Works matching DE "POTATO storage"

Results: 202

The effect of post-harvest chitosan applications on some chemical changes of potatoes during storage.

Published in:

Academic Journal of Agriculture / Akademik Ziraat Dergisi, 2022, v. 11, n. 1, p. 139, doi. 10.29278/azd.1048357

By:

KIRLI, Ayşegül;
DEDE, Özbay;
YILMAZ, Nuri;
ÖZKORKMAZ, Ferda

Publication type:

Article

Effects of pre-storage calcium applications on physical and chemical attributes of potato.

Published in:

Academic Journal of Agriculture / Akademik Ziraat Dergisi, 2019, v. 8, n. 2, p. 313, doi. 10.29278/azd.628973

By:

KIRLI, Ayşegül;
KORKMAZ, Kürşat;
KARA, Şevket Metin;
DEDE, Özbay;
AKGÜN, Mehmet

Publication type:

Article

Dorada i skladištenje krumpira.

Published in:

Glasnik Zastite Bilja, 2022, v. 45, n. 6, p. 110, doi. 10.31727/gzb.45.6.11

By:

Matin, Ana;
Špelić, Karlo;
Radić, Tajana;
Vašarević, Tomislav;
Matin, Božidar

Publication type:

Article

Potato moth (Phthorimaea operculella Zeller) regulation methods and reducing phytosanitary risks of its spread.

Published in:

Research on Crops, 2021, v. 22, p. 35, doi. 10.31830/2348-7542.2021.009

By:

SHUTKO, O. A.;
REPUKHOVA, V. I.;
TUTURZHANS, A. A.;
MIKHNO, V. A.

Publication type:

Article

Potato moth (Phthorimaea operculella Zeller) regulation methods and reducing phytosanitary risks of its spread.

Published in:

Research on Crops, 2021, v. 22, p. 35

By:

SHUTKO, O. A.;
REPUKHOVA, V. I.;
TUTURZHANS, A. A.;
MIKHNO, V. A.

Publication type:

Article

The inhibition of exogenous ethylene generated by solid ethylene-releasing agents on sprouting of potato tubers in relation to carbohydrate metabolism.

Published in:

Quality Assurance & Safety of Crops & Foods, 2015, v. 7, n. 4, p. 423, doi. 10.3920/QAS2013.0384

By:

Zhao, S.;
Qingmin, C.;
Fu, M.;
Yang, X.;
Qu, Q.;
Dai, H.

Publication type:

Article

Yeast One-Hybrid Screening for Transcription Factors of IbbHLH2 in Purple-Fleshed Sweet Potato.

Published in:

Genes, 2023, v. 14, n. 5, p. 1042, doi. 10.3390/genes14051042

By:

Fu, Danwen;
Chen, Yahui;
Gao, Feng

Publication type:

Article

Identification of miRNAs in Response to Sweet Potato Weevil (Cylas formicarius) Infection by sRNA Sequencing.

Published in:

Genes, 2022, v. 13, n. 6, p. 981, doi. 10.3390/genes13060981

By:

Lei, Jian;
Mei, Yuqin;
Jin, Xiaojie;
Liu, Yi;
Wang, Lianjun;
Chai, Shasha;
Cheng, Xianliang;
Yang, Xinsun

Publication type:

Article

Effects of organic amendments and cover crops on soil characteristics and potato yields.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2023, v. 73, n. 1, p. 13, doi. 10.1080/09064710.2023.2165963

By:

Rittl, Tatiana Francischinelli;
Grønmyr, Frode;
Bakken, Ivar;
Løes, Anne-Kristin

Publication type:

Article

Design, construction and evaluation of an evaporative cooler for sweet potatoes storage.

Published in:

Agricultural Engineering International: CIGR Journal, 2016, v. 18, n. 2, p. 435

By:

Seweh, Emmanuel Amomba;
Darko, Joseph Ofei;
Addo, Ahmad;
Asagadunga, Paul Akidiwe;
Achibase, Sebastian

Publication type:

Article

REDUTSEERIVATE SUHKRUTE SISALDUS EESTIS ENIMKASVATATUD KÖÖGIVILJADES SAAGIKORISTUSJÄRGSELT JA PÄRAST SÄILITAMIST.

