Found: 13
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Impaired Cytoskeletal and Membrane Biophysical Properties of Acanthocytes in Hypobetalipoproteinemia – A Case Study.
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- Frontiers in Physiology, 2021, v. 11, p. N.PAG, doi. 10.3389/fphys.2021.638027
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- Article
Interplay Between Plasma Membrane Lipid Alteration, Oxidative Stress and Calcium-Based Mechanism for Extracellular Vesicle Biogenesis From Erythrocytes During Blood Storage.
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- Frontiers in Physiology, 2020, v. 11, p. 1, doi. 10.3389/fphys.2020.00712
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- Article
Fatty acid mobilization and comparison to milk fatty acid content in northern elephant seals.
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- Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2014, v. 184, n. 1, p. 125, doi. 10.1007/s00360-013-0787-7
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- Article
PCB-153 Shows Different Dynamics of Mobilisation from Differentiated Rat Adipocytes during Lipolysis in Comparison with PCB-28 and PCB-118.
- Published in:
- PLoS ONE, 2014, v. 9, n. 9, p. 1, doi. 10.1371/journal.pone.0106495
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- Article
Conversion of t11t13 CLA into c9t11 CLA in Caco-2 Cells and Inhibition by Sterculic Oil.
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- PLoS ONE, 2012, v. 7, n. 3, p. 1, doi. 10.1371/journal.pone.0032824
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- Article
Polyunsaturated fatty acid metabolism in enterocyte models: T84 cell line vs. Caco-2 cell line.
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- In Vitro Cellular & Developmental Biology Animal, 2014, v. 50, n. 2, p. 111, doi. 10.1007/s11626-013-9682-5
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- Article
Glycoalkaloids in potato tubers: the effect of variety and drought stress on the α-solanine and α-chaconine contents of potatoes.
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- Journal of the Science of Food & Agriculture, 2000, v. 80, n. 14, p. 2096, doi. 10.1002/1097-0010(200011)80:14<2096::AID-JSFA757>3.0.CO;2-6
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- Article
The Catechins Profile of Green Tea Extracts Affects the Antioxidant Activity and Degradation of Catechins in DHA-Rich Oil.
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- Antioxidants, 2022, v. 11, n. 9, p. 1844, doi. 10.3390/antiox11091844
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- Article
Green Tea Extract Enhances the Oxidative Stability of DHA-Rich Oil.
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- Antioxidants, 2021, v. 10, n. 6, p. 982, doi. 10.3390/antiox10060982
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- Article
The Egg Yolk Content in ω-3 and Conjugated Fatty Acids Can Be Sustainably Increased upon Long-Term Feeding of Laying Hens with a Diet Containing Flaxseeds and Pomegranate Seed Oil.
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- Foods, 2021, v. 10, n. 5, p. 1134, doi. 10.3390/foods10051134
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- Article
Green Synthesis of Iron-Doped Cobalt Oxide Nanoparticles from Palm Kernel Oil via Co-Precipitation and Structural Characterization.
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- Nanomaterials (2079-4991), 2021, v. 11, n. 11, p. 2833, doi. 10.3390/nano11112833
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- Article
Punicic Acid Triggers Ferroptotic Cell Death in Carcinoma Cells.
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- Nutrients, 2021, v. 13, n. 8, p. 2751, doi. 10.3390/nu13082751
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- Article
A Three-Month Consumption of Eggs Enriched with ω-3, ω-5 and ω-7 Polyunsaturated Fatty Acids Significantly Decreases the Waist Circumference of Subjects at Risk of Developing Metabolic Syndrome: A Double-Blind Randomized Controlled Trial.
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- Nutrients, 2021, v. 13, n. 2, p. 663, doi. 10.3390/nu13020663
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- Article