Works matching Taste

Results: 5000

Impact of Fungiform Papillae Count on Taste Perception and Different Methods of Taste Assessment and their Clinical Applications: A comprehensive review.

Published in:

Sultan Qaboos University Medical Journal, 2019, v. 19, n. 3, p. e184, doi. 10.18295/squmj.2019.19.03.003

By:

Khan, Asim M.;
Ali, Saqib;
Jameela, Reshma V.;
Muhamood, Muhaseena;
Haqh, Maryam F.

Publication type:

Article

Genetic Background of Taste Perception, Taste Preferences, and Its Nutritional Implications: A Systematic Review.

Published in:

Frontiers in Genetics, 2019, v. 10, p. 1, doi. 10.3389/fgene.2019.01272

By:

Diószegi, Judit;
Llanaj, Erand;
Ádány, Róza

Publication type:

Article

Taste Receptors beyond Taste Buds.

Published in:

2022

By:

Ki, Su Young;
Jeong, Yong Taek

Publication type:

Literature Review

Impact of taste and smell training on taste disorders during chemotherapy – TASTE trial.

Published in:

Cancer Management & Research, 2019, v. 11, p. 4493, doi. 10.2147/CMAR.S188903

By:

Grundherr, Julia von;
Koch, Barbara;
Grimm, Donata Katharina;
Salchow, Jannike;
Valentini, Luzia;
Hummel, Thomas;
Bokemeyer, Carsten;
Stein, Alexander;
Mann, Julia

Publication type:

Article

Distorted chemosensory perception and female sex associate with persistent smell and/or taste loss in people with SARS-CoV-2 antibodies: a community based cohort study investigating clinical course and resolution of acute smell and/or taste loss in people with and without SARS-CoV-2 antibodies in London, UK.

Published in:

2021

By:

Makaronidis, Janine;
Firman, Chloe;
Magee, Cormac G.;
Mok, Jessica;
Balogun, Nyaladzi;
Lechner, Matt;
Carnemolla, Alisia;
Batterham, Rachel L.

Publication type:

Journal Article

The role of GABA in modulation of taste signaling within the taste bud.

Published in:

Pflügers Archiv: European Journal of Physiology, 2024, v. 476, n. 11, p. 1761, doi. 10.1007/s00424-024-03007-x

By:

Mikami, Ayaka;
Huang, Hai;
Hyodo, Aiko;
Horie, Kengo;
Yasumatsu, Keiko;
Ninomiya, Yuzo;
Mitoh, Yoshihiro;
Iida, Seiji;
Yoshida, Ryusuke

Publication type:

Article

Research Progress of Taste Biosensors in Simulating Taste Transduction Mechanism.

Published in:

Chemosensors, 2024, v. 12, n. 9, p. 189, doi. 10.3390/chemosensors12090189

By:

Liu, Jingjing;
Kuang, Jiale;
Zhang, Yan;
Chen, Yizhou;
Liu, Shikun;
Li, Yanfeng;
Qiao, Lixin;
Wei, Zhenbo;
Jiang, Shui;
Meng, Jie

Publication type:

Article

A Taste Bud Organoid-Based Microelectrode Array Biosensor for Taste Sensing.

Published in:

Chemosensors, 2022, v. 10, n. 6, p. 208, doi. 10.3390/chemosensors10060208

By:

Liu, Shuge;
Zhu, Ping;
Tian, Yulan;
Chen, Yating;
Liu, Yage;
Wang, Miaomiao;
Chen, Wei;
Du, Liping;
Wu, Chunsheng

Publication type:

Article

Sweet Taste Preference: Relationships with Other Tastes, Liking for Sugary Foods and Exploratory Genome-Wide Association Analysis in Subjects with Metabolic Syndrome.

Published in:

Biomedicines, 2022, v. 10, n. 1, p. 79, doi. 10.3390/biomedicines10010079

By:

Fernández-Carrión, Rebeca;
Sorlí, Jose V.;
Coltell, Oscar;
Pascual, Eva C.;
Ortega-Azorín, Carolina;
Barragán, Rocío;
Giménez-Alba, Ignacio M.;
Alvarez-Sala, Andrea;
Fitó, Montserrat;
Ordovas, Jose M.;
Corella, Dolores

Publication type:

Article

Genetic variation in sweet taste receptors and a mechanistic perspective on sweet and fat taste sensation in the context of obesity.

