Works matching DE "SORBIC acid"

Results: 112

Oxidative rancidity in avocado purée as affected by α-tocopherol, sorbic acid and storage atmosphere.

Published in:

European Food Research & Technology, 2007, v. 226, n. 1/2, p. 295, doi. 10.1007/s00217-006-0539-y

By:

Pedro Elez-Martínez;
Robert Soliva-Fortuny;
Olga Martín-Belloso

Publication type:

Article

Controlled release of water-soluble polymeric complexes of sorbic acid with antifungal activities.

Published in:

Applied Microbiology & Biotechnology, 2001, v. 57, n. 5/6, p. 770, doi. 10.1007/s00253-001-0853-z

By:

Charvalos, E.;
Tzatzarakis, M.;
Tsatsakis, A.;
Petrikkos, G.

Publication type:

Article

Solvent effects in the decomposition reaction of some products formed by the reaction of sorbic acid with sodium nitrite: 1,4-dinitro-2-methylpyrrole and ethylnitrolic acid.

Published in:

Journal of Physical Organic Chemistry, 2009, v. 22, n. 5, p. 418, doi. 10.1002/poc.1477

By:

Pérez-Prior, M. Teresa;
Manso, José A.;
Gómez-Bombarelli, Rafael;
González-Pérez, Marina;
Céspedes, Isaac F.;
García-Santos, M. Pilar;
Calle, Emilio;
Casado, Julio

Publication type:

Article

Reinforcement of nitrile rubber by in situ formed zinc disorbate.

Published in:

Express Polymer Letters, 2010, v. 4, n. 9, p. 529, doi. 10.3144/expresspolymlett.2010.67

By:

Guo, B. C.;
Chen, F.;
Chen, W. W.;
Lei, Y. D.;
Jia, D. M.

Publication type:

Article

Comparison of the inhibitory effect of sorbic acid and amphotericin B on Saccharomyces cerevisiae: is growth inhibition dependent on reduced intracellular pH?

Published in:

Journal of Applied Microbiology, 1998, v. 85, n. 6, p. 1056, doi. 10.1111/j.1365-2672.1998.tb05271.x

By:

Bracey, D.;
Holyoak, C.D.;
Coote, P.J.

Publication type:

Article

DETERMINATION OF TRANS -1,3-PENTADIENE IN FOODS DUE TO THE PRESENCE OF SORBIC ACID USING SPME-GC-MS.

Published in:

Instrumentation Science & Technology, 2011, v. 39, n. 5, p. 432, doi. 10.1080/10739149.2011.601386

By:

Gürbüz, Ozan

Publication type:

Article

Effect of common food preservatives on mycelial growth and spore germination of Fusarium oxysporum

Published in:

Journal of Environmental Science & Health. Part B. Pesticides, Food Contaminants & Agricultural Wastes, 2000, v. B35, n. 4, p. 527

By:

Vakalounakis, D. J.;
Tsatsakis, A. M.;
Tzatzarakis, M.;
Liakou, A.

Publication type:

Article

Immediate contact reactions to chemicals in the fragrance mix and a study of the quenching action of eugenol.

Published in:

British Journal of Dermatology, 1990, v. 123, n. 5, p. 595, doi. 10.1111/j.1365-2133.1990.tb01476.x

By:

Safford, R. J.;
Basketter, D. A.;
Allenby, C. F.;
Goodwin, B. F. J.

Publication type:

Article

Contact Sensitivity to Sorbic acid in 'Unguentum Merck'

Published in:

British Journal of Dermatology, 1978, v. 99, n. 5, p. 583, doi. 10.1111/j.1365-2133.1978.tb02030.x

By:

Saihan, Eric M.;
Harman, Roger R. M.

Publication type:

Article

Method Development and Validation of Preservatives (Phenylformic Acid, 2,4‐Hexadienoic Acid, Methyl 4‐Hydroxybenzoate, and Propyl 4‐Hydroxybenzoate) by HPLC.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2006, v. 29, n. 9, p. 1223, doi. 10.1080/10826070600598399

By:

Shabir, GhulamA.;
Lough, W.John;
Arain, ShafiqueA.;
Shar, GhulamQadir

Publication type:

Article

Structural flexibility of the (?<sup>3</sup>-allyl) palladium complex with sorbic acid.

Published in:

Journal of Structural Chemistry, 2004, v. 45, n. 3, p. 410, doi. 10.1007/s10947-005-0007-8

By:

Morozova, T.A.;
Belov, A.P.;
Krylov, A.V.

Publication type:

Article

Palladium η<sup>3</sup>-allyl complex with sorbic acid: Kinetics and mechanism of protodemetalation in aqueous solutions.

