Works matching DE "BROMELIN"

Results: 432

Investigation of Performance Properties of Wool Fabrics Treated with Bromelain from Pineapple Peel Wastes.

Published in:

Journal of Textile & Apparel / Tekstil ve Konfeksiyon, 2025, v. 35, n. 1, p. 54, doi. 10.32710/tekstilvekonfeksiyon.1424993

By:

Açıkgöz, Sena;
Keleş, Banu Özgen;
Okutucu, Burcu

Publication type:

Article

Cover Feature: Oxidative Folding of a Two‐Chain Protein Having Three Interchain Disulfide Bonds. Synthesis of Bromelain Inhibitor VI Through Native Chain Assembly.

Published in:

Chemistry - A European Journal, 2025, v. 31, n. 37, p. 1, doi. 10.1002/chem.202583703

By:

Iwaoka, Michio;
Akaboshi, Sawa

Publication type:

Article

Effect of High-Pressure Processing and Bromelain Application on The Quality Characteristics of Buffalo Meat.

Published in:

Malaysian Applied Biology, 2025, v. 54, n. 2, p. 83, doi. 10.55230/mabjournal.v54i2.3414

By:

Md Zuki, Nur Mursyidah;
Kumar, Pavan;
Sazili, Awis Qurni;
Suryaningsih, Lilis;
Utama, Dicky Tri;
Rashid Nor-Khaizura, Mahmud Ab;
Ismail-Fitry, Mohammad Rashedi

Publication type:

Article

Gauze-reinforced electrospun regenerated cellulose ultrafine fibers for immobilizing bromelain.

Published in:

Cellulose, 2017, v. 24, n. 7, p. 2967, doi. 10.1007/s10570-017-1307-9

By:

Talingtaisong, Sirilak;
Vongsetskul, Thammasit;
Panatdasirisuk, Weerapha;
Tangboriboonrat, Pramuan

Publication type:

Article

Improved WOMAC score following 16-week treatment with bromelain for knee osteoarthritis.

Published in:

Clinical Rheumatology, 2016, v. 35, n. 10, p. 2531, doi. 10.1007/s10067-016-3363-1

By:

Kasemsuk, Thitima;
Saengpetch, Nadhaporn;
Sibmooh, Nathawut;
Unchern, Supeenun

Publication type:

Article

Separation of bromelain from crude pineapple waste mixture by a two-stage ceramic ultrafiltration process.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 98, p. 142, doi. 10.1016/j.fbp.2016.01.001

By:

Nor, M. Z. M.;
Ramchandran, L.;
Duke, M.;
Vasiljeuic, T.

Publication type:

Article

Immobilized pineapple stem bromelain activity in a wine-like medium: Effect of inhibitors.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 93, n. 1, p. 84, doi. 10.1016/j.fbp.2013.12.001

By:

Esti, Marco;
Benucci, Ilaria;
Liburdi, Katia;
Vittoria Garzillo, Anna Maria

Publication type:

Article

Pineapple wastes: A potential source for bromelain extraction.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 3, p. 385, doi. 10.1016/j.fbp.2011.12.006

By:

Ketnawaa, Sunantha;
Chaiwuth, Phanuphong;
Rawdkuena, Saroat

Publication type:

Article

Biological monitoring of workers exposed to N,N-dimethylformamide in synthetic leather manufacturing factories in Korea.

Published in:

International Archives of Occupational & Environmental Health, 2004, v. 77, n. 2, p. 108, doi. 10.1007/s00420-003-0474-1

By:

Kim, Hyoung-Ah;
Kim, Kangyoon;
Heo, Yong;
Lee, Se-Hoon;
Choi, Ho-Chun

Publication type:

Article

Bromelain: an overview of industrial application and purification strategies.

Published in:

Applied Microbiology & Biotechnology, 2014, v. 98, n. 17, p. 7283, doi. 10.1007/s00253-014-5889-y

By:

Arshad, Zatul;
Amid, Azura;
Yusof, Faridah;
Jaswir, Irwandi;
Ahmad, Kausar;
Loke, Show

Publication type:

Article

Pertumbuhan Ipomoea reptans Poir. dengan Aplikasi The Kompos Serat Bromelain Terinduksi Trichoderma sp. dan Aspergillus sp.

