Works matching DE "GALLIC acid"
Results: 4853
Extraction of Phenolic Compounds from Wild Hemp Stem Using Superheated Water.
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- Journal of the Chemical Society of Pakistan, 2025, v. 47, n. 1, p. 7
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Gallic acid enhances GVL effects of T cells without exacerbating GVHD after haematopoietic stem cell transplantation.
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- British Journal of Haematology, 2025, v. 206, n. 1, p. 120, doi. 10.1111/bjh.19863
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EXPLORING THE NUTRITIONAL BENEFITS OF ACORNS: PHYTOCHEMICAL PROFILES AND BIOLOGICAL ACTIVITY.
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- Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2024, v. 48, n. 2, p. 174, doi. 10.35219/foodtechnology.2024.2.12
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Evaluation of antioxidant effect of gallic acid and its alkyl esters on freeze-dried scallop with different packaging by lipid stability, predicted shelf life, and thermodynamic study.
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- International Food Research Journal, 2024, v. 31, n. 6, p. 1402, doi. 10.47836/ifrj.31.6.03
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Food-Grade Microwave-Assisted Depolymerization of Grape Seed Condensed Tannins: Optimizing the Reaction Using Gallic Acid as a Nucleophile.
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- Polymers (20734360), 2025, v. 17, n. 5, p. 682, doi. 10.3390/polym17050682
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Color Enhancement of Rambutan Peel Anthocyanins Extracts using Co-Pigmentation with Gallic Acid for pH-Sensitives Dye.
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- Trends in Sciences, 2025, v. 22, n. 4, p. 1, doi. 10.48048/tis.2025.9518
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A Brief Review on the Phytochemical and Pharmacological Properties of Aerial Roots of Ficus bengalensis L. (Moraceae).
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- Journal of Environment & Bio-sciences, 2024, v. 38, n. 2, p. 337, doi. 10.59467/JEBS.2024.38.337
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Phytochemical Insights and Therapeutic Potential of Chamaenerion angustifolium and Chamaenerion latifolium.
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- Molecules, 2025, v. 30, n. 5, p. 1186, doi. 10.3390/molecules30051186
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Supercritical CO 2 Extraction of Oleoresin from Peruvian Ginger (Zingiber officinale Roscoe): Extraction Yield, Polyphenol Content, Antioxidant Capacity, Chemical Analysis and Storage Stability.
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- Molecules, 2025, v. 30, n. 5, p. 1013, doi. 10.3390/molecules30051013
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Application of Spectrofluorimetry to Evaluate Quality Changes in Stored Blue Honeysuckle Berry (Lonicera kamtschatica) Preserves.
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- Molecules, 2025, v. 30, n. 5, p. 1012, doi. 10.3390/molecules30051012
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Bazı Zingiberaceae Droglarının Antioksidan Aktivite Açısından Karşılaştırılması.
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- Mersin University School of Medicine Lokman Hekim Journal of History of Medicine & Folk Medicine, 2025, v. 15, n. 1, p. 150, doi. 10.31020/mutftd.1559173
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Chrysin and Gallic Acid Protect the Hippocampal Neurons and Mitigate Blood-Brain Barrier Disruption in a Mouse Model of Global Cerebral Ischemia.
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- Jundishapur Journal of Natural Pharmaceutical Products, 2025, v. 20, n. 1, p. 1, doi. 10.5812/jjnpp-159908
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Investigation of Causal Relationships, Optimization and Quality Assessment of Herbal Sunscreen Formulation.
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- Jundishapur Journal of Natural Pharmaceutical Products, 2025, v. 20, n. 1, p. 1, doi. 10.5812/jjnpp-159702
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Phytochemical Composition of Rosa foetida Essential Oil and Evaluation of Antioxidant and Anti-oral Squamous Cancer Activities.
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- Jundishapur Journal of Natural Pharmaceutical Products, 2025, v. 20, n. 1, p. 1, doi. 10.5812/jjnpp-154003
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Evaluation of Some Physicochemical and Sensory Properties of Beef Sausage Containing Sour Tea (Hibiscus Sabdariffa L .) Extract.
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- Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 158, p. 63, doi. 10.22034/FSCT.22.158.63.
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Inhibitory Potency of Chlorogenic Acid from Apple Cider Vinegar Against Alzheimer's Disease: Molecular Docking and Dynamics Validation.
