
Tedeshi, Tullia;
Galaverna, Gianni;
Manouras, Athanasios;
Koureas, Michalis;
Malissiova, Eleni

Publication type:

Article

Purification of angiotensin converting enzyme inhibitory peptides and antihypertensive effect generated from Indonesian traditional fermented beef (Cangkuk).

Published in:

Animal Bioscience, 2024, v. 37, n. 10, p. 1799, doi. 10.5713/ab.23.0433

By:

Mirdhayati, Irdha;
Haritsah Zain, Wieda Nurwidada;
Fatah, Abdul;
Issei Yokoyama;
Arihara, Keizo

Publication type:

Article

Optimización De Las Propiedades Tradicionales Y Bioactivas Del Polen De Abeja: Una Revisión Exhaustiva De Los Procesos De Fermentación.

Published in:

@limentech: Ciencia y Tecnología Alimentaria, 2024, v. 22, n. 2, p. 257, doi. 10.24054/limentech.v22i2.3656

By:

Tahíz, Otero-Pérez;
Diana, Mantilla-Escalante;
Manjarrez, Oscar;
Juan José, Carrascal;
María, Alcalá-Orozco

Publication type:

Article

A review on the effect of soy bioactive components on growth and health outcomes in pigs and broiler chickens.

Published in:

Journal of Animal Science, 2024, v. 102, p. 1, doi. 10.1093/jas/skae261

By:

White, Cameron S;
Froebel, Laney E;
Dilger, Ryan N

Publication type:

Article

Production of bioactive peptides from flaxseed meal: the effect of protease type and concentration, hydrolysis time, and microwave pretreatment.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 157, p. 191, doi. 10.22034/FSCT.21.157.191

By:

Farzanfar, Faezeh;
Mahoonak, Alireza Sadeghi;
Ghorbani, Mohammad;
Hosseini Qaboos, Seyed Hossein;
Kaveh, Shima

Publication type:

Article

بررسی خواص آنتی اکسیدانی پپتیدهای زیست فعال تخلیص شده از ضایعات حاصل از فرآوری ماهی هوور مسقطی)pelamis Katsuwonus)با استفاده از آنزیم های گوارشی پپسین و تریپسین.

Published in:

Journal of Food Science & Technology (2008-8787), 2023, v. 20, n. 141, p. 200, doi. 10.22034/FSCT.20.141.200

By:

شیما کاوه;
علیرضا صادقی ماه;
وحید عرفانی مقدم;
محمد قربانی;
علی اکبر غالمحسی;
مجتبی رئیسی

Publication type:

Article

نانو ریزپوشانی پپتیدهای زیستفعال حاصل از هیدرولیز آنزیمی جوانه شبدر و ارزیابی فعالیت عملکردی و آنتیاکسیدانی پپتیدها.

Published in:

Journal of Food Science & Technology (2008-8787), 2023, v. 20, n. 141, p. 157, doi. 10.22034/FSCT.20.141.157

By:

سمین رشیدی;
پیمان آریایی;
مهرو اسماعیلی;
رویا باقری

Publication type:

Article

ISOLATION AND CHARACTERIZATION OF PEPTIDES FROM MILK AS NATURAL INHIBITORS OF ACE I AND FOOD ADDITIVES.

Published in:

Journal of Chemical Technology & Metallurgy, 2024, v. 59, n. 4, p. 789, doi. 10.59957/jctm.v59.i4.2024.5

By:

Yakimova, Boryana;
Alexova, Ralitza;
Dobreva, Lili;
Rainova, Yuliana;
Dobrev, Stefan;
Danova, Svetla;
Angelova, Silvia;
Stoineva, Ivanka

Publication type:

Article

Probing the antioxidant activity of functional proteins and bioactive peptides in Hermetia illucens larvae fed with food wastes.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-06668-9

By:

Lu, Jiaxin;
Guo, Yuwen;
Muhmood, Atif;
Zeng, Bei;
Qiu, Yizhan;
Wang, Pan;
Ren, Lianhai

Publication type:

Article

A Review on Bioactive Peptides and Their Potential Health Benefits and Applications in Poultry.