Published in:

Obesity Reviews, 2022, v. 23, n. 12, p. 1, doi. 10.1111/obr.13512

By:

Ponnusamy, Vinithra;
Subramanian, Gowtham;
Muthuswamy, Karthi;
Shanmugamprema, Deepankumar;
Krishnan, Vasanth;
Velusamy, Thirunavukkarasu;
Subramaniam, Selvakumar

Publication type:

Article

The number of taste buds is related to bitter taste sensitivity in layer and broiler chickens.

Published in:

Animal Science Journal, 2010, v. 81, n. 2, p. 240, doi. 10.1111/j.1740-0929.2009.00729.x

By:

KUDO, Ken-ichi;
SHIRAISHI, Jun-ichi;
NISHIMURA, Shotaro;
BUNGO, Takashi;
TABATA, Shoji

Publication type:

Article

贵州5个代表性绿茶滋味特征与其呈味化合物相关性分析.

Published in:

Acta Agriculturae Zhejiangensis, 2022, v. 34, n. 11, p. 2451, doi. 10.3969/j.issn.1004-1524.2022.11.14

By:

冉乾松;
刘忠英;
方仕茂;
尹杰;
戴宇樵;
李琴;
杨婷;
潘科

Publication type:

Article

Elevation of the Blood Glucose Level is Involved in an Increase in Expression of Sweet Taste Receptors in Taste Buds of Rat Circumvallate Papillae.

Published in:

Nutrients, 2020, v. 12, n. 4, p. 990, doi. 10.3390/nu12040990

By:

Iwamura, Moemi;
Honda, Risa;
Nagasawa, Kazuki

Publication type:

Article

Optimization and Validation of a Taste Dilution Analysis to Characterize Wine Taste.

Published in:

Journal of Food Science (Wiley-Blackwell), 2007, v. 72, n. 6, p. S345, doi. 10.1111/j.1750-3841.2007.00424.x

By:

Lopez, R.;
Mateo-Vivaracho, L.;
Cacho, J.;
Ferreira, V.

Publication type:

Article

Taste and odour-induced taste perception following unilateral lesions to the anteromedial temporal lobe and the orbitofrontal cortex.

Published in:

Cognitive Neuropsychology, 2013, v. 30, n. 1, p. 41, doi. 10.1080/02643294.2013.776526

By:

Stevenson, RichardJ.;
Miller, LaurieA.

Publication type:

Article

Breadth of Tuning and Taste Coding in Mammalian Taste Buds.

Published in:

Journal of Neuroscience, 2007, v. 27, n. 40, p. 10840, doi. 10.1523/JNEUROSCI.1863-07.2007

By:

Tomchik, Seth M.;
Berg, Stephanie;
Joung Woul Kim;
Chaudhari, Nirupa;
Roper, Stephen D.

Publication type:

Article

Longitudinal Analysis of Calorie Restriction on Rat Taste Bud Morphology and Expression of Sweet Taste Modulators.

Published in:

Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2014, v. 69, n. 5, p. 532, doi. 10.1093/gerona/glt129

By:

Cai, Huan;
Daimon, Caitlin M.;
Cong, Wei-na;
Wang, Rui;
Chirdon, Patrick;
de Cabo, Rafael;
Sévigny, Jean;
Maudsley, Stuart;
Martin, Bronwen

Publication type:

Article

Zizyphin modulates calcium signalling in human taste bud cells and fat taste perception in the mouse.

Published in:

Fundamental & Clinical Pharmacology, 2017, v. 31, n. 5, p. 486, doi. 10.1111/fcp.12289

By:

Murtaza, Babar;
Berrichi, Meryem;
Bennamar, Chahid;
Tordjmann, Thierry;
Djeziri, Fatima Z.;
Hichami, Aziz;
Leemput, Julia;
Belarbi, Meriem;
Ozdener, Hakan;
Khan, Naim A.

Publication type:

Article

How Does Food Taste in Anorexia and Bulimia Nervosa? A Protocol for a Quasi-Experimental, Cross-Sectional Design to Investigate Taste Aversion or Increased Hedonic Valence of Food in Eating Disorders.