Published in:

Indonesian Journal of Agricultural Sciences / Jurnal Ilmu Pertanian Indonesia, 2024, v. 29, n. 2, p. 169, doi. 10.18343/jipi.29.2.169

By:

Safira, Masnoni Firda;
Irawan, Bambang;
Ekowati, Christina Nugroho;
Agustrina, Rochmah

Publication type:

Article

Whitening Efficiency of Papain and Bromelain Gels in Removing Dental Stains.

Published in:

Gels (2310-2861), 2025, v. 11, n. 2, p. 100, doi. 10.3390/gels11020100

By:

Cuc, Stanca;
Sarosi, Codruta;
Petean, Ioan;
Moldovan, Amalia;
Bacali, Cecilia;
Man, Sorin Claudiu

Publication type:

Article

Effects of Bromelain on Oxidative Stress and Lung Tissue Histopathology in an Experimental Rat Sepsis Model.

Published in:

Kocatepe Veterinary Journal / Kocatepe Veteriner Dergisi, 2023, v. 16, n. 3, p. 252, doi. 10.30607/kvj.1302701

By:

AKARAS, Nurhan;
TOKTAY, Erdem;
ŞİMŞEK, Hasan;
AYDEMİR CELEP, Nevra;
YÜCE, Neslihan

Publication type:

Article

Peroral Administration of Enzymes: Strategies to Improve the Galenic of Dosage Forms for Trypsin and Bromelain.

Published in:

Drug Development & Industrial Pharmacy, 2000, v. 26, n. 2, p. 115, doi. 10.1081/DDC-100100336

By:

Bernkop-Schnürch, Andreas;
Giovanelli, Rambehescht;
Valenta, Claudia

Publication type:

Article

EFFECT OF BROMELAIN AND TRYPSIN ON MICROLEAKAGE OF ETCH-AND-RINSE ADHESIVE SYSTEMS.

Published in:

Journal of Stomatology, 2020, v. 73, n. 4, p. 183, doi. 10.5114/jos.2020.98314

By:

Kasraie, Shahin;
Yarmohammadi, Ebrahim;
Farhadian, Maryam;
Malek, Mona

Publication type:

Article

Reduction of Post-Surgical Facial Edema Following Bromelain and Coumarin Intake in Traumatology: A Prospective Study with 100 Patients.

Published in:

Journal of Clinical Medicine, 2024, v. 13, n. 4, p. 922, doi. 10.3390/jcm13040922

By:

Consorti, Giuseppe;
Monarchi, Gabriele;
Paglianiti, Mariagrazia;
Betti, Enrico;
Balercia, Paolo

Publication type:

Article

Anatomical and Functional Effects of an Oral Supplementation of Bromelain and Curcugreen in Patients with Focal Diabetic Macular Edema.

Published in:

Journal of Clinical Medicine, 2023, v. 12, n. 23, p. 7318, doi. 10.3390/jcm12237318

By:

Carnevali, Adriano;
Vaccaro, Sabrina;
Borselli, Massimiliano;
Bousyf, Soufiane;
Lamonica, Luca;
Randazzo, Giorgio;
Giannaccare, Giuseppe;
Scorcia, Vincenzo

Publication type:

Article

A Supplement with Ribes Nigrum, Boswellia Serrata, Bromelain and Vitamin D to Stop Local Inflammation in Chronic Sinusitis: A Case-Control Study.

Published in:

2023

By:

De Luca, Pietro;
D'Ascanio, Luca;
Cingolani, Cristina;
Latini, Gino;
Grigaliute, Egle;
Di Mauro, Paola;
Ralli, Massimo;
La Mantia, Ignazio;
Di Stadio, Arianna

Publication type:

Case Study

A New Pharmacological Vitreolysis through the Supplement of Mixed Fruit Enzymes for Patients with Ocular Floaters or Vitreous Hemorrhage-Induced Floaters.

Published in:

Journal of Clinical Medicine, 2022, v. 11, n. 22, p. 6710, doi. 10.3390/jcm11226710

By:

Ma, Jui-Wen;
Hung, Jen-Lin;
Takeuchi, Masaru;
Shieh, Po-Chuen;
Horng, Chi-Ting

Publication type:

Article

Effect of postmortem storage on activity of μ- and m-calpain in five bovine muscles.

