Works matching DE "FRUIT juice processing"
1
- Journal of Chemistry & Technologies, 2024, v. 32, n. 4, p. 1098, doi. 10.15421/jchemtech.v32i4.307784
- Perkun, Iryna V.;
- Pogrebnyak, Volodymyr G.;
- Shcholokova, Hanna V.;
- Pogrebnyak, Andriy V.;
- Korneyev, Мaxim V.;
- Vishnikina, Olena V.;
- Haponenko, Svitlana O.
- Article
2
- Food Research & Development, 2020, v. 41, n. 3, p. 150, doi. 10.12161/j.issn.1005-6521.2020.03.025
- Article
3
- Plants (2223-7747), 2025, v. 14, n. 5, p. 754, doi. 10.3390/plants14050754
- Kato-Noguchi, Hisashi;
- Kato, Midori
- Article
4
- Journal of Zhengzhou University of Light Industry, Natural Science Edition, 2014, v. 29, n. 3, p. 17, doi. 10.3969/j.issn.2095-476X.2014.03.004
- ZHAO Guang-yuan;
- LIANG Xiao-tong;
- REN Ying-ying
- Article
5
- Journal of Applied & Natural Science, 2017, v. 9, n. 2, p. 763, doi. 10.31018/jans.v9i2.1269
- Hota, Monalisa;
- Dahiya, D. S.
- Article
6
- Zemdirbyste-Agriculture, 2023, v. 110, n. 3, p. 263, doi. 10.13080/z-a.2023.110.030
- KARAKLAJIĆ-STAJIĆ, Žaklina;
- LEPOSAVIĆ, Aleksandar;
- MILINKOVIĆ, Mira;
- PAUNOVIĆ, Svetlana M.;
- TOMIĆ, Jelena
- Article
7
- Carpathian Journal of Food Science & Technology, 2012, v. 4, n. 2, p. 36
- A., Jadhav B.;
- A., Joshi A.;
- M., Chilkawar P.
- Article
8
- Acta Scientiarum: Technology, 2013, v. 35, n. 4, p. 783, doi. 10.4025/actascitechnol.v35i4.13910
- da Silva Santos, Marli;
- Correia, Carlos Henrique;
- de Oliveira Petkowicz, Carmen Lucia;
- Bileski Cândido, Lys Mary
- Article
9
- Natural Product Research, 2021, v. 35, n. 10, p. 1696, doi. 10.1080/14786419.2019.1627350
- Mastrogiovanni, Fabio;
- Romani, Annalisa;
- Santi, Luca;
- Lacetera, Nicola;
- Bernini, Roberta
- Article
10
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 145, p. 42, doi. 10.1016/j.fbp.2024.02.010
- Zhun Ma;
- Noor, Indira Inastiti;
- Xiaomeng Wang;
- Yangguang Ren;
- Jian Wang;
- Qun Wang;
- Jun Gao;
- Xueli Gao;
- Hongbo Liu
- Article
11
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 117, n. Part C, p. 250, doi. 10.1016/j.fbp.2019.06.011
- Gabriel, Alonzo A.;
- Musni, Angelica C.
- Article
12
- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 101, n. Part C, p. 1, doi. 10.1016/j.fbp.2016.10.002
- Espinosa-Pardo, Faber Ariel;
- Nakajimab, Vânia Mayumi;
- Alves Macedo, Gabriela;
- Alves Macedo, Juliana;
- Martinez, Julian
- Article
13
- China Herbivore Science, 2024, v. 44, n. 5, p. 77, doi. 10.3969/j.issn.2095-3887.2024.00.059
- Article
14
- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 11, p. 163, doi. 10.16429/j.1009-7848.2024.11.016
- Qin Chi;
- Liu Shuliang;
- Li Jianlong;
- Hu Kaidi;
- Zhao Ning;
- Li Qin
- Article
15
- Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 155, p. 11, doi. 10.22034/FSCT.21.155.11
- Dastgheib, Ali Mohammad;
- Afrouzi, Hadi Nabipour;
- Zafar Iqbal, Seyed Mohamad
- Article
16
- Gazette of Chemists, Technologists & Environmentalists of Republic of Srpska / Glasnik Hemicara, Tehnologa i Ekologa Republike Srpske, 2012, v. 7, p. 19, doi. 10.7251/GHTE1207019T
- Topalić-Trivunović, Lj.;
- Savić, A.;
- Šolaja, M.;
- Stupar, S.;
- Matoš, S.
- Article
17
- Acta Scientiarum Polonorum. Technologia Alimentaria, 2024, v. 23, n. 2, p. 139, doi. 10.17306/J.AFS.001158
- Article
18
- Uzbek Chemical Journal / O'Zbekiston Kimyo Jurnali, 2021, n. 5, p. 44
- RAXIMOV, U. YU.;
- JUMAEVA, D. J.;
- AYMURZAEVA, L. G.
