Works matching DE "ORGANIC acids"
Results: 5000
Enhancing copper plating quality: the role of organic acids in electroless processes.
- Published in:
- Transactions of the Institute of Metal Finishing, 2025, v. 103, n. 2, p. 82, doi. 10.1080/00202967.2024.2440275
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- Article
聚乙烯吹塑薄膜包装陈醋在贮存期内理化指标及风味物质变化.
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- China Brewing, 2025, v. 44, n. 2, p. 206, doi. 10.11882/j.issn.0254-5071.2025.02.030
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- Article
蒙地曲霉发酵茯茶的代谢组及转录组研究.
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- China Brewing, 2025, v. 44, n. 2, p. 171, doi. 10.11882/j.issn.0254-5071.2025.02.025
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- Article
基于UPLC-MS/MS分析4种不同工艺酿造山西陈醋的差异物质.
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- China Brewing, 2025, v. 44, n. 2, p. 73, doi. 10.11882/j.issn.0254-5071.2025.02.011
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- Article
基于LC-MS/MS不同香型白酒、鹿茸酒及鹿血酒非挥发性代谢物差异分析.
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- China Brewing, 2025, v. 44, n. 2, p. 65, doi. 10.11882/j.issn.0254-5071.2025.02.010
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- Article
Survival Mechanisms of Lactic Acid Bacteria Immobilized in Silanol-Humate Gels with Organic Acids.
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- Microbiology (00262617), 2025, v. 94, n. 1, p. 1, doi. 10.1134/S0026261724607668
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- Article
库车坳陷克拉苏构造带巴什基奇克组储层中 石英胶结物成因机制.
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- Journal of China University of Petroleum, 2025, v. 49, n. 1, p. 14, doi. 10.3969/j.issn.1673-5005.2025.01.002
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- Article
Assessments the synergistic effects of selected native plant growth-promoting bacteria in farmers extract organic-biofertilizer formulations for enhancing maize growth.
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- Journal of Ecological Engineering, 2025, v. 26, n. 4, p. 171, doi. 10.12911/22998993/199870
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- Article
Diastereoselective Synthesis of 2-Amino-spiro[4.5]decane-6-ones Through Synergistic Photocatalysis and Organocatalysis for [3 + 2] Cycloaddition of Cyclopropylamines with Olefins.
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- Catalysts (2073-4344), 2025, v. 15, n. 2, p. 107, doi. 10.3390/catal15020107
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- Article
Chemical Composition and Biological Activities of Lagopsis supina Extract: Antioxidant, Adipogenic, and Ani-Inflammatory Effects.
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- Pharmaceuticals (14248247), 2025, v. 18, n. 2, p. 150, doi. 10.3390/ph18020150
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- Article
Biologically Active Components and Skincare Benefits of Rice Fermentation Products: A Review.
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- Cosmetics (2079-9284), 2025, v. 12, n. 1, p. 29, doi. 10.3390/cosmetics12010029
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- Article
Inhibitory Effect of Probiotic Metabolites on Seborrheic Dermatitis and Acne-Related Pathogenic Bacteria.
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- Cosmetics (2079-9284), 2025, v. 12, n. 1, p. 3, doi. 10.3390/cosmetics12010003
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- Article
INCIDENCE OF MOLD AND AFLATOXIN IN POULTRY MEAT PRODUCTS AND THE ROLE OF ORGANIC ACIDS AND PROBIOTICS IN THEIR CONTROL.
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- Assiut Veterinary Medical Journal, 2025, v. 71, n. 184, p. 232, doi. 10.21608/avmj.2024.325562.1417
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- Article
Fractionation methods of eucalyptus kraft lignin for application in biorefinery.
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- Nordic Pulp & Paper Research Journal, 2025, v. 40, n. 1, p. 1, doi. 10.1515/npprj-2024-0037
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- Article
Analysis of bioactive compounds, organic acids, and genetic parameters of ten amazonian robusta cultivars.
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- Revista Caatinga, 2024, v. 37, p. 1, doi. 10.1590/1983-21252024v3712017rc
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- Article
Metabolomic Nuclear Magnetic Resonance Insights into Wine and Grape Ale Maturation.
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- Beverages, 2025, v. 11, n. 1, p. 29, doi. 10.3390/beverages11010029
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- Article
基于代谢组学的不同年份青砖茶主要品质成分分析.
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- Journal of Tea Science, 2025, v. 45, n. 1, p. 133
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- Article
6种市售醪糟的营养评价与风味物质分析.
