Works matching DE "SHELLFISH"


Results: 1791
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    牡蛎挥发性风味成分研究进展.

    Published in:
    Food Research & Development, 2021, v. 42, n. 11, p. 196, doi. 10.12161/j.issn.1005-6521.2021.11.031
    By:
    • 杨昭;
    • 梁瑞进;
    • 何春兰;
    • 曾琳琦;
    • 莫观连;
    • 李晓娜
    Publication type:
    Article
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    马氏珠母贝综合利用的研究进展.

    Published in:
    Food Research & Development, 2020, v. 41, n. 2, p. 200, doi. 10.12161/j.issn.1005-6521.2020.02.035
    By:
    • 刘晓月;
    • 黄丽;
    • 徐羽;
    • 刘小玲;
    • 李树波
    Publication type:
    Article
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    House dust mite sensitization, eczema, and wheeze increase risk of shellfish sensitization.

    Published in:
    Pediatric Allergy & Immunology, 2021, v. 32, n. 5, p. 1096, doi. 10.1111/pai.13493
    By:
    • Loo, Evelyn Xiu Ling;
    • Lau, Hui Xing;
    • Suaini, Noor Hidayatul Aini;
    • Wong, Lydia Su Yin;
    • Goh, Anne Eng Neo;
    • Teoh, Oon Hoe;
    • Van Bever, Hugo PS;
    • Shek, Lynette Pei‐chi;
    • Lee, Bee Wah;
    • Tan, Kok Hian;
    • Godfrey, Keith M.;
    • Eriksson, Johan Gunnar;
    • Chong, Yap Seng;
    • Tham, Elizabeth Huiwen;
    • Santos, Alexandra
    Publication type:
    Article
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