Works matching DE "APPLE quality"

Results: 133

Growers' Perceptions Towards the Needs of Their Downstream Customers in the Western Australian Apple Supply Chain.

Published in:

Pertanika Journal of Social Sciences & Humanities, 2015, v. 23, p. 11

By:

Nawi, N. M.;
Batt, P. J.

Publication type:

Article

Effect of bagging and time of harvest on fruit quality of 'Red Fuji' apple in high altitude area in China.

Published in:

Fruits, 2017, v. 72, n. 1, p. 36, doi. 10.17660/th.2017/72.1.4

By:

Baihong Chen;
Juan Mao;
Baona Huang;
Baoqin Mi;
Yulian Liu;
Zijing Hu;
Zonghuan Ma

Publication type:

Article

Influence of irrigation strategies on productivity, fruit quality and soil-plant water status of subsurface drip-irrigated apple trees.

Published in:

Fruits, 2016, v. 71, n. 2, p. 69, doi. 10.1051/fruits/2015048

By:

Chenafi, Azzeddine;
Monney, Philippe;
Arrigoni, Eva;
Boudoukha, Abderrahmane;
Carlen, Christoph

Publication type:

Article

Assessing the efficacy of controlled atmosphere temperature treatment system (CATTS) against codling moth inside harvested apples.

Published in:

New Zealand Plant Protection, 2018, v. 71, p. 306, doi. 10.30843/nzpp.2018.71.151

By:

Jamieson, Lisa E.;
Wilkinson, Reuben T.;
Page-Weir, Natalie E. M.;
Hawthorne, Amanada J.;
Hartnett, Domonic E.;
Redpath, Simon P.;
Chhagan, Asha;
Woolf, Allan B.;
Nangul, Agam;
Guo, Lindy F.

Publication type:

Article

QUALITY PARAMETERS OF APPLE FRUITS MARKETED IN IAŞI.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 1, p. 281

By:

Antoanela, PATRAŞ

Publication type:

Article

A Novel Apple Size and Surface Quality Detection and Grading System.

Published in:

Instrumentation, Mesures, Métrologies, 2019, v. 18, n. 3, p. 237, doi. 10.18280/i2m.180302

By:

Li Liu;
Xin Qiao;
Xindong Shi;
Qunming Liu;
Yinggang Shi

Publication type:

Article

Effects of PLA Film Incorporated with ZnO Nanoparticle on the Quality Attributes of Fresh-Cut Apple.

Published in:

Nanomaterials (2079-4991), 2017, v. 7, n. 8, p. 207, doi. 10.3390/nano7080207

By:

Wenhui Li;
Lin Li;
Yun Cao;
Tianqing Lan;
Haiyan Chen;
Yuyue Qin

Publication type:

Article

Development and quality of apple -whey based herbal functional ready-to-serve beverage.

Published in:

Journal of Applied & Natural Science, 2019, v. 11, n. 2, p. 291, doi. 10.31018/jans.v11i2.2047

By:

Sharma, Rakesh;
Choudhary, Richa;
Thakur, N. S.;
Thakur, Abhimanyu

Publication type:

Article

Effect of different sources of potassium on yield and quality of apple (cv. Red Delicious) in temperate conditions.

Published in:

Journal of Applied & Natural Science, 2018, v. 10, n. 4, p. 1332, doi. 10.31018/jans.v10i4.1945

By:

Yousuf, Showket;
Sheikh, Muzamil Ahmad;
Chand, Subhash;
Anjum, Jasra

Publication type:

Article

The effect of sustainable plant protection and apple tree management on fruit quality and yield.

Published in:

Zemdirbyste-Agriculture, 2017, v. 104, n. 4, p. 353, doi. 10.13080/z-a.2017.104.045

By:

VALIUŠKAITĖ, Alma;
USELIS, Nobertas;
KVIKLYS, Darius;
LANAUSKAS, Juozas;
RASIUKEVIČIŪTĖ, Neringa

Publication type:

Article

Microbiological changes and severity of decay in apples stored for a long-term under different storage conditions.

Published in:

Zemdirbyste-Agriculture, 2016, v. 103, n. 4, p. 391, doi. 10.13080/z-a.2016.103.050

By:

JUHNEVICA-RADENKOVA, Karina;
RADENKOVS, Vitalijs;
SEGLINA, Dalija

Publication type:

Article

Apple Quality and Calcium Content as Affected by Fertilizer Treatment.

Published in:

Polish Journal of Environmental Studies, 2017, v. 26, n. 5, p. 2107, doi. 10.15244/pjoes/69146

By:

Murtić, Senad;
Oljača, Rodoljub;
Koleška, Ivana;
Čivić, Hamdija

Publication type:

Article

Proteomic analysis reveals dynamic regulation of fruit development and sugar and acid accumulation in apple.

