Works matching DE "PLANT phenols"
Results: 2057
Ultrasonic _assisted extraction of phenolic compounds with evaluation of red onion skin (Allium cepa L.) antioxidant capacity.
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- Journal of Culinary Science & Technology, 2023, v. 21, n. 1, p. 156, doi. 10.1080/15428052.2021.1910095
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Effect of different additives on antiooxidant capacity of black tea.
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- Journal of Culinary Science & Technology, 2020, v. 18, n. 2, p. 67, doi. 10.1080/15428052.2018.1502114
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Effect of gamma irradiation on phenolic content, biological activity, and cellular ultrastructure of Salvia officinalis L. cultured in vitro.
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- Plant Cell, Tissue & Organ Culture, 2023, v. 154, n. 1, p. 141, doi. 10.1007/s11240-023-02522-6
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Temporary immersion bioreactors as a useful tool for obtaining high productivity of phenolic compounds with strong antioxidant properties from Pontechium maculatum.
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- Plant Cell, Tissue & Organ Culture, 2023, v. 153, n. 3, p. 525, doi. 10.1007/s11240-023-02487-6
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Stimulation of phenolic compounds accumulation and antioxidant activity in in vitro culture of Salvia tebesana Bunge in response to nano-TiO<sub>2</sub> and methyl jasmonate elicitors.
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- Plant Cell, Tissue & Organ Culture, 2022, v. 149, n. 1/2, p. 423, doi. 10.1007/s11240-022-02251-2
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The influence of different wavelengths of LED light on the production of glucosinolates and phenolic compounds and the antioxidant potential in in vitro cultures of Nasturtium officinale (watercress).
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- Plant Cell, Tissue & Organ Culture, 2022, v. 149, n. 1/2, p. 113, doi. 10.1007/s11240-021-02148-6
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- Article
A New Chromone from Angelica dahurica.
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- Chemistry of Natural Compounds, 2024, v. 60, n. 3, p. 432, doi. 10.1007/s10600-024-04344-0
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Two New Phenolic Compounds with Aldose Reductase Inhibitory Activities from Polygonatum cyrtonema Leaves.
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- Chemistry of Natural Compounds, 2023, v. 59, n. 2, p. 272, doi. 10.1007/s10600-023-03974-0
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Phenolic Constituents of Syzygium austroyunnanense.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 4, p. 639, doi. 10.1007/s10600-020-03111-1
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Fatty Acid, Sterol, and Tocol Compositions; Amino Acid, Mineral, Total Phenolic, and Flavonoid Contents; and Antioxidant Activity of Seeds of Two Vincetoxicum Taxa.
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- Chemistry of Natural Compounds, 2020, v. 56, n. 2, p. 202, doi. 10.1007/s10600-020-02988-2
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Rheadinin, a New Bis(styrylpyrone) from Mycelium of Inonotus rheades.
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- Chemistry of Natural Compounds, 2017, v. 53, n. 4, p. 629, doi. 10.1007/s10600-017-2076-2
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- Article
Isolation and Structure Elucidation of Secondary Metabolites from the Roots of the Tunisian Convolvulus dorycnium.
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- Chemistry of Natural Compounds, 2016, v. 52, n. 5, p. 830, doi. 10.1007/s10600-016-1789-y
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Phytosynthesis of poly (ethylene glycol) methacrylate-hybridized gold nanoparticles from C. tuberculata: their structural characterization and potential for in vitro growth in banana.
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- In Vitro Cellular & Developmental Biology Plant, 2021, v. 57, n. 2, p. 248, doi. 10.1007/s11627-020-10150-4
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Photoperiod and elicitors increase steviol glycosides, phenolics, and flavonoid contents in root cultures of Stevia rebaudiana.
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- In Vitro Cellular & Developmental Biology Plant, 2020, v. 56, n. 3, p. 298, doi. 10.1007/s11627-019-10041-3
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Harvest time–related changes in biomass, phenolics and antioxidant potential in Knautia sarajevensis shoot cultures after elicitation with salicylic acid and yeast.
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- In Vitro Cellular & Developmental Biology Plant, 2020, v. 56, n. 2, p. 177, doi. 10.1007/s11627-019-10028-0
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Thidiazuron-induced efficient biosynthesis of phenolic compounds in callus culture of Ipomoea turbinata Lagasca and Segura.
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- In Vitro Cellular & Developmental Biology Plant, 2019, v. 55, n. 6, p. 710, doi. 10.1007/s11627-019-10027-1
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The extracts from Panax quinquefolium shoots derived from somatic embryos accumulate ginsenosides and have the antioxidant properties.