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- China Brewing, 2025, v. 44, n. 1, p. 197, doi. 10.11882/j.issn.0254-5071.2025.01.029
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- Article
发酵方式对苹果草莓酒理化成分和抗氧化活性的影响研究.
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- China Brewing, 2025, v. 44, n. 1, p. 212, doi. 10.11882/j.issn.0254-5071.2025.01.031
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- Article
The Characterization of Lactic Acid Bacteria Strains as Components of a Biopreparation for Chickens for Slaughter.
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- Microorganisms, 2025, v. 13, n. 2, p. 317, doi. 10.3390/microorganisms13020317
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- Article
Evaluation of Commercial Fertilizer Based Medium for Desmodesmus abundans Cultivation and the Use of Microalgal Biomass as Biostimulant in Soybean Glycine max (L.) Merr.
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- Agronomy, 2025, v. 15, n. 2, p. 344, doi. 10.3390/agronomy15020344
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- Article
Chemical Profiling and Antioxidant Potential of Berries from Six Blueberry Genotypes Harvested in the Italian Alps in 2020: A Comparative Biochemical Pilot Study.
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- Agronomy, 2025, v. 15, n. 2, p. 262, doi. 10.3390/agronomy15020262
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- Article
Lactic Acid Bacteria in Vinegar Fermentation: Diversity, Functionality and Health Benefits.
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- Foods, 2025, v. 14, n. 4, p. 698, doi. 10.3390/foods14040698
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- Article
Assessment of the Anti- Listeria Effect of Citrus limon Peel Extract In Silico, In Vitro, and in Fermented Cow Milk During Cold Storage.
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- Foods, 2025, v. 14, n. 4, p. 661, doi. 10.3390/foods14040661
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- Article
Calcium and Boron Foliar Fertilizer to Relieve Cracking of 'Liuyuezao' Pummelos.
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- Foods, 2025, v. 14, n. 4, p. 595, doi. 10.3390/foods14040595
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- Article
Bioactive Potential of Olive Leaf By-Product Throughout In Vitro Gastrointestinal Digestion.
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- Foods, 2025, v. 14, n. 4, p. 563, doi. 10.3390/foods14040563
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- Article
Expanding Horizons: The Untapped Potential of Kluyveromyces marxianus in Biotechnological Applications.
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- Fermentation (Basel), 2025, v. 11, n. 2, p. 98, doi. 10.3390/fermentation11020098
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- Article
Pichia kudriavzevii and Saccharomyces cerevisiae Inoculation Strategies for Cider Elaboration from Acidic Apples.
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- Fermentation (Basel), 2025, v. 11, n. 2, p. 79, doi. 10.3390/fermentation11020079
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- Article
Exploring the Biochemical Profile of Beta vulgaris L.: A Comparative Study of Beetroots and Swiss Chard.
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- Plants (2223-7747), 2025, v. 14, n. 4, p. 591, doi. 10.3390/plants14040591
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- Article
Integrating Metabolomics and Genomics to Uncover Antimicrobial Compounds in Lactiplantibacillus plantarum UTNGt2, a Cacao-Originating Probiotic from Ecuador.
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- Antibiotics (2079-6382), 2025, v. 14, n. 2, p. 123, doi. 10.3390/antibiotics14020123
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- Article
Enhanced Extraction and Separation with HPLC-DAD of Phenolic and Flavonoid Antioxidants from Portulaca oleracea L. Leaves Using Tailored Terpenoid-Based NADES: Comparative Assessment of Antiradical and Antimicrobial Activities.
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- Antioxidants, 2025, v. 14, n. 2, p. 132, doi. 10.3390/antiox14020132
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- Article
Reduction of Epoxy Resin VOCs Using Higher Fatty Acids from the Agricultural Industry: A Review.
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- Archives of Environmental Protection, 2025, v. 51, n. 1, p. 45, doi. 10.24425/aep.2025.153748
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- Article
The Influence of Selected Herbicides on Soil Organic Matter: Determining the Sustainable Development of Agroecosystems.
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- Sustainability (2071-1050), 2025, v. 17, n. 4, p. 1376, doi. 10.3390/su17041376
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- Article
Composition of Anthocyanins, Specific Sugars, and Organic Acids in Wild Edible Aromatic and Medicinal Vegetables.
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- Horticulturae, 2025, v. 11, n. 2, p. 145, doi. 10.3390/horticulturae11020145
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- Article
OsJAZ10 Modulates Metabolite Profiles in Rice Seedlings in Response to Alkaline Stress.
