Works matching DE "DILL"

Results: 268

Inhibitory Effect and Mechanism of Dill Seed Essential Oil on Neofusicoccum parvum in Chinese Chestnut.

Published in:

Separations (2297-8739), 2022, v. 9, n. 10, p. N.PAG, doi. 10.3390/separations9100296

By:

Liu, Tian-Tian;
Gou, Lin-Jing;
Zeng, Hong;
Zhou, Gao;
Dong, Wan-Rong;
Cui, Yu;
Cai, Qiang;
Chen, Yu-Xin

Publication type:

Article

EFFECT OF FOLIAR SPRAYING AND EXTRACTION METHOD IN DILL (ANETHUM GRAVEOLENS L.) SEEDS CONTENT FROM SOME MEDICALLY ACTIVE COMPOUNDS.

Published in:

International Journal of Agricultural & Statistical Sciences, 2022, v. 18, p. 2321

By:

AL-zubaidi, Ali Hassen Ali;
Al-Hasnawi, Hussein Ali K.;
Hassoon, Ali S.;
Kadhim, Ali Mahmood

Publication type:

Article

THE EFFECT OF A BIOFERTILIZER AND CERATOPHYLLUM EXTRACT ON GROWTH AND YIELD OF DILL (ANETHUM GRAVEOLENS L.).

Published in:

International Journal of Agricultural & Statistical Sciences, 2021, v. 17, p. 1179

By:

Sachet, Thamena Farhan Kadhom;
Abbass, Jamal Ahmed;
Al-Mohammad, Maher H. S.

Publication type:

Article

EFFECT OF DRIP-IRRIGATION, CROP-GEOMETRY AND ORGANIC MANURES ON YIELD, WATER USE EFFICIENCY AND ECONOMICS OF DILL (ANETHUM GRAVEOLENS L).

Published in:

International Journal of Agricultural & Statistical Sciences, 2020, v. 16, p. 1095

By:

Bairwa, R. C.;
Bhunia, S. R.;
Singh, S. P.

Publication type:

Article

Chemical Composition and Bioactivity of Dill Seed (Anethum graveolens L.) Essential Oil from Plants Grown under Shading.

Published in:

Plants (2223-7747), 2024, v. 13, n. 6, p. 886, doi. 10.3390/plants13060886

By:

Milenković, Lidija;
Ilić, Zoran S.;
Stanojević, Ljiljana;
Danilović, Bojana;
Šunić, Ljubomir;
Kevrešan, Žarko;
Stanojević, Jelena;
Cvetković, Dragan

Publication type:

Article

GC/MS Profiling, Antibacterial, Anti-Quorum Sensing, and Antibiofilm Properties of Anethum graveolens L. Essential Oil: Molecular Docking Study and In-Silico ADME Profiling.

Published in:

Plants (2223-7747), 2023, v. 12, n. 10, p. 1997, doi. 10.3390/plants12101997

By:

Noumi, Emira;
Ahmad, Iqrar;
Adnan, Mohd;
Merghni, Abderrahmen;
Patel, Harun;
Haddaji, Najla;
Bouali, Nouha;
Alabbosh, Khulood Fahad;
Ghannay, Siwar;
Aouadi, Kaïss;
Kadri, Adel;
Polito, Flavio;
Snoussi, Mejdi;
De Feo, Vincenzo

Publication type:

Article

Nutritive and Phytochemical Composition of Aromatic Microgreen Herbs and Spices Belonging to the Apiaceae Family.

Published in:

Plants (2223-7747), 2022, v. 11, n. 22, p. 3057, doi. 10.3390/plants11223057

By:

Giordano, Maria;
Petropoulos, Spyridon A.;
Kyriacou, Marios C.;
Graziani, Giulia;
Zarrelli, Armando;
Rouphael, Youssef;
El-Nakhel, Christophe

Publication type:

Article

Composition of the essential oil of dill, celery, and parsley from Estonia.

Published in:

Proceedings of the Estonian Academy of Sciences, Chemistry, 2003, v. 52, n. 4, p. 147

By:

Orav, Anne;
Kailas, Tiiu;
Jegorova, Anna

Publication type:

Article

Comparative Study of Carvones from Various Essential Oils and Their Ability to Increase the Stability of Fat-Containing Products.

