Works matching DE "SODIUM content of food"

Results: 903

The estimated health impact of sodium reduction through food reformulation in Australia: A modeling study.

Published in:

2021

By:

Trieu, Kathy;
Coyle, Daisy H.;
Afshin, Ashkan;
Neal, Bruce;
Marklund, Matti;
Wu, Jason H. Y.

Publication type:

journal article

Mineral and Heavy Metal Content of Nigerian Dishes.

Published in:

Journal of Culinary Science & Technology, 2009, v. 7, n. 2/3, p. 168, doi. 10.1080/15428050903313473

By:

Onabanjo, O.O.;
Akinyemi, C.O.;
Sanni, S.A.;
Kupoluyi, M.T.

Publication type:

Article

Posttraumatic Stress Disorder and Disordered Eating: Food Addiction as Self-Medication.

Published in:

2011

By:

Brewerton, Timothy D.

Publication type:

Journal Article

Dietary Sodium Reduction in the United States: Its Importance for Women.

Published in:

2010

By:

Lee JM;
Gunn JP

Publication type:

Journal Article

A Database of Ionic Transport Characteristics for Over 29 000 Inorganic Compounds.

Published in:

Advanced Functional Materials, 2020, v. 30, n. 35, p. 1, doi. 10.1002/adfm.202003087

By:

Zhang, Liwen;
He, Bing;
Zhao, Qian;
Zou, Zheyi;
Chi, Shuting;
Mi, Penghui;
Ye, Anjiang;
Li, Yajie;
Wang, Da;
Avdeev, Maxim;
Adams, Stefan;
Shi, Siqi

Publication type:

Article

Rational Design of Binders for Stable Li‐S and Na‐S Batteries.

Published in:

Advanced Functional Materials, 2020, v. 30, n. 6, p. 1, doi. 10.1002/adfm.201907931

By:

Guo, Qianyi;
Zheng, Zijian

Publication type:

Article

Increased dietary sodium induces COX2 expression by activating NFκB in renal medullary interstitial cells.

Published in:

Pflügers Archiv: European Journal of Physiology, 2014, v. 466, n. 2, p. 357, doi. 10.1007/s00424-013-1328-7

By:

He, Wenjuan;
Zhang, Min;
Zhao, Min;
Davis, Linda;
Blackwell, Timothy;
Yull, Fiona;
Breyer, Matthew;
Hao, Chuan-Ming

Publication type:

Article

Effect of Piriformospora indica Inoculation on some Physiological Traits of Barley ( Hordeum vulgare) Under Salt Stress.

Published in:

Chemistry of Natural Compounds, 2014, v. 50, n. 6, p. 1082, doi. 10.1007/s10600-014-1164-9

By:

Ghabooli, Mehdi

Publication type:

Article

AGENDA 2030 E A HORTA ESCOLAR: UM RELATO DE EXPERIÊNCIA.

Published in:

Revista Foco (Interdisciplinary Studies Journal), 2024, v. 17, n. 8, p. 1, doi. 10.54751/revistafoco.v17n8-134

By:

Corrêa Ribeiro, Rafaela;
de Sant'Anna e Silva Farias, Thatyana Guimarães;
Teixeira, Lucio;
Leal de Castro, Denise;
Nogueira Saadreva Belieniz, Alessandra Maria

Publication type:

Article

Sodium Intake and Sodium to Potassium Ratio among New York City Adults in the 2018 Heart Follow-Up Study.

Published in:

Current Developments in Nutrition, 2024, v. 8, n. 4, p. 1, doi. 10.1016/j.cdnut.2024.102143

By:

Dominianni, Christine;
Prasad, Divya;
Sharkey, Andrea;
Solomon, Elizabeth;
Seligson, Amber Levanon;
Jasek, John P.

Publication type:

Article

Factors Impacting the Uptake of Research into Dietary Sodium Reduction Policies in Five Latin American Countries: A Qualitative Study.

