Works matching DE "GLASS containers"
1
- Analytical & Bioanalytical Chemistry, 2006, v. 384, n. 7/8, p. 1594, doi. 10.1007/s00216-006-0336-2
- Sánchez-Rodas, Daniel;
- Oliveira, Vanesa;
- Sarmiento, Aguasanta M.;
- Gómez-Ariza, José Luis;
- Nieto, José Miguel
- Article
2
- Annalen des Naturhistorischen Museums in Wien. Serie B, 2022, n. 124B, p. 187
- Article
5
- Journal of Power Technologies, 2022, v. 102, n. 4, p. 160
- Dec, Przemysław;
- Skorek-Osikowska, Anna
- Article
6
- Journal of Forensic Sciences, 2009, v. 54, n. 6, p. 1270, doi. 10.1111/j.1556-4029.2009.01153.x
- Hudson, Davia T.;
- Curran, Allison M.;
- Furton, Kenneth G.
- Article
7
- Journal of Social Sciences Research / Sosyal Bilimler Arastirmalari Dergisi, 2022, v. 12, n. 3, p. 2515, doi. 10.48146/odusobiad.1181275
- ÖZBİLGİN, Özkan;
- TEMÜR, Akın
- Article
8
- Croatian Journal of Food Science & Technology, 2019, v. 11, n. 1, p. 104, doi. 10.17508/CJFST.2019.11.1.15
- ZIMMER, MANUEL;
- SCHNEIDER, JAN
- Article
9
- European Journal of Parenteral & Pharmaceutical Sciences, 2015, v. 20, n. 4, p. 144
- Article
10
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2022, v. 39, n. 1, p. 61, doi. 10.1080/19440049.2021.1982150
- Emami, Shiva;
- Lerno, Larry A.;
- Taha, Ameer Y.
- Article
11
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2009, v. 26, n. 8, p. 1217, doi. 10.1080/02652030902950835
- Graubardt, N.;
- Biedermann, M.;
- Fiselier, K.;
- Bolzoni, L.;
- Cavalieri, C.;
- Grob, K.
- Article
12
- Journal of the American Ceramic Society, 2009, v. 92, n. 12, p. 2907, doi. 10.1111/j.1551-2916.2009.03351.x
- Article
13
- American Journal of Gastroenterology (Springer Nature), 2004, v. 99, n. 10, p. 1876, doi. 10.1111/j.1572-0241.2004.41043.x
- Article
14
- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 158
- COPACI, Ana-Simona;
- JURCOANE, Ştefana
- Article
15
- Abdominal Radiology, 2021, v. 46, n. 8, p. 4062, doi. 10.1007/s00261-021-03033-8
- Perry, William P.;
- Barrett, Joshua J.;
- Secic, Michelle;
- Ehieli, Wendy L.;
- Leder, Richard A.;
- Marin, Daniele;
- Nelson, Rendon C.;
- Gupta, Rajan T.