Published in:

Journal of Ecological Engineering, 2021, v. 22, n. 3, p. 239, doi. 10.12911/22998993/132995

By:

Frolova, Nataliia;
Yushchenko, Nataliia;
Korablova, Olga;
Voitsekhivskyi, Volodymyr;
Ocheretna, Alona;
Synenko, Tetiana

Publication type:

Article

Evaluation of the cultivation of dill in the greenhouse in San Pedro, Buenos Aires.

Published in:

Argentinian Horticulture / Horticultura Argentina, 2021, v. 40, n. 103, p. 115

By:

Paunero, I. E.

Publication type:

Article

Ultrasonic-Assisted Extraction of Phenolic Compounds, Flavonoids, and Antioxidants from Dill (Anethum graveolens L.).

Published in:

Scientifica, 2022, p. 1, doi. 10.1155/2022/3848261

By:

Ratananikom, Khakhanang;
Premprayoon, Kantapon

Publication type:

Article

Alpha-Phellandrene and Alpha-Phellandrene-Rich Essential Oils: A Systematic Review of Biological Activities, Pharmaceutical and Food Applications.

Published in:

Life (2075-1729), 2022, v. 12, n. 10, p. 1602, doi. 10.3390/life12101602

By:

Radice, Matteo;
Durofil, Andrea;
Buzzi, Raissa;
Baldini, Erika;
Martínez, Amaury Pérez;
Scalvenzi, Laura;
Manfredini, Stefano

Publication type:

Article

Evaluation of the effects of dried dill supplements on inflammatory markers, insulin sensitivity and lipid profile abnormalities in patients with type II diabetes.

Published in:

Avicenna Journal of Phytomedicine, 2015, v. 5, p. 118

By:

Piahoo, Laleh;
Bishak, Yaser Khaje;
Mobseri, Majid;
Ostadrahimi, Alireza;
Jafarabadi, Mohamad Asghari

Publication type:

Article

Kind of a Big Dill: An Innovative Adult and Child Neurology Resident-Versus-Faculty Pickleball Tournament.

Published in:

Journal of Graduate Medical Education, 2024, v. 16, n. 3, p. 359, doi. 10.4300/JGME-D-23-00733.1

By:

Gottlieb-Smith, Rachel;
London, Zachary N.

Publication type:

Article

DETERMINATION OF STRENGTH PROPERTIES FOR MECHANICAL HARVEST OF DILL (Anethum graveolens l.) PLANTS.

Published in:

Agricultural Engineering, Research Papers, 2016, v. 48, p. 1

By:

Yilmaz, Deniz

Publication type:

Article

ACCUMULATION OF CHLOROPHYLL AND CAROTENOIDS PIGMENTS IN PLANTS GROWN UNDER ARTIFICIAL LIGHT.

Published in:

Carpathian Journal of Food Science & Technology, 2012, v. 4, n. 1, p. 37

By:

Nicula, Camelia;
Buie, Alina;
Bran, Oana

Publication type:

Article

The Role of Anethum graveolens L. (Dill) in the Management of Diabetes.

Published in:

Journal of Tropical Medicine (16879686), 2016, p. 1, doi. 10.1155/2016/1098916

By:

Goodarzi, Mohammad Taghi;
Khodadadi, Iraj;
Tavilani, Heidar;
Abbasi Oshaghi, Ebrahim

Publication type:

Article

Effect of Planting Date and Nitrogen Application Level on Production Yield and Oil Content in Dill Plant.

Published in:

Indian Journal of Agricultural Research, 2020, v. 54, n. 4, p. 526, doi. 10.18805/IJARe.A-492

By:

Al-Dalain, Saddam A.

Publication type:

Article

Transformation, characterization and bioassay of some compounds from Anethum graveolens L. seed oil: Structure activity relationship.

Published in:

Allelopathy Journal, 2017, v. 42, n. 2, p. 219, doi. 10.26651/allelo.j./2017-42-2-1118

By:

Monika;
Chahal, K. K.;
Kataria, D.;
Kumar, A.

Publication type:

Article

Potentiating immunity of dairy animals during transition period through herbs - A review.