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- Journal of the American Nutrition Association, 2025, v. 44, n. 3, p. 267, doi. 10.1080/27697061.2024.2426558
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РОЗРОБЛЕННЯ НАПОЮ НА ОСНОВІ ЕКСТРАКТУ ЗЕЛЕНОГО ЧАЮ, ОБГРУНТУВАННЯ ПЛАНУ НАССР ЙОГО ВИРОБНИЦТВА ТА КРИТЕРІЇВ ЕКСПЕРТИЗИ.
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- Scientific Works, 2024, v. 88, n. 2, p. 88, doi. 10.15673/swonaft.v88i2.3042
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Gallic acid alleviates ferroptosis by negatively regulating APOC3 and improves nerve function deficit caused by traumatic brain injury.
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- Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-92383-0
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Biofunctional activity and phytochemical composition by LC-QToF-MS of Mitragyna speciosa Korth leaves extracted in Northern Thailand.
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- Quality Assurance & Safety of Crops & Foods, 2025, v. 17, n. 1, p. 1, doi. 10.15586/qas.v17i1.1526
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PHYTOCHEMICAL PROFILING OF Artemisia herba-alba Asso BY HPLC ANALYSIS AND INVESTIGATION OF THE ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES.
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- Annals of Oradea University, Biology Fascicle / Analele Universităţii din Oradea, Fascicula Biologie, 2024, v. 31, n. 2, p. 167
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Variation in olive phenolics and antioxidant activity: influence of variety, location, and Bactrocera oleae attack.
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- Environmental & Experimental Biology, 2024, v. 22, n. 4, p. 245, doi. 10.22364/eeb.22.20
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EXTRACTION CONDITIONS FOR DIFFERENT PARTS OF MELOCAN (SMILAX EXCELSA L.) USING SUPERCRITICAL CARBON DIOXIDE.
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- GIDA: The Journal of Food, 2025, v. 50, n. 1, p. 42, doi. 10.15237/gida.GD24065
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Extract optimization of Ulva lactuca L. and biological activities of optimized extracts.
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- BMC Biotechnology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12896-025-00954-w
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The Effects of Naturally Occurring Phenols on Amyloid Fibrils from Insulin in the Liquid Phase Using Atomic Force Microscopy.
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- Natural Product Communications, 2025, v. 20, n. 2, p. 1, doi. 10.1177/1934578X241306603
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Ultrasonic-Assisted Extraction of Phenolic Compound From Harumanis Mango Leaves (Mangifera indica) Using Green Natural Deep Eutectic Solvents (NADESs).
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- Malaysian Applied Biology, 2024, v. 53, n. 5, p. 99, doi. 10.55230/mabjournal.v53i5.3129
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Hepatoprotective activity of medicinal plants, their phytochemistry, and safety concerns: a systematic review.
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- Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2025, v. 80, n. 3/4, p. 61, doi. 10.1515/znc-2024-0116
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Application of Ultrafiltration for Recovery of Bioactive Phenolic Compounds from Rose Wastewater.
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- Applied Sciences (2076-3417), 2025, v. 15, n. 4, p. 2040, doi. 10.3390/app15042040
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Occurrence of Staphylococcus aureus in Various Retail Meat Products and Evaluation of Thymol-Based Decontamination Trials.
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- Alexandria Journal of Veterinary Sciences, 2025, v. 84, p. 94, doi. 10.5455/ajvs.218715
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Induction of UV-B Stress Tolerance by Momilactones and Gibberellic Acid in Rice.
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- Crops (2673-7655), 2025, v. 5, n. 1, p. 6, doi. 10.3390/crops5010006
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Ultrasound-Assisted Extraction of Phenolic Compounds from Tricosanthes cucumerina Leaves: Microencapsulation and Characterization.
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- Processes, 2025, v. 13, n. 2, p. 397, doi. 10.3390/pr13020397
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Effects of Pile-Fermentation Duration on the Taste Quality of Single-Cultivar Large-Leaf Dark Tea: Insights from Metabolomics and Microbiomics.
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- Foods, 2025, v. 14, n. 4, p. 670, doi. 10.3390/foods14040670
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Further Research in Food Processing Safety and Quality from Field to Fork.
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- Foods, 2025, v. 14, n. 4, p. 546, doi. 10.3390/foods14040546
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- Article
Evaluation of bacteriostatic and antioxidant activities of various extracts from aerial part of Piper nigrum grown in Gulf countries traditionally used for the treatment of various infectious diseases.
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- Umm Al-Qura University Journal of Applied Sciences (Springer Nature), 2025, v. 11, n. 1, p. 84, doi. 10.1007/s43994-024-00149-7
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Effect of Block Freeze Concentration on Bioactive Compound Content and Antioxidant Capacity When Applied to Peppermint (Mentha Piperita L.) Infusion.