Published in:

Kinetics & Catalysis, 2006, v. 47, n. 6, p. 855, doi. 10.1134/S0023158406060073

By:

Surovtseva, D.;
Orlov, D.;
Morozova, T.;
Krylov, A.;
Belov, A.

Publication type:

Article

Effect of Casein-Based Edible Coats Embodying Sorbic and Ascorbic Acids on the organoleptic, Physicochemical and Microbiological Quality of Frozen Beef Kofta.

Published in:

Journal of Applied Veterinary Sciences, 2023, v. 8, n. 3, p. 36, doi. 10.21608/javs.2023.209452.1229

By:

Mohamed, Mai A.;
Zohdy, Mai M.;
Aiedia, Hoda A. M.;
Emara, Mohamed M. T.;
Nouman, Taha M.;
Abdallah, Marwa R. S.

Publication type:

Article

Development of a Food Packaging Coating Material with Antimicrobial Properties.

Published in:

Journal of Plastic Film & Sheeting, 2003, v. 19, n. 2, p. 95, doi. 10.1177/8756087903039409

By:

Limjaroen, Paweena;
Ryser, Elliot;
Lockhart, Hugh;
Harte, Bruce

Publication type:

Article

Application of water-in-oil microemulsions in microemulsion electrokinetic chromatography and as extractants of polar substances.

Published in:

Journal of Analytical Chemistry, 2015, v. 70, n. 10, p. 1271, doi. 10.1134/S1061934815100068

By:

Derbina, A.;
Pirogov, A.;
Kargin, I.;
Shpigun, O.

Publication type:

Article

Systemic contact dermatitis from sorbic acid.

Published in:

Contact Dermatitis (01051873), 1996, v. 34, n. 1, p. 61, doi. 10.1111/j.1600-0536.1996.tb02116.x

By:

Giordano-Labadie, F.;
Pech-Ormieres, C.;
Bazex, J.

Publication type:

Article

Frequency of contact sensitivity to drugs and preservatives in patients with conjunctivitis.

Published in:

Contact Dermatitis (01051873), 1995, v. 33, n. 4, p. 270, doi. 10.1111/j.1600-0536.1995.tb00482.x

By:

Rudzki, Edward;
Kicin, Tadeusz;
Rebandel, Pawli;
Potacha, Lidla;
Pauk, Magdaiena

Publication type:

Article

Contact sensitivity to sorbic acid.

Published in:

Contact Dermatitis (01051873), 1993, v. 28, n. 2, p. 124, doi. 10.1111/j.1600-0536.1993.tb03367.x

By:

Ramsing, Dorte W.;
Menné, Torkil

Publication type:

Article

Effect of the vehicle on non-immunologic immediate contact reactions.

Published in:

Contact Dermatitis (01051873), 1989, v. 21, n. 2, p. 105, doi. 10.1111/j.1600-0536.1989.tb04704.x

By:

Ylipieti, Sari;
Lahti, Arto

Publication type:

Article

Contact lens intolerance; allergic conjunctivitis?

Published in:

Contact Dermatitis (01051873), 1989, v. 20, n. 2, p. 98, doi. 10.1111/j.1600-0536.1989.tb03115.x

By:

Podmore, Pat;
Storrs, Frances Judy

Publication type:

Article

Burning mouth syndrome due to nicotinic acid esters and sorbic acid.

Published in:

Contact Dermatitis (01051873), 1988, v. 19, n. 3, p. 225, doi. 10.1111/j.1600-0536.1988.tb02908.x

By:

Haustein, U.-F.

Publication type:

Article

Multiple sensitizations to plants in a farmer.

Published in:

Contact Dermatitis (01051873), 1987, v. 17, n. 5, p. 315, doi. 10.1111/j.1600-0536.1987.tb01488.x

By:

de Corrès, L. Fernåndez;
Leanizbarrutia, I.;
Mu&ntild;oz, D.;
Bernaola, G.;
Fernåndez, E.;
Audicana, M. T.

Publication type:

Article

Atypcial burning mouth syndrome.

Published in:

Contact Dermatitis (01051873), 1987, v. 17, n. 4, p. 242, doi. 10.1111/j.1600-0536.1987.tb02723.x

By:

Lamey, P.-J.;
Lamb, A. B.;
Forsyth, A.

Publication type:

Article

Contact dermatitis due to Bronopol.

Published in:

Contact Dermatitis (01051873), 1986, v. 14, n. 3, p. 191, doi. 10.1111/j.1600-0536.1986.tb01214.x

By:

Camarasa, Jos&etilde; G.

Publication type:

Article

Allergic contact dermatitis to sorbitan monooleate (Span 80).

