Works matching DE "PEA varieties"

Results: 115

PRELIMINARY RESULTS ON GERMINATION AND VELOCITY OF KELVEDON WONDER PEA SEEDS VARIETY.

Published in:

Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 2, p. 177

By:

R. D., CĂRBUNE;
N., MUNTEANU;
Carmen-Maria, STOLERU;
T., STAN;
G. C., TELIBAN;
V., STOLERU

Publication type:

Article

Growth Performance of Garden Pea (Pisum sativum) Varieties Grown under Open Field Condition.

Published in:

Mysore Journal of Agricultural Sciences, 2021, v. 55, n. 4, p. 11

By:

ANITHA, P.;
GOPINATH, G.;
HANUMANTHARAYA, B. G.

Publication type:

Article

Cell Wall Pectin and its Methyl-esterification in Transition Zone Determine Al Resistance in Cultivars of Pea (Pisum sativum).

Published in:

Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.00039

By:

Xuewen Li;
Yalin Li;
Mei Qu;
Hongdong Xiao;
Yingming Feng;
Jiayou Liu;
Lishu Wu;
Min Yu

Publication type:

Article

THE YIELD PRODUCTION OF PEA AS AFFECTED BY TILLAGE SYSTEMS AND FERTILIZATION GROWING IN SOUTH-WESTERN SLOVAKIA.

Published in:

Research Journal of Agricultural Science, 2015, v. 47, n. 1, p. 38

By:

CANDRÁKOVÁ, EVA;
MACÁK, M.

Publication type:

Article

Effect of Temperature and Storage Time on Germination in Forage Peas.

Published in:

Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi, 2022, v. 36, n. 3, p. 428, doi. 10.15316/SJAFS.2022.057

By:

TURKER, Cafer;
TAMKOÇ, Ahmet

Publication type:

Article

Seed Vigor Changes of Forage Pea Cultivars Based on Seed Color.

Published in:

Selcuk Journal of Agriculture & Food Sciences / Selcuk Tarim ve Gida Bilimleri Dergisi, 2020, v. 34, n. 1, p. 65, doi. 10.15316/sjafs.2020.196

By:

AVCI, Süleyman;
SAYLAN, Musa;
KAYA, Mehmet Demir

Publication type:

Article

THE EFFECT OF PROCESSING ON IN VITRO PROTEIN AND STARCH DIGESTIBILITY AND PREDICTIVE GLYCAEMIC INDEX OF FIVE Vigna unguiculata (COWPEA) CULTIVARS.

Published in:

Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2017, v. 41, n. 2, p. 31

By:

NAIDOO, TERUSHA;
GERRANO, ABE SHEGRO;
MELLEM, JOHN JASON

Publication type:

Article

COMBINED APPLICATION OF ARBUSCULAR MYCORRHIZAE FUNGI AND PLANT GROWTH PROMOTING BACTERIA IMPROVES GROWTH AND NUTRIENT UPTAKE EFFICIENCY OF PEA (Pisum sativum L.) PLANTS.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2018, v. 17, n. 5, p. 73, doi. 10.24326/asphc.2018.5.7

By:

Veselaj, Eriola;
Sallaku, Glenda;
Balliu, Astrit

Publication type:

Article

Hardy New Pea Now Developed.

Published in:

Agricultural Research, 2015, v. 63, n. 9, p. 2

By:

Suszkiw, Jan

Publication type:

Article

Two New Peas for the Southeast.

Published in:: Agricultural Research, 1999, v. 47, n. 4, p. 23
Publication type:: Article

Effect of Sowing Season and Seeding Rate on the Morphological Traits and Yields in Pea Cultivars of Differing Leaf Types.

Published in:

Journal of Agronomy & Crop Science, 1998, v. 181, n. 4, p. 215, doi. 10.1111/j.1439-037X.1998.tb00420.x

By:

Uzun, Ayşen;
Açıkgöz, Esvet

Publication type:

Article

Factors Affecting Growth and Harvest Index in Pea (Pisum sativum L.) Varieties Differing in Time of Flowering and Maturity.