Published in:

Agricultural Reviews, 2017, v. 38, n. 4, p. 297, doi. 10.18805/ag.R-1654

By:

Chandra, Subhash;
Kamboj, M. L.;
Kumari, Anjali;
Kumar, Amit;
Rather, Haneef A.

Publication type:

Article

Thinking about What People Think about Nuclear Weapons.

Published in:

Security Studies, 2023, v. 32, n. 1, p. 188, doi. 10.1080/09636412.2023.2178969

By:

Pelopidas, Benoît;
Egeland, Kjølv

Publication type:

Article

Who Is Getting Nuked? Nuclear Taboo, Adversary Types, and Atomic Dispositions.

Published in:

Security Studies, 2023, v. 32, n. 1, p. 180, doi. 10.1080/09636412.2023.2178968

By:

Joshi, Yogesh

Publication type:

Article

Insecticidal Activity of Monoterpenoids Against Sitophilus zeamais Motschulsky and Tribolium castaneum Herbst: Preliminary Structure–Activity Relationship Study.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 7, p. 3407, doi. 10.3390/ijms26073407

By:

Sierra-Quitian, Andrés G.;
Prieto-Rodríguez, Juliet A.;
Patiño-Ladino, Oscar J.

Publication type:

Article

Sugarless Apple Recipes.

Published in:: 2008
Publication type:: Recipe

In vitro regeneration of Anethum graveolens, antioxidative enzymes during organogenesis and RAPD analysis for clonal fidelity.

Published in:

Biologia Plantarum, 2012, v. 56, n. 1, p. 9, doi. 10.1007/s10535-012-0009-2

By:

Jana, S.;
Shekhawat, G.

Publication type:

Article

Snapshot.

Published in:

Southern Cultures, 2023, v. 29, n. 3, p. 11, doi. 10.1353/scu.2023.a904679

By:

Chanin, Natalie;
Rausch, Robert;
Dickens, Marquetta;
Vazquez, Turcois;
Cook, Justin;
Thomas, Bryan;
May, Megan;
Adler, Jenny;
Greer, Jerry Dickson;
Doyle, Rory;
Painter, Jocelyn;
Roach, Beth;
Emanuel, Ryan;
Kippelen, Virginie;
Norton, Anna Gage;
Hemard, Chuck;
Dimmitt, Benjamin;
Davidson, Cameron;
Charlot, Vanessa;
Foster, Jerod

Publication type:

Article

Improving Yield Components and Competitive Indices of Dill and Onion Components As Influenced By Intercropping System and Phosphorus Fertilization Level.

Published in:

Journal of Plant Production, 2020, v. 11, n. 10, p. 885, doi. 10.21608/jpp.2020.123950

By:

Abdelkader, M. A. I.;
Fahmy, Asmaa A.;
Bardisi, Samar A.

Publication type:

Article

Growth, Yield, and Biochemicals of Dill (Anethum graveolens) and Fennel (Foeniculum vulgare) Plants Under Salinity Stress.

Published in:

Journal of Plant Production, 2016, v. 7, n. 7, p. 671, doi. 10.21608/jpp.2016.46135

By:

Soliman, W. S.;
Abou-EIIail, M.

Publication type:

Article

Ameliorative Effect of Dill and Coriander Oils Addition on Quality Characteristics and Oxidative Stability of Tallaga Cheese Manufactured Using Vegetable Oil.

Published in:

Journal of Food & Dairy Sciences, 2021, v. 12, n. 6, p. 119, doi. 10.21608/jfds.2021.177198

By:

El-Sattar, E. Abd;
Elakkad, Hend A.

Publication type:

Article

In Vitro Evaluation of the Antimicrobial and Immunomodulatory Activity of Culinary Herb Essential Oils as Potential Perioceutics.

Published in:

Antibiotics (2079-6382), 2020, v. 9, n. 7, p. 428, doi. 10.3390/antibiotics9070428

By:

Popa, Marcela;
Măruțescu, Luminița;
Oprea, Eliza;
Bleotu, Coralia;
Kamerzan, Crina;
Chifiriuc, Mariana Carmen;
Grădișteanu Pircalabioru, Grațiela

Publication type:

Article

و شوید (Nasturtium officinale L.) تأثیر اسانس ریزدرون پوشانی شده بولاغ اوتی وحشی بر خصوصیات فیزیکوشیمیایی، میکروبی، رئولوژیکی و ارزیابی (Anethum graveolens L.) حسی دوغ پروبیوتیک.

