Kvaliteta organskoga svinjskog mesa.
- Published in:
- MESO, 2024, v. 26, n. 1, p. 68, doi. 10.31727/m.26.1.1
- By:
- Publication type:
- Article
Works matching IS 13320025 AND DT 2024 AND VI 26 AND IP 1
Results: 4
1
2
Metode identifikacije plijesni - primjena na tradicionalnim mesnim proizvodima.
- Published in:
- MESO, 2024, v. 26, n. 1, p. 58, doi. 10.31727/m.26.1.2
- By:
- Publication type:
- Article
3
The occurrence of myopathies and meat abnormalities in modern broiler farming.
- Published in:
- MESO, 2024, v. 26, n. 1, p. 46
- By:
- Publication type:
- Article
4
Stabilizacija janjeće masti s antioksidansima i sinergistima.
- Published in:
- MESO, 2024, v. 26, n. 1, p. 35, doi. 10.31727/m.26.1.4
- By:
- Publication type:
- Article