Published in:

Frontiers in Psychology, 2018, p. 1, doi. 10.3389/fpsyg.2018.00264

By:

Garcia-Burgos, David;
Maglieri, Sabine;
Vögele, Claus;
Munsch, Simone

Publication type:

Article

Standardization of tomato juice tastes using a taste sensor approach.

Published in:

Bioscience, Biotechnology & Biochemistry, 2020, v. 84, n. 12, p. 2569, doi. 10.1080/09168451.2020.1804318

By:

Hayashi, Nobuyuki;
Ujihara, Tomomi;
Hayakawa, Fumiyo;
Nakano, Yuko;
Kawakami, Tomoko;
Ikezaki, Hidekazu

Publication type:

Article

Virtual taste: digital simulation of taste sensations via electric, thermal, and hybrid stimulations.

Published in:

Multimedia Tools & Applications, 2024, v. 83, n. 19, p. 56517, doi. 10.1007/s11042-023-17690-y

By:

Ranasinghe, Nimesha

Publication type:

Article

Taste information derived from T1R-expressing taste cells in mice.

Published in:

Biochemical Journal, 2016, v. 473, n. 5, p. 525, doi. 10.1042/BJ20151015

By:

Ryusuke Yoshida;
Yuzo Ninomiya

Publication type:

Article

Vitamin C deficiency in osteogenic disorder Shionogi/Shi Jcl-od/od rats: effects on sour taste preferences, lick rates, chorda tympani nerve responses, and taste transduction elements.

Published in:

Chemical Senses, 2023, v. 48, p. 1, doi. 10.1093/chemse/bjad008

By:

Yasuo, Toshiaki;
Nakamura, Fumihiko;
Suwabe, Takeshi;
Sako, Noritaka

Publication type:

Article

Validation of Edible Taste Strips for Assessing PROP Taste Perception.

Published in:

Chemical Senses, 2013, v. 38, n. 6, p. 529, doi. 10.1093/chemse/bjt023

By:

Smutzer, Gregory;
Desai, Hetvi;
Coldwell, Susan E.;
Griffith, James W.

Publication type:

Article

The Candidate Sour Taste Receptor, PKD2L1, Is Expressed by Type III Taste Cells in the Mouse.

Published in:

Chemical Senses, 2008, v. 33, n. 3, p. 243, doi. 10.1093/chemse/bjm083

By:

Kataoka, Shinji;
Yang, Ruibiao;
Ishimaru, Yoshiro;
Matsunami, Hiroaki;
Sévigny, Jean;
Kinnamon, John C.;
Finger, Thomas E.

Publication type:

Article

β-catenin is required for taste bud cell renewal and behavioral taste perception in adult mice.

Published in:

PLoS Genetics, 2017, v. 13, n. 8, p. 1, doi. 10.1371/journal.pgen.1006990

By:

Gaillard, Dany;
Bowles, Spencer G.;
Salcedo, Ernesto;
Xu, Mingang;
Millar, Sarah E.;
Barlow, Linda A.

Publication type:

Article

Effect of Age and Gender on Taste Function as Measured by the Waterless Empirical Taste Test.

Published in:

Diagnostics (2075-4418), 2023, v. 13, n. 20, p. 3172, doi. 10.3390/diagnostics13203172

By:

Jiang, Rong-San;
Chiang, Yi-Fang

Publication type:

Article

Cyclophosphamide and the taste system: Effects of dose fractionation and amifostine on taste cell renewal.

Published in:

PLoS ONE, 2019, v. 14, n. 4, p. 1, doi. 10.1371/journal.pone.0214890

By:

Delay, Eugene R.;
Socia, Sarah H.;
Girardin, Jessica L.;
Jewkes, Benjamin C.;
King, John H.;
Delay, Rona J.

Publication type:

Article

Inflammation arising from obesity reduces taste bud abundance and inhibits renewal.

Published in:

PLoS Biology, 2018, v. 16, n. 3, p. 1, doi. 10.1371/journal.pbio.2001959

By:

Kaufman, Andrew;
Choo, Ezen;
Koh, Anna;
Dando, Robin

Publication type:

Article

In health and illness: does taste remain consistent? Exploring the influence of inflammation on taste perception through a systematic review and meta-analysis.