Published in:

Journal of Food Science & Technology (2008-8787), 2022, v. 19, n. 124, p. 113, doi. 10.52547/fsct.19.124.113

By:

محمدسامی اصولیز&;
شیما یوسفی;
وریا ویسانی

Publication type:

Article

استفاده از اسانس شوید براي بهبود کیفیت و عمر انباري کشمش آفتابی (Anethum graveolens L).

Published in:

Journal of Food Science & Technology (2008-8787), 2021, v. 18, n. 115, p. 23, doi. 10.29252/fsct.18.06.03

By:

شهین زمردي;
فولیا دیلمقانیا&;
فروغ شواخی

Publication type:

Article

Arbuscular mycorrhizal fungi induced changes in rhizosphere, essential oil and mineral nutrients uptake in dill/common bean intercropping system.

Published in:

Annals of Applied Biology, 2016, v. 169, n. 3, p. 384, doi. 10.1111/aab.12309

By:

Weisany, W.;
Raei, Y.;
Salmasi, S.Z.;
Sohrabi, Y.;
Ghassemi‐Golezani, K.

Publication type:

Article

APPLICATION OF DILL ESSENTIAL OIL AS ADDITIVE TO BULGARIAN YOGHURT.

Published in:

Journal of Chemical Technology & Metallurgy, 2024, v. 59, n. 1, p. 53, doi. 10.59957/jctm.v59.i1.2024.6

By:

Dimov, Milen Dimitrov;
Dimitrova, Ira Taneva;
Zlatev, Zlatin Dimitrov

Publication type:

Article

In Vitro Evaluation of α‐Glucosidase and α‐Amylase Inhibition in Thai Culinary Vegetables.

Published in:

Scientifica, 2024, p. 1, doi. 10.1155/2024/3625267

By:

Ratananikom, Khakhanang;
Juntaree, Vichayut;
Wichaiyo, Woragon;
Khunluek, Kris;
Premprayoon, Kantapon;
Kubola, Jittawan;
Carradori, Simone

Publication type:

Article

The Effects of Dill Oil Biodiesel on CI Engine Emissions and Performance.

Published in:

International Journal of Heat & Technology, 2024, v. 42, n. 1, p. 191, doi. 10.18280/ijht.420120

By:

Imran, Murtdha S.;
Saleh, Fouad Alwan

Publication type:

Article

THE EFFECTS OF EIGHT WEEKS OF ENDURANCE EXERCISES WITH CONSUMPTION OF AQUEOUS EXTRACT OF DILL ON BLOOD LIPIDS OF OBESE WOMEN WITH HYPERLIPIDEMIA.

Published in:

International Journal of Sports Sciences & Fitness, 2016, v. 6, n. 2, p. 113

By:

Zainab, Sadeghian;
Farzaneh, Karimi;
Asghar, Nikseresht;
Amir, Borjian

Publication type:

Article

PHARMACOLOGICAL EVALUATION OF ANETHUM GRAVEOLENS (DILL) FRUIT EXTRACTS IN ANIMAL MODEL OF MEMORY ENHANCEMENT.

Published in:

Journal of Advanced Scientific Research, 2021, v. 12, p. 324

By:

Patley, Chakresh;
Sagar, Rakesh;
Kori, Mohan Lal

Publication type:

Article

Effect of Dill Seed Cake on Dyslipidemia and Hormonal Imbalance against High Fructose-diet Induced Obesity in Rats.

Published in:

International Journal of Pharmaceutical Investigation, 2022, v. 12, n. 1, p. 39, doi. 10.5530/ijpi.2022.1.7

By:

Awasthi, Ankita;
Gupta, Bhaskar Kumar;
Bigoniya, Papiya

Publication type:

Article

Hydrogel polymer improves plant biomass and leaf relative water content in dill and fenugreek.