Published in:

Iranian Journal of Applied Animal Science, 2024, v. 14, n. 3, p. 345

By:

Navidshad, B.;
Royan, M.;
Karimzadeh, S.

Publication type:

Article

Gastrointestinal Endogenous Proteins as a Source of Bioactive Peptides - An <i>In Silico</i> Study.

Published in:

PLoS ONE, 2014, v. 9, n. 6, p. 1, doi. 10.1371/journal.pone.0098922

By:

Dave, Lakshmi A.;
Montoya, Carlos A.;
Rutherfurd, Shane M.;
Moughan, Paul J.

Publication type:

Article

THE ENHANCEMENT OF BIOACTIVE PEPTIDES, DIETARY POLYPHENOLS AND ANTIOXIDANT ACTIVITY IN RHIZOPUS OLIGOSPORUS FERMENTED SOYBEAN TEMPEH THROUGH PROTEIN HYDROLYSIS.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2024, v. 23, n. 3, p. 315, doi. 10.17306/J.AFS.001234

By:

Punyauppa-Path, Sukrita;
Phupaboon, Srisan;
Hashim, Farah J.;
Kiatprasert, Pongpat;
Supawannaviwat, Nattamai;
Kontongdee, Papatchaya;
Phumkhachorn, Parichat;
Rattanachaikunsopon, Pongsak

Publication type:

Article

Mold contamination and total aflatoxin content in marketed raw milk in Zagazig city, Egypt.

Published in:

Journal of Advanced Veterinary Research, 2024, v. 14, n. 2, p. 261

By:

Mohamed, Asmaa S. M.;
Nabawy, Ehab E.;
Shosha, Amany M.;
Alnakip, Mohamed E. A.

Publication type:

Article

Significance of Soy-Based Fermented Food and Their Bioactive Compounds Against Obesity, Diabetes, and Cardiovascular Diseases.

Published in:

Plant Foods for Human Nutrition, 2024, v. 79, n. 1, p. 1, doi. 10.1007/s11130-023-01130-1

By:

Dwivedi, Sushmita;
Singh, Vineet;
Sharma, Kritika;
Sliti, Amani;
Baunthiyal, Mamta;
Shin, Jae-Ho

Publication type:

Article

Maximizing the Potential of Marine Resources: a Sustainable Approach to High-Value Product Development from Seafood by-Products and Waste.

Published in:

Current Research in Nutrition & Food Science, 2024, v. 12, n. 3, p. 1062, doi. 10.12944/CRNFSJ.12.3.7

By:

ORE ARECHE, FRANKLIN;
JULCAHUANGA DOMINGUEZ, JUAN ALBERTO;
TICSIHUA HUAMAN, JOVENCIO;
MALPARTIDA YAPIAS, RAFAEL JULIAN;
CHOQUE RIVERA, TANIA JAKELINE;
MAMANI PERALES, LUZ DELIA;
HERMOGENES TICONA QUISPE, JUAN DE DIOS;
HILASACA ZEA, CRISTHIAN YIMMY;
CASTRO GALARZA, CÉSAR RAÚL;
RUIZ RODRÍGUEZ, ALFONSO;
YOSHIRA ARECHE-MANSILLA, DENISS

Publication type:

Article

Purification and Characterization of Immunomodulatory Peptides from Hydrolysates of Thunnus albacares Dark Muscle.

Published in:

Foods, 2025, v. 14, n. 6, p. 1068, doi. 10.3390/foods14061068

By:

Shen, Cunkuan;
Xu, Yuanfang;
Yan, Jinxin;
Qi, Xiangyang;
Cao, Shaoqian;
Yang, Hua

Publication type:

Article

Detection of Bioactive Peptides' Signature in Podolica Cow's Milk.

Published in:

Foods, 2025, v. 14, n. 5, p. 877, doi. 10.3390/foods14050877

By:

De Fazio, Rosario;
Di Francesco, Antonella;
Di Ciccio, Pierluigi Aldo;
Cunsolo, Vincenzo;
Britti, Domenico;
Lomagistro, Carmine;
Roncada, Paola;
Piras, Cristian

Publication type:

Article

Bioactive Peptides from Milk Proteins with Antioxidant, Anti-Inflammatory, and Antihypertensive Activities.

