Works matching DE "PHYSIOLOGICAL effects of wine"
Results: 63
The French Paradox Hoax.
- Published in:
- 2009
- By:
- Publication type:
- Editorial
WINE, WOMEN AND PREGNANCY.
- Published in:
- Perspectives on Sexual & Reproductive Health, 2003, v. 35, n. 6, p. 244, doi. 10.1111/j.1931-2393.2003.tb00172.x
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- Publication type:
- Article
White wine and beer induce gastro-oesophageal reflux in patients with reflux disease.
- Published in:
- Alimentary Pharmacology & Therapeutics, 2006, v. 23, n. 11, p. 1581, doi. 10.1111/j.1365-2036.2006.02922.x
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- Publication type:
- Article
Effect of White Wine on Esophageal Peristalsis and Acid Clearance.
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- Scandinavian Journal of Gastroenterology, 2000, v. 35, n. 12, p. 1255, doi. 10.1080/003655200453584
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- Publication type:
- Article
Resveratrol: a promising agent in promoting cardioprotection against coronary heart disease.
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- Canadian Journal of Physiology & Pharmacology, 2009, v. 87, n. 4, p. 275, doi. 10.1139/Y09-013
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- Publication type:
- Article
Alcohol Intake, Beverage Choice, and Cancer: A Cohort Study in a Large Kaiser Permanente Population.
- Published in:
- Permanente Journal, 2015, v. 19, n. 2, p. 28, doi. 10.7812/TPP/14-189
- By:
- Publication type:
- Article
Wine and Good Subjective Health.
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- American Journal of Epidemiology, 2009, v. 150, n. 1, p. 47
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- Publication type:
- Article
Red Wine and Diabetes Health: Getting Skin in the Game.
- Published in:
- Diabetes, 2014, v. 63, n. 1, p. 31, doi. 10.2337/db13-1318
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- Publication type:
- Article
A votre santé: now in pill form?
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- Nature, 2006, v. 444, n. 7115, p. 11, doi. 10.1038/444011a
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- Publication type:
- Article
Drinking your health? It's too early to say.
- Published in:
- Nature, 2003, v. 426, n. 6963, p. 119, doi. 10.1038/426119d
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- Publication type:
- Article
The White Wine Mouthfeel Wheel: A Lexicon for Describing the Oral Sensations Elicited by White Wine.
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- Journal of Wine Research, 2008, v. 19, n. 1, p. 51, doi. 10.1080/09571260802164038
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- Publication type:
- Article
Abstracts.
- Published in:
- Journal of Wine Research, 1995, v. 6, n. 1, p. 85, doi. 10.1080/09571269508718022
- Publication type:
- Article
Blood pressure rate changes after a 4-oz (118 ml) glass of red wine.
- Published in:
- Journal of Wine Research, 1995, v. 6, n. 1, p. 69, doi. 10.1080/09571269508718018
- By:
- Publication type:
- Article
The red wine headache and prostaglandin synthetase...
- Published in:
- Journal of Wine Research, 1992, v. 3, n. 1, p. 43, doi. 10.1080/09571269208717913
- By:
- Publication type:
- Article
Resveratrol May Be a Powerful Cancer-Fighting Ally.
- Published in:
- JNCI: Journal of the National Cancer Institute, 2004, v. 96, n. 20, p. 1497, doi. 10.1093/jnci/96.20.1497
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- Publication type:
- Article
Kinetic quantification of sodium salicylate in human serum and wine.
- Published in:
- Journal of Analytical Chemistry, 2011, v. 66, n. 1, p. 94, doi. 10.1134/S1061934811010096
- By:
- Publication type:
- Article
Wine stimulates gastric acid secretion in isolated rabbit gastric glands via two different pathways.
- Published in:
- Alimentary Pharmacology & Therapeutics, 2002, v. 16, p. 107, doi. 10.1046/j.1365-2036.16.s2.9.x
- By:
- Publication type:
- Article
Decreased perfusion in young alcohol-dependent women as compared with age-matched controls.