Published in:

Journal of Animal Science, 2007, v. 85, n. 10, p. 2670, doi. 10.2527/jas.2007-0164

By:

Camou, J. P.;
Marchello, J. A.;
Thompson, V. F.;
Mares, S. W.;
Goll, D. E.

Publication type:

Article

Effects of calpastatin and μ-calpain markers in beef cattle on tenderness traits.

Published in:

Journal of Animal Science, 2006, v. 84, n. 3, p. 520, doi. 10.2527/2006.843520x

By:

Casas, E.;
White, S. N.;
Wheeler, T. L.;
Shackelford, S. D.;
Koohmaraie, M.;
Riley, D. G.;
Chase, Jr., C. C.;
Johnson, D. D.;
Smith, P. L.

Publication type:

Article

Correction: Chen et al. Bromelain Ameliorates Atherosclerosis by Activating the TFEB-Mediated Autophagy and Antioxidant Pathways. Antioxidants 2023, 12 , 72.

Published in:

2024

By:

Chen, Chia-Hui;
Hsia, Chien-Chung;
Hu, Po-An;
Yeh, Chung-Hsin;
Chen, Chun-Tang;
Peng, Cheng-Liang;
Wang, Chih-Hsien;
Lee, Tzong-Shyuan

Publication type:

Correction Notice

Bromelain Ameliorates Atherosclerosis by Activating the TFEB-Mediated Autophagy and Antioxidant Pathways.

Published in:

Antioxidants, 2023, v. 12, n. 1, p. 72, doi. 10.3390/antiox12010072

By:

Chen, Chia-Hui;
Hsia, Chien-Chung;
Hu, Po-An;
Yeh, Chung-Hsin;
Chen, Chun-Tang;
Peng, Cheng-Liang;
Wang, Chih-Hsien;
Lee, Tzong-Shyuan

Publication type:

Article

Recent advances in nanocarriers containing Bromelain: In vitro and in vivo studies.

Published in:

Nanomedicine Journal, 2023, v. 10, n. 3, p. 163, doi. 10.22038/NMJ.2022.67975.1724

By:

Safavinia, Ashkan;
Dehestani, Sina;
Salmasi, Zahra;
Kalalinia, Fatemeh;
Etemad, Leila;
Hashemi, Maryam

Publication type:

Article

The Potential of Bromelain Enzyme Extract from Pineapple Weevil Cayenne for Healing Gingivitis in Wistar Rats (In vivo).

Published in:

Malaysian Journal of Medicine & Health Sciences, 2024, v. 20, p. 123

By:

Astrina, Ika;
Primasari, Ameta;
Yendriwati;
Pretty Linia Laia, Joyce Margareth;
Rahmah, Ridha Aulia

Publication type:

Article

Effect of bromelain in obese diabetic patients in Iraq.

Published in:

Revista Latinoamericana de Hipertension, 2022, v. 17, n. 5, p. 376, doi. 10.5281/zenodo.7373052

By:

Hasoon, Deleen Abd Al-Wahab;
Kadhim, Kadhim Ali;
Rahmah, Abbas Mahdi

Publication type:

Article

The impact of chymosin and plant‐derived proteases on the acid‐induced gelation of milk.

Published in:

International Journal of Dairy Technology, 2021, v. 74, n. 2, p. 297, doi. 10.1111/1471-0307.12760

By:

Beltrán‐Espinoza, Jesús A;
Domínguez‐Lujan, Berenice;
Gutiérrez‐Méndez, Néstor;
Chávez‐Garay, Dely R;
Nájera‐Domínguez, Carolina;
Leal‐Ramos, Martha Y

Publication type:

Article

Effect of bromelain on ischemia-reperfusion injury in the torsion model created in polycystic and normal ovarian tissues.

Published in:

Frontiers in Pharmacology, 2025, p. 1, doi. 10.3389/fphar.2024.1451592

By:

Ulusoy Tangul, Sevgi;
Onat, Taylan;
Aydoğan Kirmizi, Demet;
Doganyigit, Zuleyha;
Kaymak, Emin;
Oflamaz, Aslı;
Şenayli, Atilla;
Somuncu, Salih

Publication type:

Article

MINIMAL INVASIVE METHOD IN BURNS TREATMENT. CASE REPORT.