Published in:

Agraarteadus: Journal of Agricultural Science, 2022, v. 33, n. 1, p. 88, doi. 10.15159/jas.22.05

By:

Jalakas, Sirje;
Roasto, Mati;
Kaart, Tanel;
Praakle, Kristi;
Mäesaar, Mihkel;
Elias, Terje

Publication type:

Article

Preparation of polypropylene/poly (butylene adipate‐co‐terephthalate) composite films incorporated with melanin for prevention of greening of potatoes.

Published in:

Packaging Technology & Science, 2020, v. 33, n. 10, p. 433, doi. 10.1002/pts.2525

By:

Bang, Yeong‐Ju;
Shankar, Shiv;
Rhim, Jong‐Whan

Publication type:

Article

Inhibitory Effect and Mechanism of Dryocrassin ABBA Against Fusarium oxysporum.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 4, p. 1573, doi. 10.3390/ijms26041573

By:

Wang, Wenzhong;
Zhang, Dongrui;
Thomsen, Pia Heltoft;
Sun, Meng;
Chang, Ying

Publication type:

Article

Genome-Wide Association Study of Sweet Potato Storage Root Traits Using GWASpoly, a Gene Dosage-Sensitive Model.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 21, p. 11727, doi. 10.3390/ijms252111727

By:

Bowers, Robert R.;
Slonecki, Tyler J.;
Olukolu, Bode A.;
Yencho, G. Craig;
Wadl, Phillip A.

Publication type:

Article

Genome-Wide Identification and Analysis of SUS and AGPase Family Members in Sweet Potato: Response to Excessive Nitrogen Stress during Storage Root Formation.

Published in:

International Journal of Molecular Sciences, 2024, v. 25, n. 15, p. 8236, doi. 10.3390/ijms25158236

By:

Han, Shaoxuan;
Lin, Yanhui;
Meng, Yayi;
Si, Chengcheng

Publication type:

Article

Salvia sclarea Essential Oil Chemical Composition and Biological Activities.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 6, p. 5179, doi. 10.3390/ijms24065179

By:

Kačániová, Miroslava;
Vukovic, Nenad L.;
Čmiková, Natália;
Galovičová, Lucia;
Schwarzová, Marianna;
Šimora, Veronika;
Kowalczewski, Przemysław Łukasz;
Kluz, Maciej Ireneusz;
Puchalski, Czeslaw;
Bakay, Ladislav;
Vukic, Milena D.

Publication type:

Article

Comparative analysis of full-length transcriptomes based on hybrid population reveals regulatory mechanisms of anthocyanin biosynthesis in sweet potato (Ipomoea batatas (L.) Lam).

Published in:

BMC Plant Biology, 2020, v. 20, n. 1, p. 1, doi. 10.1186/s12870-020-02513-1

By:

Qin, Zhen;
Hou, Fuyun;
Li, Aixian;
Dong, Shuxu;
Huang, Chengxing;
Wang, Qingmei;
Zhang, Liming

Publication type:

Article

Effect of wet storage conditions on potato tuber transcriptome, phytohormones and growth.

Published in:

BMC Plant Biology, 2019, v. 19, n. 1, p. N.PAG, doi. 10.1186/s12870-019-1875-y

By:

Peivastegan, Bahram;
Hadizadeh, Iman;
Nykyri, Johanna;
Nielsen, Kåre Lehmann;
Somervuo, Panu;
Sipari, Nina;
Tran, Cuong;
Pirhonen, Minna

Publication type:

Article

Changes in the total phenol content in the industrial potato peel wastes during the storage.

Published in:

Agronomy Research, 2016, v. 14, p. 1442

By:

Shepelev, I.;
Galoburda, R.;
Rakcejeva, T.

Publication type:

Article

Effect of pre-treatment and storage on moisture content and total plate count of potato powder prepared from different potato varieties.

Published in:

International Journal of Farm Sciences, 2023, v. 13, n. 3, p. 51, doi. 10.5958/2250-0499.2023.00057.5

By:

GUPTA, A. K.

Publication type:

Article

Drying characteristics of potato slices.

