Works matching DE "NATURAL sweeteners"

Results: 450

Effect of Nutritive and Non‐Nutritive Sweeteners on the Lipid Profile, Castelli Index I and II, and Atherogenic Index of Plasma Using Experimental Rat Models.

Published in:

Journal of Nutrition & Metabolism, 2025, v. 2025, p. 1, doi. 10.1155/jnme/8602969

By:

Owu, Ruth T.;
Annan, Efua E.;
Ainuson-Quampah, Joana;
Asante, Matilda;
Brown, Charles Addoquaye;
Asare, George A.;
Gumpricht, Eric

Publication type:

Article

Ecological Succession in the Honey Bee Gut: Shift in Lactobacillus Strain Dominance During Early Adult Development.

Published in:

Microbial Ecology, 2016, v. 71, n. 4, p. 1008, doi. 10.1007/s00248-015-0716-2

By:

Anderson, Kirk;
Rodrigues, Pedro;
Mott, Brendon;
Maes, Patrick;
Corby-Harris, Vanessa

Publication type:

Article

Production of low calorie Malay apples by dual stage sugar substitution with Steuia-based sweetener.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 713, doi. 10.1016/j.fbp.2012.02.002

By:

Oliueira, Francisca I. P.;
Rodrigues, Sueli;
Fernandes, Fabiano A. N.

Publication type:

Article

Glucose-sensitive field effect transistor using totally synthetic compounds.

Published in:

Journal of Solid State Electrochemistry, 2009, v. 13, n. 1, p. 165, doi. 10.1007/s10008-008-0610-7

By:

Akira Matsumoto;
Naoko Sato;
Toshiya Sakata;
Kazunori Kataoka;
Yuji Miyahara

Publication type:

Article

Exploring Stevia Leaf Residue Extracts: Antibacterial and Antioxidant Potential as Natural Food Preservatives.

Published in:

Trends in Sciences, 2024, v. 21, n. 9, p. 1, doi. 10.48048/tis.2024.8113

By:

Panata Iawsipo;
Jamorn Somana;
Phattharaphon Patthamawan;
Thitiporn Kaewmahatthai;
Shotabdy Roy

Publication type:

Article

Acaricide Residue Determination in Honey.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1996, v. 56, n. 6, p. 881

By:

García, M. A.;
Fernández, M. I.;
Herrero, C.;
Melgar, M. J.

Publication type:

Article

Validation of a Rapid Ultrasound-Assisted Extraction Coupled with Anion Exchange Chromatography Method for the Determination of D-Psicose in Raisin Matrices.

Published in:

Separations (2297-8739), 2022, v. 9, n. 12, p. 408, doi. 10.3390/separations9120408

By:

Zulkarnaen, Fahmi Maulana;
Setyaningsih, Widiastuti;
Palma, Miguel

Publication type:

Article

The effect of stevia sweetener on diabetic nephropathy in male albino rats.

Published in:

Egyptian Journal of Experimental Biology (Zoology), 2022, v. 18, n. 2, p. 137, doi. 10.5455/egysebz.20220803073155

By:

Marei, Azza M.;
Mahmoud, Doaa I. M.

Publication type:

Article

甜菊糖苷单体制备研究进展.

Published in:

Food Research & Development, 2022, v. 43, n. 12, p. 198, doi. 10.12161/j.issn.1005-6521.2022.12.026

By:

赵聪敏;
呼念念;
江利华

Publication type:

Article

Lúcuma (Pouteria lucuma): Composición, componentes bioactivos, actividad antioxidante, usos y propiedades beneficiosas para la salud.

Published in:

Scientia Agropecuaria, 2020, v. 11, n. 1, p. 135, doi. 10.17268/sci.agropecu.2020.01.15

By:

la Quintana, Ricardo Maza-De;
Paucar-Menacho, Luz María

Publication type:

Article

Cold Plasma-Induced Changes in Stevia rebaudiana Morphometric and Biochemical Parameter Correlations.

