Works matching DE "WHEAT germ"

Results: 530

Capturing Sialyl‐glycan on Live Cancer Cells by Tailored Boronopeptide.

Published in:

Chemistry - A European Journal, 2024, v. 30, n. 8, p. 1, doi. 10.1002/chem.202303327

By:

Chatterjee, Saurav;
Chowdhury, Arnab;
Saproo, Sheetanshu;
Mani Tripathi, Nitesh;
Naidu, Srivatsava;
Bandyopadhyay, Anupam

Publication type:

Article

Cover Feature: Photoswitching Affinity and Mechanism of Multivalent Lectin Ligands (Chem. Eur. J. 27/2022).

Published in:

Chemistry - A European Journal, 2022, v. 28, n. 27, p. 1, doi. 10.1002/chem.202201064

By:

Osswald, Uwe;
Boneberg, Johannes;
Wittmann, Valentin

Publication type:

Article

Photoswitching Affinity and Mechanism of Multivalent Lectin Ligands.

Published in:

Chemistry - A European Journal, 2022, v. 28, n. 27, p. 1, doi. 10.1002/chem.202200267

By:

Osswald, Uwe;
Boneberg, Johannes;
Wittmann, Valentin

Publication type:

Article

Role of isotropic lipid phase in the fusion of photosystem II membranes.

Published in:

Photosynthesis Research, 2024, v. 161, n. 1/2, p. 127, doi. 10.1007/s11120-024-01097-3

By:

Böde, Kinga;
Javornik, Uroš;
Dlouhý, Ondřej;
Zsíros, Ottó;
Biswas, Avratanu;
Domonkos, Ildikó;
Šket, Primož;
Karlický, Václav;
Ughy, Bettina;
Lambrev, Petar H.;
Špunda, Vladimír;
Plavec, Janez;
Garab, Győző

Publication type:

Article

A novel way of amino acid-specific assignment in <sup>1</sup>H-<sup>15</sup>N HSQC spectra with a wheat germ cell-free protein synthesis system.

Published in:

Journal of Biomolecular NMR, 2004, v. 30, n. 1, p. 37, doi. 10.1023/B:JNMR.0000042956.65678.b8

By:

Morita, Eugene Hayato;
Shimizu, Masato;
Ogasawara, Tomio;
Endo, Yaeta;
Tanaka, Rikou;
Kohno, Toshiyuki

Publication type:

Article

Production of 4-androstene-3,17-dione and 1,4-androstadiene-3,17-dione from rice germ and wheat germ extracts by Mycobacterium sp.

Published in:

Biotechnology Letters, 2016, v. 38, n. 9, p. 1595, doi. 10.1007/s10529-016-2140-1

By:

Saraphanchotiwitthaya, Aurasorn;
Sripalakit, Pattana

Publication type:

Article

Protective effects of a wheat germ peptide (RVF) against HO-induced oxidative stress in human neuroblastoma cells.

Published in:

Biotechnology Letters, 2014, v. 36, n. 8, p. 1615, doi. 10.1007/s10529-014-1521-6

By:

Cheng, Yunhui;
Zhang, Li;
Sun, Wei;
Tang, Jiqing;
Lv, Zhaoliang;
Xu, Zhou;
Yu, Huixin

Publication type:

Article

Wheat germ lipase catalyzed kinetic resolution of secondary alcohols in non-aqueous media.

Published in:

Biotechnology Letters, 2009, v. 31, n. 1, p. 83, doi. 10.1007/s10529-008-9823-1

By:

Xiaole Xia;
Yong-Hua Wang;
Bo Yang;
Xiaoning Wang

Publication type:

Article

Intercomparison of Two Fluorescent Dyes to Visualize Parasitic Fungi (Chytridiomycota) on Phytoplankton.

Published in:

Microbial Ecology, 2023, v. 85, n. 1, p. 9, doi. 10.1007/s00248-021-01893-7

By:

Klawonn, Isabell;
Dunker, Susanne;
Kagami, Maiko;
Grossart, Hans-Peter;
Van den Wyngaert, Silke

Publication type:

Article

Effects of different substrates and oils on aflatoxin B production by Aspergillus parasiticus.

