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Works matching IS 09175040 AND DT 1999 AND VI 9 AND IP 3

Results: 8

1

Development of Substituted Fatty Acid Food Composition Table for the Use in Nutritional Epidemiologic Studies for Japanese Populations: Its Methodological Backgrounds and the Evaluation.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 190, doi. 10.2188/jea.9.190
Publication type:: Article

2

Agreement Between Self- and Partner Reports Obtained by a Self-Administered Questionnaire: Medical and Lifestyle Information.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 183, doi. 10.2188/jea.9.183
Publication type:: Article

3

Sexual Behaviour of Commercial Sex Workers and Their Clients in Cambodia.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 175, doi. 10.2188/jea.9.175
Publication type:: Article

4

Changes in Body Mass Index and its Relationships to Other Cardiovascular Risk Factors among Japanese Population: Results from the 1980 and 1990 National Cardiovascular Surveys in Japan.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 163, doi. 10.2188/jea.9.163
Publication type:: Article

5

Current Trend in Prevalence of Diabetes Mellitus in Japan, 1964-1992.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 155, doi. 10.2188/jea.9.155
Publication type:: Article

6

Evaluation of the Completeness of Cancer Case Ascertainment in the Seoul Male Cohort Study: Application of the Capture-Recapture Method.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 146, doi. 10.2188/jea.9.146
Publication type:: Article

7

Behavioral Factors Predicting Serum Cotinine Concentrations of Male Smokers in a Japanese Community.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 143, doi. 10.2188/jea.9.143
Publication type:: Article

8

Lung Cancer Incidence Rates by Histologic Type in High-and Low-Risk Areas; A Population-Based Study in Osaka, Okinawa, and Saku Nagano, Japan.

Published in:: Journal of Epidemiology, 1999, v. 9, n. 3, p. 134, doi. 10.2188/jea.9.134
Publication type:: Article