Published in:

Journal of Agronomy & Crop Science, 1998, v. 181, n. 3, p. 129, doi. 10.1111/j.1439-037X.1998.tb00408.x

By:

Chandra, R.;
Polisetty, R.

Publication type:

Article

Lodging and Yield of Dry Peas (Pisum sativum L.) as Influenced by Various Mixing Ratios of a Conventional and a Semi-Leafless Cultivar.

Published in:

Journal of Agronomy & Crop Science, 1994, v. 172, n. 3, p. 207, doi. 10.1111/j.1439-037X.1994.tb00168.x

By:

Schouls, J.;
Langelaan, J. G.

Publication type:

Article

Modeling Biological Dinitrogen Fixation of Field Pea with a Process-Based Simulation Model.

Published in:

Agronomy Journal, 2013, v. 105, n. 3, p. 670, doi. 10.2134/agronj2012.0412

By:

Yanyan Liu;
Wu, L.;
Watson, C. A.;
Baddeley, J. A.;
Xuebiao Pan;
Lizhen Zhang

Publication type:

Article

New Pea (Pisum sativum L.) Accesions Obtained at V.R.D.S. Buzau.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2016, v. 73, n. 2, p. 271, doi. 10.15835/buasvmcn-hort:12085

By:

VÎNĂTORU, Costel;
ZAMFIR, Bianca;
BRATU, Camelia

Publication type:

Article

Effect of Organic and Mineral Fertilization on Root Growth and Mycorrhizal Colonization of Pea Crops (Pisum sativum L.).

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2015, v. 72, n. 2, p. 288, doi. 10.15835/buasvmcn-hort:11497

By:

BILALIS, Dimitrios;
ANGELOPOULOU, Foteini;
TRAVLOS, Ilias;
ANTONIADIS, Andreas;
NTATSI, Georgia;
LAZARIDI, Efstathia;
SAVVAS, Dimitrios;
KARKANIS, Anestis

Publication type:

Article

GENETIC ANALYSIS OF RESISTANCE TO OROBANCHE CRENATA (FORSK.) IN A PEA (PISUM SATIVUM L.) LOW-STRIGOLACTONE LINE.

Published in:

Journal of Plant Pathology, 2016, v. 98, n. 3, p. 671

By:

Bardaro, N.;
Marcotrigiano, A. R.;
Bracuto, V.;
Mazzeo, R.;
Ricciardi, F.;
Lotti, C.;
Pavan, S.;
Ricciardi, L.

Publication type:

Article

Influence of black nightshade ( Solanum nigrum ) and hairy nightshade ( Solanum physalifolium ) phenology on processed pea contamination.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2014, v. 42, n. 1, p. 38, doi. 10.1080/01140671.2013.844719

By:

Bithell, SL;
Hill, GD;
McKenzie, BA;
Wratten, SD

Publication type:

Article

Virus resistance of Australian pea ( Pisum sativum ) varieties.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2013, v. 41, n. 2, p. 86, doi. 10.1080/01140671.2013.781039

By:

van Leur, JAG;
Kumari, SG;
Aftab, M;
Leonforte, A;
Moore, S

Publication type:

Article

Application of dry powders of six plant species, as soil amendments, for controlling Fusarium solani and Meloidogyne incognita on pea in pots.

Published in:

Bulletin of the National Research Centre, 2021, v. 45, n. 1, p. 1, doi. 10.1186/s42269-021-00571-5

By:

Abd-El-Khair, Hassan;
El-Nagdi, Wafaa M. A.

Publication type:

Article

COMPOSITION AND NUTRIENT QUALITY OF SOME RAW PEA (Pisum sativum L.) AND LENTILS (Lens culinaris) LEGUMES: COMPARING CULTIVARS.