Published in:

International Journal of Farm Sciences, 2023, v. 13, n. 3, p. 27, doi. 10.5958/2250-0499.2023.00054.X

By:

GUPTA, A. K.

Publication type:

Article

香芹酮结合吨袋内循环施药模式对马铃薯贮藏效果及油炸薯片色泽的影响.

Published in:

Journal of Henan Agricultural Sciences, 2022, v. 51, n. 6, p. 164, doi. 10.15933/j.cnki.1004⁃3268.2022.06.018

By:

程建新;
葛霞;
田世龙;
李守强;
田甲春;
李梅

Publication type:

Article

Climate Change Impacts on Potato Storage.

Published in:

Foods, 2024, v. 13, n. 7, p. 1119, doi. 10.3390/foods13071119

By:

Zhang, Shu;
Wang, Xiuquan;
Kinay, Pelin;
Dau, Quan

Publication type:

Article

Spotting of Volatile Signatures through GC-MS Analysis of Bacterial and Fungal Infections in Stored Potatoes (Solanum tuberosum L.).

Published in:

Foods, 2023, v. 12, n. 10, p. 2083, doi. 10.3390/foods12102083

By:

Kate, Adinath;
Tiwari, Shikha;
Gujar, Jamna Prasad;
Modhera, Bharat;
Tripathi, Manoj Kumar;
Ray, Hena;
Ghosh, Alokesh;
Mohapatra, Debabandya

Publication type:

Article

Investigating Changes in pH and Soluble Solids Content of Potato during the Storage by Electronic Nose and Vis/NIR Spectroscopy.

Published in:

Foods, 2022, v. 11, n. 24, p. 4077, doi. 10.3390/foods11244077

By:

Khorramifar, Ali;
Sharabiani, Vali Rasooli;
Karami, Hamed;
Kisalaei, Asma;
Lozano, Jesús;
Rusinek, Robert;
Gancarz, Marek

Publication type:

Article

Shifts in the Bacterial Community Related to Quality Properties of Vacuum-Packaged Peeled Potatoes during Storage.

Published in:

Foods, 2022, v. 11, n. 8, p. 1147, doi. 10.3390/foods11081147

By:

Li, Zudi;
Zhao, Wenting;
Ma, Yue;
Liang, Hao;
Wang, Dan;
Zhao, Xiaoyan

Publication type:

Article

高温短时热空气处理促进甘薯愈伤的工艺优化.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2020, v. 36, n. 19, p. 313, doi. 10.11975/j.issn.1002-6819.2020.19.036

By:

刘帮迪;
吕晓龙;
王彩霞;
孙洁;
姜微波

Publication type:

Article

高温短时热空气处理促进甘薯愈伤的工艺优化.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2020, v. 36, n. 18, p. 313, doi. 10.11975/j.issn.1002-6819.2020.19.036

By:

刘帮迪;
吕晓龙;
王彩霞;
孙洁;
姜微波

Publication type:

Article

Peer review of the pesticide risk assessment of the active substance (3E)‐dec‐3‐en‐2‐one.

Published in:

EFSA Journal, 2023, v. 21, n. 1, p. 1, doi. 10.2903/j.efsa.2023.7765

By:

Alvarez, Fernando;
Arena, Maria;
Auteri, Domenica;
Binaglia, Marco;
Castoldi, Anna Federica;
Chiusolo, Arianna;
Colagiorgi, Angelo;
Colas, Mathilde;
Crivellente, Federica;
De Lentdecker, Chloe;
De Magistris, Isabella;
Egsmose, Mark;
Fait, Gabriella;
Ferilli, Franco;
Gouliarmou, Varvara;
Nogareda, Laia Herrero;
Ippolito, Alessio;
Istace, Frederique;
Jarrah, Samira;
Kardassi, Dimitra

Publication type:

Article

Antioxidant enzyme activities and lipid peroxidation as biomarker compounds for potato tuber stored by gamma radiation

Published in:

Asian Pacific Journal of Tropical Biomedicine, 2012, v. 2, n. s3, p. S1548, doi. 10.1016/S2221-1691(12)60451-1

By:

Afify, Abd El-Moneim MR;
El-Beltagi, Hossam S;
Aly, Amina A;
El-Ansary, Abeer E

Publication type:

Article

Effect of Temperature, Relative Humidity, and Incubation Time on the Mycotoxin Production by Fusarium spp. Responsible for Dry Rot in Potato Tubers.

