Works matching DE "ORGANIC acids

Results: 5000

Preparation, structural characterization and health benefits of polysaccharides from Rubus chingii Hu: a review.

Published in:

Frontiers in Pharmacology, 2025, p. 1, doi. 10.3389/fphar.2025.1592046

By:

Shan, Chao;
Zhu, Yingjia;
Bi, Haizheng;
Wang, Xingyu;
Wang, Jingyuan;
Wang, Meng

Publication type:

Article

Elevated butyric acid and histamine in feces and serum as an indicator of onset of necrotic enteritis in broiler chickens.

Published in:

Frontiers in Microbiology, 2025, p. 1, doi. 10.3389/fmicb.2025.1581309

By:

Gautam, Hemlata;
Ahmad, Shaik Noor;
Banaganapalli, Babajan;
Popowich, Shelly;
Chow-Lockerbie, Betty;
Ayalew, Lisanework E.;
Mandal, Rupasri;
Wishart, David S.;
Tikoo, Suresh;
Gomis, Susantha

Publication type:

Article

Investigating the Effect of Different Concentrations of Organic Acids (Ascorbic, Citric, Malic, and Tartaric) on the Viscosity and Rheological Properties of Balangu Seed Gum.

Published in:

Iranian Food Science & Technology Research Journal / Majallah-i Pizhūhishhā-yi ̒Ulūm va Sanāyi̒-i Ghaz̠āyī-i Īrān, 2025, v. 21, n. 2, p. 165, doi. 10.22067/ifstrj.2025.88385.1337

By:

Salehi, Fakhreddin;
Tashakori, Maryam;
Samary, Kimia

Publication type:

Article

植物间作体系根际修复铀污染土壤效应.

Published in:

Nonferrous Metals (Extractive Metallurgy), 2025, n. 6, p. 191, doi. 10.20237/j.issn.1007-7545.2025.06.021

By:

吕, 羽;
卢, 玢宇;
牛, 天洋;
陈, 井影;
周, 仲魁

Publication type:

Article

不同热处理条件对副干酪乳酪杆菌 K56 发酵乳质构和风味物质变化的影响.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 9, p. 12, doi. 10.19812/j.cnki.jfsq11-5956/ts.20250126002

By:

李青玥;
李晓霞;
王然;
蓝航莲;
巴根纳;
孙远征;
赵智;
何晶晶;
洪维鍊

Publication type:

Article

DCPTA 和肌醇对连栋温室周年栽培番茄品质和养分吸收的影响.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2025, v. 41, n. 9, p. 199, doi. 10.11975/j.issn.1002-6819.202410117

By:

赵辰;
李新旭;
薛致成;
RODNEY B. Thompson;
高丽红;
田永强

Publication type:

Article

疏花处理对台农一号杧果生理落果与果实成熟的影响.

Published in:

Acta Agriculturae Zhejiangensis, 2025, v. 37, n. 4, p. 831, doi. 10.3969/j.issn.1004-1524.20240370

By:

周轶;
廖仪菲;
倪隽蓓;
钱敏杰;
周开兵;
滕元文

Publication type:

Article

Enabling malic acid production from corn-stover hydrolysate in Lipomyces starkeyi via metabolic engineering and bioprocess optimization.

Published in:

Microbial Cell Factories, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12934-025-02705-0

By:

Czajka, Jeffrey J.;
Dai, Ziyu;
Radivojević, Tijana;
Kim, Joonhoon;
Deng, Shuang;
Lemmon, Teresa;
Swita, Marie;
Burnet, Meagan C;
Munoz, Nathalie;
Gao, Yuqian;
Kim, Young-Mo;
Hofstad, Beth;
Magnuson, Jon K.;
Garcia Martin, Hector;
Burnum-Johnson, Kristin E.;
Pomraning, Kyle R.

Publication type:

Article

Analysis of the causes of N/P imbalance in mangrove water caused by high elevation shrimp ponds.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-02440-x

By:

Yang, Yunan;
Li, Zhe;
Zhou, Nan;
Lin, Yangang;
Sheng, Qian;
Thiri, Myat;
Wang, Yao

Publication type:

Article

In vitro antitumor effects of aqueous extract and protease inhibitors from Sterculia striata st. Hil. et naud and metabolite profiling.