Published in:

Romanian Agricultural Research, 2018, n. 35, p. 1

By:

Ciurescu, Georgeta;
Toncea, Ion;
Ropotă, Mariana;
Hăbeanu, Mihaela

Publication type:

Article

COMPOSITIONAL STUDIES OF SOME PEA (PISUM SATIVUM L.) SEED CULTIVARS COMMONLY CONSUMED IN PAKISTAN.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2013, v. 25, n. 3, p. 295

By:

M. ZIA-UL-HAQ;
AHMAD, S.;
AMAROWICZ, R.;
ERCISLI, S.

Publication type:

Article

STUDY ON THE RESISTANCE OF LOCAL AND INTRODUCED GARDEN PEA ACCESSIONS TO THE FUSSARIUM WILT FUSARIUM OXYSPORUM F.SP. PISI AGENTI.

Published in:

Agricultural Sciences / Agrarni Nauki, 2014, v. 6, n. 15, p. 27

By:

Chavdarov, Petar;
Kalapchieva, Slavka

Publication type:

Article

Translocation of Photosynthates in Tall and Dwarf Varieties of Pea, Pisum sativum.

Published in:

Physiologia Plantarum, 1971, v. 25, n. 3, p. 382, doi. 10.1111/j.1399-3054.1971.tb01460.x

By:

LOVELL, PETER H.

Publication type:

Article

Toxicity of Seed extracts of Pea Cultivars in relation to Trypsin inhibitory activity.

Published in:

Journal of Plant Science Research, 2018, v. 34, n. 2, p. 243, doi. 10.32381/JPSR.2018.34.02.13

By:

Thakur, Akhilesh;
Nath, Amarjit K.

Publication type:

Article

Stability Analysis for Yield and its Attributes in Fieldpea (Pisum sativum L.) Under Kashmir Conditions.

Published in:

Journal of Plant Science Research, 2016, v. 32, n. 2, p. 101

By:

Majid, Asma;
Dar, S. A.;
Wani, Shabir H.

Publication type:

Article

IMPROVEMENT IN PRODUCTIVITY OF PEA (Pisum Sativum) THROUGH DEMONSTRATIONS.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2015, v. 30, n. 4, p. 226

By:

Gurjar, P. K. S.;
Singh, Lal;
Lekhi, Rajesh;
Singh, Kunwar;
Singh, Lakhan;
Singh, Chandrabhan

Publication type:

Article

WATER UPTAKE AND USE BY MORPHOLOGICALLY CONTRASTING MAIZE/PEA CULTIVARS IN SOLE AND INTERCROPS IN TEMPERATE CONDITIONS.

Published in:

Experimental Agriculture, 2004, v. 40, n. 2, p. 201, doi. 10.1017/s0014479703001571

By:

R. A. L. KANTON;
M. D. DENNETT

Publication type:

Article

Yield response of pea, lentil and chickpea to phosphorus addition in a clay loam soil of central Montana.

Published in:

Archives of Agronomy & Soil Science, 2008, v. 54, n. 1, p. 69, doi. 10.1080/03650340701614239

By:

Wen, Guang;
Chen, Chengci;
Neill, Karnes;
Wichman, Dave;
Jackson, Grant

Publication type:

Article

‘Meteor Faisalabad’, a High-Yielding Pea Variety.

Published in:

International Journal of Vegetable Science, 2014, v. 20, n. 2, p. 141, doi. 10.1080/19315260.2013.782382

By:

Nawab, Nausherwan Nobel;
Rashid, Abdul

Publication type:

Article

Screening Pea Germplasm Against Erysiphe polygoni for Disease Severity and Latent Period.

Published in:

International Journal of Vegetable Science, 2012, v. 18, n. 2, p. 153, doi. 10.1080/19315260.2011.592571

By:

Azmat, MuhammadAbubakkar;
Khan, AsifAli;
Saeed, Asif;
Ashraf, Muhammad;
Niaz, Shahid

Publication type:

Article

FERTILISATION OF PEA (PISUM SATIVUM L.) WITH NITROGEN AND POTASSIUM AND ITS EFFECT ON SOIL ENZYMATIC ACTIVITY.

