Referee 2017.
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 399, doi. 10.3280/ecag2017-003006
- Publication type:
- Article
Works matching IS 11261668 AND DT 2017 AND VI 19 AND IP 3
Results: 6
1
2
Le capacità relazionali quali risorse critiche per la creazione di valore nella filiera vitivinicola lucana.
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 383, doi. 10.3280/ECAG2017-003005
- By:
- Publication type:
- Article
3
The Gangmaster Licensing Authority: An Institution Able to Tackle Labour Exploitation?
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 357, doi. 10.3280/ECAG2017-003004
- By:
- Publication type:
- Article
4
Translating means-end research into advertising strategy using the MECCAS model.
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 333, doi. 10.3280/ECAG2017-003003
- By:
- Publication type:
- Article
5
Is perceived authenticity also desired? Investigating the relation between perceived authenticity and product preference.
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 311, doi. 10.3280/ECAG2017-003002
- By:
- Publication type:
- Article
6
Editorial.
- Published in:
- Food Economy / Economia Agro-Alimentare, 2017, v. 19, n. 3, p. 307, doi. 10.3280/ECAG2017-003001
- By:
- Publication type:
- Article