Works matching DE "FRUIT skins"

Results: 2322

Jasmonates in the Ethylene-Induced Resistance of Detached Citrus Fruits to Peel Damage.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 10, p. 4805, doi. 10.3390/ijms26104805

By:

Lafuente, María T.;
Sampedro, Raúl;
Romero, Paco

Publication type:

Article

Hierarchical porous carbon with high nitrogen content derived from plant waste (pomelo peel) for supercapacitor.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 9, p. 7707, doi. 10.1007/s10854-018-8766-0

By:

Fu, Guangsheng;
Li, Qiang;
Ye, Jianglin;
Han, JunJian;
Wang, Jiaqi;
Zhai, Lei;
Zhu, Yanwu

Publication type:

Article

Potential of endotherapeutic treatments with pomegranate peel extract to control the olive quick decline syndrome (OQDS) caused by Xylella fastidiosa subsp. pauca.

Published in:

European Journal of Plant Pathology, 2024, v. 170, n. 4, p. 805, doi. 10.1007/s10658-023-02780-2

By:

Rongai, Domenico;
Pucci, Nicoletta;
Cesari, Erica;
Di Marco, Carlo;
Valentini, Franco

Publication type:

Article

Postharvest stem-end browning (SEB) disease in ripe mango (Mangifera indica L.) cultivar TomEJC.

Published in:

European Journal of Plant Pathology, 2023, v. 165, n. 3, p. 447, doi. 10.1007/s10658-022-02616-5

By:

Adikaram, N.K.B.;
Maharachchikumbura, S.S.N.;
Yakandawala, D.M.D.;
Manawadu, L.N.;
Dissanayake, D.M.S.;
Jayasinghe, L.

Publication type:

Article

Identification and characterization of Phytopythium helicoides causing stem rot of Shatangju mandarin seedlings in China.

Published in:

European Journal of Plant Pathology, 2016, v. 146, n. 4, p. 715, doi. 10.1007/s10658-016-0952-4

By:

Chen, Xiao-Ren;
Liu, Bei-Bei;
Xing, Yu-Ping;
Cheng, Bao-Ping;
Liu, Mei-Ling;
Tong, Yun-Hui;
Xu, Jing-You

Publication type:

Article

Synthesis of Ni-W catalysts supported on fruit peel waste-derived carbons for the efficient ethylene glycol production from cellulose.

Published in:

Cellulose, 2025, v. 32, n. 6, p. 3633, doi. 10.1007/s10570-025-06464-4

By:

Ribeiro, Lucília S.;
Morais, Rafael G.;
Damas, Alexandre C.;
Órfão, José J. M.;
Pereira, M. Fernando R.

Publication type:

Article

Current research and advances in the molecular aspect of bacterial cellulose synthesis with special emphasis on the production of bacterial cellulose from waste and its food applications.

Published in:

Cellulose, 2024, v. 31, n. 6, p. 3323, doi. 10.1007/s10570-024-05842-8

By:

Kumar, Manoj;
Kumar, Vinod;
Saran, Saurabh

Publication type:

Article

Preparation and application of holocellulose, cellulose nanofibers, and silver-loaded cellulose nanofibers from passion fruit peel.

Published in:

Cellulose, 2023, v. 30, n. 3, p. 1437, doi. 10.1007/s10570-022-05025-3

By:

Chen, Qiaoling;
Ke, Guizhu;
Hu, Yonghua;
Fei, Peng;
Wu, Jingxian

Publication type:

Article

Anchoring carboxylated pineapple peel cellulose and EDTA onto magnetic (3-aminopropyl)triethoxysilane to effective removal of copper(II) and zinc(II) from polluted water.

Published in:

Cellulose, 2023, v. 30, n. 2, p. 973, doi. 10.1007/s10570-022-04933-8

By:

Sayahi, Hanan;
Asadabadi, Simin

Publication type:

Article

One-step hydrolysis for the preparation of carboxylated cellulose nanofibrils with highly stable dispersibility from pomelo peel.

Published in:

Cellulose, 2022, v. 29, n. 3, p. 1609, doi. 10.1007/s10570-021-04392-7

By:

Li, Mengya;
Yan, Pengfei;
Liu, Jie;
Pei, Ying;
Zheng, Xuejing;
Tang, Keyong;
Wang, Fang

Publication type:

Article

Green synthesis of silver nanoparticles from peel extract of Chrysophyllum albidum fruit and their antimicrobial synergistic potentials and biofilm inhibition properties.