Published in:

Contact Dermatitis (01051873), 1982, v. 8, n. 6, p. 426, doi. 10.1111/j.1600-0536.1982.tb04276.x

By:

Austad, Joar

Publication type:

Article

Patch test reaction of the buccal mucosa to sorbic acid.

Published in:

Contact Dermatitis (01051873), 1982, v. 8, n. 5, p. 341, doi. 10.1111/j.1600-0536.1982.tb04245.x

By:

Cliemmensen, Ole J.;
Schiødt, Morten

Publication type:

Article

Perioral contact urticaria from sorbic acid and benzoic acid in a salad dressing.

Published in:

Contact Dermatitis (01051873), 1982, v. 8, n. 1, p. 1, doi. 10.1111/j.1600-0536.1982.tb04126.x

By:

Clemmensen, O.;
Hjorth, N.

Publication type:

Article

Contact allergy to sorbic acid and Unguentum Merck.

Published in:

Contact Dermatitis (01051873), 1981, v. 7, n. 5, p. 277, doi. 10.1111/j.1600-0536.1981.tb04071.x

By:

Göransson, Kerstin;
Lidên, Sture

Publication type:

Article

Sorbic acid sensitivity from Unguentum Merck®.

Published in:

Contact Dermatitis (01051873), 1981, v. 7, n. 1, p. 56, doi. 10.1111/j.1600-0536.1981.tb03972.x

By:

Fregert, Sigfrid

Publication type:

Article

Another case of sorbic acid sensitivity.

Published in:

Contact Dermatitis (01051873), 1979, v. 5, n. 4, p. 268, doi. 10.1111/j.1600-0536.1979.tb04867.x

By:

Brown, Rita

Publication type:

Article

Contact urticaria from synthetic cassia oil and sorbic acid limited to the face.

Published in:

Contact Dermatitis (01051873), 1978, v. 4, n. 6, p. 347, doi. 10.1111/j.1600-0536.1978.tb03848.x

By:

Rietschel, Robert L.

Publication type:

Article

Skin reactions to some antimicrobial agents.

Published in:

Contact Dermatitis (01051873), 1978, v. 4, n. 5, p. 302, doi. 10.1111/j.1600-0536.1978.tb04568.x

By:

Lahti, Arto

Publication type:

Article

Topical Delivery of Flurbiprofen from Pluronic Lecithin Organogel.

Published in:

Indian Journal of Pharmaceutical Sciences, 2009, v. 71, n. 1, p. 87

By:

PANDEY, M. S.;
BELGAMWAR, V. S.;
SURANA, S. J.

Publication type:

Article

Derivatization following hollow-fiber microextraction with tetramethylammonium acetate as a dual-function reagent for the determination of benzoic acid and sorbic acid by GC.

Published in:

Journal of Separation Science, 2013, v. 36, n. 14, p. 2268, doi. 10.1002/jssc.201300239

By:

Sun, Yang;
Wang, Xiaoqing;
Huang, Yilei;
Pan, Zaifa;
Wang, Lili

Publication type:

Article

Role of Benzoic, Lactic and Sorbic Acid in In Vitro Swine Cecal Fermentation.

Published in:

Veterinary Research Communications, 2007, v. 31, n. 0, p. 401, doi. 10.1007/s11259-007-0066-8

By:

A. Piva;
E. Grilli

Publication type:

Article

Structure-activity relationship investigation of tertiary amine derivatives of cinnamic acid as acetylcholinesterase and butyrylcholinesterase inhibitors: compared with that of phenylpropionic acid, sorbic acid and hexanoic acid.

Published in:

Journal of Enzyme Inhibition & Medicinal Chemistry, 2018, v. 33, n. 1, p. 519, doi. 10.1080/14756366.2018.1436053

By:

Gao, Xiaohui;
Tang, Jingjing;
Liu, Haoran;
Liu, Linbo;
Kang, Lu;
Chen, Wen

Publication type:

Article

Quantitative Analysis of Mixtures of Monoprotic Acids Applying Modified Model-Based Rank Annihilation Factor Analysis on Variation Matrices of Spectrophotometric Acid-Base Titrations.

Published in:

Journal of Chemical Health Risks, 2015, v. 5, n. 2, p. 81

By:

Ghorbani-Kalhor, Ebrahim;
Abolhasani, Jafar;
Veladi, Mahsa

Publication type:

Article

The effect of the preservative sorbic acid on the lipid composition of the ascomycete fungus Penicillium roqueforti Thom.

Published in:

Microbiology (00262617), 2009, v. 78, n. 5, p. 630, doi. 10.1134/S0026261709050166

By:

Sergeeva, Ya.;
Galanina, L.;
Kochkina, G.;
Feofilova, E.

