Root-applied brassinosteroid and salicylic acid enhance thermotolerance and fruit quality in heat-stressed 'Kyoho' grapevines.
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- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1563270
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- Article
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Root-applied brassinosteroid and salicylic acid enhance thermotolerance and fruit quality in heat-stressed 'Kyoho' grapevines.
- Published in:
- Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1563270
- By:
- Publication type:
- Article