Published in:

European Food Research & Technology, 2015, v. 240, n. 3, p. 627, doi. 10.1007/s00217-014-2364-z

By:

Ma, Huihui;
Zhang, Niya;
Sun, Lvhui;
Qi, Desheng

Publication type:

Article

Use of sourdough fermented wheat germ for enhancing the nutritional, texture and sensory characteristics of the white bread.

Published in:

European Food Research & Technology, 2010, v. 230, n. 4, p. 645, doi. 10.1007/s00217-009-1204-z

By:

Rizzello, Carlo Giuseppe;
Nionelli, Luana;
Coda, Rossana;
Di Cagno, Raffaella;
Gobbetti, Marco

Publication type:

Article

Quality control method based on quartz crystal microbalance and WGA for flour milled from germinated wheat.

Published in:

European Food Research & Technology, 2009, v. 229, n. 5, p. 833, doi. 10.1007/s00217-009-1120-2

By:

Radulescu, Maria-Cristina;
Bucur, Bogdan;
Bucur, Madalina Petruta;
Radu, Gabriel Lucian

Publication type:

Article

Studies on pasting and structural characteristics of thermally treated wheat germ.

Published in:

European Food Research & Technology, 2007, v. 225, n. 3/4, p. 351, doi. 10.1007/s00217-006-0422-x

By:

M. Sudha;
A. Srivastava;
K. Leelavathi

Publication type:

Article

Studies on heat stabilized wheat germ and its influence on rheological characteristics of dough.

Published in:

European Food Research & Technology, 2007, v. 224, n. 3, p. 365

By:

Alok Srivastava;
M. Sudha;
V. Baskaran;
K. Leelavathi

Publication type:

Article

Quality and flavour stability of coffee substitute prepared by extrusion of wheat germ and chicory roots.

Published in:

Amino Acids, 2008, v. 34, n. 2, p. 307, doi. 10.1007/s00726-006-0434-7

By:

H. H. M. Fadel;
M. A. Abdel Mageed;
S. N. Lotfy

Publication type:

Article

The Potential Ameliorative Role of Wheat Germ Oil on Subchronic Cadmium chloride-induced hepato-renal Toxicity in adult male albino rats.

Published in:

Zagazig University Medical Journal, 2025, v. 31, n. 1, p. 143, doi. 10.21608/ZUMJ.2024.308820.3500

By:

Ahmed Hassanein, Hanan Mohamed;
Abd-elrazek Elfakharany, Yara Mohamed Medhat;
Mazen, Nehad Fahmy;
Elsayed Nafae, Alaa Ramadan Mahmoud;
Amer, Marwa AbdEl-Moniem

Publication type:

Article

The Effect of Wheat Germ Consumption on Tinnitus.

Published in:

Turkiye Klinikleri Journal of Health Sciences / Türkiye Klinikleri Sağlık Bilimleri Dergisi, 2021, v. 6, n. 2, p. 195, doi. 10.5336/healthsci.2020-75594

By:

GARİPOĞLU, Gökçen;
KARABUDAK, Efsun;
GÖKGÖZ, Mert Cemal

Publication type:

Article

Termiticidal lectins from Myracrodruon urundeuva (Anacardiaceae) cause midgut damage when ingested by Nasutitermes corniger (Isoptera: Termitidae) workers.

Published in:

Pest Management Science, 2017, v. 73, n. 5, p. 991, doi. 10.1002/ps.4415

By:

Lima, Thâmarah A;
Fernandes, Kenner M;
Oliveira, Ana Patrícia S;
Dornelles, Leonardo P;
Martins, Gustavo F;
Napoleão, Thiago H;
Paiva, Patrícia MG

Publication type:

Article

Solid-State Fermentation of Grain-Derived By-Products by Aspergillus kawachii and Rhizopus oryzae : Preparation and Evaluation of Anti-Allergic Activity.

Published in:

Fermentation (Basel), 2024, v. 10, n. 9, p. 457, doi. 10.3390/fermentation10090457

By:

Huang, Chung-Hsiung;
Liao, Yu-Ming;
Tsai, Guo-Jane

Publication type:

Article

Optimization of Fermentation Process of Wheat Germ Protein by Aspergillus niger and Analysis of Antioxidant Activity of Peptide.