- Article
19
- Foods, 2025, v. 14, n. 8, p. 1326, doi. 10.3390/foods14081326
- Ha, Si-Young;
- Kim, Hyeon-Cheol;
- Yang, Jae-Kyung
- Article
20
- Foods, 2025, v. 14, n. 5, p. 844, doi. 10.3390/foods14050844
- Estevinho, Berta Nogueiro
- Article
21
- Foods, 2024, v. 13, n. 21, p. 3465, doi. 10.3390/foods13213465
- Wang, Dajiang;
- Wang, Guangyi;
- Lu, Xiang;
- Liu, Zhao;
- Sun, Simiao;
- Guo, Hanxin;
- Tian, Wen;
- Li, Zichen;
- Wang, Lin;
- Li, Lianwen;
- Gao, Yuan;
- Wang, Kun
- Article
22
- Foods, 2024, v. 13, n. 5, p. 710, doi. 10.3390/foods13050710
- Salari, Saeed;
- Ferreira, Joana;
- Lima, Ana;
- Sousa, Isabel
- Article
23
- Foods, 2024, v. 13, n. 2, p. 328, doi. 10.3390/foods13020328
- Bhutkar, Sharayu;
- Brandão, Teresa R. S.;
- Silva, Cristina L. M.;
- Miller, Fátima A.
- Article
24
- Foods, 2023, v. 12, n. 20, p. 3723, doi. 10.3390/foods12203723
- Das, Puja;
- Nayak, Prakash Kumar;
- Stephen Inbaraj, Baskaran;
- Sharma, Minaxi;
- Kesavan, Radha krishnan;
- Sridhar, Kandi
- Article
25
- Foods, 2023, v. 12, n. 18, p. 3329, doi. 10.3390/foods12183329
- Zhang, Baixi;
- Huang, Xinwen;
- Niu, Lijuan;
- Chen, Xuemei;
- Hu, Bo;
- Tang, Xiaoshu
- Article
26
- Foods, 2023, v. 12, n. 6, p. 1181, doi. 10.3390/foods12061181
- Cywińska-Antonik, Magdalena;
- Chen, Zhe;
- Groele, Barbara;
- Marszałek, Krystian
- Article
27
- Foods, 2022, v. 11, n. 23, p. 3918, doi. 10.3390/foods11233918
- Omeroglu, Perihan Yolci;
- Acoglu Celik, Busra;
- Koc Alibasoglu, Elif
- Article
28
- Foods, 2021, v. 10, n. 7, p. 1468, doi. 10.3390/foods10071468
- Men, Yan;
- Fu, Shaoping;
- Xu, Chao;
- Zhu, Yueming;
- Sun, Yuanxia
- Article
29
- 2021
- Putnik, Predrag;
- Kovačević, Danijela Bursać
- Editorial
30
- Pakistan Journal of Biotechnology, 2023, v. 20, n. 2, p. 347, doi. 10.34016/pjbt.2023.20.02.812
- Mangrio, Ghulam Sughra;
- Pirah, Sippi;
- Mangrio, Nadia;
- Bughio, Farooque Ali;
- Asghar, Asma;
- Kumar, Bharat;
- Simair, Altaf Ahmed
- Article
31
- Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2012, v. 7, p. 34
- Levaj, Branka;
- Vahčić, Nada;
- Dragović-Uzelac, Verica;
- Svetličić, Sanela;
- Sabljak, Vanja;
- Herceg, Korina;
- Stanić, Dragana;
- Marinčić, Džoni;
- Elez, Ivona;
- Kovačević, Danijela Bursać;
- Lončarić, Sanja
- Article
32
- Journal of Molecular Modeling, 2023, v. 29, n. 9, p. 1, doi. 10.1007/s00894-023-05644-y
- Wang, Yueteng;
- Zhang, Derong;
- Huang, Lifen;
- Zhang, Zelan;
- Shi, Quanshan;
- Hu, Jianping;
- He, Gang;
- Guo, Xiaoqiang;
- Shi, Hang;
- Liang, Li
- Article
33
- Food Science & Technology International, 2023, v. 29, n. 8, p. 857, doi. 10.1177/10820132221124196
- Lima, Mariah Almeida;
- Rosenthal, Amauri
- Article
34
- Food Science & Technology International, 2017, v. 23, n. 2, p. 119, doi. 10.1177/1082013216659610
- Wang, Fan;
- Du, Bao-Lei;
- Cui, Zheng-Wei;
- Xu, Li-Ping;
- Li, Chun-Yang
- Article
35
- Food Science & Technology International, 2015, v. 21, n. 5, p. 392, doi. 10.1177/1082013214539153