Published in:

Romanian Journal of Functional & Clinical, Macro & Microscopical Anatomy & of Anthropology / Revista Româna de Anatomie Functionala si Clinica, Macro si Microscopica si de Antropologie, 2021, v. 20, n. 4, p. 279

By:

Tecuceanu, Angela;
Stamate, T.;
Moraru, D. C.;
Tamaş, Ioana;
Stan, C. I.;
Tamaş, Camelia

Publication type:

Article

EFFECT OF ENZYMOLYSIS ON THE ANTIOXIDANT ACTIVITY AND FUNCTIONAL PROPERTIES OF THE SOLUBLE SOY PROTEINS.

Published in:

Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2023, v. 47, n. 2, p. 44, doi. 10.35219/foodtechnology.2023.2.03

By:

BRUMĂ (CĂLIN), MIHAELA;
DUMITRAŞCU, LOREDANA;
VASILEAN, INA;
BANU, IULIANA;
PATRAŞCU, LIVIA;
APRODU, IULIANA

Publication type:

Article

EFFECT OF PAPAIN AND BROMELIN ON MUSCLE AND COLLAGEN PROTEINS IN BEEF MEAT.

Published in:

By:

Ionescu, Aurelia;
Aprodu, Iuliana;
Pascaru, Gina

Publication type:

Article

Long-Term Treatment of Unresectable Pseudomyxoma Peritonei with Multiple Treatments of Intratumoural Bromelain and Acetylcysteine (BromAc<sup>®</sup>): A Case Report.

Published in:

Case Reports in Oncology, 2023, v. 16, n. 1, p. 1551, doi. 10.1159/000534202

By:

Yang, Jessica;
Glenn, Derek;
Lodh, Suhrid;
Valle, Sarah;
Morris, David Lawson

Publication type:

Article

Novel Use of Bromelain and Acetylcysteine (BromAc®) for Pleural Involvement in Pseudomyxoma Peritonei.

Published in:

Case Reports in Oncology, 2021, v. 14, n. 1, p. 628, doi. 10.1159/000514273

By:

Lam, Anthony R.;
Bazzi, Khalil;
Valle, Sarah J.;
Morris, David L.

Publication type:

Article

The Combination of Bromelain and Acetylcysteine (BromAc) Synergistically Inactivates SARS-CoV-2.

Published in:

Viruses (1999-4915), 2021, v. 13, n. 3, p. 425, doi. 10.3390/v13030425

By:

Akhter, Javed;
Quéromès, Grégory;
Pillai, Krishna;
Kepenekian, Vahan;
Badar, Samina;
Mekkawy, Ahmed H.;
Frobert, Emilie;
Valle, Sarah J.;
Morris, David L.;
Lundstrom, Kenneth;
Aljabali, Alaa A. A.

Publication type:

Article

Bromelain--Health Food for Bossy, Too.

Published in:

Agricultural Research, 1999, v. 47, n. 11, p. 21

By:

McBride, Judy

Publication type:

Article

Histopathological Evaluation of the Effect of Bromelain on Myringosclerosis in Rats.

Published in:

Journal of International Advanced Otology, 2025, v. 21, n. 1, p. 1, doi. 10.5152/iao.2025.241591

By:

Acar, Meryem Dilek;
Özdemir, Dogukan;
Erdal, Arzu;
Sahin, Seda Koc

Publication type:

Article

Avaliação das condições de melhor estabilidade térmica para a recuperação da bromelina a partir de resíduos do abacaxi.

Published in:

Acta Scientiarum: Technology, 2011, v. 33, n. 3, p. 281, doi. 10.4025/actascitechnol.v33i3.8453

By:

Elias, Moacyr Jorge;
Arcuri, Ivan Fabian;
Tambourgi, Elias Basile

Publication type:

Article

Condições de pH e temperatura para máxima atividade da bromelina do abacaxi (Ananas Comosus L. Merril).

Published in:

Acta Scientiarum: Technology, 2011, v. 33, n. 2, p. 191, doi. 10.4025/actascitechnol.v33i2.7928

By:

Elias, Moacyr Jorge;
Arcuri, Ivan Fabian;
Tambourgi, Elias Basile

Publication type:

Article

Simple Technologies for Converting Rest Raw Materials of Atlantic Salmon ( Salmo salar ) into High-Quality, Valuable, and Tasty Feed Ingredients.