Published in:

Fermentation (Basel), 2024, v. 10, n. 3, p. 121, doi. 10.3390/fermentation10030121

By:

Liu, Yingying;
Zhou, Yu;
Zhu, Chaohong;
Meng, Yanglin;
Wang, Jingjing;
Chen, Xinyang;
Hou, Yinchen;
Liao, Aimei;
Pan, Long;
Huang, Jihong

Publication type:

Article

SEMI-SYNTHETIC FRUIT BASED DIETS FOR MASS REARING OF MELON FLY, ZEUGODACUS CUCURBITAE (COQUILLETT).

Published in:

Journal of Experimental Zoology India, 2022, v. 25, n. 2, p. 2005

By:

Abhishek, B. M.;
Panduranga, G. S.;
Venkateswarlu, N. C.;
Srilatha, V.;
Ramanamurthy, B.

Publication type:

Article

The Effect of Addition Wheat Germ on Quality of Low Fat Cheese.

Published in:

Journal of Food & Dairy Sciences, 2023, v. 14, n. 10, p. 243, doi. 10.21608/jfds.2023.222441.1120

By:

Gomaa, M. Sh.;
Abo-Srea, M. M.;
Abdel-Raouf, G.

Publication type:

Article

Preparing of Probiotic Tahini as A Novel Functional Food and Investigate its Effect along with Fish Oil against Alzheimer’s Disease in Rats.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 8, p. 271

By:

Elzamzamy, Fatma

Publication type:

Article

Improving the Quality Properties of Chicken Burger.

Published in:

Journal of Food & Dairy Sciences, 2019, v. 10, n. 6, p. 195

By:

Heikal, Zeinab M. A.;
Youssef, M. K. E.;
Khalifa, A. H.;
Limam, Safaa A.;
Mostafa, B. M. D.

Publication type:

Article

Utilization of some Chicken Edible Internal Organs and Wheat Germ in Production of Sausage.

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 10, p. 353

By:

El- Sayed, Samaa M.;
Farag, Samia E.;
El-Sayed, Sameha A. M.

Publication type:

Article

Use of cinnamon, wheat germ, and eucalyptus oils to improve quality and shelf life of concentrated yogurt (Labneh).

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1807810

By:

Al-Rimawi, Fuad;
Alayoubi, Mohannad;
Elama, claude;
Jazzar, Mohannad;
Çakıcı, Avni;
Yildiz, Fatih

Publication type:

Article

The Hyperglycemic and Anti-hyperlipidemic Properties of Honeybee Mixed with Wheat Germ in Streptozotocin-induced Diabetes in Rats.

Published in:

Indian Journal of Pharmaceutical Education & Research, 2024, v. 58, n. 1, p. 212, doi. 10.5530/ijper.58.1.23

By:

Tahoon, Nawal Abbas;
Eid, Rania Adel;
Mahgoub, Saad Aziz;
Ismail, Mohamed Saleh

Publication type:

Article

Screening a Library of Household Substances for Inhibitors of Phosphatases: An Introduction to High-throughput Screening.

Published in:

Biochemistry & Molecular Biology Education, 2005, v. 33, n. 1, p. 16, doi. 10.1002/bmb.2005.494033010430

By:

Taylor, Ann T. S.

Publication type:

Article

发酵麦胚球蛋白体外模拟消化.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 5, p. 49, doi. 10.16429/j.1009-7848.2023.05.006

By:

苑永建;
宇光海;
廖爱美;
潘龙;
黄继红

Publication type:

Article

麦胚球蛋白对亚硝酸盐急性中毒大鼠肾损伤的保护作用.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 3, p. 88, doi. 10.16429/j.1009-7848.2022.03.011

By:

赵肃;
潘龙;
吴兴泉;
廖爱美;
黄继红

Publication type:

Article

Improved Diaphorina citri (Hemiptera: Liviidae) Adults Biocontrol in Citrus by Hirsutella citriformis (Hypocreales: Ophiocordycipitaceae) Gum-Enhanced Conidia Formulation.