- Published in:
- 2007
- By:
- Publication type:
- journal article
AÇÕES DO VINHO E DO SUCO DE UVA NO CONTROLE E PREVENÇÃO DE DOENÇAS.
- Published in:
- UNINGÁ Review, 2012, v. 11, n. 1, p. 83
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- Publication type:
- Article
Molecular Properties of Red Wine Compounds and Cardiometabolic Benefits.
- Published in:
- Nutrition & Metabolic Insights, 2016, n. 9, p. 51, doi. 10.4137/NMI.S32909
- By:
- Publication type:
- Article
Antioxidant properties and phenolic profiles of four Chinese Za wines produced from hull-less barley or maize.
- Published in:
- Journal of the Institute of Brewing, 2013, v. 119, n. 3, p. 182, doi. 10.1002/jib.81
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- Publication type:
- Article
The C-Word: Scientific Euphemisms Do Not Improve Causal Inference From Observational Data.
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- American Journal of Public Health, 2018, v. 108, n. 5, p. 616, doi. 10.2105/AJPH.2018.304337
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- Publication type:
- Article
Effect of Red Wine Intake on Serum and Salivary Melatonin Levels: A Randomized, Placebo-Controlled Clinical Trial.
- Published in:
- Molecules, 2018, v. 23, n. 10, p. 2474, doi. 10.3390/molecules23102474
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- Publication type:
- Article
Effect of Acute and Chronic Moderate Red or White Wine Consumption on Fasted and Postprandial Lipemia in the Rat.
- Published in:
- Journal of Toxicology & Environmental Health: Part A, 2006, v. 69, n. 12, p. 1117, doi. 10.1080/15287390500362279
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- Publication type:
- Article
Wine produced by ecological methods produces relatively little nasal blockage in wine-sensitive subjects.
- Published in:
- Acta Oto-Laryngologica, 2009, v. 129, n. 11, p. 1232, doi. 10.3109/00016480802579066
- By:
- Publication type:
- Article
PRESIDENT'S ADDRESS: WINE, WATER, AND WELLNESS.
- Published in:
- Transactions of the American Clinical & Climatological Association, 2019, v. 130, p. 1
- By:
- Publication type:
- Article
The influence of red wine or white wine intake on platelet function and viscoelastic property of blood in volunteers.
- Published in:
- Platelets, 2004, v. 15, n. 1, p. 37, doi. 10.1080/0953710032000158772
- By:
- Publication type:
- Article
Cardioprotective effects of moderate red wine consumption: Polyphenols vs. ethanol.
- Published in:
- Journal of Applied Biomedicine, 2014, v. 12, n. 4, p. 193, doi. 10.1016/j.jab.2014.09.003
- By:
- Publication type:
- Article
Wine and bone health: a review.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Differential Effect of Initiating Moderate Red Wine Consumption on 24-h Blood Pressure by Alcohol Dehydrogenase Genotypes: Randomized Trial in Type 2 Diabetes.
- Published in:
- American Journal of Hypertension, 2016, v. 29, n. 4, p. 476, doi. 10.1093/ajh/hpv126
- By:
- Publication type:
- Article
Transport, deglycosylation, and metabolism of trans-piceid by small intestinal epithelial cells.
- Published in:
- European Journal of Nutrition, 2006, v. 45, n. 7, p. 376, doi. 10.1007/s00394-006-0609-8
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- Publication type:
- Article
Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice.
- Published in:
- European Journal of Nutrition, 2001, v. 40, n. 3, p. 113, doi. 10.1007/s003940170011
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- Publication type:
- Article
Differential effects of red and white wines on inhibition of the platelet-derived growth factor receptor: impact of the mash fermentation.
- Published in:
- Cardiovascular Research, 2009, v. 81, n. 4, p. 758
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- Publication type:
- Article
Efecto de los polifenoles del vino sobre la prevención del cáncer.
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- Nutrición Hospitalaria, 2015, v. 31, n. 2, p. 535, doi. 10.3305/nh.2015.31.2.8091
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- Publication type:
- Article
Assessment of Homemade Liquor "Tharra" Quality by GC-FID and its Potential Impacts on Human Health.