Published in:

BioMetals, 2023, v. 36, n. 4, p. 865, doi. 10.1007/s10534-022-00483-5

By:

Ankudze, Bright;
Neglo, David

Publication type:

Article

Jabuticaba (Myrciaria jaboticaba (Vell.) O. Berg) peel powder produced by convective drying process: a rich anthocyanin product.

Published in:

Fruits, 2018, v. 73, n. 4, p. 201, doi. 10.17660/th2018/73.4.1

By:

Pessanha de Araujo Santiago, M. C.;
Galhardo Borguini, R.;
Da Silva de Mattos do Nascimento, L.;
de Oliveira Braga, E. C.;
De Carvalho Martins, V.;
Senna Gouvêa, A. C. M.;
Marques Peixoto, F.;
Pacheco, S.;
Nogueira, R. I.;
de Oliveira Godoy, R. L.

Publication type:

Article

Characterization of jamelão (Syzygium cumini (L.) Skeels) fruit peel powder for use as natural colorant.

Published in:

Fruits, 2016, v. 71, n. 1, p. 3, doi. 10.1051/fruits/2015041

By:

Santiago, Manuela C. P. A.;
Gouvêa, Ana C. M. S.;
Peixoto, Fernanda M.;
Borguini, Renata G.;
Godoy, Ronoel L. O.;
Pacheco, Sidney;
Nascimento, Luzimar S. M.;
Nogueira, Regina I.

Publication type:

Article

Evaluation of the chemical characteristics and rheological behavior of pitaya (Hylocereus undatus) peel.

Published in:

Fruits, 2014, v. 69, n. 5, p. 381, doi. 10.1051/fruits/2014028

By:

De Mello, Fernanda Robert;
Bernardo, Cláudia;
Dias, Carolinne Odebrecht;
Bosmuler Züge, Luana Carolina;
Meira Silveira, Joana Léa;
Amante, Edna Regina;
Bileski Candido, Lys Mary

Publication type:

Article

Relationships among postharvest ripening attributes and storage disorders in ‘Honeycrisp’ apple.

Published in:

Fruits, 2013, v. 68, n. 4, p. 323, doi. 10.1051/fruits/2013078

By:

Ehsani-Moghaddam, Behrouz;
R. DeEll, Jennifer

Publication type:

Article

A review of current knowledge about the formation of native peridermal exocarp in fruit.

Published in:

Functional Plant Biology, 2020, v. 47, n. 12, p. 1019, doi. 10.1071/FP19135

By:

Macnee, Nikolai C.;
Rebstock, Ria;
Hallett, Ian C.;
Schaffer, Robert J.;
Bulley, Sean M.

Publication type:

Article

Onoceranoid Triterpenes of Lansium domesticum Corr. cv. Kokossan and Their Cytotoxicity against MCF-7 Breast Cancer Cells.

Published in:

Trends in Sciences, 2025, v. 22, n. 1, p. 1, doi. 10.48048/tis.2025.9000

By:

Mayanti, Tri;
Azahra, Salwa Alya;
Syafriadi, Tasya Putri;
Nurlelasari;
Maharani, Rani;
Julaeha, Euis;
Supratman, Unang;
Sinaga, Siska Elisahbet;
Ekawardhani, Savira;
Fajriah, Sofa

Publication type:

Article

Basal Area, Soil, and Elevation Factors Affecting The Essential Oils Yield, Geranyl Acetate, and D-Limonene of Zanthoxylum acanthopodium.

Published in:

Trends in Sciences, 2024, v. 21, n. 10, p. 1, doi. 10.48048/tis.2024.8221

By:

Kintamani, Endang;
Kusmana, Cecep;
Tiryana, Tatang;
Mirmanto, Edi;
Batubara, Irmanida

Publication type:

Article

Metabolit Profilling and Antibacterial Activity of Ethanol Extract of the Unripe Fruit Peel of Kayu Banana (Musa paradisiaca L. Var. Kayu).