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- In Vitro Cellular & Developmental Biology Plant, 2015, v. 51, n. 6, p. 696, doi. 10.1007/s11627-015-9730-9
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Antioxidant enzyme activities, malondialdehyde, and total phenolic content of PEG-induced hyperhydric leaves in sugar beet tissue culture.
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- In Vitro Cellular & Developmental Biology Plant, 2013, v. 49, n. 4, p. 396, doi. 10.1007/s11627-013-9511-2
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- Article
Comperative study of maceration and ultrasonic-assisted extraction of galantamine and lycorine content and antioxidant activity of Galanthus elwesii Hook.
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- Academic Journal of Agriculture / Akademik Ziraat Dergisi, 2020, v. 9, n. 2, p. 297, doi. 10.29278/azd.781534
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Hladna i topla ekstrakcija ulja heksanom iz pulpe i sjemenke ploda maslina sorte Leccino.
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- Glasnik Zastite Bilja, 2019, v. 42, n. 5, p. 14, doi. 10.31727/gzb.42.5.2
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Stanje ekološkog maslinarstva u Europskoj uniji i Republici Hrvatskoj.
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- Glasnik Zastite Bilja, 2019, v. 42, n. 4, p. 15, doi. 10.31727/gzb.42.4.2
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HPLC-ECD Fingerprint of Phenolic Compounds in Cichorium intybus L. and Spectrum-effect Relationship of Their Antioxidant Activity.
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- Modern Food Science & Technology, 2023, v. 39, n. 9, p. 113, doi. 10.13982/j.mfst.1673-9078.2023.9.1179
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不同品种糙米营养品质和理化特性比较c.
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- Modern Food Science & Technology, 2023, v. 39, n. 6, p. 37, doi. 10.13982/j.mfst.1673-9078.2023.6.0680
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- Article
芡实壳醇提物抑制人胃癌SGC7901 细胞和人肝癌 HepG2 细胞增殖并促进其凋亡.
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- Modern Food Science & Technology, 2022, v. 38, n. 6, p. 55, doi. 10.13982/j.mfst.1673-9078.2022.6.0822
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Foliar Applications of Potassium to Control Green Bean Pests and Improve Yield and Quality Under Greenhouse Conditions.
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- Arab Journal of Plant Protection, 2024, v. 42, n. 4, p. 497, doi. 10.22268/AJPP-001279
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Phenolic profile and biological activities of Aloe barbadensis (Miller) from western Algeria.
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- European Journal of Biological Research, 2022, v. 12, n. 4, p. 282, doi. 10.5281/zenodo.7274997
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Phytochemical profile, total phenolic content and antioxidant activity of ethanolic extract of fumitory (Fumaria capreolata L.) from Algeria.
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- European Journal of Biological Research, 2021, v. 11, n. 4, p. 404, doi. 10.5281/zenodo.5484499
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Phenolics Content, Antiproliferative and Antioxidant Activities of Algerian Malva sylvestris.
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- European Journal of Biological Research, 2019, v. 9, n. 1, p. 10, doi. 10.5281/zenodo.2545914
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SCREENING OF ANTIMICROBIAL AND ANTIOXIDANT PROPERTIES OF GREEN MICROALGA Coelastrella sp. BGV.
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- Oxidation Communications, 2020, v. 43, n. 2, p. 265
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ANTIMICROBIAL AND ANTIOXIDANT ACTIVITIES OF MICROALGAL EXTRACTS.
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- Oxidation Communications, 2020, v. 43, n. 1, p. 103
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- Article
EFFECT OF DIFFERENT COOKING METHODS ON TOTAL PHENOLIC CONTENTS AND PHENOLIC CONTENT PROFILES OF Morchella esculenta MUSHROOMS.
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- Oxidation Communications, 2019, v. 42, n. 3, p. 377
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COMPARATIVE QUALITATIVE AND QUANTITATIVE PHYTOCHEMICAL ANALYSIS OF CALOTROPIS GIGANTEA AND CALOTROPIS PROCERA ROOTS.
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- Journal of Drug Delivery & Therapeutics, 2018, v. 8, n. 4, p. 179, doi. 10.22270/jddt.v8i4.1757
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PHENOLIC, FLAVONOID AND TANNIN CONTENT DETERMINATIONS AND IN-VITRO ANTI-OXIDANT ACTIVITY OF ROOT EXTRACTS OF SACCHARUM MUNJA ROXB.
