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THE POSSIBILITY OF CROP CULTIVATION AND UTILIZATION OF EDIBLE GUM FROM HERB (DOREMA AMMONIACUM D. DON) IN DRYLAND FARMING.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 369, doi. 10.2298/JAS1503369G
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- Article
POLYMORPHISM OF PRAMENKA SHEEP HEMOGLOBIN IN CENTRAL BOSNIA.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 315, doi. 10.2298/JAS1503315V
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- Article
DOES PARTICIPATION IN A SOCIAL SECURITY SCHEME IMPROVE HOUSEHOLD DIETARY DIVERSITY?
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 347, doi. 10.2298/JAS1503347A
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EFFECT OF NITROXIN AND HUMIC ACID ON YIELD AND YIELD COMPONENTS OF FABA BEAN.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 361, doi. 10.2298/JAS1503361K
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POTENTIAL OF INTERCROPPING FOR MANAGEMENT OF SOME ARTHROPOD AND NEMATODE PESTS OF LEAFY VEGETABLES IN KENYA.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 301, doi. 10.2298/JAS1503301L
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EFFECTS OF LOW LEVELS OF MANNANOLIGOSACCHARIDES IN FEED ON GROWTH AND INTESTINAL SALMONELLA REDUCTION IN JUVENILE RAINBOW TROUT (Oncorhynchus mykiss).
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 339, doi. 10.2298/JAS1503339P
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HEALTH MANAGEMENT PRACTICES AND REPRODUCTIVE PERFORMANCE OF DUCKS IN NIGERIA.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 325, doi. 10.2298/JAS1503325O
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STUDY OF INDOLE BUTYRIC ACID (IBA) EFFECTS ON CUTTING ROOTING IMPROVING SOME OF WILD GENOTYPES OF DAMASK ROSES (Rosa damascena Mill.).
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 263, doi. 10.2298/JAS1503263N
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SADRŽAJ I UV-VIS APSORBANCE FRAKCIJA ORGANSKE MATERIJE BARSKOG TRESETA (DIVIČBARE, SRBIJA).
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 287, doi. 10.2298/JAS1503287P
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- Article
HERITABILNOST I KOMPONENTE VARIJANSE MORFOMETRIJSKIH OSOBINA ZRNA HLEBNE PŠENICE I DURUM PŠENICE.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 247, doi. 10.2298/JAS1503247B
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- Article
FENOLOŠKE OSOBINE, RODNOST I KVALITET PLODA INTRODUKOVANIH SORTI KAJSIJE IZ ISTOČNE EVROPE.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 277, doi. 10.2298/JAS1503277M
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APIACEAE SEEDS AS FUNCTIONAL FOOD.
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- Journal of Agricultural Sciences, Belgrade, 2015, v. 60, n. 3, p. 237, doi. 10.2298/JAS1503237A
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- Article