Published in:

Journal of Elementology, 2018, v. 23, n. 1, p. 57, doi. 10.5601/jelem.2017.22.1.1395

By:

Symanowicz, Barbara;
Kalembasa, Stanisław;
Niedbała, Mateusz;
Toczko, Martyna;
Skwarek, Korneliusz

Publication type:

Article

CHEMICAL COMPOSITION AND NUTRITIVE VALUE OF SEEDS OF SELECTED PEA VARIETIES.

Published in:

Veterinarija ir Zootechnika, 2004, v. 28, n. 50, p. 71

By:

Stanek, Maria;
Zduňczyk, Zenon;
Purwin, Cezary;
Florek, Stefan

Publication type:

Article

Pea weevil damage and chemical characteristics of pea cultivars determining their resistance to Bruchus pisorum L.

Published in:

Bulletin of Entomological Research, 2016, v. 106, n. 2, p. 268, doi. 10.1017/S0007485315001133

By:

Nikolova, I.

Publication type:

Article

Molecular genetic diversity of the pea ( Pisum sativum L.) from the Vavilov Research Institute collection detected by the AFLP analysis.

Published in:

Russian Journal of Genetics, 2014, v. 50, n. 9, p. 916, doi. 10.1134/S102279541409004X

By:

Dyachenko, E.;
Ryzhova, N.;
Vishnyakova, M.;
Kochieva, E.

Publication type:

Article

Inheritance of quantitative traits in crosses between two Pisum sativum subspecies with particular reference to their breeding value.

Published in:

Russian Journal of Genetics, 2012, v. 48, n. 1, p. 41, doi. 10.1134/S102279541111010X

By:

Kosev, V.;
Pachev, I.;
Angelova, S.;
Mikić, A.

Publication type:

Article

Soil types will alter the response of arable agroecosystems to future rainfall patterns.

Published in:

Annals of Applied Biology, 2014, v. 164, n. 1, p. 35, doi. 10.1111/aab.12072

By:

Tataw, J. Tabi;
Hall, R.;
Ziss, E.;
Schwarz, T.;
von Hohberg und Buchwald, C.;
Formayer, H.;
Hösch, J.;
Baumgarten, A.;
Berthold, H.;
Michel, K.;
Zaller, J.G.

Publication type:

Article

Water absorption in chickpea (C. arietinum) and field pea (P. sativum) cultivars using the Peleg...

Published in:

Journal of Food Science (Wiley-Blackwell), 1993, v. 58, n. 4, p. 848, doi. 10.1111/j.1365-2621.1993.tb09374.x

By:

Hung, T.V.;
Liu, L.H.

Publication type:

Article

Effects of auxin analogues and heat stress on garden pea.

Published in:

Zemdirbyste-Agriculture, 2018, v. 105, n. 3, p. 243, doi. 10.13080/z-a.2018.105.031

By:

SERGIEV, Iskren;
TODOROVA, Dessislava;
SHOPOVA, Elena;
JANKAUSKIENĖ, Jurga;
JANKOVSKA-BORTKEVIČ, Elžbieta;
JURKONIENĖ, Sigita

Publication type:

Article

Intercropping of field pea with annual legumes for increasing grain yield production.

Published in:

Zemdirbyste-Agriculture, 2018, v. 105, n. 3, p. 235, doi. 10.13080/z-a.2018.105.030

By:

ŽIVANOV, Dalibor;
SAVIĆ, Aleksandra;
KATANSKI, Snežana;
KARAGIĆ, Đura;
MILOŠEVIĆ, Branko;
MILIĆ, Dragan;
ĐORĐEVIĆ, Vuk;
VUJIĆ, Svetlana;
KRSTIĆ, Đorđe;
ĆUPINA, Branko

Publication type:

Article

Genetic Background and Agronomic Value of Leaf Types in Pea (Pisum sativum).