Published in:

Journal of Experimental Botany, 2016, v. 67, n. 17, p. 5145, doi. 10.1093/jxb/erw277

By:

Mingjun Li;
Dongxia Li;
Fengjuan Feng;
Sheng Zhang;
Fengwang Ma;
Lailiang Chen

Publication type:

Article

EFFECT OF TAMARINDUS COATING ON POST-HARVEST QUALITY OF APPLES AND PEARS STORED AT DIFFERENT CONDITIONS.

Published in:

Carpathian Journal of Food Science & Technology, 2018, v. 10, n. 3, p. 17

By:

Mohite, Ashish M.;
Sharma, Neha;
Aggarwal, Satakshi;
Sharma, Shilpi

Publication type:

Article

EFFECT OF ASCORBIC ACID AND NISIN ON FRESH-CUT APPLES.

Published in:

Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 4, p. 71

By:

Nutsuda Sumonsiri

Publication type:

Article

Packaging Optimization and Integral Evaluation of Cooling Efficiency of Apples.

Published in:

Food Science & Technology Research, 2019, v. 25, n. 5, p. 677, doi. 10.3136/fstr.25.677

By:

Xi-Fang WANG;
Bao-Guo LI;
Zhong-Yang FAN

Publication type:

Article

Apples!

Published in:

Pomona, 2016, v. 49, n. 1, p. 32

By:

Mills, Derek

Publication type:

Article

Continuous real-time monitoring and neural network modeling of apple slices color changes during hot air drying.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 263, doi. 10.1016/j.fbp.2014.03.005

By:

Hossein Nadian, Mohammad;
Rajiee, Shahin;
Aghbashlo, Mortaza;
Hosseinpour, Soleiman;
Saeid Mohtasebi, Seyed

Publication type:

Article

EFFECT OF FOLIAR SPRAY WITH POTASSIUM AND MAGNESIUM ELEMENTS ON NUTRITIONAL STATUS, PRODUCTIVITY AND FRUIT QUALITY OF "ANNA" APPLE TREES UNDER WATER DEFICIT CONDITIONS.

Published in:

Menoufia Journal of Plant Production, 2017, v. 2, p. 99, doi. 10.21608/mjppf.2017.125587

By:

Soliman, M. A. M.;
Abo-Ogiela, H. M.

Publication type:

Article

Studies on Producing Yeast Autolysate and its Antioxidant Properties to Enhance Flesh Apple Juice Qualities.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 4, p. 115

By:

Aboulnaga, E. A.;
Ibrahim, Faten Y.

Publication type:

Article

DESCRIPTOR-PROFILE METHOD FOR DETERMINING THE QUALITY OF APPLE JUICE SAMPLES.

Published in:

Food Science & Technology (2073-8684), 2019, v. 13, n. 4, p. 118, doi. 10.15673/fst.v13i4.1564

By:

Lilishentseva, A.;
Smoliar, A.

Publication type:

Article

Apple quality identification and classification by image processing based on convolutional neural networks.

Published in:

Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-96103-2

By:

Li, Yanfei;
Feng, Xianying;
Liu, Yandong;
Han, Xingchang

Publication type:

Article

Analysis of genetically modified red-fleshed apples reveals effects on growth and consumer attributes.

Published in:

Plant Biotechnology Journal, 2013, v. 11, n. 4, p. 408, doi. 10.1111/pbi.12017

By:

Espley, Richard V.;
Bovy, Arnaud;
Bava, Christina;
Jaeger, Sara R;
Tomes, Sumathi;
Norling, Cara;
Crawford, Jonathan;
Rowan, Daryl;
McGhie, Tony K.;
Brendolise, Cyril;
Putterill, Jo;
Schouten, Henk J.;
Hellens, Roger P.;
Allan, Andrew C.

Publication type:

Article

High Prevalence of Lipid Transfer Protein Sensitization in Apple Allergic Patients with Systemic Symptoms.

Published in:

PLoS ONE, 2014, v. 9, n. 9, p. 1, doi. 10.1371/journal.pone.0107304

By:

Gomez, Francisca;
Aranda, Ana;
Campo, Paloma;
Diaz-Perales, Araceli;
Blanca-Lopez, Natalia;
Perkins, James;
Garrido, Maria;
Blanca, Miguel;
Mayorga, Cristobalina;
Torres, Maria José

Publication type:

Article

Genomic Selection for Fruit Quality Traits in Apple (Malus×domestica Borkh.).