Published in:

Plants (2223-7747), 2023, v. 12, n. 8, p. 1585, doi. 10.3390/plants12081585

By:

Judickaitė, Augustė;
Venckus, Justinas;
Koga, Kazunori;
Shiratani, Masaharu;
Mildažienė, Vida;
Žūkienė, Rasa

Publication type:

Article

The Content of Phenolic Compounds in Stevia rebaudiana (Bertoni) Plants Derived from Melatonin and NaCl Treated Seeds.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 780, doi. 10.3390/plants12040780

By:

Simlat, Magdalena;
Ptak, Agata;
Wójtowicz, Tomasz;
Szewczyk, Agnieszka

Publication type:

Article

Microbial Intervention: An Approach to Combat the Postharvest Pathogens of Fruits.

Published in:

Plants (2223-7747), 2022, v. 11, n. 24, p. 3452, doi. 10.3390/plants11243452

By:

Verma, Sargam;
Azevedo, Lucas Carvalho Basilio;
Pandey, Jyoti;
Khusharia, Saksham;
Kumari, Madhuree;
Kumar, Dharmendra;
Kaushalendra;
Bhardwaj, Nikunj;
Teotia, Pratibha;
Kumar, Ajay

Publication type:

Article

The Potential of Cold Plasma and Electromagnetic Field as Stimulators of Natural Sweeteners Biosynthesis in Stevia rebaudiana Bertoni.

Published in:

Plants (2223-7747), 2022, v. 11, n. 5, p. N.PAG, doi. 10.3390/plants11050611

By:

Judickaitė, Augustė;
Lyushkevich, Veronika;
Filatova, Irina;
Mildažienė, Vida;
Žūkienė, Rasa

Publication type:

Article

Enhancing Phenolic Content of Medicinal Aromatic Plants Extracts-Biofunctional Foods Preparation.

Published in:

Plants (2223-7747), 2022, v. 11, n. 1, p. 76, doi. 10.3390/plants11010076

By:

Ziagova, Maria G.;
Mavromatidou, Charoula;
Samiotis, Georgios;
Amanatidou, Elisavet

Publication type:

Article

Salinity Effects on Gene Expression, Morphological, and Physio-Biochemical Responses of Stevia rebaudiana Bertoni In Vitro.

Published in:

Plants (2223-7747), 2021, v. 10, n. 4, p. 820, doi. 10.3390/plants10040820

By:

Azzam, Clara R.;
Al-Taweel, Sudad K.;
Abdel-Aziz, Ranya M.;
Rabea, Karim M.;
Abou-Sreea, Alaa I. B.;
Rady, Mostafa M.;
Ali, Esmat F.

Publication type:

Article

Triterpene Functional Genomics in Licorice for Identification of CYP72A154 Involved in the Biosynthesis of Glycyrrhizin.

Published in:

Plant Cell, 2011, v. 23, n. 11, p. 4112, doi. 10.1105/tpc.110.082685

By:

Seki, Hikaru;
Sawai, Satoru;
Ohyama, Kiyoshi;
Mizutani, Masaharu;
Ohnishi, Toshiyuki;
Sudo, Hiroshi;
Fukushima, Ery Odette;
Akashi, Tomoyoshi;
Aoki, Toshio;
Saito, Kazuki;
Muranaka, Toshiya

Publication type:

Article

How sweet is your sugar substitute?

Published in:

Biologist, 2006, v. 53, n. 6, p. 292

By:

Malcolm, Alan D. B.

Publication type:

Article

European Commission studies on the marketing of food products with double quality standards.

Published in:

Pandectele Române, 2024, n. 6, p. 318

By:

BUȘURICU, Florica;
FULINA, Marinela;
TOMOȘ, Sirma;
POPESCU, Antoanela;
STOICESCU, Iuliana

Publication type:

Article

Differences Due to Sex and Sweetener on the Bioavailability of (Poly)phenols in Urine Samples: A Machine Learning Approach.