Published in:

Journal of Aquatic Food Product Technology, 2017, v. 26, n. 5, p. 604, doi. 10.1080/10498850.2016.1247124

By:

Šližytė, Rasa;
Opheim, Margareth;
Storrø, Ivar;
Sterten, Hallgeir

Publication type:

Article

Comparative study of extraction, purification and estimation of bromelain from stem and fruit of pineapple plant.

Published in:

Thai Journal of Pharmaceutical Sciences, 2010, v. 34, n. 2, p. 67

By:

Gautam, S. S.;
Mishra, S. K.;
Dash, V.;
Goyal, Amit K.;
Rath, G.

Publication type:

Article

Implications of nasal delivery of bromelain on its pharmacokinetics, tissue distribution and pharmacodynamic profile—A preclinical study.

Published in:

PLoS ONE, 2022, v. 17, n. 11, p. 1, doi. 10.1371/journal.pone.0277849

By:

Sharma, Manu;
Gupta, Namita;
Pandey, Easha

Publication type:

Article

Enzymatic Production, Bioactivity, and Bitterness of Chickpea (Cicer arietinum) Peptides.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 6, p. 1913, doi. 10.1111/1541-4337.12504

By:

Real Hernandez, Luis M.;
Gonzalez de Mejia, Elvira

Publication type:

Article

Deproteinizing Agents as an Effective Enamel Bond Enhancer-An in Vitro Study.

Published in:

2017

By:

Hasija, Pallavi;
Sachdev, Vinod;
Mathur, Shivani;
Rath, Rishi

Publication type:

journal article

Emerging trends in extraction and analytical techniques for bromelain.

Published in:

2022

By:

Maheshwari, Dilip G.;
Shah, Jignesh S.;
Shah, Darshil B.;
Patel, Paresh K.;
Singh, Yash Raj

Publication type:

Literature Review

Evaluation of the Optimum Oral Dosage of Bromelain after Impacted Third Molar Surgery.

Published in:

Indian Journal of Pharmaceutical Sciences, 2024, v. 86, n. 2, p. 517, doi. 10.36468/pharmaceutical-sciences.1303

By:

GINDE, SHRIYA;
SHAH, SONAL;
KALE, SONAL;
LUNKAD, P.;
PATIL, Y.

Publication type:

Article

Multi Target Preservation as an Effective Post-harvest Processing Technology for the Chemical and Microbiological Stability of Pineapple (Ananus Comosus).

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S650, doi. 10.1080/15538362.2020.1755411

By:

Jagannath, A.;
K., Satish

Publication type:

Article

Multi Target Preservation as an Effective Post-harvest Processing Technology for the Chemical and Microbiological Stability of Pineapple (Ananus Comosus).

Published in:

International Journal of Fruit Science, 2020, v. 20, p. S650, doi. 10.1080/15538362.2020.1755411

By:

Jagannath, A.;
Satish K.

Publication type:

Article

pH-dependent urea-induced unfolding of stem bromelain: Unusual stability against urea at neutral pH.

Published in:

Biochemistry (00062979), 2009, v. 74, n. 12, p. 1337, doi. 10.1134/S0006297909120062

By:

Ahmad, B.;
Rathar, G. M.;
Varshney, A.;
Khan, R. H.

Publication type:

Article

Development and Validation of Micro-Azocasein Assay for Quantifying Bromelain.

Published in:

Methods & Protocols, 2024, v. 7, n. 2, p. 25, doi. 10.3390/mps7020025

By:

Pillai, Krishna;
Akhter, Javed;
Mekkawy, Ahmed H.;
Valle, Sarah J.;
Morris, David L.

Publication type:

Article

Application of Biorefinery Concept to the Production of Bromelain, Ethanol, and Xylitol from Pineapple Plant Waste.

Published in:

Fermentation (Basel), 2023, v. 9, n. 9, p. 816, doi. 10.3390/fermentation9090816

By:

Mardawati, Efri;
Putri, Selly Harnesa;
Fitriana, Hana Nur;
Nurliasari, Desy;
Rahmah, Devi Maulida;
Rosanti;
Maulana, Ikhsan;
Dewantoro, Awaly Ilham;
Hermiati, Euis;
Balia, Roostita Lobo

Publication type:

Article