Published in:

PLoS ONE, 2012, v. 7, n. 5, p. 1, doi. 10.1371/journal.pone.0036674

By:

Kumar, Satish;
Chagné, David;
Bink, Marco C. A. M.;
Volz, Richard K.;
Whitworth, Claire;
Carlisle, Charmaine

Publication type:

Article

Field dissipation of trifloxystrobin and its metabolite trifloxystrobin acid in soil and apples.

Published in:

Environmental Monitoring & Assessment, 2015, v. 187, n. 1, p. 1, doi. 10.1007/s10661-014-4100-3

By:

Wang, Chen;
Wu, Junxue;
Zhang, Yun;
Wang, Kai;
Zhang, Hongyan

Publication type:

Article

Nitrogen fertilization affected the pollen production and quality in apple cultivars “Jerseymac” and “Golden Delicious”.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2013, v. 63, n. 5, p. 460, doi. 10.1080/09064710.2013.798683

By:

Atasay, Adem;
Akgül, Hüseyin;
Uçgun, Kadir;
Şan, Bekir

Publication type:

Article

Multi-objective optimization of the apple drying and rehydration processes parameters.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2018, v. 30, n. 1, p. 1, doi. 10.9755/ejfa.2018.v30.i1.1595

By:

Winiczenko, Radosław;
Górnicki, Krzysztof;
Kaleta, Agnieszka;
Janaszek-Mańkowska, Monika;
Trajer, Jędrzej

Publication type:

Article

INFLUENCE OF 1-METHYLCYCLOPROPENE (1-MCP) ON THE QUALITY AND STORABILITY OF 'RED JONAPRINCE' APPLES STORED IN DIFFERENT CONDITIONS.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 6, p. 7, doi. 10.24326/asphc.2019.6.1

By:

Błaszczyk, Jan;
Gasparski, Krzysztof

Publication type:

Article

EFFICIENCY OF DIFFERENT METHODS AND FORMS OF MICROELEMENTS APPLICATION IN FUNCTION OF N FERTILIZER IN APPLE TREES.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2019, v. 18, n. 5, p. 201, doi. 10.24326/asphc.2019.5.20

By:

Brayek, Aboubaker H.;
Čabilovski, Ranko R.;
Petković, Klara M.;
Magazin, Nenad P.;
Čakmak, Dragan B.;
Manojlovic, Maja S.

Publication type:

Article

1-Methylcyclopropene maintains postharvest quality in Norwegian apple fruit.

Published in:

Food Science & Technology International, 2020, v. 26, n. 5, p. 420, doi. 10.1177/1082013219896181

By:

Falagán, N;
Terry, LA

Publication type:

Article

Effect of ozone treatment on the microstructure, chemical composition and sensory quality of apple fruits.

Published in:

Food Science & Technology International, 2019, v. 25, n. 3, p. 252, doi. 10.1177/1082013218815285

By:

Juhnevica-Radenkova, Karina;
Radenkovs, Vitalijs;
Kundzins, Karlis;
Seglina, Dalija

Publication type:

Article

Enhancing the efficiency of detached leaf method for resistance breeding in apple by considering leaf emergence phenology.

Published in:

Current Science (00113891), 2019, v. 116, n. 4, p. 528

By:

RATHER, RAMEEZ NAZIR;
WANI, AIJAZ A.;
SHAH, MEHRAJ-UL-DIN

Publication type:

Article

Seasonal variation of the qualitative and quantitative composition of triterpenic compounds and antioxidant activity in vitro in the apple extracts of cultivars grown in Lithuania.

Published in:

Chemija, 2020, v. 31, n. 2, p. 101, doi. 10.6001/chemija.v31i2.4222

By:

Butkevičiūtė, A.;
Urbštaitė, R.;
Liaudanskas, M.;
Kviklys, D.;
Viškelis, J.;
Janulis, V.

Publication type:

Article

Changes in physicochemical profiles and quality of apple juice treated by ultrafiltration and during its storage.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 6, p. 2913, doi. 10.1002/fsn3.1593

By:

Cai, Ming;
Xie, Chunfang;
Lv, Yuqing;
Yang, Kai;
Sun, Peilong

Publication type:

Article

Nondestructive detection of apple crispness via optical fiber spectroscopy based on effective wavelengths.

Published in:

Food Science & Nutrition, 2019, v. 7, n. 11, p. 3654, doi. 10.1002/fsn3.1222

By:

Ni, Fupeng;
Zhu, Xiaowen;
Gu, Fang;
Hu, Yaohua

Publication type:

Article

INFLUENCE OF THE MODERN SPRAYER CALIBRATION ON THE QUALITY OF APPLICATION.