Published in:

Natural Product Research, 2025, v. 39, n. 10, p. 2984, doi. 10.1080/14786419.2024.2302326

By:

Junior, Tadeu F. Braga;
Lima, Nerilson M.;
Carli, Gabriela P.;
M Cachuba, Roberta;
J Guarneire, Gracimério;
J Tabai, Beatriz;
M Abrão, Roberta;
G Barbosa, Samuel;
Machado, Lucas S.;
S Nunes, Jander;
S. Machado, Fabiana;
Andrade, Teresinha de Jesus A. S.;
BR Castro, Sandra;
Vaz, Boniek G.;
A. Amaral, Ernani;
S Alves, Caio Cesar;
Carli, Alessandra P.

Publication type:

Article

Effect of Citric Acid on Carcass Characteristics and Physico Chemical Attributes of Broiler Chickens: A Review.

Published in:

Indian Journal of Animal Research, 2025, v. 59, n. 4, p. 541, doi. 10.18805/IJAR.BF-1633

By:

Mamabolo, M. V.;
Ng'ambi, J. W.;
Gunya, B.

Publication type:

Article

Bioleaching of uranium from ores and rocks using filamentous fungi.

Published in:

Frontiers in Microbiology, 2025, p. 1, doi. 10.3389/fmicb.2025.1523962

By:

Bhatti, Tariq M.;
Tuovinen, Olli H.

Publication type:

Article

Enhancing organic fruit production: insights into biostimulant applications for sustainable growth, quality, and resilience in diverse agroecological settings.

Published in:

Journal of Central European Agriculture, 2025, v. 26, n. 1, p. 229, doi. 10.5513/JCEA01/26.1.4396

By:

BATELJA LODETA, Kristina;
JEMRIĆ, Tomislav;
JURIĆ, Slaven;
VUKOVIĆ, Marko;
FRIGANOVIĆ, Tiana;
OČIĆ, Vesna;
VOKURKA, Aleš;
GADŽE, Jelena

Publication type:

Article

Tyrosinase Inhibitors Among Flora of Lubelskie Region—Application of Bio-Chromatographic Approach and Zebrafish Model in Bioactivity Screening of Plant Material.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1979, doi. 10.3390/molecules30091979

By:

Kusio-Targońska, Kamila;
Kosheva, Nataliia;
Wojtanowski, Krzysztof Kamil;
Gaweł-Bęben, Katarzyna;
Beis, Dimitris;
Kukula-Koch, Wirginia

Publication type:

Article

Identification of Chemical Components in Three Types of Rose Essential Oils Based on Gas Chromatography-Mass Spectrometry (GC-MS) and Chemometric Methods.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1974, doi. 10.3390/molecules30091974

By:

Xu, Min;
Cai, Jia;
Wang, Long;
Zhu, Shunpeng;
Chen, Yangxi;
Chen, Yuchen;
Zhong, Jie;
Li, Jiaxin;
Hu, Peng;
Ye, Qiang

Publication type:

Article

Dynamic Variation of Secondary Metabolites from Polygonatum cyrtonema Hua Rhizomes During Repeated Steaming–Drying Processes.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1923, doi. 10.3390/molecules30091923

By:

Wang, Shuzhen;
He, Feng;
Hu, Ruibin;
Wan, Xuchun;
Wu, Wei;
Zhang, Lei;
Ho, Chi-Tang;
Li, Shiming

Publication type:

Article

Sulfide Oxidation to Sulfone Using Sodium Chlorite and Hydrochloric Acid in Organic Solvents.

Published in:

Molecules, 2025, v. 30, n. 9, p. 1912, doi. 10.3390/molecules30091912

By:

Itabashi, Yuki;
Ogata, Shuto;
Inoue, Tsuyoshi;
Asahara, Haruyasu;
Ohkubo, Kei

Publication type:

Article

Butyrate Derivatives Exhibited Anti-Inflammatory Effects and Enhanced Intestinal Barrier Integrity in Porcine Cell Culture Models.

Published in:

Animals (2076-2615), 2025, v. 15, n. 9, p. 1289, doi. 10.3390/ani15091289

By:

Kovanda, Lauren;
Hejna, Monika;
Du, Tina;
Liu, Yanhong

Publication type:

Article

Prospect of Conductive Materials in the Anaerobic Digester Matrix for Methane Production: Electron Transfer and Microbial Communication.

Published in:

Water (20734441), 2025, v. 17, n. 9, p. 1321, doi. 10.3390/w17091321

By:

Al Hasani, Zahra;
Nayak, Jagdeep Kumar;
Al Balushi, Noor Juma;
Al-Mamun, Abdullah;
Samal, Kundan

Publication type:

Article

Heterozygous females from a rat model for creatine transporter deficiency reveal altered behavioral response to stressors, normal body weight and slight metabolic changes.

