Works matching IS 13027050 AND DT 2025 AND VI 22 AND IP 1

Results: 21

Mikrodalga Kurutma Yöntemiyle Üretilen Karpuz Cipslerinde Güç değerlerinin Kuruma Kinetikleri, Enerji Tüketimi ve Renk Kriterleri Özelliklerine Etkisi.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 257, doi. 10.33462/jotaf.1553496

By:

TAŞOVA, Muhammed;
DURSUN, Samet Kaya

Publication type:

Article

Evaluating the Impacts of the Land Consolidation Project Implemented in Tekirdağ Province on Agricultural Enterprises.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 244, doi. 10.33462/jotaf.1543504

By:

YILMAZ, Derya İlkay;
YILMAZ, Fuat

Publication type:

Article

Determination of Desalinated Sea Water Usage Possibilities in Muscari armeniacum (Grape Hyacinth) Cultivation.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 233, doi. 10.33462/jotaf.1540455

By:

GÜR, Necmettin;
KAHRAMAN, Özgür

Publication type:

Article

Effect of Melatonin Treatment on Reproductive Hormones and Sexual Behaviors in Sheep.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 221, doi. 10.33462/jotaf.1524295

By:

ÖZTÜRK, Nesrin;
TÖLÜ, Cemil

Publication type:

Article

Yeni Bir Mikrodalga Destekli Damıtma Sistemi ile Defne (Laurus nobilis) Bitkisinden Uçucu Yağ Elde Edilmesi.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 151, doi. 10.33462/jotaf.1446320

By:

DOĞAN, Habib;
GENÇ, Abdullah;
MUTLU, Muzaffer

Publication type:

Article

Chemical Composition and Methane Production Potential of Agricultural Residues: Olive Pomace, Cottonseed Meal and Red Pepper Processing Waste.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 195, doi. 10.33462/jotaf.1513484

By:

ÜÇOK, Serdar;
Xufei YANG

Publication type:

Article

Evaluating the Nutritive Value and Quality of Fodder Pea (Pisum arvense L.) Silage Added with Varying Rates of Barley (Hordeum vulgare L.) and Wheat (Triticum aestivum L. Em Thell) Cracks.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 187, doi. 10.33462/jotaf.1501109

By:

ATEŞ, Ertan;
TENİKECİER, Hazım Serkan

Publication type:

Article

The Influence of Nitrogen Rates on Yield and Some Quality Parameters of Sweet Corn (Zea mays saccharata Sturt.) Growing in Diyarbakır Districts of Türkiye.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 175, doi. 10.33462/jotaf.1491888

By:

AVŞAR, Özlem;
KOLAY, Betül;
BİLGE, Uğur

Publication type:

Article

Konya ve Aydın İllerinde Süt Sığırı Ahırlarının Yapısal Durumlarının Değerlendirilmesi.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 162, doi. 10.33462/jotaf.1473305

By:

ERZURUM, Onur

Publication type:

Article

Swimming Behavior Characteristics in Horses and Their Impact On Pregnancy Rates.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 205, doi. 10.33462/jotaf.1514717

By:

PAKSOY, Yavuzkan;
KOLUMAN, Nazan;
GÖNCÜ, Serap

Publication type:

Article

Effects of Different Nitrogenous Fertilizers and Potassium Doses on Yield, Yield Components, and Fruit Quality of Tomato Grown in Alkaline and Acidic Soils.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 134, doi. 10.33462/jotaf.1443916

By:

NAZZAL, Mahmoud;
ZENGİN, Mehmet;
YILMAZ, Fatma GÖKMEN;
GEZGİN, Sait;
UZUN, Fırat

Publication type:

Article

Understanding the Nexus of Extension Teaching Methods and Adoption of Improved Agricultural Production Technologies: Empirical Evidence from Cowpea Farmers in Kogi State, Nigeria.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 122, doi. 10.33462/jotaf.1439918

By:

ADEJO, Emmanuel Patrick;
SHAIBU, Damilola Omojola;
SHAIBU, Ufedo Monday

Publication type:

Article

Modeling the Rehydration Behavior of Oven and Vacuum Oven Dried Shrimp at Different Rehydration Temperatures and Determination of Quality Parameters.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 108, doi. 10.33462/jotaf.1425152

By:

ERŞAN, Ali Can;
KIPÇAK, Azmi Seyhun;
TUĞRUL, Nurcan

Publication type:

Article

Genetic Diversity of Tobacco Mosaic Virus (TMV) Isolates from Tobacco Growing Fields of Western Anatolia, Türkiye.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 98, doi. 10.33462/jotaf.1413398

By:

ZELYÜT, Filiz RANDA;
KARANFİL, Ali;
KORKMAZ, Savaş

Publication type:

Article

Characteristics and Biological Activities of Bioactive Peptides Derived from Bulgur Waste.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 88, doi. 10.33462/jotaf.1404907

By:

RASHID, Hema Aso;
BOZKURT, Hüseyin;
AYKAÇ, Çiğdem

Publication type:

Article

Evaluation of Attitudes and Knowledge Levels of Olive Producers in the Application of Agricultural Pharmaceuticals (Mardin Province).

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 74, doi. 10.33462/jotaf.1374246

By:

KAPLAN, Mehmet

Publication type:

Article

Determination of Location Quotient of Organic Agriculture in Türkiye.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 58, doi. 10.33462/jotaf.1367319

By:

BAYRAMOĞLU, Zeki;
AĞIZAN, Kemalettin;
AĞIZAN, Süheyla

Publication type:

Article

Determination of Biological Control Agent Bacteria Against Crown Gall.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 46, doi. 10.33462/jotaf.1364711

By:

AYDIN, Nasibe TEKİNER;
KOTAN, Recep

Publication type:

Article

From Practice to Science: Assessment Soil Nutrient Status Using “Minus One Element Technique (MOET)” for Early Growth of Maize.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 35, doi. 10.33462/jotaf.1357615

By:

PUTRA, Fajrin Pramana;
Gathot SUBRATA, Bhaskara Anggarda;
ROSYIDA, Rosyida;
Agam SAS, Muhamad Ghazi

Publication type:

Article

Investigation of the Effects of Rooting Medium and IBA Concentration on Rooting and Shoot Development of Bougainvillea (Bougainvillea spp.) Cuttings.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 18, doi. 10.33462/jotaf.1341534

By:

RASUL, Ary Taher;
AK, Bekir Erol;
ABDULRAHMAN, Yousif Ali;
HATİPOĞLU, İbrahim Halil

Publication type:

Article

Yağ Gülü Tarımında Üretim Etkinliğinin Analizi: Isparta İli Örneği.

Published in:

Journal of Tekirdag Agricultural Faculty, 2025, v. 22, n. 1, p. 1, doi. 10.33462/jotaf.1259314

By:

BITRAK, Orhan Orçun;
HATIRLI, Selim Adem

Publication type:

Article