Published in:

Metabolites (2218-1989), 2023, v. 13, n. 5, p. 653, doi. 10.3390/metabo13050653

By:

Hernández-Prieto, Diego;
Garre, Alberto;
Agulló, Vicente;
García-Viguera, Cristina;
Egea, Jose A.

Publication type:

Article

Monkey Electrophysiological and Human Psychophysical Responses to Mutants of the Sweet Protein Brazzein: Delineating Brazzein Sweetness.

Published in:

Chemical Senses, 2003, v. 28, n. 6, p. 491, doi. 10.1093/chemse/28.6.491

By:

Jin, Zheyuan;
Danilova, Vicktoria;
Assadi-Porter, Fariba M.;
Markley, John L.;
Hellekant, Göran

Publication type:

Article

Efficient production of the high-intensity natural sweetener siamenoside I by the exo-1,3-beta glucanase (Exo15) from Meyerozyma guilliermondii LHGNSJ-VS01.

Published in:

3 Biotech, 2025, v. 15, n. 4, p. 1, doi. 10.1007/s13205-025-04260-2

By:

Wang, Hongjiang;
Xie, Haifeng;
Zhong, Ailing;
Xie, Qilin

Publication type:

Article

Registration of ‘CP 89-2376’ Sugarcane.

Published in:

Crop Science, 2005, v. 45, n. 2, p. 785, doi. 10.2135/cropsci2005.0785

By:

Glaz, B.;
Tai, P.Y.P.;
Miller, J.D.;
Edme, S.;
Gilbert, R.;
Davidson, J.;
Dunckelman, J.;
Comstock, J.C.

Publication type:

Article

Sugar regulation of SUGAR TRANSPORTER PROTEIN 1 (STP1) expression in Arabidopsis thaliana.

Published in:

Journal of Experimental Botany, 2015, v. 66, n. 1, p. 147, doi. 10.1093/jxb/eru394

By:

Cordoba, Elizabeth;
Aceves-Zamudio, Denise Lizeth;
Hernández-Bernal, Alma Fabiola;
Ramos-Vega, Maricela;
León, Patricia

Publication type:

Article

HONEY BEES: THE HEALER!!

Published in:

Guident, 2012, v. 6, n. 1, p. 105

By:

Duggal, Puneeta

Publication type:

Article

Sip Smart: How Tea and Coffee Affect Your Smile.

Published in:

Oral Health (0974-3960), 2025, v. 19, n. 1, p. 25

By:

Tanna, Madhavi

Publication type:

Article

Anti-cariogenic Characteristics of Rubusoside.

Published in:

Biotechnology & Bioprocess Engineering, 2019, v. 24, n. 2, p. 282, doi. 10.1007/s12257-018-0408-0

By:

Kim, Jeesoo;
Nguyen, Thi Thanh Hanh;
Jin, Juhui;
Septiana, Iis;
Son, Gyu-Min;
Lee, Gang-Hee;
Jung, You-Jin;
Qureshi, Dilshad;
Mok, Il Kyoon;
Pal, Kunal;
Yang, Soo-Yeon;
Kim, Seong-Bo;
Kim, Doman

Publication type:

Article

STUDY REGARDING THE CONSUMPTION OF HONEY AND RELATED BEE PRODUCTS.

Published in:

Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2022, v. 24, n. 3, p. 186

By:

LORENA, PETROVICI DENISA;
CRISTINA, HULEA ADELINA;
FLORENȚA, ȘTEFAN DENISA;
MARIUS-IONUȚ, GORDAN;
ELENA, PEȚ

Publication type:

Article

PLANNING OF A HONEY BASED PRODUCT'S INTRODUCTION TO THE MARKET.

Published in:

Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2016, v. 18, n. 2, p. 27

By:

BODNAR, KAROLY;
NAGY, ERIKA;
MAKRA, LASZLO

Publication type:

Article

Consumer demand for local honey.

Published in:

Applied Economics, 2015, v. 47, n. 41, p. 4377, doi. 10.1080/00036846.2015.1030564

By:

Wu, Shang;
Fooks, Jacob R.;
Messer, Kent D.;
Delaney, Deborah

Publication type:

Article

EFFECT OF GAMMA RADIATION ON SOME DOSIMETRIC INTEREST COMPOUNDS: AN EPR STUDY.