Published in:

Frontiers in Neuroscience, 2025, p. 1, doi. 10.3389/fnins.2025.1520550

By:

Duran-Trio, Lara;
Lanzillo, Marc;
Simicic, Dunja;
Roux-Petronelli, Clothilde;
Bruce, Stephen J.;
Sandi, Carmen;
Cudalbu, Cristina;
Braissant, Olivier

Publication type:

Article

High-Performance Liquid Chromatographic Separation of Stereoisomers of ß -Methyl-Substituted Unusual Amino Acids Utilizing Ion Exchangers Based on Cinchona Alkaloids.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 9, p. 4004, doi. 10.3390/ijms26094004

By:

Németi, Gábor;
Berkecz, Róbert;
Ozsvár, Dániel;
Szakonyi, Zsolt;
Lindner, Wolfgang;
Misicka, Aleksandra;
Tymecka, Dagmara;
Tóth, Géza;
Péter, Antal;
Ilisz, István

Publication type:

Article

Non-Target Metabolomics Reveals Changes in Metabolite Profiles in Distant Hybrid Incompatibility Between Paeonia sect. Moutan and P. lactiflora.

Published in:

Plants (2223-7747), 2025, v. 14, n. 9, p. 1381, doi. 10.3390/plants14091381

By:

Jia, Wenqing;
Yu, Yingyue;
Mi, Zhaorong;
Zhang, Yan;
Zhao, Guodong;
Guo, Yingzi;
Wang, Zheng;
Wang, Erqiang;
He, Songlin

Publication type:

Article

Postharvest Flavor Quality Changes and Preservation Strategies for Peach Fruits: A Comprehensive Review.

Published in:

Plants (2223-7747), 2025, v. 14, n. 9, p. 1310, doi. 10.3390/plants14091310

By:

Qin, Qiaoping;
Wang, Lili;
Wang, Qiankun;
Wang, Rongshang;
Li, Chunxi;
Qiao, Yongjin;
Liu, Hongru

Publication type:

Article

Analysis of the Effects of Post-Fermentation Freezing Treatment on the Flavor Characteristics of Beibinghong Ice Wine by HPLC and HS-GC-IMS.

Published in:

Foods, 2025, v. 14, n. 9, p. 1631, doi. 10.3390/foods14091631

By:

Sun, Yining;
Yuan, Pengqiang;
Liu, Guoliang;
Yang, Yiming;
Shu, Nan;
Lu, Wenpeng

Publication type:

Article

Weiss or Wit: Chemical Profiling of Wheat Beers via NMR-Based Metabolomics.

Published in:

Foods, 2025, v. 14, n. 9, p. 1621, doi. 10.3390/foods14091621

By:

Chorbadzhiev, Plamen;
Gerginova, Dessislava;
Simova, Svetlana

Publication type:

Article

Co-Fermentation and Genomic Insights into Lactic Acid Bacteria for Enhanced Propionic Acid Production Using a Non-GMO Approach.

Published in:

Foods, 2025, v. 14, n. 9, p. 1573, doi. 10.3390/foods14091573

By:

Stasiak-Różańska, Lidia;
Gawor, Jan;
Piwowarek, Kamil;
Fabiszewska, Agata;
Aleksandrzak-Piekarczyk, Tamara

Publication type:

Article

Volvariella volvacea Polypeptide Mitigates Alcohol-Induced Liver Injury: A Multi-Omics Study.

Published in:

Foods, 2025, v. 14, n. 9, p. 1557, doi. 10.3390/foods14091557

By:

Chen, Bingzhi;
Chen, Juanqin;
Wu, Huihua;
Zhang, Fangyi;
Chen, Lili;
Zhang, Weibin;
Yang, Jing;
Yuan, Li;
Jiang, Yuji;
Deng, Youjin

Publication type:

Article

Structural and Physico-Chemical Changes of Mozzarella di Bufala Campana Cheese Influenced by Covering Liquid Composition.

Published in:

Foods, 2025, v. 14, n. 9, p. 1506, doi. 10.3390/foods14091506

By:

Fenga, Irene;
Alinovi, Marcello;
Paciulli, Maria;
Mucchetti, Germano;
Chiavaro, Emma

Publication type:

Article

The Effect of Raw Sugar Addition on Flavor and Retronasal Olfaction Profiles of Processed Brown Sugar.