- Jiang, Bo;
- Mantri, Nitin;
- Hu, Ya;
- Lu, Jiayin;
- Jiang, Wu;
- Lu, Hongfei
- Article
36
- Food Science & Technology International, 2015, v. 21, n. 3, p. 232, doi. 10.1177/1082013214528188
- Santhirasegaram, Vicknesha;
- Razali, Zuliana;
- Somasundram, Chandran
- Article
37
- Letters in Applied Microbiology, 2023, v. 76, n. 8, p. 1, doi. 10.1093/lambio/ovad083
- Pavlović, Marija;
- Šokarda Slavić, Marinela;
- Ristović, Marina;
- Stojanović, Sanja;
- Margetić, Aleksandra;
- Momčilović, Miloš;
- Vujčić, Zoran
- Article
38
- High Pressure Research, 2012, v. 32, n. 1, p. 114, doi. 10.1080/08957959.2012.664641
- Dajanta, Katekan;
- Apichartsrangkoon, Arunee;
- Somsang, Soontaree
- Article
39
- High Pressure Research, 2012, v. 32, n. 1, p. 103, doi. 10.1080/08957959.2012.664640
- Gabrovská, Dana;
- Ouhrabková, Jarmila;
- Rysová, Jana;
- Laknerová, Ivana;
- Fiedlerová, Vlasta;
- Holasová, Marie;
- Winterová, Renata;
- Průchová, Jiřina;
- Strohalm, Jan;
- Houška, Milan;
- Landfeld, Aleš;
- Erban, Vladimír;
- Eichlerová, Eva;
- Němečková, Irena;
- Kejmarová, Marie;
- Bočková, Pavlína
- Article
40
- Research on Crops, 2021, v. 22, n. 1, p. 188, doi. 10.31830/2348-7542.2021.056
- Article
41
- Research on Crops, 2020, v. 21, n. 3, p. 494, doi. 10.31830/2348-7542.2020.078
- Article
42
- Food Science & Nutrition, 2017, v. 5, n. 6, p. 1098, doi. 10.1002/fsn3.500
- Kaddumukasa, Phoebe P.;
- Imathiu, Samuel M.;
- Mathara, Julius M.;
- Nakavuma, Jesca L.
- Article
43
- International Food Research Journal, 2023, v. 30, n. 4, p. 945, doi. 10.47836/ifrj.30.4.12
- Dao, T. P.;
- Nguyen, L. P. U.;
- Le, D. T.;
- Tran, T. Y. N.;
- Huynh, X. P.
- Article
44
- International Food Research Journal, 2016, v. 23, p. S101
- Kamarul Zaman, A. A.;
- Shamsudin, R.;
- Mohd Adzahan, N.
- Article
45
- Food & Bioprocess Technology, 2017, v. 10, n. 5, p. 808, doi. 10.1007/s11947-016-1859-y
- Yan, Bing;
- Martínez-Monteagudo, Sergio;
- Cooperstone, Jessica;
- Riedl, Ken;
- Schwartz, Steven;
- Balasubramaniam, V
- Article
46
- Food & Bioprocess Technology, 2015, v. 8, n. 12, p. 2470, doi. 10.1007/s11947-015-1598-5
- Hurtado, Adriana;
- Picouet, Pierre;
- Jofré, Anna;
- Guàrdia, Maria;
- Ros, José;
- Bañón, Sancho
- Article
47
- Food & Bioprocess Technology, 2015, v. 8, n. 10, p. 2096, doi. 10.1007/s11947-015-1556-2
- Gao, Ge;
- Zhao, Liang;
- Ma, Yan;
- Wang, Yongtao;
- Sun, Zhijian;
- Liao, Xiaojun
- Article
48
- Food & Bioprocess Technology, 2014, v. 7, n. 6, p. 1670, doi. 10.1007/s11947-013-1176-7
- Bisconsin-Junior, Antonio;
- Rosenthal, Amauri;
- Monteiro, Magali
- Article
49
- Food & Bioprocess Technology, 2013, v. 6, n. 4, p. 978, doi. 10.1007/s11947-011-0731-3
- Marsellés-Fontanet, Á.;
- Puig-Pujol, Anna;
- Olmos, Paola;
- Mínguez-Sanz, Santiago;
- Martín-Belloso, Olga
- Article
50
- Gels (2310-2861), 2024, v. 10, n. 9, p. 580, doi. 10.3390/gels10090580
- Viegas, Ândria;
- Alegria, Maria João;
- Raymundo, Anabela
- Article