Published in:

Plants (2223-7747), 2023, v. 12, n. 6, p. 1409, doi. 10.3390/plants12061409

By:

Pérez-González, Orquídea;
Gomez-Flores, Ricardo;
Montesinos-Matías, Roberto;
Mellín-Rosas, Marco A.;
Cantú-Bernal, Servando H.;
Tamez-Guerra, Patricia

Publication type:

Article

Influence of Natural Antioxidants from Essential Oils on Shelf Life of Chicken Fillet.

Published in:

Alexandria Journal of Veterinary Sciences, 2023, v. 77, n. 1, p. 87, doi. 10.5455/ajvs.131448

By:

Hassan, Eman A.;
Ibrahim, Hossam A.;
Shawky, Michael M.;
Hamad, Gamal M.;
Abd El Wahab, Miral G.

Publication type:

Article

Spatiotemporal Localization Patterns of Different Lectins in Developing Rat Kidney Postnatally.

Published in:

Alexandria Journal of Veterinary Sciences, 2022, v. 75, n. 2, p. 6, doi. 10.5455/ajvs.129020

By:

Mahmoud, Sahar F.;
Rashwan, Ahmed M.

Publication type:

Article

The Effect of Fermented Wheat Germ Extract on Biochemical, Physiological and Performance Parameters of Broiler Chickens.

Published in:

Alexandria Journal of Veterinary Sciences, 2017, v. 55, n. 2, p. 91, doi. 10.5455/ajvs.280407

By:

Ellakany, Hany;
El-Sayed, Abd El-Hamid;
Soliman, Fadia;
Elbestawy, Ahmed

Publication type:

Article

Molecular Characterization of Some Bacteria Isolated from Broiler Chickens Showing Respiratory Manifestations.

Published in:

Alexandria Journal of Veterinary Sciences, 2017, v. 55, n. 2, p. 98, doi. 10.5455/ajvs.249636

By:

Elghazaly, Eman M. M.;
Sedeek, Eman k.;
Khalil, Samy A.

Publication type:

Article

Calcium-dependent, non-apoptotic, large plasma membrane bleb formation in physiologically stimulated mast cells and basophils.

Published in:

Journal of Extracellular Vesicles, 2019, v. 8, n. 1, p. 1, doi. 10.1080/20013078.2019.1578589

By:

Jansen, C.;
Tobita, C;
Umemoto, E. U.;
Starkus, J.;
Rysavy, N. M.;
Shimoda, L. M. N.;
Sung, C.;
Stokes, A.J.;
Turner, H

Publication type:

Article

IMPROVING THE JELLY PLUM JUICE TECHNOLOGY BY USING SECONDARY PRODUCTS OF OIL PRODUCTION.

Published in:

Eastern-European Journal of Enterprise Technologies, 2023, v. 123, n. 11, p. 68, doi. 10.15587/1729-4061.2023.281929

By:

Lapytska, Nadiia;
Syza, Olga;
Gorodyska, Olena;
Savchenko, Olesya;
Rebenok, Euvgene

Publication type:

Article

Substantiating the removal of fat in the technology of obtaining wheat germ and devising technology for making cookies containing it.

Published in:

Eastern-European Journal of Enterprise Technologies, 2021, v. 112, n. 4/11, p. 33, doi. 10.15587/1729-4061.2021.237938

By:

Pyvovarov, Pavlo;
Cheremska, Tetiana;
Kolesnikova, Maryna;
Iurchenko, Svitlana;
Andrieieva, Svitlana

Publication type:

Article

IMPROVEMENT OF THE TECHNOLOGY OF SHORTCRUST BAKED SEMIFINISHED PRODUCT ON THE BASIS OF MODEL FUNCTIONAL COMPOSITIONS.

Published in:

Eastern-European Journal of Enterprise Technologies, 2021, v. 110, n. 11, p. 61, doi. 10.15587/1729-4061.2021.230328

By:

Svidlo, Karуna;
Sobko, Anna;
Karpenko, Lyudmyla;
Gavrish, Tatiana

Publication type:

Article

EFFECT OF MICROBIAL POLYSACCHARIDES ON THE QUALITY INDICATORS OF PROTEIN-FREE AND GLUTEN-FREE PRODUCTS DURING STORAGE.

