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Understanding abscisic acid-mediated stress signaling to affect rice development under stress.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1477994
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- Article
Conservation agriculture enhances crop productivity and soil carbon fractions in Indo-Gangetic Plains of India.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1476292
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- Article
A covalent organic framework-derived pretreatment for pesticides in vegetables and fruits.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1472174
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- Article
Impact of land-use change on coupling coordination degree of regional water–food–carbon system.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1449041
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- Article
Risk map of human intake of mercury through fish consumption in Latin America and the Caribbean.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1470683
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- Article
Promotion strategies of food delivery O2O supply chain with anti-food waste regulation.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1439105
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- Article
Ultrasound-assisted optimized extraction and analysis of polysaccharides of Tricholoma matsutake.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1433565
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- Article
Nitrogen use efficiencies, flows, and losses of typical dairy farming systems in Inner Mongolia.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1433129
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- Article
Impacts and mechanisms of digital village construction on agricultural green total factor productivity.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1431294
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- Article
Carbon emission measurement and regional decomposition analysis of China's beef cattle farming industry.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1417469
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- Article
The carbon footprint of beef transport in Colombia: market connections and distribution networks.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1416629
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- Article
Environmental footprints in divergent cuisines: a case study of eight Chinese culinary traditions.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1366208
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- Article
Unveiling challenges and strategizing solutions for sustainable agri-entrepreneurship development.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1447371
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- Article
Land size and efficiency in agriculture: the case of Ethiopian smallholder farmers. A meta-analysis.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1447186
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- Article
Proportion of land transfer proceeds for rural development, the rural household income, and the debt risk of the rural households in China.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1428897
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- Article
A novel interpretation of farmland abandonment: evidence from the famine experience.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1409066
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- Article
Arthropod arbiters: natural enemy communities mediate the effects of landscape and local-scale complexity on Lygus -induced crop loss in organic strawberries.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1336888
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- Publication type:
- Article
Land size and efficiency in agriculture: the case of Ethiopian smallholder farmers. A meta-analysis.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1447186
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- Publication type:
- Article
Proportion of land transfer proceeds for rural development, the rural household income, and the debt risk of the rural households in China.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1428897
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- Publication type:
- Article
Arthropod arbiters: natural enemy communities mediate the effects of landscape and local-scale complexity on Lygus -induced crop loss in organic strawberries.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1336888
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- Publication type:
- Article
Erratum: Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach.
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- 2024
- Publication type:
- Correction Notice
Application of additional dose of N could sustain rice yield and maintain plant nitrogen under elevated ozone (O<sub>3</sub>) and carbon dioxide (CO<sub>2</sub>) condition.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1477210
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- Article
Agri vs. food? Perceptions of local policymakers on agri-food policies from a multilevel approach.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1399746
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- Article
Effect of summer legume residue incorporation and fertilizer regimes on rice growth, yield, and nutrient uptake.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1467201
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- Article
Maize intercropped with Panicum maximum cultivars and Pigeon pea improves silage yield and quality.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1416717
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- Article
Comparative evaluation of the efficacy of three GnRH analogues in induced breeding of stinging catfish, Heteropneustes fossilis under hatchery conditions.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1445760
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- Article
Editorial: The aquatic product processing and by-product utilization.
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- 2024
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- Publication type:
- Editorial
The potential footprint of alternative meat adoption on corn and soybean producers.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1400515
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- Article
The intermediate role of farmland transfer in the impact of digital financial inclusion on agricultural total factor productivity in China.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1345549
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- Publication type:
- Article
Comparative evaluation of the efficacy of three GnRH analogues in induced breeding of stinging catfish, Heteropneustes fossilis under hatchery conditions.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1445760
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- Publication type:
- Article
Training for transformation: examining food systems courses at US land-grant universities.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1472789
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- Article
Optimized bioconversion of grapeseed oil-based bioactive conjugated linoleic acid by Bacillus coagulans IBRC-M 10807.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1487005
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- Publication type:
- Article
Investigating the role of starch in the structuring of meat alternatives from mung bean and pea protein isolates via heat-induced gelation.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1473663
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- Article
Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1459526
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- Article
Accumulative and adaptive responses of maize transpiration, biomass, and yield under continuous drought stress.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444246
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- Article
Nurturing the sustainable food systems: crafting policies and practices for crop diversification in Bangladesh.
- Published in:
- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1459526
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- Publication type:
- Article
Combined cellular phenotyping and high-throughput sequencing analysis reveals the symbiotic relationships between different types of macadamia root systems and arbuscular mycorrhizal fungi.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1437577
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- Article
The impact of socialisation services in the whole process of agricultural production on food security—quasi-natural experimental evidence from China.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1418410
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- Article
Rural household resilience to food insecurity in Mekiet district, Ethiopia.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1391904
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- Article
Effects and mechanisms of digitalization to enhance the resilience of the hog breeding industry: evidence from China.
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- Frontiers in Sustainable Food Systems, 2024, p. 01, doi. 10.3389/fsufs.2024.1467162
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- Article
Construction of a blockchain based cold chain logistics information platform for Gannan navel oranges to enhance transparency and efficiency.
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- Frontiers in Sustainable Food Systems, 2024, p. 01, doi. 10.3389/fsufs.2024.1464918
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- Article
Will the development of smart agriculture improve food safety in international markets? A theoretical approach.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1440006
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- Article
Challenges and opportunities in geographical indication registered gastronomic products: Erzurum Rosette.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1460663
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- Article
Effects of subsurface drip fertigation on potato growth, yield, and soil moisture dynamics.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1485377
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- Article
Organic agriculture in Kyrgyzstan: experiences with implementing participatory guarantee systems.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1453850
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- Article
Feeding of bakery products as replacement of cereal grains alter fecal microbiome and improve feed efficiency in fattening pigs.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1448608
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- Article
Regenerative agriculture in Australia: the changing face of farming.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1402849
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- Article
Biocontrol of Phenacoccus solenopsis Tinsley using entomopathogenic fungi and bacteria.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444917
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- Article
Preferences for processed tomato products' attributes: an explorative analysis of Italian consumers using a large sample.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1444902
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- Article
Five paradoxes navigated by incumbent private sector firms moving towards climate-oriented innovation in food systems.
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- Frontiers in Sustainable Food Systems, 2024, p. 1, doi. 10.3389/fsufs.2024.1436302
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- Article