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FoodEx2 Harmonization of the Food Consumption Database from the Italian IV SCAI Children's Survey.
- Published in:
- Nutrients, 2024, v. 16, n. 7, p. 1065, doi. 10.3390/nu16071065
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- Article
Eating Behavior Associated with Food Intake in European Adolescents Participating in the HELENA Study.
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- Nutrients, 2022, v. 14, n. 15, p. 3033, doi. 10.3390/nu14153033
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- Article
Nutritional physiology and body composition changes during a rapid ascent to high altitude.
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- Applied Physiology, Nutrition & Metabolism, 2024, v. 49, n. 6, p. 723, doi. 10.1139/apnm-2023-0338
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- Article
Legumes and common beans in sustainable diets: nutritional quality, environmental benefits, spread and use in food preparations.
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- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1385232
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- Article
Relationship between self-reported dietary intake and physical activity levels among adolescents: The HELENA study.
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- International Journal of Behavioral Nutrition & Physical Activity, 2011, v. 8, p. 8, doi. 10.1186/1479-5868-8-8
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- Article
Feeding Your Himalayan Expedition: Nutritional Signatures and Body Composition Adaptations of Trekkers and Porters.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 460, doi. 10.3390/nu13020460
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- Article
Dietary Patterns in European and Brazilian Adolescents: Comparisons and Associations with Socioeconomic Factors.
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- Nutrients, 2018, v. 10, n. 1, p. 57, doi. 10.3390/nu10010057
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- Article
Endurance-dependent urinary extracellular vesicle signature: shape, metabolic miRNAs, and purine content distinguish triathletes from inactive people.
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- Pflügers Archiv: European Journal of Physiology, 2023, v. 475, n. 6, p. 691, doi. 10.1007/s00424-023-02815-x
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- Publication type:
- Article
Polyphenol intake and metabolic syndrome risk in European adolescents: the HELENA study.
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- European Journal of Nutrition, 2020, v. 59, n. 2, p. 801, doi. 10.1007/s00394-019-01946-1
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- Article
Estimated dietary intake of polyphenols in European adolescents: the HELENA study.
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- European Journal of Nutrition, 2019, v. 58, n. 6, p. 2345, doi. 10.1007/s00394-018-1787-x
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- Article
Intakes of whole grain in an Italian sample of children, adolescents and adults.
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- European Journal of Nutrition, 2017, v. 56, n. 2, p. 521, doi. 10.1007/s00394-015-1097-5
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- Publication type:
- Article
Italian composite dishes: description and classification by LanguaL™ and FoodEx2.
- Published in:
- European Food Research & Technology, 2020, v. 246, n. 2, p. 287, doi. 10.1007/s00217-019-03341-w
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- Publication type:
- Article
Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective.
- Published in:
- Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.992169
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- Publication type:
- Article
Nutrient intake of European adolescents: results of the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.
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- Public Health Nutrition, 2014, v. 17, n. 3, p. 486, doi. 10.1017/S1368980013000463
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- Article
The Italian National Food Consumption Survey INRAN-SCAI 2005-06: main results in terms of food consumption.
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- 2009
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- Publication type:
- journal article
The Italian National Food Consumption Survey INRAN-SCAI 2005—06: main results in terms of food consumption.
- Published in:
- Public Health Nutrition, 2009, v. 12, n. 12, p. 2504, doi. 10.1017/S1368980009005035
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- Publication type:
- Article
Italian national dietary survey on adult population from 10 up to 74 years old – IV SCAI ADULT: CREA‐Consiglio per la ricerca in agricoltura e l'analisi dell'economia agraria ‐ Centro di ricerca Alimenti e Nutrizione <sup>1</sup>.
- Published in:
- EFSA Supporting Publications, 2022, v. 19, n. 9, p. 1, doi. 10.2903/sp.efsa.2022.EN-7559
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- Publication type:
- Article
Italian national dietary survey on children population from three months up to nine years old – IV SCAI CHILD.
- Published in:
- EFSA Supporting Publications, 2021, v. 18, n. 12, p. 1, doi. 10.2903/sp.efsa.2020.EN-7087
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- Publication type:
- Article
Italian national dietary survey on children population from three months up to nine years old – IV SCAI CHILD.
- Published in:
- EFSA Supporting Publications, 2021, v. 18, n. 12, p. 1, doi. 10.2903/sp.efsa.2021.EN-7087
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- Publication type:
- Article
In order to lower the antinutritional activity of serine protease inhibitors, we need to understand their role in seed development.
- Published in:
- Frontiers in Plant Science, 2023, p. 1, doi. 10.3389/fpls.2023.1252223
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- Publication type:
- Article