Published in:

Current Developments in Nutrition, 2023, v. 7, n. 5, p. 1, doi. 10.1016/j.cdnut.2023.100073

By:

Padilla-Moseley, Janice;
Sivakumar, Bridve;
Flexner, Nadia;
Grajeda, Ruben;
Gamble, Brenda;
Blanco-Metzler, Adriana;
Arcand, JoAnne

Publication type:

Article

Comparison of Salt Iodization Requirements in National Standards with Global Guidelines.

Published in:

Current Developments in Nutrition, 2022, v. 6, n. 8, p. 1, doi. 10.1093/cdn/nzac116

By:

Greenwald, Rachel Paige;
Childs, Lana;
Pachón, Helena;
Timmer, Arnold;
Houston, Robin;
Codling, Karen

Publication type:

Article

Mitigating abiotic stresses using natural and modified stilbites synergizing with changes in oxidative stress markers in aquaculture.

Published in:

Environmental Geochemistry & Health, 2023, v. 45, n. 7, p. 4565, doi. 10.1007/s10653-023-01507-w

By:

Arunkumar, D.;
Krishnani, K. K.;
Kumar, Neeraj;
Sarkar, B.;
Upadhyay, A. K.;
Sawant, P. B.;
Chadha, N. K.;
Abisha, R.

Publication type:

Article

Mecanismele şi managementul rezistenţei la diuretice.

Published in:

Farmacist.ro, 2019, n. 6, p. 40

By:

Bacinschi, Nicolae;
Pogonea, Ina;
Mihalachi-Anghel, Maria;
Podgurschi, Lilia

Publication type:

Article

Quadrant Based Neighbor to Sink and Neighbor to Source Routing Protocol and Alternate Node Deployment Strategies for WSN.

Published in:

International Journal of Parallel Programming, 2020, v. 48, n. 3, p. 447, doi. 10.1007/s10766-018-0582-x

By:

Paulswamy, Sathees Lingam;
Kaluvan, Hariharan

Publication type:

Article

A Study on the Gamma-ray Attenuation Parameters of Some Commercial Salt Samples.

Published in:

Sakarya University Journal of Science (SAUJS) / Sakarya Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2020, v. 24, n. 2, p. 412, doi. 10.16984/saufenbilder.570480

By:

EKE, Canel

Publication type:

Article

Oil mediated green synthesis of nano silver in the presence of surfactants for catalytic and food preservation application.

Published in:

Zeitschrift für Physikalische Chemie, 2022, v. 236, n. 11/12, p. 1493, doi. 10.1515/zpch-2022-0100

By:

Pervaiz, Seemab;
Bibi, Iram;
Hussain Shah, Syed Waqar;
Wahab, Zain Ul;
Ilyas, Hafsa;
Khan, Ahmad;
Khan, Muhammad;
Zada, Amir

Publication type:

Article

The Identification of Differentially Expressed Genes Showing Aberrant Methylation Patterns in Pheochromocytoma by Integrated Bioinformatics Analysis.

Published in:

Frontiers in Genetics, 2019, v. 10, p. 1, doi. 10.3389/fgene.2019.01181

By:

Lin, Dengqiang;
Lin, Jinglai;
Li, Xiaoxia;
Zhang, Jianping;
Lai, Peng;
Mao, Zhifeng;
Zhang, Li;
Zhu, Yu;
Liu, Yujun

Publication type:

Article

Maturational changes in sodium metabolism in periviable infants.

Published in:

Pediatric Nephrology, 2021, v. 36, n. 11, p. 3693, doi. 10.1007/s00467-021-05119-3

By:

Segar, Jeffrey L;
Grobe, Connie C;
Grobe, Justin L

Publication type:

Article

Dietary intakes of children with nephrotic syndrome.

Published in:

Pediatric Nephrology, 2021, v. 36, n. 9, p. 2819, doi. 10.1007/s00467-021-05055-2

By:

Polderman, Nonnie;
Cushing, Meredith;
McFadyen, Kirsten;
Catapang, Marisa;
Humphreys, Robert;
Mammen, Cherry;
Matsell, Douglas G.

Publication type:

Article

Clinical impact of tissue sodium storage.