Published in:

Trends in Sciences, 2024, v. 21, n. 2, p. 1, doi. 10.48048/tis.2024.7154

By:

Ningsih, Arista Wahyu;
Syahrani, Achmad;
Septama, Abdi Wira;
Sukardiman

Publication type:

Article

冰温贮藏对玉露香梨果实质构特性及色泽的影响.

Published in:

Journal of Shanxi Agricultural Sciences, 2024, v. 52, n. 6, p. 128, doi. 10.3969/j.issn.1002-2481.2024.06.16

By:

赵迎丽;
张微;
杨志国;
王亮;
陈会燕;
李超

Publication type:

Article

Potential for Biogas Production from Water Hyacinth and Banana Peels: A Case Study of Substrates Harvested from Lomé, Togo.

Published in:

Fuels, 2024, v. 5, n. 3, p. 494, doi. 10.3390/fuels5030027

By:

Gbiete, Djangbadjoa;
Sprafke, Jan;
Kongnine, Damgou Mani;
Narra, Satyanarayana;
Kpelou, Pali;
Mouzou, Essowè;
Agboka, Komi

Publication type:

Article

The effects of ethanol extract of Punica granatum L. peel on the testis damage induced by diabetes in rats.

Published in:

Veterinary Journal of Mehmet Akif Ersoy University, 2023, v. 8, n. 1, p. 1, doi. 10.24880/maeuvfd.1075862

By:

Ömür, Ali Doğan;
Yıldırım, Betül Apaydın;
Yıldırım, Serkan;
Akarsu, Serkan Ali

Publication type:

Article

响应面法优化碧根果青皮多酚提取工艺及其抗氧化活性研究.

Published in:

Feed Research, 2022, v. 45, n. 18, p. 92, doi. 10.13557/j.cnki.issn1002-2813.2022.18.018

By:

郭翎菲

Publication type:

Article

响应面优化百香果果皮总黄酮提取工艺及其抗氧化性.

Published in:

Feed Research, 2022, v. 45, n. 16, p. 83, doi. 10.13557/j.cnki.issn1002-2813.2022.16.017

By:

张欣莉;
李思仪;
孙嘉咛;
沈晓溪;
石晨晖;
尚宏丽

Publication type:

Article

产果胶酶菌株的筛选鉴定及产酶条件初步优化.

Published in:

Feed Research, 2022, v. 45, n. 11, p. 71, doi. 10.13557/j.cnki.issn1002-2813.2022.11.016

By:

刘均珠;
黄玉婷;
梁丽陈;
陈桂慈;
王琴;
覃拥灵;
何海燕

Publication type:

Article

Exploring Varied (Green) Extraction Methods to Optimize Galia Melon Peel Antioxidant Potential.

Published in:

Separations (2297-8739), 2024, v. 11, n. 5, p. 135, doi. 10.3390/separations11050135

By:

Dimtsas, Vassileios;
Douma, Anastasia;
Soukia, Dimitra;
Chatzimitakos, Theodoros;
Athanasiadis, Vassilis;
Kotsou, Konstantina;
Bozinou, Eleni;
Lalas, Stavros I.

Publication type:

Article

Removal of Patent Blue Dye Using Ananas comosus -Derived Biochar: Equilibrium, Kinetics, and Phytotoxicity Studies.

Published in:

Separations (2297-8739), 2022, v. 9, n. 12, p. 426, doi. 10.3390/separations9120426

By:

Kapoor, Riti Thapar;
Rafatullah, Mohd;
Aljuwayid, Ahmed Muteb;
Habila, Mohamed A.;
Wabaidur, Saikh Mohammad;
Alam, Mahboob

Publication type:

Article

Nephroprotective Effect of Citrus sinensis L. on Mercury Exposed Wistar Rats.

Published in:

Annals of Tropical Pathology, 2020, v. 11, n. 2, p. 157, doi. 10.4103/atp.atp_42_20

By:

Amber, Washima Seth;
Musa, Sunday Abraham;
Sambo, Sohnap James;
Agbon, Abel Nosereme

Publication type:

Article

Production of Single-Cell Protein from some Fruit peels.

Published in:

Annals of Agricultural Science Moshtohor, 2021, v. 59, n. 4, p. 755, doi. 10.21608/assjm.2021.207308

By:

Awad, Amr Salem;
Saad, Salah Mosatafa;
Mekawi, Enas;
Attia, Nadia Yehia

Publication type:

Article

不同脱皮方式对榄钱品质的影响.