Published in:

Studia Universitatis Babes-Bolyai, Chemia, 2022, v. 67, n. 3, p. 109, doi. 10.24193/subbchem.2022.3.08

By:

BÎRLEA, VLAD;
PETRIŞOR, DINA MARIANA;
DAMIAN, GRIGORE

Publication type:

Article

Forage nutritive value of sweet basil cultivars affected by different plant density with corn.

Published in:

Indian Journal of Agricultural Research, 2016, v. 50, n. 5, p. 451, doi. 10.18805/ijare.v50i5.3749

By:

Bilasvar, Hamed Mabudi;
Salmasi, Saeid Zehtab;
Janmohammadi, Hossein

Publication type:

Article

Nutritious Gajak Made from Sugar and Jaggery.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2010, v. 25, n. 1, p. 58

By:

Sood, Archana;
Sharma, H. R.;
Verma, Ranjana;
Anand, Shailza

Publication type:

Article

The Art and Science of Jaggery Making: A Review.

Published in:

Agricultural Reviews, 2022, v. 43, n. 4, p. 401, doi. 10.18805/ag.R-2138

By:

Manimozhi Selvi, V.;
Mathialagan, M.;
Mohan, S.

Publication type:

Article

Application of natural sweetener Stevia rebaudiana in the medical field.

Published in:

Acta Scientiarum: Biological Sciences, 2024, v. 46, p. 1, doi. 10.4025/actascibiolsci.v46i1.69877

By:

Ahmad, Adnan;
Haneef, Mohammad;
Ahmad, Nabeel;
Kamal, Azhar;
Jaswani, Samriddhi;
Khan, Fariya

Publication type:

Article

Metabolic engineering of Pseudomonas putida for production of the natural sweetener 5‐ketofructose from fructose or sucrose by periplasmic oxidation with a heterologous fructose dehydrogenase.

Published in:

Microbial Biotechnology, 2021, v. 14, n. 6, p. 2592, doi. 10.1111/1751-7915.13913

By:

Wohlers, Karen;
Wirtz, Astrid;
Reiter, Alexander;
Oldiges, Marco;
Baumgart, Meike;
Bott, Michael

Publication type:

Article

Temperature effects on the interactions of sugar beet with Fusarium yellows caused by Fusarium oxysporum f. sp. betae.

Published in:

Canadian Journal of Plant Pathology, 2015, v. 37, n. 3, p. 353, doi. 10.1080/07060661.2015.1071283

By:

Webb, Kimberly M.;
Brenner, Tammy;
Jacobsen, Barry J.

Publication type:

Article

Therapeutic efficacy of Kalpaamruthaa on reactive oxygen/nitrogen species levels and antioxidative system in mammary carcinoma bearing rats.

Published in:

Molecular & Cellular Biochemistry, 2007, v. 294, n. 1, p. 127, doi. 10.1007/s11010-006-9252-1

By:

Krishnamurthi Veena;
Palanivelu Shanthi;
Panchanatham Sachdanandam

Publication type:

Article

Zinc nutrition increases the antioxidant defenses of honey bees.

Published in:

Entomologia Experimentalis et Applicata, 2015, v. 156, n. 3, p. 201, doi. 10.1111/eea.12342

By:

Zhang, Ge;
Zhang, Weixing;
Cui, Xuepei;
Xu, Baohua

Publication type:

Article

Fractionation of Stevia rebaudiana aqueous extracts via two-step ultrafiltration process: towards rebaudioside a extraction.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 123, p. 111, doi. 10.1016/j.fbp.2020.06.010

By:

Díaz-Montes, Elsa;
Gutérrez-Macías, Paulina;
Orozco-Álvarez, Carlos;
Castro-Muñoz, Roberto

Publication type:

Article

The antibacterial activity of honey against coagulase-negative staphylococci.