Published in:

Pediatric Nephrology, 2020, v. 35, n. 8, p. 1373, doi. 10.1007/s00467-019-04305-8

By:

Olde Engberink, Rik H. G.;
Selvarajah, Viknesh;
Vogt, Liffert

Publication type:

Article

Educational review: role of the pediatric nephrologists in the work-up and management of kidney stones.

Published in:

Pediatric Nephrology, 2020, v. 35, n. 3, p. 383, doi. 10.1007/s00467-018-4179-9

By:

Rodriguez Cuellar, Carmen Inés;
Wang, Peter Zhan Tao;
Freundlich, Michael;
Filler, Guido

Publication type:

Article

Dietary sources of energy and nutrient intake among children and adolescents with chronic kidney disease.

Published in:

Pediatric Nephrology, 2017, v. 32, n. 7, p. 1233, doi. 10.1007/s00467-017-3580-0

By:

Chen, Wen;
Ducharme-Smith, Kirstie;
Davis, Laura;
Hui, Wun;
Warady, Bradley;
Furth, Susan;
Abraham, Alison;
Betoko, Aisha

Publication type:

Article

Why is hypercalciuria absent at diagnosis in some children with ATP6V1B1 mutation?

Published in:

Pediatric Nephrology, 2011, v. 26, n. 10, p. 1903, doi. 10.1007/s00467-011-1918-6

By:

Tsai, Hsin-Yun;
Lin, Shih-Hua;
Lin, Chun-Chen;
Huang, Fu-Yuan;
Lee, Ming-Dar;
Tsai, Jeng-Daw

Publication type:

Article

Expansion of the National Salt Reduction Initiative.

Published in:

Medical Decision Making, 2016, v. 36, n. 1, p. 72, doi. 10.1177/0272989X15583846

By:

Choi, Sung Eun;
Brandeau, Margaret L.;
Basu, Sanjay

Publication type:

Article

Salt Controversy Stirred by "PURE" but Settled by "NUTRICODE".

Published in:

Hospital Chronicles, 2014, v. 10, n. 4, p. 232

By:

Manolis, Antonis S.;
Sakellaris, Nikolaos;
Pyrros, Ioannis

Publication type:

Article

Lack of Effects of Metformin and AICAR Chronic Infusion on the Development of Hypertension in Dahl Salt-Sensitive Rats.

Published in:

Frontiers in Physiology, 2017, v. 8, p. 1, doi. 10.3389/fphys.2017.00227

By:

Pavlov, Tengis S.;
Levchenko, Vladislav;
Ilatovskaya, Daria V.;
Hui Li;
Palygin, Oleg;
Pastor-Soler, Nuria M.;
Hallows, Kenneth R.;
Staruschenko, Alexander

Publication type:

Article

Salt restriction among hypertensive patients: Modest blood pressure effect and no adverse effects.

Published in:

Scandinavian Journal of Primary Health Care, 2009, v. 27, n. 2, p. 97, doi. 10.1080/02813430802661795

By:

Meland, Eivind;
Aamland, Aase

Publication type:

Article

Assessing the U.S. Population's Sodium Intake.

Published in:

Agricultural Research, 2013, v. 61, n. 9, p. 16

By:

Bliss, Rosalie Marion

Publication type:

Article

The Stealth Sodium Revolution.

Published in:

Agricultural Research, 2012, v. 60, n. 3, p. 22

By:

Bliss, Rosalie Marion

Publication type:

Article

Requerimientos nutricionales y dietética del adulto mayor con enfermedad renal crónica en hemodiálisis ambulatoria.

Published in:

Consensus (16803817), 2021, v. 26, p. 83, doi. 10.33539/consensus.2021.n26.2609

By:

Almeida Pacasi, Katherine Lizbeth;
Gutiérrez Camachoa, Lucero Carolin;
Santos Bandy, Marinalva

Publication type:

Article

Dietary Intake of Sodium during Infancy and the Cardiovascular Consequences Later in Life: A Scoping Review.