Published in:

Foods, 2025, v. 14, n. 9, p. 1480, doi. 10.3390/foods14091480

By:

Asikin, Yonathan;
Nakaza, Yuki;
Oe, Moena;
Arakaki, Eriko;
Maeda, Goki;
Kaneda, Hirotaka;
Takara, Kensaku;
Wada, Koji

Publication type:

Article

Antimicrobial activities and beta-lactamase inhibitory property of actinomycetes from Atlas forest soils in Northeastern Algeria.

Published in:

World Journal of Microbiology & Biotechnology, 2025, v. 41, n. 4, p. 1, doi. 10.1007/s11274-025-04348-0

By:

Guehria, Ines;
Ayari, Adel;
Degachi, Nour El-Houda;
Merzoug, Amel Nait;
Réjiba, Samia

Publication type:

Article

MORINGA OLEIFERA ALUMINUM TOLERANCE PRODUCED BY GAMMA IRRADIATION THROUGH IN VITRO CULTURE.

Published in:

SABRAO Journal of Breeding & Genetics, 2025, v. 57, n. 2, p. 708, doi. 10.54910/sabrao2025.57.2.27

By:

RUDIYANTO;
PURWITO, A.;
EFENDI, D.;
MARTIN, A. F.

Publication type:

Article

Compoziţia și efectele potenţiale asupra sănătăţii ale băuturilor de tip Kombucha.

Published in:

Romanian Journal of Nutrition, 2025, v. 5, n. 1, p. 38

By:

Cosmineanu, Aida;
Filip, Cristina

Publication type:

Article

Comprehensive analysis of gut microbiota and fecal metabolites in patients with autism spectrum disorder.

Published in:

Frontiers in Microbiology, 2025, p. 1, doi. 10.3389/fmicb.2025.1557174

By:

Zheng, Ruijuan;
Huang, Silu;
Feng, Pengya;
Liu, Simeng;
Jiang, Miaomiao;
Li, Huijuan;
Zheng, Pengyuan;
Mi, Yang;
Li, Enyao

Publication type:

Article

Elucidating the Secondary Metabolite Biosynthesis Networks in Underutilized Tree Bean (Parkia timoriana) Through Integrated Metabolomic and Transcriptomic Approaches.

Published in:

Applied Biochemistry & Biotechnology, 2025, v. 197, n. 5, p. 3521, doi. 10.1007/s12010-025-05199-z

By:

Fakhrah, Shafquat;
Bano, Nasreen;
Sarvendra, Kunwar;
Lone, Rayees Ahmad;
Nayak, Sagar Prasad;
Kumari, Alka;
Rout, Prasant Kumar;
Mohanty, Chandra Sekhar

Publication type:

Article

Chitosan-oligo-saccharide-ZnO-nanoparticle composite: A superior alternative to chitosan for biomedical applications.

Published in:

Journal of Environmental Biology, 2025, v. 46, n. 2, p. 188, doi. 10.22438/jeb/46/2/MRN-5441

By:

Visnuvinayagam, S.;
Murugadas, V.;
Murthy, L. N.;
Zynudheen, A. A.;
Karthikeyan, D.;
Atchudan, R.

Publication type:

Article

发酵辣椒酱加工工艺及相关技术研究进展.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 210, doi. 10.12161/j.issn.1005‐6521.2025.07.027

By:

王玥玮;
李佳佳;
赵蕾;
郝惠阳;
唐延东;
王穆峰;
刘元

Publication type:

Article

野生樱桃李的功能性分析及其在功能性食品中的应用进展.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 197, doi. 10.12161/j.issn.1005‐6521.2025.07.025

By:

纪永梅;
纪剑;
美合日阿依·喀迪尔;
尼格尔热依·亚迪卡尔

Publication type:

Article

不同SO2添加量对酿造‘北冰红,干红葡萄酒品质的影响.

Published in:

China Brewing, 2025, v. 44, n. 4, p. 207, doi. 10.11882/j.issn.0254-5071.2025.04.030

By:

张宝香;
杨义明;
温锦丽;
秦红艳;
李昌禹;
刘迎雪;
许培磊;
曹炜玉;
舒楠;
路文鹏

Publication type:

Article

浙江传统半固态自然发酵醋与液态深层发酵醋品质比较.

Published in:

China Brewing, 2025, v. 44, n. 4, p. 184, doi. 10.11882/j.issn.0254-5071.2025.04.027

By:

张飞;
常国立;
鲁东吴;
许伟江;
姜翼鹏;
朱军莉;
王新;
刘雪莹;
陆海霞

Publication type:

Article

不同年份酱香型白酒挥发性风味化合物分析.