Published in:

Food Research & Development, 2024, v. 45, n. 20, p. 69, doi. 10.12161/j.issn.1005‐6521.2024.20.009

By:

李莉莉;
王昊璇;
范淋淋;
张雨樵;
严小威;
段振华;
商飞飞

Publication type:

Article

不同原料复配组成对金线莲花草茶品质的影响.

Published in:

Food Research & Development, 2023, v. 44, n. 13, p. 90, doi. 10.12161/j.issn.1005-6521.2023.13.014

By:

高一舟;
汪芳;
曹青青;
岳川;
吴梅;
许勇泉;
周小军;
徐金晶;
丁莫芷;
钭凌娟

Publication type:

Article

三华李果实的质地品质特性分析.

Published in:

Food Research & Development, 2023, v. 44, n. 11, p. 181, doi. 10.12161/j.issn.1005-6521.2023.11.026

By:

许薇;
劳琪珍;
陈振林;
刘英健;
姜丽蕊;
宋慕波

Publication type:

Article

紫色百香果果皮多酚存在形式及抗氧化活性.

Published in:

Food Research & Development, 2021, v. 42, n. 16, p. 53, doi. 10.12161/j.issn.1005-6521.2021.16.008

By:

谭敏华;
廖志强;
冯卫华;
于立梅;
陈海光

Publication type:

Article

马铃薯果胶的提取、结构、活性及应用研究进展.

Published in:

Food Research & Development, 2021, v. 42, n. 6, p. 190, doi. 10.12161/j.issn.1005-6521.2021.06.031

By:

肖力力;
曹国璠;
何天久;
田双燕;
刘均霞;
刘冬梅;
田山君

Publication type:

Article

南酸枣皮果酒的化学成分和体外生物活性研究.

Published in:

Food Research & Development, 2021, v. 42, n. 3, p. 1, doi. 10.12161/j.issn.1005-6521.2021.03.001

By:

蒋彤;
吕新林;
凌华山;
陈斌;
田潘婷;
朱晶晶;
王智民;
刘志高;
刘继延

Publication type:

Article

汽爆预处理提取西番莲果胶及其性质分析.

Published in:

Food Research & Development, 2020, v. 41, n. 13, p. 9, doi. 10.12161/j.issn.1005-6521.2020.13.002

By:

梁泳伦;
郑丽丽;
杨旸;
郑晓燕;
校导;
钟爽;
艾斌凌;
杨劲松;
盛占武

Publication type:

Article

百香果皮果胶提取工艺及其对面团和面包品质的影响.

Published in:

Food Research & Development, 2020, v. 41, n. 3, p. 102, doi. 10.12161/j.issn.1005-6521.2020.03.018

By:

姜燕;
周敏;
米热依;
郭海南

Publication type:

Article

百香果果脯工艺研究及品质测定.

Published in:

Food Research & Development, 2019, v. 40, n. 20, p. 53, doi. 10.12161/j.issn.1005-6521.2019.20.010

By:

黄桂涛;
肖嘉琪;
余元善;
杨婉媛;
安可婧

Publication type:

Article

酸木瓜总黄酮提取工艺的优化.

Published in:

Food Research & Development, 2019, v. 40, n. 17, p. 52, doi. 10.12161/j.issn.1005-6521.2019.17.010

By:

常娅妮;
王亚岚;
李玲

Publication type:

Article

螯合剂辅助乙醇提取猕猴桃皮黄酮的工艺优化.

Published in:

Food Research & Development, 2019, v. 40, n. 11, p. 129, doi. 10.3969/j.issn.1005-6521.2019.11.023

By:

伊莉;
赵处敏;
冯翠萍;
王晓闻;
吴锁柱;
延莎

Publication type:

Article

GENERATIVE AND VEGETATIVE TRAITS OF THE ‘GRANNY SMITH’ APPLE GROWN UNDER AN ANTI-INSECT PHOTOSELECTIVE RED NET.

Published in:

Agriculture / Poljoprivreda, 2021, v. 27, n. 2, p. 34, doi. 10.18047/poljo.27.2.4

By:

Jemrić, T.;
Brkljača, M.;
Vinceković, M.;
Antolković, A. M.;
Mikec, D.;
Vuković, M.