Published in:

Annals of Nutrition & Metabolism, 2020, v. 76, n. 2, p. 114, doi. 10.1159/000507354

By:

Emmerik, Nikki E.;
de Jong, Femke;
van Elburg, Ruurd M.

Publication type:

Article

Effect of salt stress on the activity of bromelain in pineapple plants grown In vitro.

Published in:

2014

By:

Vilanova-Neta, Jaci;
Menezes, Diego;
Barreto, Márcio;
Souza, Jaqueline;
Carvalho-Neto, Antônio;
Lédo, Ana;
Ruzene, Denise;
Silva, Daniel

Publication type:

Abstract

Acid Base Balance in Health - From Past to Present.

Published in:

Journal of the Australian Traditional Medicine Society, 2016, v. 22, n. 1, p. 12

By:

Arthur, Rachel

Publication type:

Article

SODIUM REDUCTION IN PROCESSED FOODS, INCLUDING PROCESSED MEATS, IN AFRICA: A SYSTEMIC REVIEW.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2023, v. 23, n. 3, p. 22730, doi. 10.18697/ajfand.118.22400

By:

E. J., Mkhwebane;
J. L., Bekker;
Mokgalaka-Fleischmann, N. S.

Publication type:

Article

EFFECT OF CO-FERMENTATION ON NUTRITIVE QUALITY AND PASTING PROPERTIES OF MAIZE/COWPEA/SWEET POTATO AS COMPLEMENTARY FOOD.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2013, v. 13, n. 1, p. 7171

By:

Oyarekua, M. A.

Publication type:

Article

基于 ISSR 标记的卡特兰种质资源遗传多样性分析.

Published in:

Southwest China Journal of Agricultural Sciences, 2020, v. 33, n. 7, p. 1383, doi. 10.16213/j.cnki.scjas.2020.7.007

By:

崔学强;
唐璇;
黄昌艳;
邓杰玲;
李秀玲;
张自娬;
卢家仕

Publication type:

Article

Daily weight gain of goats until weaning receiving two schemes of mineral supplementation.

Published in:

Revista de Ciencias Agroveterinarias, 2023, v. 22, n. 4, p. 656, doi. 10.5965/223811712242023656

By:

Antunes Pimentel, Viviane;
Muniz Malafaia, Pedro Antônio;
Freitas Magiero, Karen Purper;
de Souza Farias, Mariana;
Borges Deminicis, Bruno;
da Silveira Deminicis, Renata Gomes

Publication type:

Article

SMOKING AND CURING OF MEAT: ITS ILL EFFECT.

Published in:

North-East Veterinarian, 2017, v. 17, n. 2, p. 39

By:

Lalawmpuii, H.

Publication type:

Article

The effectiveness of an educational intervention for sodium restriction in patients with hypertension: study protocol for a randomized controlled trial.

Published in:

2017

By:

Rodrigues, Marcela Perdomo;
dos Santos, Luciana Kaercher John;
Fuchs, Flavio Danni;
Fuchs, Sandra Costa;
Moreira, Leila Beltrami

Publication type:

journal article

Identification and Synergistic Denitrification of Two Heterotrophic Nitrification-Aerobic Denitrification Bacteria.

Published in:

Water, Air & Soil Pollution, 2024, v. 235, n. 6, p. 1, doi. 10.1007/s11270-024-07158-6

By:

Haolei, Sha;
Jiachen, Shen;
Mengxia, Huang;
Luxiang, Cai;
Wenyao, Guan

Publication type:

Article

Making Positive Health Changes In Obese/Overweight Children With Hypertension.

Published in:

Pediatric Nursing, 2016, v. 42, n. 5, p. 243

By:

Lopez, Alicia;
Stuckey, Pamela;
Mallory, Debra

Publication type:

Article

From the Editor. Facts and ideas from anywhere.

Published in:

2010

By:

Roberts WC

Publication type:

Journal Article

Reproducibility and Validity of a Semiquantitative Food Frequency Questionnaire in Men Assessed by Multiple Methods.