Published in:

Toxins, 2024, v. 16, n. 10, p. 414, doi. 10.3390/toxins16100414

By:

Gutiérrez-Pozo, Maria;
Verheecke-Vaessen, Carol;
Kourmpetli, Sofia;
Terry, Leon A.;
Medina, Angel

Publication type:

Article

Potato Tuber Moth, Phthorimaea operculella (Zeller) Management using Selected Cultural Practices in West Shewa Zone, Ethiopia.

Published in:

Jordan Journal of Agricultural Sciences, 2016, v. 12, n. 3, p. 787

By:

Zeleke, Tekalign;
Mulatu, Bayeh;
Neger, Mulugeta

Publication type:

Article

Postharvest curing and storage of New Zealand-grown potato cultivars ('Moonlight' and 'Nadine') for the fresh export market.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2022, v. 50, n. 2/3, p. 162, doi. 10.1080/01140671.2021.2012488

By:

Mahilum, Hans;
Li, Mo;
Heyes, Julian

Publication type:

Article

Integration of Electronic Nose and Machine Learning for Monitoring Food Spoilage in Storage Systems.

Published in:

International Journal of Online & Biomedical Engineering, 2024, v. 20, n. 16, p. 117, doi. 10.3991/ijoe.v20i16.52911

By:

Seilov, Shakhmaran;
Abildinov, Dias;
Baydeldinov, Marat;
Nurzhaubayev, Akniyet;
Zhursinbek, Bibinur;
Xiao Guang Yue

Publication type:

Article

الكفاءة التسويقية للبطاطس الصيفي المخزنة بثلاجات حفظ الأغذية بمحافظة البحيرة

Published in:

Journal of Agricultural Economics & Social Sciences, 2020, v. 11, n. 2, p. 75, doi. 10.21608/jaess.2020.84562

By:

عبد العاطي محمد محمود علي;
الحسين خليل النوبي خليل

Publication type:

Article

In Vitro Synthetic Seed Production of Potato under Different Fungicide Levels and Storage Intervals.

Published in:

Phyton (0031-9457), 2023, v. 92, n. 8, p. 2429, doi. 10.32604/phyton.2023.030846

By:

Kalsoom, Tahira;
Ahmed, Touqeer;
Khan, Muhammad Azam;
Hasanuzzaman, Mirza;
Ahmed, Mukhtar;
Werbrouck, Stefaan P. O.

Publication type:

Article

USING RAW POTATO PEEL IN THE PRODUCTION OF EXTRUDED FEED ADDITIVE.

Published in:

Food Science & Technology (2073-8684), 2021, v. 15, n. 2, p. 85, doi. 10.15673/fst.v15i2.2028

By:

Iegorov, B.;
Tsiundyk, O.;
Lapinska, A.;
Fihurska, L.

Publication type:

Article

EFFECT OF COLD STORAGE CONDITIONS ON PHYSICAL PROPERTIES OF POTATO TUBERS.

Published in:

Misr Journal of Agricultural Engineering, 2015, v. 32, n. 2, p. 789, doi. 10.21608/mjae.2015.98640

By:

Darwesh, M.;
Elmetwalli, A. H.

Publication type:

Article

Online inspection of blackheart in potatoes using visible-near infrared spectroscopy and interpretable spectrogram-based modified ResNet modeling.

Published in:

Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1403713

By:

Yalin Guo;
Lina Zhang;
Yakai He;
Chengxu Lv;
Yijun Liu;
Haiyun Song;
Huangzhen Lv;
Zhilong Du

Publication type:

Article

Comparative Analysis of Microbial Community Diversity and Dynamics on Diseased Tubers During Potato Storage in Different Regions of Qinghai China.

Published in:

Frontiers in Genetics, 2022, v. 13, p. 1, doi. 10.3389/fgene.2022.818940

By:

Xie, Tianyan;
Shen, Shuo;
Hao, Yufan;
Li, Wei;
Wang, Jian

Publication type:

Article

Life Cycle Saving Analysis of an Earth-Coupled Building without and with Roof Evaporative Cooling for Energy Efficient Potato Storage Application.

