Works matching AU Villada Castillo, Héctor Samuel

Results: 19

Effect of the Addition of Fique Bagasse Cellulose Nanoparticles on the Mechanical and Structural Properties of Plastic Flexible Films from Cassava Starch.

Published in:

Polymers (20734360), 2023, v. 15, n. 19, p. 4003, doi. 10.3390/polym15194003

By:

Palechor-Trochez, Jhon Jairo;
Chantre-López, Adriana Rocio;
Argote-Ortiz, Eduardo;
Villada-Castillo, Héctor Samuel;
Solanilla-Duque, Jose Fernando

Publication type:

Article

Rheological Study of an Extruded Fish Diet with the Addition of Hydrolyzed Protein Flour.

Published in:

Applied Sciences (2076-3417), 2021, v. 11, n. 17, p. 8105, doi. 10.3390/app11178105

By:

Hoyos-Concha, José Luis;
Villada-Castillo, Héctor Samuel;
Fernández-Quintero, Alejandro;
Ortega-Toro, Rodrigo

Publication type:

Article

Development of expanded matrix elaborated from starch and cassava flour by extrusion.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2021, v. 19, n. 1, p. 139, doi. 10.18684/BSAA(19)139-152

By:

LUCIO-IDROBO, YERALDIN;
ARBOLEDA-MUÑOZ, GERMAN-ANTONIO;
DELGADO-MUÑOZ, KAREN-LORENA;
VILLADA-CASTILLO, HÉCTOR-SAMUEL

Publication type:

Article

ESTANDARIZACIÓN DE UNA PRUEBA DE BIODEGRADACIÓN BAJO DIGESTIÓN ANAEROBIA CON ISA S.88.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2016, v. 14, n. 2, p. 65, doi. 10.18684/BSAA(14)65-74

By:

CERTUCHE-MUÑOZ, PAOLA MARCELA;
CAMACHO-MUÑOZ, RICARDO;
FLÓREZ-MARULANDA, JUAN FERNANDO;
VILLADA-CASTILLO, HÉCTOR SAMUEL

Publication type:

Article

EFECTO DE ADITIVO MASTERBATCH EN PELÍCULA BIODEGRADABLE DE ALMIDÓN TERMOPLÁSTICO DE YUCA Y ÁCIDO POLILÁCTICO.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2016, v. 14, n. 1, p. 110, doi. 10.18684/BSAA(14)110-118

By:

PAZ PEÑA, SANDRA PATRICIA;
ALBÁN BOLAÑOS, PEDRO;
VILLADA CASTILLO, HÉCTOR SAMUEL

Publication type:

Article

EFECTO DE LA GELATINIZACIÓN DE LA HARINA DE YUCA SOBRE LAS PROPIEDADES MECÁNICAS DE BIOPLÁSTICOS.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2015, v. 13, n. 1, p. 38

By:

NAVIA-PORRAS, DIANA PAOLA;
AYALA-APONTE, ALFREDO ADOLFO;
VILLADA-CASTILLO, HÉCTOR SAMUEL

Publication type:

Article

EDITORIAL.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2010, v. 8, n. 2, p. 16

By:

Villada Castillo, Héctor Samuel

Publication type:

Article

EDITORIAL.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2010, v. 8, n. 1, p. 7

By:

Villada Castillo, Héctor Samuel

Publication type:

Article

Structural and thermal properties of the amaranth starch granule obtained by high-impact wet milling.

Published in:

International Journal of Food Engineering, 2020, v. 16, n. 10, p. 1, doi. 10.1515/ijfe-2020-0024

By:

Roa Acosta, Diego Fernando;
Solanilla Duque, José Fernando;
Agudelo Laverde, Lina Marcela;
Villada Castillo, Héctor Samuel;
Tolaba, Marcela Patricia

Publication type:

Article

Coffee Genogram: An Analysis of the Tradition of the Rural Family in Southwest Columbia.

Published in:

Qualitative Report, 2020, v. 25, n. 11, p. 3864

By:

Arboleda Muñoz, Germán Antonio;
Palacios, Lily Marcela;
Guarín, Hugo Portela;
Castillo, Héctor Samuel Villada

Publication type:

Article

Physicochemical, structural, and thermal characterization of biodegradable film prepared using arracacha thermoplastic starch and polylactic acid.