Publication type:

Article

Antimicrobial Polylactic Acid Packaging Films against Listeria and Salmonella in Culture Medium and on Ready-to-Eat Meat.

Published in:

Food & Bioprocess Technology, 2014, v. 7, n. 11, p. 3293, doi. 10.1007/s11947-014-1322-x

By:

Guo, Mingming;
Jin, Tony;
Yang, Ruijin

Publication type:

Article

Estimated daily intakes of benzoic acid and sorbic acid in South Korea.

Published in:

Journal of Food & Nutrition Research, 2017, v. 56, n. 3, p. 244

By:

JAE-WOOK SHIN;
JUNG-BOK KIM;
HYEON JEONG CHO;
HEE-JAE SUH

Publication type:

Article

A meaty problem.

Published in:: Chemistry & Industry, 2017, v. 81, n. 4, p. 38, doi. 10.1002/cind.814_11.x
Publication type:: Article

Lipid microencapsulation allows slow release of organic acids and natural identical flavors along the swine intestine.

Published in:

Journal of Animal Science, 2007, v. 85, n. 2, p. 486, doi. 10.2527/jas.2006-323

By:

Piva, A.;
Pizzamiglio, V.;
Morlacchini, M.;
Tedeschi, M.;
Piva, G.

Publication type:

Article

Solubility of sorbic acid in organic mono-solvents: calculation of Abraham model solute descriptors from measured solubility data.

Published in:

Physics & Chemistry of Liquids, 2017, v. 55, n. 5, p. 650, doi. 10.1080/00319104.2016.1260715

By:

Barrera, Maribel;
Hart, Erin;
Horton, Melissa Y.;
Higgins, Elizabeth;
Cheeran, Sarah;
Little, Grace E.;
Singleton, Hunter;
Calhoon, Donavyn;
Gillispie, Kyle;
Khalil, Febronia;
Williams, Randall;
Acree, William E.;
Abraham, Michael H.

Publication type:

Article

Non-equilibrium Transport in and on Condensed Matters: Effects of Lattice Vibration and Deterministic Chaos.

Published in:

Molecular Simulation, 2004, v. 30, n. 2/3, p. 159, doi. 10.1080/0892702031000152127

By:

Kopelevich, Dmitry I.;
Hsueh-Chia Chang

Publication type:

Article

Optimization of preservatives in a topical formulation using experimental design.

Published in:

International Journal of Cosmetic Science, 2009, v. 31, n. 6, p. 451, doi. 10.1111/j.1468-2494.2009.00520.x

By:

Rahali, Y.;
Pensé-Lhéritier, A.-M.;
Mielcarek, C.;
Bensouda, Y.

Publication type:

Article

DEVELOPMENT AND VALIDATION OF A STABILITY-INDICATING LC METHOD FOR THE DETERMINATION OF DOMPERIDONE, SORBIC ACID, AND PROPYLPARABEN IN PHARMACEUTICAL FORMULATIONS.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2010, v. 33, n. 20, p. 1802, doi. 10.1080/10826076.2010.532702

By:

Shabir, GhulamA.

Publication type:

Article

The Pdr12 ABC transporter is required for the development of weak organic acid resistance in yeast.

Published in:

EMBO Journal, 1998, v. 17, n. 15, p. 4257, doi. 10.1093/emboj/17.15.4257

By:

Piper, Peter;
Mahé, Yannick;
Thompson, Suzanne;
Pandjaitan, Rudy;
Holyoak, Caroline;
Egner, Ralf;
Mühlbauer, Manuela;
Coote, Peter;
Kuchler, Karl

Publication type:

Article

Synthesis of bis(trimethylsilyl) (1-trimethylsiloxy-2,4-hexadien-1-yl)phosphonite and its derivatives.

Published in:

2011

By:

Prishchenko, A.;
Livantsov, M.;
Novikova, O.;
Livantsova, L.

Publication type:

Letter

DETERMINATION OF BENZOIC AND SORBIC ACID IN TURKISH FOOD USING HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY.

Published in:

Journal of Food Processing & Preservation, 2009, v. 33, n. 3, p. 361, doi. 10.1111/j.1745-4549.2008.00256.x

By:

KOYUNCU, NİHAN;
UYLAŞER, VİLDAN

Publication type:

Article

MINIMUM INHIBITORY CONCENTRATION OF GINGER, SORBIC ACID AND CLOVES ON SOME MOLDS ISOLATED FROM FURA AND THE EFFECT OF THE CONCENTRATION ON FURA DURING STORAGE.

Published in:

Journal of Food Processing & Preservation, 2005, v. 29, n. 5/6, p. 436, doi. 10.1111/j.1745-4549.2005.00040.x

By:

Jideani, V. A.

Publication type:

Article