Published in:

Journal of Antimicrobial Chemotherapy (JAC), 2005, v. 56, n. 1, p. 228, doi. 10.1093/jac/dki193

By:

V. M. French;
R. A. Cooper;
P. C. Molan

Publication type:

Article

ASSESSMENT OF THE PROFITABILITY OF IMPROVED APICULTURE IN FEDERAL CAPITAL TERRITORY (FCT) ABUJA, NIGERIA.

Published in:

Journal of Sustainable Development in Africa, 2017, v. 19, n. 3, p. 23

By:

AKINMULEWO, Beatrice Omopelumi;
OLADIMEJI, Yusuf Usman;
ABDULSALAM, Zakari

Publication type:

Article

超高效液相色谱-四极杆/静电场轨道阱高分辨质谱测定白酒中16种甜味剂.

Published in:

China Brewing, 2019, v. 38, n. 10, p. 166, doi. 10.11882/j.issn.0254-5071.2019.10.034

By:

刘松;
赵振宇;
江锋;
聂叶;
王和玉

Publication type:

Article

Bee diversity on nectarful and nectarless honey mesquites.

Published in:

Journal of Insect Conservation, 2010, v. 14, n. 3, p. 217, doi. 10.1007/s10841-009-9248-8

By:

Golubov, Jordan;
Mandujano, Maria C.;
Martínez, Armando J.;
López-Portillo, Jorge

Publication type:

Article

Effect of Plant Sweeteners with Date Syrup on Physicochemical and Sensory Quality Properties of Cow's Milk.

Published in:

Journal of Food & Dairy Sciences, 2022, v. 13, n. 12, p. 175

By:

Alshamlan, Nadia Sh.

Publication type:

Article

Application of Novel Natural Sweetening Agent-Stevia in Formulation, Evaluation of Nicardipine Hydrochloride Orodispersable Tablets for Rapid Absorption.

Published in:

Indian Journal of Pharmaceutical Education & Research, 2024, v. 58, p. S176, doi. 10.5530/ijper.58.1s.17

By:

Dasari, Nagasen;
Phani Kumar, Chirravuri Satyanarayana;
Gummadi, Rama Krishna;
Pindiprolu, Sai kiran;
Balla, Sujiya;
Masa, Amala;
pulidindi, Lavanya;
Prasanth, Vajrapu Subhaveera

Publication type:

Article

THE INFLUENCE OF STARCH PRODUCTS ON THE RHEOLOGICAL, PHYSICAL AND CHEMICAL PROPERTIES OF YOGURT.

Published in:

Food Science & Technology (2073-8684), 2024, v. 18, n. 1, p. 84, doi. 10.15673/fst.v18i1.2846

By:

Polishchuk, G.;
Sharakhmatova, T.;
Marinin, A.;
Ivashchenko, O.;
Svуatnenko, R.

Publication type:

Article

Determination of technological, sensory and nutritional properties of instant porridge based on composite flour almond oil cake - oatmeal and grape syrup powder.

Published in:

Journal of Food Science & Technology (2008-8787), 2024, v. 21, n. 153, p. 128, doi. 10.22034/FSCT.21.153.128

By:

Hashemi, Neda;
Milani, Elnaz

Publication type:

Article

بررسی امکان جایگزینی ساکارز با آرد مالت آنزیمی سورگوم درکیک برنجی بدون گلوتن.

Published in:

Journal of Food Science & Technology (2008-8787), 2023, v. 19, n. 131, p. 247, doi. 10.22034/FSCT.19.131.247

By:

بهاره صحرائیان;
سید علی مرتضوي;
مهدي کریمی;
فریده طباطبایی ی;
محبت محبی

Publication type:

Article

بهینه سازي فرمولاسیون لوکوم پروبیوتیک بر پایه شیره انگور.

Published in:

Journal of Food Science & Technology (2008-8787), 2022, v. 19, n. 124, p. 67, doi. 10.52547/fsct.19.124.67

By:

الهه امینی;
رضا کاراژیان;
نجمه گرد نوشهري

Publication type:

Article