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- Antioxidants, 2025, v. 14, n. 2, p. 129, doi. 10.3390/antiox14020129
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Cryogenic grinding of pomegranate peel.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1800, doi. 10.1007/s11694-024-03072-x
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A Comparative Study of the Biological Properties of Eugenia uniflora L. Fruits and Leaves Related to the Prevention of Cardiovascular Diseases.
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- Life (2075-1729), 2025, v. 15, n. 2, p. 147, doi. 10.3390/life15020147
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Dual microelectromembrane extraction as a tunable platform for the determination of antioxidant compounds with varied hydrophobicity in oral bioaccessibility assays of food commodities: a proof of concept: Dual microelectromembrane extraction as a tunable platform for the determination of antioxidant compounds with varied hydrophobicity in oral bioaccessibility assays of food commodities: a proof of concept
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- Analytical & Bioanalytical Chemistry, 2025, v. 417, n. 7, p. 1421, doi. 10.1007/s00216-025-05744-z
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A novel Co/Zn-ferrite molecularly imprinted polymer-based electrochemical assay for sensing of gallic acid in plant extracts, wine, and herbal supplement: A novel Co/Zn-ferrite molecularly imprinted polymer-based electrochemical assay for sensing of gallic acid in plant extracts, wine, and herbal supplement: M. Grujičić et al
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- Analytical & Bioanalytical Chemistry, 2025, v. 417, n. 7, p. 1327, doi. 10.1007/s00216-024-05574-5
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Physicochemical Characterization and Antioxidant Properties of Cellulose-Rich Extracts Obtained from Carob (Ceratonia siliqua L.) Pulp for Preparation of Cellulose-Rich Gels.
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- Gels (2310-2861), 2025, v. 11, n. 2, p. 145, doi. 10.3390/gels11020145
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Investigation of a Thermoresponsive In Situ Hydrogel Loaded with Nanotriphala: Implications for Antioxidant, Anti-Inflammatory, and Antimicrobial Therapy in Nasal Disorders.
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- Gels (2310-2861), 2025, v. 11, n. 2, p. 106, doi. 10.3390/gels11020106
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Accelerated Degradation of Exogenous Indole by Burkholderia unamae Strain CK43B Exposed to Pyrogallol-Type Polyphenols.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 8, p. 1722, doi. 10.1271/bbb.130282
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Protective Effect of Detoxified Rhus verniciflua Stokes on Human Keratinocytes and Dermal Fibroblasts against Oxidative Stress and Identification of the Bioactive Phenolics.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 8, p. 1682, doi. 10.1271/bbb.130236
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- Article
The Inhibitory Effects of Catechins on Biofilm Formation by the Periodontopathogenic Bacterium, Eikenella corrodens.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 12, p. 2445, doi. 10.1271/bbb.100499
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- Article
Modifying Effects of Dietary Factors on (-)-Epigallocatechin-3-gallate-induced Pro-matrix Metalloproteinase-7 Production in HT-29 Human Colorectal Cancer Cells.
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- Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 10, p. 2442, doi. 10.1271/bbb.70213
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- Article
Transepithelial Transport of p-Coumaric Acid and Gallic Acid in Caco-2 Cell Monolayers.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 11, p. 2317, doi. 10.1271/bbb.67.2317
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- Article
Inhibition of Myeloperoxidase-catalyzed Tyrosylation by Phenolic Antioxidants in vitro.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 5, p. 1136, doi. 10.1271/bbb.67.1136
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- Article
Hierarchical Structures Formed by Flexible Dendrimeric Molecules Based on Gallic Acid.
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- Macromolecular Chemistry & Physics, 2017, v. 218, n. 23, p. n/a, doi. 10.1002/macp.201700316
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Multicolor Reversible Thermochromic Properties of Gallic Acid-Cored Polydiacetylenes Appended with Poly(alkyl aryl ether) Dendrons.
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- Macromolecular Chemistry & Physics, 2016, v. 217, n. 8, p. 940, doi. 10.1002/macp.201500510
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- Article
Recovery of Berry Natural Products Using Pyrene‐Based MOF Solid Phase Extraction.
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- Chemistry - A European Journal, 2024, v. 30, n. 70, p. 1, doi. 10.1002/chem.202402221
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Sustainable Afterglow Room‐Temperature Phosphorescence Emission Materials Generated Using Natural Phenolics.
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- Angewandte Chemie, 2022, v. 134, n. 31, p. 1, doi. 10.1002/ange.202202760
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