Published in:

Foods, 2025, v. 14, n. 3, p. 535, doi. 10.3390/foods14030535

By:

Borges, Thaís;
Coelho, Pedro;
Prudêncio, Cristina;
Gomes, Ana;
Gomes, Paula;
Ferraz, Ricardo

Publication type:

Article

Oxidative Stability of Novel Peptides (Linusorbs) in Flaxseed Meal-Fortified Gluten-Free Bread.

Published in:

Foods, 2025, v. 14, n. 3, p. 439, doi. 10.3390/foods14030439

By:

Shim, Youn Young;
Burnett, Peta-Gaye G.;
Olivia, Clara M.;
Zou, Xian-Guo;
Lee, Sung Jin;
Kim, Hye-Jin;
Kim, Young Jun;
Reaney, Martin J. T.

Publication type:

Article

Synergistic Anti- Helicobacter pylori Effects of Takifugu obscurus Skin Peptides and Lactobacillus plantarum : A Potential Gastric Health Dietary Supplement.

Published in:

Foods, 2025, v. 14, n. 3, p. 406, doi. 10.3390/foods14030406

By:

Gu, Lei;
Tang, Yiying;
Zhang, Jieshuai;
Tao, Ningping;
Wang, Xichang;
Wang, Liping;
Xu, Changhua

Publication type:

Article

Bioactive Peptides in Greek Goat Colostrum: Relevance to Human Metabolism.

Published in:

Foods, 2024, v. 13, n. 23, p. 3949, doi. 10.3390/foods13233949

By:

Petre, Maria Louiza;
Kontouli Pertesi, Anna Nefeli;
Boulioglou, Olympia Eirini;
Sarantidi, Eleana;
Korovesi, Artemis G.;
Kozei, Athina;
Katsafadou, Angeliki I.;
Tsangaris, George T.;
Trichopoulou, Antonia;
Anagnostopoulos, Athanasios K.

Publication type:

Article

Peptidomic Analysis of Potential Bioactive Peptides in Mare Milk Under Different Heat Treatment Conditions.

Published in:

Foods, 2024, v. 13, n. 22, p. 3592, doi. 10.3390/foods13223592

By:

Lou, Xiaoxiao;
Shao, Wei;
Wu, Yating;
Ma, Hongpeng;
Chen, He;
Zheng, Nan;
Zhao, Yankun

Publication type:

Article

Sequence–Activity Relationship of Angiotensin-Converting Enzyme Inhibitory Peptides Derived from Food Proteins, Based on a New Deep Learning Model.

Published in:

Foods, 2024, v. 13, n. 22, p. 3550, doi. 10.3390/foods13223550

By:

Qin, Dongya;
Liang, Xiao;
Jiao, Linna;
Wang, Ruihong;
Zhao, Yi;
Xue, Wenjun;
Wang, Jinhong;
Liang, Guizhao

Publication type:

Article

Bioactive Peptides from Fermented Foods: Production Approaches, Sources, and Potential Health Benefits.

Published in:

Foods, 2024, v. 13, n. 21, p. 3369, doi. 10.3390/foods13213369

By:

Peres Fabbri, Laryssa;
Cavallero, Andrea;
Vidotto, Francesca;
Gabriele, Morena

Publication type:

Article

Production of Bioactive Peptides from Tartary Buckwheat by Solid-State Fermentation with Lactiplantibacillus plantarum ATCC 14917.

Published in:

Foods, 2024, v. 13, n. 19, p. 3204, doi. 10.3390/foods13193204

By:

Wang, Panpan;
Ma, Tingjun

Publication type:

Article

Study on the Inhibitory Effect of Bioactive Peptides Derived from Yak Milk Cheese on Cholesterol Esterase.

Published in:

Foods, 2024, v. 13, n. 18, p. 2970, doi. 10.3390/foods13182970

By:

Wang, Peng;
Song, Xuemei;
Liang, Qi

Publication type:

Article