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Plain Language Summary of the use of high expansion foam for stunning and killing pigs and poultry.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.p220702
- Publication type:
- Article
Plain Language Summary of the Risk assessment of small organoarsenic species in food.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.p220701
- Publication type:
- Article
Pest categorisation of Matsucoccus matsumurae.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8970
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Modification of the terms of authorisation regarding the additive consisting of liquid l‐lysine base produced with Corynebacterium glutamicum NRRL B‐67439 and NRRL B‐67535 for all animal species (ADM specialty ingredients (Europe) B.V.)
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8950
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- Article
Safety evaluation of a second extension of use of the food enzyme α‐amylase from the non‐genetically modified Cellulosimicrobium funkei strain AE‐AMT.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8948
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- Article
Safety evaluation of an extension of use of the food enzyme pullulanase from the non‐genetically modified Pullulanibacillus naganoensis strain AE‐PL.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8947
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- Article
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non‐genetically modified Aspergillus luchuensis strain AE‐L.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8945
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- Article
Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non‐genetically modified Rhizopus arrhizus strain AE‐TL(B).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8944
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- Article
Safety evaluation of an extension of use of the food enzyme oryzin from the non‐genetically modified Aspergillus ochraceus strain AE‐P.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8940
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- Article
Safety evaluation of an extension of use of the food enzyme thermolysin from the non‐genetically modified Anoxybacillus caldiproteolyticus strain AE‐TP.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8939
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- Article
Safety evaluation of the food enzyme lysophospholipase from the genetically modified Trichoderma reesei strain DP‐Nyc81.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8936
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- Article
Avian influenza overview March–June 2024.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8930
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- Article
Technical specifications for a EU‐wide baseline survey of antimicrobial resistance in bacteria from aquaculture animals.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8928
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- Article
Peer review of the pesticide risk assessment of the active substance mepiquat (evaluated variant mepiquat chloride).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8923
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- Article
Modification of the existing maximum residue level for methoxyfenozide in aubergines.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8922
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- Article
Peer review of the pesticide risk assessment for the active substance difenoconazole in light of confirmatory data submitted.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8921
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- Article
Safety of Acheta domesticus powder as a Novel food pursuant to Regulation (EU) 2015/2283.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8919
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- Article
Safety assessment of the process Guolong, based on the EREMA Basic technology, used to recycle post‐consumer PET into food contact materials.
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8918
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Safety assessment of the process Ecopacking, based on the EREMA Basic technology, used to recycle post‐consumer PET into food contact materials.
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8917
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- Article
Safety assessment of the process Palamidis, based on the EREMA Basic technology, used to recycle post‐consumer PET into food contact materials.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8916
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- Article
Safety assessment of the process KGL, based on the EREMA Basic technology, used to recycle post‐consumer PET into food contact materials.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8915
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Peer review of the pesticide risk assessment of the active substance paraffin oil (CAS 8042‐47‐5, chain lengths C<sub>17</sub>–C<sub>31</sub>).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8913
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- Article
Assessment of the feed additive consisting of Saccharomyces cerevisiae CNCM I‐4407 (Actisaf® Sc 47) for rabbits for fattening and non‐food producing rabbits for the renewal of its authorisation (S. I. Lesaffre).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8910
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- Article
Safety of a feed additive consisting of indigo carmine for cats, dogs and ornamental fish (Sensient Colors Europe GmbH).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8909
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- Article
Safety and efficacy of a feed additive consisting of an essential oil obtained from the fruit of Apium graveolens L. (celery seed oil) for all animal species (FEFANA asbl).
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8907
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- Article
Safety and efficacy of a feed additive consisting of an essential oil obtained from the fruit of Carum carvi L. (caraway oil) for all animal species (FEFANA asbl).
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8906
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- Article
Assessment of the feed additive consisting of red carotenoid‐rich Paracoccus carotinifaciens NITE SD 00017 for salmon and trout for the renewal of its authorisation (ENEOS Techno Materials Corporation).
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8905
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- Article
Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum DSM 34271 as a silage additive for all animal species (Lactosan GmbH & Co.KG).
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8903
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- Article
Safety and efficacy of a feed additive consisting of Lactococcus lactis DSM 34262 as a silage additive for all animal species (Lactosan GmbH & Co.KG).
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8902
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- Article
Assessment of the feed additive consisting of calcium D‐pantothenate for all animal species for the renewal of its authorisation (BASF SE).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8901
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The impact of the proposed revised Australia's microbiological monitoring programme for beef and sheep meat exported to the EU.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8900
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Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2023.
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8898
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- Article
Public health aspects of Vibrio spp. related to the consumption of seafood in the EU.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8896
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- Article
New developments in biotechnology applied to microorganisms.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8895
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Scientific opinion on the ANSES analysis of Annex I of the EC proposal COM (2023) 411 (EFSA‐Q‐2024‐00178).
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8894
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- Article
Commodity risk assessment of Prunus spinosa plants from United Kingdom.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8893
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- Article
Commodity risk assessment of maple veneer sheets from Canada.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8892
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- Article
Pest categorisation of Coniella castaneicola.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8890
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- Article
Pest categorisation of Ceroplastes rubens.
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- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8888
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- Article
BSE risk posed by ruminant collagen and gelatine derived from bones.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8883
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Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 20: Suitability of taxonomic units notified to EFSA until March 2024.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8882
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- Article
Scientific Guidance on the criteria for the evaluation and on the preparation of applications for the safety assessment of post‐consumer mechanical PET recycling processes intended to be used for manufacture of materials and articles in contact with food
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8879
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- Article
Safety assessment of the process Fucine Film, based on the Reifenhäuser technology, used to recycle post‐consumer PET into food contact materials.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8878
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- Article
Safety evaluation of the food enzyme triacylglycerol lipase from the non‐genetically modified Penicillium caseifulvum strain AE‐LRF.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8877
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- Article
Safety evaluation of the food enzyme 3‐phytase from the non‐genetically modified Aspergillus niger strain PHY93‐08.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8876
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- Article
Guidance on risk–benefit assessment of foods.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8875
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- Article
Safety evaluation of the food enzyme asparaginase from the genetically modified Aspergillus niger strain ASP.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8874
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- Article
Safety evaluation of the food enzyme subtilisin from the non‐genetically modified Bacillus paralicheniformis strain AP‐01.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8873
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- Article
Safety evaluation of the food enzyme β‐glucosidase from the non‐genetically modified Penicillium guanacastense strain AE‐GLY.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8872
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- Article
Safety evaluation of an extension of use of the food enzyme α‐l‐rhamnosidase from the non‐genetically modified Penicillium adametzii strain AE‐HP.
- Published in:
- EFSA Journal, 2024, v. 22, n. 7, p. 1, doi. 10.2903/j.efsa.2024.8871
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- Article