Published in:

China Brewing, 2025, v. 44, n. 4, p. 144, doi. 10.11882/j.issn.0254-5071.2025.04.021

By:

賴昱成;
郭红莉;
张娇娇;
先婷婷;
孙志伟;
李进;
刘海坡;
赵金松;
韩兴林

Publication type:

Article

Hemiacetal Ester Side Chains as a Mild Protecting Group for Carboxylic Acids in Polycarbonate Backbones.

Published in:

Macromolecular Rapid Communications, 2025, v. 46, n. 9, p. 1, doi. 10.1002/marc.202500082

By:

Bixenmann, Leon;
Nuhn, Lutz

Publication type:

Article

基于非靶向代谢组学分析淡紫拟青霉发酵黄芩药渣的代谢产物特征.

Published in:

Southwest China Journal of Agricultural Sciences, 2024, v. 37, n. 10, p. 2178, doi. 10.16213/j.cnki.sojas.2024.10.005

By:

甄静;
武艳芳;
郭光光;
梁欣冉;
杜志敏;
李磊;
王继雯;
杨文玲;
孙玉飞;
慕琦

Publication type:

Article

DETERMINATION OF pKa AND pKb FROM ELECTRONIC PROPERTIES DERIVED FROM CONCEPTUAL DENSITY FUNCTIONAL THEORY (CDFT).

Published in:

Journal of the Chilean Chemical Society, 2024, v. 69, n. 2, p. 6104

By:

MUÑOZ-ESPINOZA, JOSÉ;
BARRIGA-GONZÁLEZ, GERMÁN;
JIMÉNEZ-MEZA, SERGIO

Publication type:

Article

The Role of Dietary Protein and Amino Acid Supplementation in the Post-Exercise Synthesis of Muscle Protein.

Published in:

Nutritional Perspectives: Journal of the Council on Nutrition, 2008, v. 31, n. 1, p. 19

By:

McVey, Zachary D.

Publication type:

Article

Fractionation of heavy metals in sewage sludge and their removal using low-molecular-weight organic acids.

Published in:

Journal of Environmental Engineering & Landscape Management, 2013, v. 21, n. 3, p. 189, doi. 10.3846/16486897.2012.695734

By:

Zaleckas, Ernestas;
Paulauskas, Valdas;
Sendžikienė, Eglė

Publication type:

Article

Antihyperglycemic effect of Annona squamosa hexane extract in type 2 diabetes animal model: PTP1B inhibition, a possible mechanism of action?

Published in:

Indian Journal of Pharmacology, 2012, v. 44, n. 3, p. 326, doi. 10.4103/0253-7613.96304

By:

Davis, Joseph Alex;
Sharma, Suchitra;
Mittra, Shivani;
Sujatha, S.;
Kanaujia, Anil;
Shukla, Gyanesh;
Katiyar, Chandrakant;
Lakshmi, B.S.;
Bansal, Vinay Sheel;
Bhatnagar, Pradip Kumar

Publication type:

Article

Efficient one-pot preparation of bisalkyl xanthogen disulfides from alcohols.

Published in:

Journal of Sulfur Chemistry, 2009, v. 30, n. 2, p. 128, doi. 10.1080/17415990802588041

By:

Jamir, Latonglila;
Yella, Ramesh;
Patel, BhismaK.

Publication type:

Article

Solid supported synthesis of new thieno[2,3-d]pyrimidines.

Published in:

Journal of Sulfur Chemistry, 2006, v. 27, n. 1, p. 57, doi. 10.1080/17415990500498113

By:

Kidwai, M.;
Bansal, V.;
Thakur, R.

Publication type:

Article

Microwave-assisted solid-phase chemistry for rapid efficient generation and trapping of sulfenic acids.

Published in:

Journal of Sulfur Chemistry, 2006, v. 27, n. 5, p. 393, doi. 10.1080/17415990600908714

By:

Menichetti, Stefano;
Aversa, MariaChiara;
Bonaccorsi, Paola;
Lamanna, Giuseppe;
Moraru, Alina

Publication type:

Article

Perioperative management of a child with long-chain 3-hydroxyacyl-CoA dehydrogenase (LCHAD) deficiency.

Published in:

2010

By:

Steinmann, Daniel;
Knab, Jana;
Priebe, Hans-Joachim

Publication type:

Letter