- Published in:
- Mehran University Research Journal of Engineering & Technology, 2017, v. 36, n. 4, p. 1025, doi. 10.22581/muet1982.1704.27
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- Publication type:
- Article
The Weathervane.
- Published in:
- Hawaii Journal of Medicine & Public Health, 2012, v. 71, n. 2, p. 60
- By:
- Publication type:
- Article
Early and Late Cardiovascular and Metabolic Responses to Mixed Wine: Effect of Drink Temperature.
- Published in:
- Frontiers in Physiology, 2018, p. N.PAG, doi. 10.3389/fphys.2018.01334
- By:
- Publication type:
- Article
Does Glass Size and Shape Influence Judgements of the Volume of Wine?
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- PLoS ONE, 2015, v. 10, n. 12, p. 1, doi. 10.1371/journal.pone.0144536
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- Publication type:
- Article
Inverse Graded Relation between Alcohol Consumption and Active Infection with Hellcobacter pylori.
- Published in:
- American Journal of Epidemiology, 1999, v. 149, n. 6, p. 571, doi. 10.1093/oxfordjournals.aje.a009854
- By:
- Publication type:
- Article
Alcohol Intake and the Risk of Lung Cancer: Influence of Type of Alcoholic Beverage.
- Published in:
- American Journal of Epidemiology, 1999, v. 149, n. 5, p. 463, doi. 10.1093/oxfordjournals.aje.a009834
- By:
- Publication type:
- Article
Illustration of Analysis Taking into Account Complex Survey Considerations: The Association between Wine Consumption and Dementia in the PAQUID Study.
- Published in:
- American Journal of Epidemiology, 1998, v. 148, n. 3, p. 298, doi. 10.1093/oxfordjournals.aje.a009639
- By:
- Publication type:
- Article
Sante!
- Published in:
- Sciences, 1996, v. 36, n. 1, p. 11
- By:
- Publication type:
- Article
The J-shape association of alcohol consumption on blood pressure levels, in elderly people from Mediterranean Islands (MEDIS epidemiological study).
- Published in:
- Journal of Human Hypertension, 2007, v. 21, n. 7, p. 585, doi. 10.1038/sj.jhh.1002187
- By:
- Publication type:
- Article
Delphinidin, an active compound of red wine, inhibits endothelial cell apoptosis via nitric oxide pathway and regulation of calcium homeostasis.
- Published in:
- British Journal of Pharmacology, 2003, v. 139, n. 6, p. 1095, doi. 10.1038/sj.bjp.0705347
- By:
- Publication type:
- Article
Liver cirrhosis and alcohol consumption in the U.K.: time series modelling of recent trends.
- Published in:
- Statistical Modelling: An International Journal, 2007, v. 7, n. 1, p. 91, doi. 10.1177/1471082X0600700106
- By:
- Publication type:
- Article
Health Benefits of Wine Grape Flours.
- Published in:
- Agricultural Research, 2015, v. 63, n. 9, p. 3
- By:
- Publication type:
- Article
Short-Term Administration of Alibernet Red Wine Extract Failed To Affect Blood Pressure and To Improve Endothelial Function in Young Normotensive and Spontaneously Hypertensive Rats.
- Published in:
- Physiological Research, 2013, v. 62, n. 6, p. 631, doi. 10.33549/physiolres.932492
- By:
- Publication type:
- Article
Red wine activates plasma membrane redox system in human erythrocytes.
- Published in:
- Free Radical Research, 2016, v. 50, n. 5, p. 557, doi. 10.3109/10715762.2016.1152629
- By:
- Publication type:
- Article
Alcoholic beverage preference and dietary pattern in Spanish university graduates: the SUN cohort study.
- Published in:
- European Journal of Clinical Nutrition, 2008, v. 62, n. 10, p. 1178, doi. 10.1038/sj.ejcn.1602833
- By:
- Publication type:
- Article
Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.
- Published in:
- European Journal of Clinical Nutrition, 2004, v. 58, n. 1, p. 40, doi. 10.1038/sj.ejcn.1601742
- By:
- Publication type:
- Article