Publication type:

Article

Vapour-phase efficacy of selected essential oils individually and in combination against Aspergillus flavus, A. niger, Fusarium proliferatum, and Curvularia lunata.

Published in:

New Zealand Plant Protection, 2020, v. 73, p. 40, doi. 10.30843/nzpp.2020.73.11713

By:

Ahebwa, Alex;
Mongkol, Rachsawan;
Sawangsri, Paranee;
Kanjanamaneesathian, Mana

Publication type:

Article

Synthesis of TiO<sub>2</sub> nanostructures by green approach as photoanodes for dye‐sensitized solar cells.

Published in:

International Journal of Energy Research, 2021, v. 45, n. 2, p. 3089, doi. 10.1002/er.6002

By:

Senthamarai, Rajkumar;
Madurai Ramakrishnan, Venkatraman;
Palanisamy, Balraju;
Kulandhaivel, Suguna

Publication type:

Article

A solid oxide carbon fuel cell operating on pomelo peel char with high power output.

Published in:

International Journal of Energy Research, 2019, v. 43, n. 7, p. 2514, doi. 10.1002/er.4097

By:

An, Wenting;
Sun, Xiaojie;
Jiao, Yong;
Julião, Paulo Sérgio Barros;
Wang, Wei;
Wang, Songbai;
Li, Si‐Dian;
Shuang, Shaomin

Publication type:

Article

Development of Job sheet Application in Making Biobriquette Based on Coconut (Cocos Nucifera) Coir with Variation of Particle Size and Banana (Musa Paradisica) Peels for Vocational Students.

Published in:

Journal of Engineering Education Transformations, 2020, v. 34, p. 132, doi. 10.16920/jeet/2020/v34i0/157879

By:

Nandiyanto, Asep Bayu Dani;
Rachmat, Lisza Alya;
Rahayu, Dwi Lestari;
Azizah, Nissa Nur;
Al Husaeni, Dwi Fitria

Publication type:

Article

Improving the Learning Process in Producing Biocharcoal Briquettes from Durian Peels/Banana Midrib with Various Particle Sizes and Composition to High School Students.

Published in:

Journal of Engineering Education Transformations, 2020, v. 34, p. 32, doi. 10.16920/jeet/2020/v34i0/157849

By:

Nandiyanto, Asep Bayu Dani;
Simbara, Alma Tyara;
Mudzakir, Ahmad;
Maryanti, Rina

Publication type:

Article

IN VITRO ANTIMICROBIAL ACTIVITY OF CITRUS SINENSIS (ORANGE), CITRUS LIMETTA (SWEET LIME) AND CITRUS LIMON (LEMON) FRUIT PEEL OIL EXTRACTS ON SELECTED CAUSAL ORGANISMS OF URINARY TRACT INFECTION.

Published in:

Journal of Pharmaceutical & Allied Sciences, 2018, v. 15, n. 3, p. 2786

By:

APPAH, J.;
AINA, V. O.;
AYUBA, O. KAREN

Publication type:

Article

Authentication of citrus peel oils from different species and commercial products using FTIR Spectroscopy combined with chemometrics.

Published in:

Pharmacia (0428-0296), 2024, v. 71, n. 1, p. 1, doi. 10.3897/pharmacia.71.e118789

By:

Salamah, Nina;
Cantika, Citra Dhea;
Nurani, Laela Hayu;
Guntarti, Any

Publication type:

Article

Effect of Water Stress at Fruit Maturity Stage on Production and Skin Separation Phenomenon of Date Palm cv. Medjool.

Published in:

Hebron University Research Journal (Natural Sciences), 2021, v. 10, p. 1

By:

Isaid, Husameddin;
Bitar, Alaai;
Abu-Qaoud, Hassan

Publication type:

Article

Physicochemical properties and antioxidant activities of white dragon fruit peel pectin extracted with conventional and ultrasound-assisted extraction.

Published in:

Cogent Food & Agriculture, 2019, v. 5, n. 1, p. 1, doi. 10.1080/23311932.2019.1633076

By:

Nguyen, Bao Manh Ngoc;
Pirak, Tantawan;
Yildiz, Fatih

Publication type:

Article