Published in:

Journal of Food Measurement & Characterization, 2022, v. 16, n. 5, p. 3597, doi. 10.1007/s11694-022-01491-2

By:

Sánchez Riaño, Andrea Milena;
Alegría Vivas, Evelyn Melissa;
Bermeo Andrade, Helga Patricia;
Bohórquez Pérez, Yanneth;
Villada Castillo, Héctor Samuel;
Daza, Luis Daniel;
Valenzuela Real, Claudia Patricia

Publication type:

Article

Biogenerated polymers: an enviromental alternative.

Published in:

Dyna, 2020, v. 87, n. 214, p. 75, doi. 10.15446/dyna.v87n214.82163

By:

del Rosario Salazar-Sánchez, Margarita;
Arturo Cañas-Montoya, Jorge;
Samuel Villada-Castillo, Héctor;
Fernando Solanilla-Duque, José;
Rodríguez-Herrera, Raúl;
Ávalos-Belmontes, Felipe

Publication type:

Article

Evaluation of a biodegradable color concentrate in bags for coffee seedlings.

Published in:

Dyna, 2020, v. 87, n. 212, p. 31, doi. 10.15446/dyna.v87n212.79307

By:

Parra-Campos, Amanda;
Albán-Bolaños, Pedro;
Villada-Castillo, Héctor Samuel;
Portela-Guarín, Hugo;
Palacios, Lily Marcela;
Arboleda-Muñoz, Germán A.

Publication type:

Article

Propiedades mecánicas de películas obtenidas a partir de pellets de almidón termoplástico almacenados en diferentes condiciones.

Published in:

Acta Agronómica, 2023, v. 72, n. 3, p. 225, doi. 10.15446/acag.v72n3.108129

By:

Rocío Chantre López, Adriana;
Villada Castillo, Héctor Samuel;
Palechor Trochez, Jhon Jairo;
Montilla Buitrago, Camilo Elías;
Gómez López, Rudy Alberto

Publication type:

Article

Caring for the environment: Plastic waste management and environmental concerns in Colombian coffee‐growing communities.

Published in:

Culture, Agriculture, Food & Environment, 2024, v. 46, n. 2, p. 68, doi. 10.1111/cuag.12325

By:

Arboleda Muñoz, Germán Antonio;
Palacios, Lily Marcela;
Portela Guarín, Hugo;
Villada Castillo, Héctor Samuel

Publication type:

Article

Coating Effect of Modified Cassava Starch in Hass Avocado.

Published in:

Producción Más Limpia, 2015, v. 10, n. 2, p. 31

By:

Solís Jimenez, Diana Alejandra;
Pineda Salazar, Lady Nathaly;
Mosquera Sánchez, Silvio Andrés;
Hoyos Concha, José Luís;
Villada Castillo, Héctor Samuel

Publication type:

Article

Intestinal microbiome changes of Ulomoides dermestoides (Chevrolat, 1878) fed with a film based on thermoplastic cassava starch and polylactic acid.

Published in:

Environmental Quality Management, 2022, v. 32, n. 1, p. 413, doi. 10.1002/tqem.21876

By:

Salazar‐Sánchez, Margarita del Rosario;
Rodríguez‐Herrera, Raúl;
Flores‐Gallegos, Adriana Carolina;
Villada‐Castillo, Héctor Samuel;
Solanilla‐Duque, José Fernando

Publication type:

Article

Efecto del tiempo de secado, concentración de plastificante y tamaño de partícula en la fuerza de ruptura de materiales semirrígidos basados en harina termoplástica de yuca.

Published in:

Ingeniería y Universidad, 2011, v. 15, n. 2, p. 385

By:

Villada-Castillo, Héctor Samuel;
Navia-Porras, Diana Paola;
Mosquera-Sánchez, Silvio Andrés

Publication type:

Article

Efecto del recubrimiento a base de almidón de yuca modificado sobre la maduración del tomate.

Published in:

Revista Lasallista de Investigación, 2011, v. 8, n. 2, p. 96

By:

Hernández, Paola Liceth Barco;
Delgado, Andrea Catalina Burbano;
Sánchez, Silvio Andrés Mosquera;
Castillo, Héctor Samuel Villada;
Porras, Diana Paola Navia

Publication type:

Article