Published in:

American Journal of Epidemiology, 2021, v. 190, n. 6, p. 1122, doi. 10.1093/aje/kwaa280

By:

Al-Shaar, Laila;
Yuan, Changzheng;
Rosner, Bernard;
Dean, Stefanie B;
Ivey, Kerry L;
Clowry, Catherine M;
Sampson, Laura A;
Barnett, Junaidah B;
Rood, Jennifer;
Harnack, Lisa J;
Block, Jason;
Manson, JoAnn E;
Stampfer, Meir J;
Willett, Walter C;
Rimm, Eric B

Publication type:

Article

Reproducibility and Validity of a Semiquantitative Food Frequency Questionnaire in Men Assessed by Multiple Methods.

Published in:

American Journal of Epidemiology, 2021, v. 190, n. 5, p. 1122, doi. 10.1093/aje/kwaa280

By:

Al-Shaar, Laila;
Yuan, Changzheng;
Rosner, Bernard;
Dean, Stefanie B;
Ivey, Kerry L;
Clowry, Catherine M;
Sampson, Laura A;
Barnett, Junaidah B;
Rood, Jennifer;
Harnack, Lisa J;
Block, Jason;
Manson, JoAnn E;
Stampfer, Meir J;
Willett, Walter C;
Rimm, Eric B

Publication type:

Article

Combining a Food Frequency Questionnaire With 24-Hour Recalls to Increase the Precision of Estimation of Usual Dietary Intakes—Evidence From the Validation Studies Pooling Project.

Published in:

American Journal of Epidemiology, 2018, v. 187, n. 10, p. 2227, doi. 10.1093/aje/kwy126

By:

Freedman, Laurence S;
Midthune, Douglas;
Arab, Lenore;
Prentice, Ross L;
Subar, Amy F;
Willett, Walter;
Neuhouser, Marian L;
Tinker, Lesley F;
Kipnis, Victor

Publication type:

Article

Associations of Biomarker-Calibrated Sodium and Potassium Intakes With Cardiovascular Disease Risk Among Postmenopausal Women.

Published in:

American Journal of Epidemiology, 2017, v. 186, n. 9, p. 1035, doi. 10.1093/aje/kwx238

By:

Prentice, Ross L.;
Ying Huang;
Neuhouser, Marian L.;
Manson, JoAnn E.;
Mossavar-Rahmani, Yasmin;
Thomas, Fridtjof;
Tinker, Lesley F.;
Allison, Matthew;
Johnson, Karen C.;
Wassertheil-Smoller, Sylvia;
Seth, Arjun;
Rossouw, Jacques E.;
Shikany, James;
Carbone, Laura D.;
Martin, Lisa W.;
Stefanick, Marcia L.;
Haring, Bernhard;
Van Horn, Linda

Publication type:

Article

Prentice et al. Respond to "Improving Estimation of Sodium Intake".

Published in:

2017

By:

Prentice, Ross L.;
Ying Huang;
Neuhouser, Marian L.;
Tinker, Lesley F.;
Van Horn, Linda

Publication type:

Letter to the Editor

Invited Commentary: Can Estimation of Sodium Intake Be Improved by Borrowing Information From Other Variables?

Published in:

American Journal of Epidemiology, 2017, v. 186, n. 9, p. 1044, doi. 10.1093/aje/kwx236

By:

Appel, Lawrence J.;
Jacobs Jr., David R.

Publication type:

Article

Evaluation of the 24-Hour Recall as a Reference Instrument for Calibrating Other Self-Report Instruments in Nutritional Cohort Studies: Evidence From the Validation Studies Pooling Project.

Published in:

American Journal of Epidemiology, 2017, v. 186, n. 1, p. 73, doi. 10.1093/aje/kwx039

By:

Freedman, Laurence S.;
Commins, John M.;
Willett, Walter;
Tinker, Lesley F.;
Spiegelman, Donna;
Rhodes, Donna;
Potischman, Nancy;
Neuhouser, Marian L.;
Moshfegh, Alanna J.;
Kipnis, Victor;
Baer, David J.;
Arab, Lenore;
Prentice, Ross L.;
Subar, Amy F.

Publication type:

Article