Published in:

Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2011, v. 48, n. 2, p. 275, doi. 10.5937/ratpov1102275M

By:

Mikić, Aleksandar;
Mihailović, Vojislav;
Ćupina, Branko;
Kosev, Valentin;
Warkentin, Tom;
McPhee, Kevin;
Ambrose, Mike;
Hofer, Julie;
Ellis, Noel

Publication type:

Article

Analysis of downy mildew data on field pea: an empirical comparison of two logistic models.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2016, v. 66, n. 2, p. 107, doi. 10.1080/09064710.2015.1072235

By:

Bakinowska, Ewa;
Pilarczyk, Wieslaw;
Zawieja, Bogna

Publication type:

Article

Discovery of a Novel er1 Allele Conferring Powdery Mildew Resistance in Chinese Pea (Pisum sativum L.) Landraces.

Published in:

PLoS ONE, 2016, v. 11, n. 1, p. 1, doi. 10.1371/journal.pone.0147624

By:

Sun, Suli;
Fu, Haining;
Wang, Zhongyi;
Duan, Canxing;
Zong, Xuxiao;
Zhu, Zhendong

Publication type:

Article

Evaluating the Competitive Ability of Semileafless Field Pea Cultivars.

Published in:

Weed Science, 2016, v. 64, n. 1, p. 137, doi. 10.1614/WS-D-15-00113.1

By:

Jacob, Cory E.;
Johnson, Eric N.;
Dyck, Miles F.;
Willenborg, Christian J.

Publication type:

Article

Molecular diversity of native rhizobia trapped by five field pea genotypes in Indian soils.

Published in:

Journal of Basic Microbiology, 2011, v. 51, n. 1, p. 89, doi. 10.1002/jobm.201000065

By:

Wadhwa, K.;
Dudeja, S. S.;
Yadav, R. K.

Publication type:

Article

The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity.

Published in:

Turkish Journal of Agriculture & Forestry, 2010, v. 34, n. 4, p. 275, doi. 10.3906/tar-0904-23

By:

Ćupina, Branko;
Krstić, Đorđe;
Mikić, Aleksandar;
Erić, Pero;
Vučković, Savo;
Pejić, Borivoj

Publication type:

Article

Comparison of damage caused by Arion vulgaris Moquin Tandon and Arion rufus (Linnaeus) (Gastropoda: Arionidae) in pea (Pisum sativum L.).

Published in:

Progress in Plant Protection, 2017, v. 57, n. 1, p. 36, doi. 10.14199/ppp-2017-005

By:

Kozłowski, Jan;
Jaskulska, Monika;
Kozłowska, Maria

Publication type:

Article

TOTAL POLYPHENOL CONTENT AND ANTIOXIDANT CAPACITY CHANGES IN DEPENDENCE ON CHOSEN GARDEN PEA VARIETIES.

Published in:

Slovak Journal of Food Sciences / Potravinarstvo, 2015, v. 9, n. 1, p. 1, doi. 10.5219/412

By:

Hegedűsová, Alžbeta;
Mezeyová, Ivana;
Timoracká, Mária;
Šlosár, Miroslav;
Musilová, Janette;
Juríková, Tünde

Publication type:

Article

IDENTIFICATION OF SEED COAT PHENOLIC COMPOUNDS FROM DIFFERENTLY COLORED PEA VARIETIES AND CHARACTERIZATION OF THEIR ANTIOXIDANT ACTIVITY.

Published in:

Archives of Biological Sciences, 2015, v. 67, n. 3, p. 829, doi. 10.2298/ABS141204042S

By:

Stanisavljević, Nemanja S.;
Ilić, Marija;
Jovanović, Živko S.;
Čupić, Tihomir;
Č. Dabić, Dragana;
Natić, Maja M.;
Tešić, Živoslav Lj.;
Radović, Svetlana S.

Publication type:

Article

Inheritance studies on Fusarium wilt resistance in long duration pigeonpea [Cajanus cajan (L.) Millsp.].

Published in:

Legume Research: An International Journal, 2018, v. 41, n. 6, p. 934, doi. 10.18805/LR-3805

By:

Singh, Anil Kumar;
Singh, Dhirendra Kumar;
Kumar, Rajeev;
Singh, Mahendra Narain;
Rai, Ved Prakash

Publication type:

Article