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- Rice (19398425), 2025, v. 18, n. 1, p. 1, doi. 10.1186/s12284-025-00762-y
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- Article
Antagonistic Effects of Probiotics on Human Pathogens.
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- Malaysian Journal of Medical Sciences, 2007, v. 14, p. 136
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- Article
THE SYNTHESIS OF BIS-AMIDES OF N-SUBSTITUTED α,β.- DEHYDROAMINO ACIDES AND THEIR CYCLIZATION INTO 5-IMIDAZOLONES.
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- Electronic Journal of Natural Sciences, 2008, v. 10, n. 1, p. 25
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- Article
SYNTHESIS AND ANTIMONOAMINOOXIDASE ACTIVITY OF 5-SUBSTITUTED-7,7- DIETHYL-7,8-DIHYDROBENZO[h]TRIAZOLO[2,3-c]QUINAZOLINES.
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- Electronic Journal of Natural Sciences, 2008, v. 10, n. 1, p. 28
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- Article
SYNTHESIS AND SOME CONVERSIONS OF 1-AMINO-3-METHYL-3-ETHYL-2-ETHOXYCARBONYL-3,4-DIHYDRONAPHTHALENE.
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- Electronic Journal of Natural Sciences, 2004, v. 3, n. 2, p. 6
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- Article
THE EFFECT OF ORGANIC ACIDS, MEDIUM CHAIN FATTY ACIDS AND YEAST CELL WALLS ON PRODUCTIVITY, PHYSIOLOGICAL STATE AND INTESTINAL HISTOMORPHOLOGY OF RABBITS.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 103
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- Article
IMPACT OF THE COMBINATION OF SYNERGISTICALLY ACTING PROBIOTIC CULTURES, ORGANIC ACIDS AND ADSORBENTS MIXTURE TO DAIRY COW'S PERFORMANCE AND MILK COMPOSITION.
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- Veterinarija ir Zootechnika, 2018, v. 076, n. 98, p. 85
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- Article
ECOLOGICAL METHOD TO PREVENT FUNGAL DISEASES IN CEREALS WITH OZONATED WATER.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 149
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- Article
POTENTIALS TO ENHANCE THE NUTRITIVE AND HEALTH VALUE OF NATIVE GRAINS FOR RUMINANTS BY PROCESSING.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 095, p. 146
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- Article
EFFECT OF ADDITION OF MANNAN OLIGOSACCHARIDES AND ORGANIC ACIDS IN THE FEED ON CARP (Cyprinus carpio L.) FLESH COLOUR CHARACTERISTICS, TECHNOLOGICAL AND SENSORY PROPERTIES.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 73
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- Article
INFLUENCE OF DIETARY INCLUSION OF BUTYRIC ACID AND ORGANIC ACID SALT MIXTURE ON RABBITS' GROWTH PERFORMANCE AND DEVELOPMENT OF DIGESTIVE TRACT.
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- Veterinarija ir Zootechnika, 2016, v. 73, n. 95, p. 42
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- Article
THE EFFECT OF AN ORGANIC ACID BLEND, CINNAMALDEHYDE AND A PERMEABILISING SUBSTANCE ON THE INHIBITION OF BACTERIAL GROWTH IN VITRO AND GROWTH PERFORMANCE OF WEANING PIGS.
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- Veterinarija ir Zootechnika, 2012, v. 60, n. 82, p. 59
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- Article
SAPROPELIO BIOCHEMINĖ SUDĖTIS IR EFEKTYVUMAS PENIMŲ KIAULIŲ PRIESVORIUI DIDINTI.
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- Veterinarija ir Zootechnika, 2009, v. 48, n. 70, p. 37
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- Article
WHEY AND LACTIC ACID IN BROILER CHICKENS NUTRITION.
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- Veterinarija ir Zootechnika, 2009, v. 47, n. 69, p. 56
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- Article
KAI KURIŲ ANGLIAVANDENIŲ PRIEDO ĮTAKA TRUMPIAU BRANDINAMŲ ŠALTAI RŮKYTŲ DEŠRŲ RŮ GŠTINGUMUI SUMAŽINTI.
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- Veterinarija ir Zootechnika, 2006, v. 34, n. 56, p. 68
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- Article
Production of Starch with Antioxidative Activity by Baking Starch with Organic Acids.
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- Bioscience, Biotechnology & Biochemistry, 2011, v. 75, n. 9, p. 1649, doi. 10.1271/bbb.110123
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- Article