Published in:

Energies (19961073), 2022, v. 15, n. 11, p. 4076, doi. 10.3390/en15114076

By:

Singh, Ramkishore;
Buddhi, Dharam;
Vatin, Nikolai Ivanovich;
Prakash, Chander;
Dixit, Saurav;
Khera, Gurbir Singh;
Solovev, Sergei A.;
Ilyashenko, Svetlana B.;
John, Vinod

Publication type:

Article

Computer vision and artificial neural network techniques for classification of damage in potatoes during the storage process.

Published in:

Czech Journal of Food Sciences, 2019, v. 37, n. 2, p. 135, doi. 10.17221/427/2017-CJFS

By:

PRZYBYŁ, KRZYSZTOF;
BONIECKI, PIOTR;
KOSZELA, KRZYSZTOF;
GIERZ, ŁUKASZ;
ŁUKOMSKI, MATEUSZ

Publication type:

Article

Sprout Suppressants in Potato Storage: Conventional Options and Promising Essential Oils—A Review.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 11, p. 6382, doi. 10.3390/su14116382

By:

Thoma, Jena;
Zheljazkov, Valtcho D.

Publication type:

Article

Antioxidant Activity of Potato Seedlings at Different Storage Temperatures.

Published in:

International Journal of Chemical Engineering (1687806X), 2021, p. 1, doi. 10.1155/2021/5573644

By:

Wang, Lei;
Zhang, Junlian;
Liu, Chang;
Arabmarkadeh, Arash

Publication type:

Article

Carbohydrate enzymes related to cold-induced sweetening and tuber storage in potato genotypes.

Published in:

International Journal of Vegetable Science, 2024, v. 30, n. 3, p. 225, doi. 10.1080/19315260.2024.2357800

By:

Aggarwal, Nidhi;
Dhillon, Prabhsangam Kaur;
Zhawar, Vikramjit Kaur;
Sharma, Sat Pal

Publication type:

Article

Chlorpropham Affects Processing Quality of Potato During Storage.

Published in:

International Journal of Vegetable Science, 2012, v. 18, n. 4, p. 328, doi. 10.1080/19315260.2011.646004

By:

Kaur, Sukhpreet;
Sandhu, K.S.;
Aggarwal, Poonam

Publication type:

Article

Molecular, morphological and pathogenic characterization of Clavibacter michiganensis subsp. sepedonicus strains of different geographic origins in Georgia.

Published in:

European Journal of Plant Pathology, 2020, v. 158, n. 1, p. 195, doi. 10.1007/s10658-020-02066-x

By:

Sadunishvili, Tinatin;
Węgierek-Maciejewska, Agnieszka;
Arseniuk, Edward;
Gaganidze, Dali;
Amashukeli, Nanuli;
Sturua, Neli;
Amiranashvili, Lia;
Kharadze, Shorena;
Kvesitadze, Giorgi

Publication type:

Article

Effects of harvest injuries on storage rot of potato tubers infected with Phytophthora infestans.

Published in:

European Journal of Plant Pathology, 2018, v. 152, n. 2, p. 561, doi. 10.1007/s10658-018-1498-4

By:

Osawa, Hisashi;
Akino, Seishi;
Araki, Hiromichi;
Asano, Kenji;
Kondo, Norio

Publication type:

Article

High expression of GUS activities in sweet potato storage roots by sucrose-inducible minimal promoter.

Published in:

Plant Cell Reports, 2019, v. 38, n. 11, p. 1417, doi. 10.1007/s00299-019-02453-7

By:

Honma, Youhei;
Yamakawa, Takashi

Publication type:

Article

超声辅助茶多酚处理对贮藏期鲜切马铃薯的护色作用研究.

Published in:

Food Research & Development, 2022, v. 43, n. 7, p. 9, doi. 10.12161/j.issn.1005-6521.2022.07.002

By:

贾玉;
张娟;
宋小青;
李国琴;
朱洪梅;
额日赫木

Publication type:

Article