Works matching DE "HESPERIDIN"


Results: 803
    1
    2
    3
    4
    5
    6
    7
    8
    9
    10
    11
    12
    13
    14
    15

    UPLC 法同时测定橘核中7种成分含量.

    Published in:
    Food Research & Development, 2020, v. 41, n. 3, p. 179, doi. 10.12161/j.issn.1005-6521.2020.03.029
    By:
    • 刘兴赋;
    • 郁林娜;
    • 付洋;
    • 程盛勇;
    • 鲁文琴;
    • 罗喜荣;
    • 杨军
    Publication type:
    Article
    16
    17
    18
    19
    20
    21
    22
    23
    24
    25
    26

    LC/MS Profiling and Gold Nanoparticle Formulation of Major Metabolites from Origanum majorana as Antibacterial and Antioxidant Potentialities.

    Published in:
    Plants (2223-7747), 2022, v. 11, n. 14, p. N.PAG, doi. 10.3390/plants11141871
    By:
    • El-Ghorab, Ahmed H.;
    • Behery, Fathy A.;
    • Abdelgawad, Mohamed A.;
    • Alsohaimi, Ibrahim Hotan;
    • Musa, Arafa;
    • Mostafa, Ehab M.;
    • Altaleb, Hamud A.;
    • Althobaiti, Ibrahim O.;
    • Hamza, Mohamed;
    • Elkomy, Mohammed H.;
    • Hamed, Ahmed A.;
    • Sayed, Ahmed M.;
    • Hassan, Hossam M.;
    • Aboseada, Mahmoud A.
    Publication type:
    Article
    27
    28
    29
    30
    31
    32
    33
    34
    35
    37
    38
    39
    40

    Flavonoids in Lemon and Grapefruit IntegroPectin**.

    Published in:
    ChemistryOpen, 2021, v. 10, n. 10, p. 1055, doi. 10.1002/open.202100223
    By:
    • Scurria, Antonino;
    • Sciortino, Marzia;
    • Albanese, Lorenzo;
    • Nuzzo, Domenico;
    • Zabini, Federica;
    • Meneguzzo, Francesco;
    • Alduina, Rosa;
    • Presentato, Alessandro;
    • Pagliaro, Mario;
    • Avellone, Giuseppe;
    • Ciriminna, Rosaria
    Publication type:
    Article
    41
    42
    43
    44
    45
    46
    47
    48
    49
    50