Published in:

European Review for Medical & Pharmacological Sciences, 2024, v. 28, n. 8, p. 3085

By:

LÓPEZ-SALIDO, S. C.;
ESPINOZA-GUTIÉRREZ, H. A.;
HOUSNI, F. E.;
FLORES-SOTO, M. E.;
VIVEROS-PAREDES, J. M.

Publication type:

Article

Taste Modulator Influences Rare Case of Color-Gustatory Synesthesia.

Published in:

Brain Sciences (2076-3425), 2019, v. 9, n. 8, p. 186, doi. 10.3390/brainsci9080186

By:

Craver-Lemley, Catherine;
Reeves, Adam

Publication type:

Article

Pathophysiology of primary burning mouth syndrome with special focus on taste dysfunction: a review.

Published in:

Oral Diseases, 2015, v. 21, n. 8, p. 937, doi. 10.1111/odi.12345

By:

Kolkka ‐ Palomaa, M;
Jääskeläinen, SK;
Laine, MA;
Teerijoki ‐ Oksa, T;
Sandell, M;
Forssell, H

Publication type:

Article

Type 1 Taste Receptors in Taste and Metabolism.

Published in:

Annals of Nutrition & Metabolism, 2017, v. 70, p. 27, doi. 10.1159/000478760

By:

Kochem, Matthew

Publication type:

Article

Distribution of sensory taste thresholds for phenylthiocarbamide (PTC) taste ability in North Indian Muslim populations.

Published in:

Egyptian Journal of Medical Human Genetics, 2013, v. 14, n. 4, p. 367, doi. 10.1016/j.ejmhg.2013.06.003

By:

Hussain, Ruqaiya;
Shah, Ahsana;
Afzal, Mohammad

Publication type:

Article

Crowdsourcing taste research: genetic and phenotypic predictors of bitter taste perception as a model.

Published in:

Frontiers in Integrative Neuroscience, 2014, v. 8, p. 1, doi. 10.3389/fnint.2014.00033

By:

Garneau, Nicole L.;
Nuessle, Tiffany M.;
Sloan, Meghan M.;
Santorico, Stephanie A.;
Coughlin, Bridget C.;
Hayes, John E.

Publication type:

Article

Deciphering Peripheral Taste Neuron Diversity: Using Genetic Identity to Bridge Taste Bud Innervation Patterns and Functional Responses.

Published in:

Journal of Neuroscience, 2024, v. 44, n. 46, p. 1, doi. 10.1523/JNEUROSCI.0583-24.2024

By:

Ohman, Lisa C.;
Huang, Tao;
Unwin, Victori A.;
Singh, Aditi;
Walters, Brittany;
Whiddon, Zachary D.;
Krimm, Robin F.

Publication type:

Article

Interleukin (IL)-1 Receptor Signaling Is Required for Complete Taste Bud Regeneration and the Recovery of Neural Taste Responses following Axotomy.

Published in:

Journal of Neuroscience, 2023, v. 43, n. 19, p. 3439, doi. 10.1523/JNEUROSCI.1355-22.2023

By:

Guangkuo Dong;
Kogan, Schuyler;
Venugopal, Natasha;
Chang, Eddy;
Lianying He;
Fama Faal;
Yang Shi;
McCluskey, Lynnette Phillips

Publication type:

Article

A Novel Mechanism for T1R-Independent Taste Responses to Concentrated Sugars.

Published in:

Journal of Neuroscience, 2023, v. 43, n. 6, p. 965, doi. 10.1523/JNEUROSCI.1760-22.2023

By:

Kalyanasundar, B.;
Blonde, Ginger D.;
Spector, Alan C.;
Travers, Susan P.

Publication type:

Article

Taste Bud Connectome: Implications for Taste Information Processing.

Published in:

Journal of Neuroscience, 2022, v. 42, n. 5, p. 804, doi. 10.1523/JNEUROSCI.0838-21.2021

By:

Wilson, Courtney E.;
Lasher, Robert S.;
Ruibiao Yang;
Dzowo, Yannick;
Kinnamon, John C.;
Finger, Thomas E.