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- Journal of Drug Delivery & Therapeutics, 2018, v. 8, n. 3, p. 93, doi. 10.22270/jddt.v8i3.1712
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- Article
Effect of thermal treatments on the phenolic composition and antioxidant retention in Celastrus hindsii leaf.
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- Research on Crops, 2021, v. 22, n. 4, p. 953, doi. 10.31830/2348-7542.2021.156
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- Article
Evaluation of reproducibility methods for total phenolic and flavonoid content in skin and flesh of potato (Solanum tuberosum).
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- Research on Crops, 2020, v. 21, n. 3, p. 520, doi. 10.31830/2348-7542.2020.082
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- Article
Effect of 1-methylcyclopropene on antioxidants of cantaloupe (Cucumis melo) fruit during storage.
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- Research on Crops, 2020, v. 21, n. 1, p. 185, doi. 10.31830/2348-7542.2020.031
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- Article
Investigation of appropriate phenolic compound extraction methods for Sorghum bicolor (L.) Moench shoot extracts from different cultivars.
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- Research on Crops, 2016, v. 17, n. 3, p. 479, doi. 10.5958/2348-7542.2016.00078.4
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Influence of planting time and fruit maturity stage on antioxidant activity, phenols and anthocyanin contents in sweet pepper.
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- Research on Crops, 2016, v. 17, n. 2, p. 360, doi. 10.5958/2348-7542.2016.00061.9
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Biochemical profiling in pomegranate (Punica granatum L.) cultivar 'Bhagawa'.
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- Research on Crops, 2016, v. 17, n. 2, p. 310, doi. 10.5958/2348-7542.2016.00051.6
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Evaluation of Extraction Solvent on Antioxidant Activity, Total Phenolic and Total Flavonoid Content in Elaeis Guineensis.
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- ESTEEM, 2019, v. 15, p. 25
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Antioxidant activities of Eryngium caucasicum inflorescence.
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- European Review for Medical & Pharmacological Sciences, 2016, v. 20, n. 5, p. 946
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In vitro Antioxidant, Free Radical Scavenging Activity and Chemometric Approach to Reveal Variability in Different Solvent Extracts From Selected Mangroves of Andaman and Nicobar Islands, India.
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- Journal of Coastal Research, 2019, v. 86, p. 263, doi. 10.2112/SI86-039.1
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Total Phenolic, Flavonoids and Vitamin C Contents with Antioxidant Activity of Urtica dioica L. Leaves Growing in Zakho, Kurdistan Region-Iraq.
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- Baghdad Science Journal, 2024, v. 21, n. 5, p. 1592, doi. 10.21123/bsj.2023.8658
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Irradiation effects on phenolic content in Bulgarian honey bee products and correlation to the antioxidant activity.
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- Radiochimica Acta, 2023, v. 111, n. 7, p. 583, doi. 10.1515/ract-2022-0069
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Improving the nutritional quality and bio-ingredients of stored white mushrooms using gamma irradiation and essential oils fumigation.
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- Radiochimica Acta, 2023, v. 111, n. 5, p. 387, doi. 10.1515/ract-2022-0118
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- Article
Effect of gamma irradiation processing on total phenol and antioxidant capacities of the Iranian extract of propolis.
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- Radiochimica Acta, 2021, v. 109, n. 8, p. 635, doi. 10.1515/ract-2021-1042
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- Article
DERIVATIZAÇÃO DE CLOROFILA DE FOLHAS DE PANDAN (Pandanus amaryllifolius Roxb.) E SUA ATIVIDADE ANTIOXIDANTE.
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- Periódico Tchê Química, 2020, v. 17, n. 36, p. 1110, doi. 10.52571/ptq.v17.n36.2020.1125_periodico36_pgs_1110_1126.pdf
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TOTAL PHENOL AND ANTIOXIDANT POTENTIAL OF FIVE SPECIES OF LAMIACEAE FAMILY.
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- Periódico Tchê Química, 2019, v. 16, n. 32, p. 239, doi. 10.52571/ptq.v16.n32.2019.257_periodico32_pgs_239_249.pdf
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Bioactive Compounds of Verbascum sinuatum L.: Health Benefits and Potential as New Ingredients for Industrial Applications.
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- Biomolecules (2218-273X), 2023, v. 13, n. 3, p. 427, doi. 10.3390/biom13030427
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Exploring tannin extracts: Introduction to new bio-based materials.
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- Brazilian Journal of Wood Science / Revista Ciência da Madeira, 2019, v. 10, n. 1, p. 88, doi. 10.12953/2177-6830/rcm.v10n1p88-102
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- Article