Published in:

Eastern-European Journal of Enterprise Technologies, 2021, v. 109, n. 11, p. 61, doi. 10.15587/1729-4061.2021.225003

By:

Samokhvalova, Olga;
Kucheruk, Zinoviya;
Kasabova, Kateryna;
Oliinyk, Svitlana;
Shmatchenko, Nataliа

Publication type:

Article

Wheat germ agglutinin as a counterstain for immunofluorescence studies of equine hoof lamellae.

Published in:

Experimental Dermatology, 2014, v. 23, n. 9, p. 677, doi. 10.1111/exd.12495

By:

Clark, Robert K.;
Galantino‐Homer, Hannah L.

Publication type:

Article

Wheat germ protein flour solubility and water retention.

Published in:

Journal of Food Science (Wiley-Blackwell), 1995, v. 60, n. 4, p. 845, doi. 10.1111/j.1365-2621.1995.tb06244.x

By:

Vani, Bolnedi;
Zayas, J.F.

Publication type:

Article

Thermal inactivation kinetics of wheat germ lipoxygenase.

Published in:

Journal of Food Science (Wiley-Blackwell), 1993, v. 58, n. 5, p. 1095, doi. 10.1111/j.1365-2621.1993.tb06122.x

By:

Bhirud, Prakash R.;
Sosulski, F.W.

Publication type:

Article

Optimizing assay and extraction of lipoxygenase in wheat germ.

Published in:

Journal of Food Science (Wiley-Blackwell), 1993, v. 58, n. 5, p. 1090, doi. 10.1111/j.1365-2621.1993.tb06121.x

By:

Bhirud, Prakash R.;
Sosulski, F.W.

Publication type:

Article

Functionality of Wheat Germ Protein in Comminuted Meat Products as Compared with Corn Germ and Soy Proteins.

Published in:

Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 4, p. 829, doi. 10.1111/j.1365-2621.1992.tb14304.x

By:

GNANASAMBANDAM, RAVIN;
ZAYAS, J.F.

Publication type:

Article

In vitro co-expression chromatin assembly and remodeling platform for plant histone variants.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-51460-6

By:

Banko, Petra;
Okimune, Kei-ichi;
Nagy, Szilvia K.;
Hamasaki, Akinori;
Morishita, Ryo;
Onouchi, Hitoshi;
Takasuka, Taichi E.

Publication type:

Article

In vitro co-expression chromatin assembly and remodeling platform for plant histone variants.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-51460-6

By:

Banko, Petra;
Okimune, Kei-ichi;
Nagy, Szilvia K.;
Hamasaki, Akinori;
Morishita, Ryo;
Onouchi, Hitoshi;
Takasuka, Taichi E.

Publication type:

Article

A Surface Exposed, Two-Domain Lipoprotein Cargo of a Type XI Secretion System Promotes Colonization of Host Intestinal Epithelia Expressing Glycans.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.800366

By:

Grossman, Alex S.;
Escobar, Cristian A.;
Mans, Erin J.;
Mucci, Nicholas C.;
Mauer, Terra J.;
Jones, Katarina A.;
Moore, Cameron C.;
Abraham, Paul E.;
Hettich, Robert L.;
Schneider, Liesel;
Campagna, Shawn R.;
Forest, Katrina T.;
Goodrich-Blair, Heidi

Publication type:

Article

Preparation and evaluation of liposomal clarithromycin with antimicrobial effect.

Published in:

Journal of Chinese Pharmaceutical Sciences, 2018, v. 27, n. 6, p. 408, doi. 10.5246/jcps.2018.06.041

By:

Wenxi Zhang;
Guanghua Peng;
Maoyuan Song;
Jiaxing Wang;
Mengya Yin;
Jiajia Li;
Yajie Liu;
Yuanyuan Zhang;
Xinru Li

Publication type:

Article

Allelopathic effect of couch grass (Elymus repens L.) on germination of common wheat seeds.

Published in:

Zemdirbyste-Agriculture, 2022, v. 109, n. 4, p. 323, doi. 10.13080/z-a.2022.109.041

By:

OKRUSHKO, Svetlana E.

Publication type:

Article