Antimicrobial potential of lemon and onion extracts against gram-positive and -negative bacteria.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 626, doi. 10.21448/ijsm.1290157
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- Publication type:
- Article
Works matching IS 21486905 AND DT 2023 AND VI 10 AND IP 4
Results: 13
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Investigation of electronic and optical properties of nano-Ag produced from heterocyclic compounds by green chemistry reactions.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 605, doi. 10.21448/ijsm.1298487
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- Publication type:
- Article
3
Bacteria-to-bacteria communication, Signaling Molecules: AHLs, AIPs and AI-2, I can't talk now matey, gone to pathogenesis!
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 590, doi. 10.21448/ijsm.1248987
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- Publication type:
- Article
4
Total polyphenols and antioxidant activity of yellow velvetleaf (Limnocharis flava) extract.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 583, doi. 10.21448/ijsm.1328150
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- Publication type:
- Article
5
Comparative chromatographic analysis of phenolic compounds of Liquidambar orientalis plant cultivated under in vitro salt stress.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 570, doi. 10.21448/ijsm.1309982
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- Publication type:
- Article
6
Determination of secondary metabolite in galls of some cynipid wasps (Hymenoptera: Cynipidae) and characterization of the phenolic compound.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 555, doi. 10.21448/ijsm.1300763
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- Publication type:
- Article
7
Investigation of the effect of using palm kernel powder in bread flour on quality parameters of flour.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 545, doi. 10.21448/ijsm.1280767
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- Publication type:
- Article
8
Aroma profile of the essential oils from different parts of Pycnocycla aucherana Decne. ex Boiss.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 535, doi. 10.21448/ijsm.1164925
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- Publication type:
- Article
9
Inula viscosa L. (Asteraceae): A study on its antimicrobial and antioxidant activities, chromatographic fingerprinting profile.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 525, doi. 10.21448/ijsm.1272860
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- Publication type:
- Article
10
Chemical composition, antioxidant, and antimicrobial activities of Bangladesh-origin Jhum-cultivar basil (Ocimum basilicum L.) essential oil.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 511, doi. 10.21448/ijsm.1230316
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- Publication type:
- Article
11
Characterization and antibacterial activity of alkaloids and polyphenols extracts from Haplophyllum tuberculatum (Forssk.) A. Juss.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 495, doi. 10.21448/ijsm.1248044
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- Publication type:
- Article
12
Different methods of extraction of bioactive compounds and their effect on biological activity: A review.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 469, doi. 10.21448/ijsm.1225936
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- Publication type:
- Article
13
Antioxidant and diuretic effects of flower extract of Laurus nobilis.
- Published in:
- International Journal of Secondary Metabolite, 2023, v. 10, n. 4, p. 459, doi. 10.21448/ijsm.1107376
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- Publication type:
- Article