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2024, v. 61, n. 2, p. 25, doi. 10.5937/ratpov61-46641

By:

Heidari, Hassan;
Hosseini, Ali

Publication type:

Article

Weed Flora in Dill (Anethum graveolens L., Apiaceae, Apiales) Grown in Conventional and Organic Production Systems.

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2015, v. 52, n. 1, p. 14, doi. 10.5937/ratpov52-7220

By:

Mašić, Branka Ljevnaić;
Džigurski, Dejana;
Nikolić, Ljiljana;
Jokanović, Milka Brdar;
Adamović, Dušan

Publication type:

Article

Effect of Drying Methods on Essential Oil Yield, Total Phenol Content and Antioxidant Capacity of Peppermint and Dill.

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2014, v. 51, n. 1, p. 18, doi. 10.5937/ratpov51-5077

By:

Ayyobi, Hossein;
Peyvast, Gholam-Ali;
Olfati, Jamal-Ali

Publication type:

Article

Lipid Lowering Effects of Hydroalcoholic Extract of Anethum graveolens L. and Dill Tablet in High Cholesterol Fed Hamsters.

Published in:

Cholesterol, 2015, p. 1, doi. 10.1155/2015/958560

By:

Abbasi Oshaghi, Ebrahim;
Khodadadi, Iraj;
Saidijam, Massoud;
Yadegarazari, Reza;
Shabab, Nooshin;
Tavilani, Heidar;
Goodarzi, Mohamad Taghi

Publication type:

Article

Influence of hydrogel polymer and NO3-: NH4+ ratios on dill (Anethum graveolens L.) seed essential oil composition and yield.

Published in:

Desert (2008-0875), 2016, v. 21, n. 1, p. 91

By:

Shekofteh, H.;
Salari, N.

Publication type:

Article

A new species of Pancratium Dill. ex L. (Amaryllidaceae) from Eastern Ghats of India.

Published in:

Journal of Threatened Taxa, 2022, v. 14, n. 3, p. 20801, doi. 10.11609/jott.7700.14.3.20801-20804

By:

Prameela, R.;
Rao, J. Prakasa;
Padal, S. B.;
Rao, M. Sankara

Publication type:

Article

Nephroprotective Effect of Anethum graveolens in a Murine Model of Gentamicin induced Nephrotoxicity.

Published in:

Journal of Young Pharmacists, 2018, v. 10, n. 2, p. 155, doi. 10.5530/jyp.2018.10.35

By:

Srivastava, Pragati;
R., Rashmi Rao;
Shenoy, Preethi J.;
Manjrekar, Poornima Ajay;
Teerthanath, S.;
S., Bhuvaneshwari

Publication type:

Article

13 C NMR Analysis and Antifungal and Insecticidal Activities of Oman Dill Herb Oil.

Published in:

Pharmaceutical Biology, 2006, v. 44, n. 1, p. 44, doi. 10.1080/13880200500530716

By:

Fatope, Majekodunmi O.;
Marwah, Ruchi G.;
Onifade, Anthony K.;
Ochei, John E.;
Al Mahroqi, Yaqoub Khalfan S.

Publication type:

Article

Comparison of Microwave-Assisted Hydrodistillation and Hydrodistillation Methods for the Analysis of Volatile Secondary Metabolites.

Published in:

Pharmaceutical Biology, 2005, v. 43, n. 6, p. 491, doi. 10.1080/13880200500220136

By:

Kosar, Müberra;
Özek, Temel;
Göger, Fatih;
Kürkcüoglu, Mine;
Hüsnü Can Baser, K.

Publication type:

Article

The Mechanism of Antifungal Action of Essential Oil from Dill (Anethum graveolens L.) on Aspergillus flavus.

Published in:

PLoS ONE, 2012, v. 7, n. 1, p. 1, doi. 10.1371/journal.pone.0030147

By:

Jun Tian;
Xiaoquan Ban;
Hong Zeng;
Jingsheng He;
Yuxin Chen;
Youwei Wang

Publication type:

Article

Anethum graveolens: An Indian traditional medicinal herb and spice.

Published in:

Pharmacognosy Reviews, 2010, v. 4, n. 8, p. 179, doi. 10.4103/0973-7847.70915

By:

Jana, S.;
Shekhawat, G. S.

Publication type:

Article