Published in:

Agriculture & Forestry / Poljoprivreda i šumarstv, 2014, v. 60, n. 2, p. 93

By:

RAILIĆ, Borislav;
MALIČEVIĆ, Zoran;
MITROVIĆ, Dragoljub;
TURAN, Jan

Publication type:

Article

Prospects for achieving durable disease resistance with elite fruit quality in apple breeding.

Published in:

Tree Genetics & Genomes, 2020, v. 16, n. 1, p. 1, doi. 10.1007/s11295-020-1414-x

By:

Luo, Feixiong;
Evans, Kate;
Norelli, John L.;
Zhang, Zhiwu;
Peace, Cameron

Publication type:

Article

Forecast of Apple Internal Quality Indices at Harvest and During Storage by VIS-NIR Spectroscopy.

Published in:

Food & Bioprocess Technology, 2014, v. 7, n. 10, p. 2951, doi. 10.1007/s11947-014-1297-7

By:

Ignat, Timea;
Lurie, Susan;
Nyasordzi, Juliana;
Ostrovsky, Viacheslav;
Egozi, Haim;
Hoffman, Aharon;
Friedman, Haya;
Weksler, Asya;
Schmilovitch, Ze'ev

Publication type:

Article

Effect of Tapioca Starch/Decolorized Hsian-tsao Leaf Gum-Based Active Coatings on the Qualities of Fresh-Cut Apples.

Published in:

Food & Bioprocess Technology, 2013, v. 6, n. 8, p. 2059, doi. 10.1007/s11947-012-0907-5

By:

Pan, Shih-Ying;
Chen, Chien-Hsien;
Lai, Lih-Shiuh

Publication type:

Article

Quality of apple-whey and apple beverages over 12-month storage period.

Published in:

Journal of Food & Nutrition Research, 2014, v. 53, n. 2, p. 117

By:

JAWORSKA, GRAŻYNA;
GREGA, TADEUSZ;
SADY, MAREK;
BERNAŚ, EMILIA;
POGOŃ, KRYSTYNA

Publication type:

Article

Effect of Hot-Water Blanching Pretreatment on Drying Characteristics and Product Qualities for the Novel Integrated Freeze-Drying of Apple Slices.

Published in:

Journal of Food Quality, 2018, p. 1, doi. 10.1155/2018/1347513

By:

Wang, Hai-ou;
Fu, Qing-quan;
Chen, Shou-jiang;
Hu, Zhi-chao;
Xie, Huan-xiong

Publication type:

Article

Determination of Target Crop Loads for Maximising Fruit Quality and Return Bloom in Several Apple Cultivars.

Published in:

Applied Biosciences, 2023, v. 2, n. 4, p. 586, doi. 10.3390/applbiosci2040037

By:

Bound, Sally A.

Publication type:

Article

Best-Worst scaling...reflections on presentation, analysis, and lessons learnt from case 3 BWS experiments.

Published in:

Market & Social Research, 2013, v. 21, n. 1, p. 9

By:

Adamsen, Jannie Mia;
Rundle-Thiele, Sharyn;
Whitty, Jennifer A.

Publication type:

Article

Publisher Correction: The Effects of Extreme Weather on Apple Quality.

Published in:

2020

By:

Dalhaus, Tobias;
Schlenker, Wolfram;
Blanke, Michael M.;
Bravin, Esther;
Finger, Robert

Publication type:

Correction Notice

The Effects of Extreme Weather on Apple Quality.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-64806-7

By:

Dalhaus, Tobias;
Schlenker, Wolfram;
Blanke, Michael M.;
Bravin, Esther;
Finger, Robert

Publication type:

Article

USE OF SENSORY ANALYSIS TO APPRECIATE THE QUALITY OF APPLE JUICE.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2020, v. 20, n. 1, p. 327

By:

MARCUTA, Liviu;
PURDOIU, Letitia;
PURDOIU, Serban;
TUDOR, Valentina;
MARCUTA, Alina

Publication type:

Article

RESEARCHES ON QUALITATIVE AND QUANTITATIVE ANALYSIS, ON DURATION OF STORAGE IN VARIOUS VARIETIES OF APPLES.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2017, v. 17, n. 3, p. 85

By:

BURCEA, Mariana;
GIDEA, Mihai

Publication type:

Article

FEASIBILITY OF INVESTMENTS FOR PLANTING AND MAINTENANCE OF APPLE ORCHARDS BY APPLYING VARIOUS TECHNOLOGIES.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2013, v. 13, n. 1, p. 465

By:

ZBANCĂ, Andrei;
NEGRITU, Ghenadie

Publication type:

Article

Affects of weeds control methods on yield and quality of fruit in apple tree.

Published in:

EurAsian Journal of Biosciences, 2019, v. 13, n. 2, p. 1973

By:

Gandomkar, A.

Publication type:

Article