Publication type:

Article

Adiponectin Enhances Fatty Acid Signaling in Human Taste Cells by Increasing Surface Expression of CD36.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 6, p. 5801, doi. 10.3390/ijms24065801

By:

Lin, Fangjun;
Liu, Yan;
Rudeski-Rohr, Trina;
Dahir, Naima;
Calder, Ashley;
Gilbertson, Timothy A.

Publication type:

Article

Anterior and Posterior Tongue Regions and Taste Papillae: Distinct Roles and Regulatory Mechanisms with an Emphasis on Hedgehog Signaling and Antagonism.

Published in:

International Journal of Molecular Sciences, 2023, v. 24, n. 5, p. 4833, doi. 10.3390/ijms24054833

By:

Kumari, Archana;
Mistretta, Charlotte M.

Publication type:

Article

The Impact of Taste Preference-Related Gene Polymorphisms on Alcohol Consumption Behavior: A Systematic Review.

Published in:

2022

By:

Kurshed, Ali Abbas Mohammad;
Ádány, Róza;
Diószegi, Judit

Publication type:

Literature Review

Taste the Pain: The Role of TRP Channels in Pain and Taste Perception.

Published in:

International Journal of Molecular Sciences, 2020, v. 21, n. 16, p. 5929, doi. 10.3390/ijms21165929

By:

Aroke, Edwin N.;
Powell-Roach, Keesha L.;
Jaime-Lara, Rosario B.;
Tesfaye, Markos;
Roy, Abhrabrup;
Jackson, Pamela;
Joseph, Paule V.

Publication type:

Article

Clinical Role of Extraoral Bitter Taste Receptors.

Published in:

International Journal of Molecular Sciences, 2020, v. 21, n. 14, p. 5156, doi. 10.3390/ijms21145156

By:

Jeruzal-Świątecka, Joanna;
Fendler, Wojciech;
Pietruszewska, Wioletta

Publication type:

Article

Bedside Examination Technique for Taste.

Published in:

Malaysian Journal of Medical Sciences, 2023, v. 30, n. 4, p. 207, doi. 10.21315/mjms2023.30.4.17

By:

Sa'uadi, Mohammad Iskandar;
Lee King Peng;
Halim, Sanihah Abd;
Abdullah, Jafri Malin

Publication type:

Article

Differences in the "egumi" taste of moso-bamboo shoots: research using chemical analysis and two types of taste sensors.

Published in:

Journal of Wood Science, 2021, v. 67, n. 1, p. 1, doi. 10.1186/s10086-021-01969-5

By:

Furusawa, Yuka;
Nakamura, Hitoshi;
Ashitani, Tatsuya

Publication type:

Article

The Impact of Different Manipulations of the Chorda Tympani Nerve on Taste in Endoscopic Ear Surgery.

Published in:

Flavour & Fragrance Journal, 2025, v. 40, n. 1, p. 132, doi. 10.1002/ffj.3819

By:

Li, Rujie;
Chen, Shuainan;
Yu, Die;
Chen, Qiyue;
Xia, Yuxiang;
Huang, Yideng

Publication type:

Article

Pungency Perception and the Interaction with Basic Taste Sensations: An Overview.

Published in:

Foods, 2023, v. 12, n. 12, p. 2317, doi. 10.3390/foods12122317

By:

He, Wei;
Liang, Li;
Zhang, Yuyu

Publication type:

Article

Recent Progress in the Study of Taste Characteristics and the Nutrition and Health Properties of Organic Acids in Foods.

Published in:

Foods, 2022, v. 11, n. 21, p. 3408, doi. 10.3390/foods11213408

By:

Shi, Yige;
Pu, Dandan;
Zhou, Xuewei;
Zhang, Yuyu

Publication type:

Article

Impact of Nutritional Intervention on Taste Perception—A Scoping Review.

Published in:

Foods, 2021, v. 10, n. 11, p. 2747, doi. 10.3390/foods10112747

By:

Micarelli, Alessandro;
Malacrida, Sandro;
Strapazzon, Giacomo;
Mrakic-Sposta, Simona;
Micarelli, Beatrice;
Alessandrini, Nicolò;
Carbini, Valentina;
Caputo, Sara;
Falla, Marika;
Alessandrini, Marco

Publication type:

Article