- Article
16
- Plants (2223-7747), 2024, v. 13, n. 21, p. 2953, doi. 10.3390/plants13212953
- Casanovas, Maria;
- Claveria, Elisabet;
- Dolcet-Sanjuan, Ramon
- Article
17
- Art-Sanat Journal / Art-Sanat, 2023, n. 19, p. 197, doi. 10.26650/artsanat.2023.19.1118302
- Article
18
- Brazilian Journal of Management / Revista de Administração da UFSM, 2020, v. 13, p. 1193, doi. 10.5902/1983465944450
- Aligleri, Lilian;
- Aligleri, Luiz Antonio;
- Gois, Gabriela Lino
- Article
19
- Ukrainian Food Journal, 2020, v. 9, n. 1, p. 185, doi. 10.24263/2304-974X-2020-9-1-16
- Vatrenko, Oleksandr;
- Kyrylov, Volodymyr;
- Gavva, Oleksandr
- Article
20
- Danubius, 2023, v. 41, n. 1, p. 7
- ȚAU, Stela;
- NICU, Mircea;
- CIOBOTARU, Paul;
- ALECSĂ, Daniela
- Article
21
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 4972, doi. 10.1007/s11694-024-02549-z
- Aslam, Raouf;
- Alam, Mohammed Shafiq
- Article
22
- BioScience, 1985, v. 35, n. 8, p. 505
- Article
23
- Business History Review, 2009, v. 83, n. 2, p. 317, doi. 10.1017/S0007680500000544
- Article
24
- Journal of Toxicology & Environmental Health: Part A, 2009, v. 72, n. 21/22, p. 1285, doi. 10.1080/15287390903212329
- Duck Soo Lim;
- Seung Jun Kwack;
- Kyu-Bong Kim;
- Hyung Sik Kim;
- Byung Mu Lee
- Article
25
- Heat Transfer Engineering, 2008, v. 29, n. 7, p. 643, doi. 10.1080/01457630801922535
- Bailey, RobertT.;
- Elban, WayneL.
- Article
26
- Journal of Synchrotron Radiation, 2021, v. 28, n. 1, p. 214, doi. 10.1107/S1600577520015258
- Bouty, Olivier;
- Ramond, Laure;
- Dardenne, Kathy;
- Rothe, Jörg
- Article
27
- International Journal of Food Engineering, 2009, v. 5, n. 4, p. 1, doi. 10.2202/1556-3758.1458
- Augusto, Pedro Esteves Duarte;
- Pinheiro, Talita Ferramola;
- Tribst, Alline Artigiani Lima;
- Cristianini, Marcelo
- Article
28
- Journal of Oncology Pharmacy Practice, 2006, v. 12, n. 4, p. 211, doi. 10.1177/1078155206073589
- Donyai, Parastou;
- Sewell, Graham J.
- Article
29
- Animal Cognition, 2019, v. 22, n. 6, p. 1073, doi. 10.1007/s10071-019-01298-7
- Sommese, Andrea;
- Nováková, Kamila;
- Šebková, Naděžda Fiala;
- Bartoš, Luděk
- Article
30
- Food Reviews International, 2009, v. 25, n. 4, p. 271, doi. 10.1080/87559120903155743
- Cecchi, Teresa;
- Passamonti, Paolo;
- Cecchi, Patrizio
- Article
31
- 2023
- Isadiartuti, Dewi;
- Sari, Retno;
- Retnowati, Dini;
- Gunawan, Violyta Ade;
- Yanti, Risma Dama;
- Yudiswara, Oki
- Abstract
32
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-02238-7
- Přibylová, Lucie;
- Pilná, Vendula;
- Pinc, Ludvík;
- Vostrá-Vydrová, Hana
- Article
33
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-00197-7
- Guo, Jianguo;
- Xiong, Yi;
- Kang, Taisheng;
- Zhu, Hua;
- Yang, Qiwen;
- Qin, Chuan
- Article
34
- Romanian Journal of Materials / Revista Romana de Materiale, 2020, v. 50, n. 1, p. 33
- EFTIMIE, MIHAI;
- FILIP, ANA;
- TODAȘCĂ, CRISTINA;
- ȘERBAN, LAURA
- Article
35
- Annals of DAAAM & Proceedings, 2009, p. 133
- HORAK, Karel;
- RICHTER, Miloslav;
- KALOVA, Ilona
- Article
36
- International Journal of Human-Computer Interaction, 2019, v. 35, n. 12, p. 1086, doi. 10.1080/10447318.2018.1509540
- Vianello, Andrea;
- Chittaro, Luca;
- Matassa, Assunta
- Article
37
- Arte, Individuo y Sociedad, 2022, v. 34, n. 3, p. 1211, doi. 10.5209/aris.77822
- Pinilla-Gisbert, Alejandro;
- Ángeles Villegas-Broncano, M.
- Article
38
- Journal of Applied Polymer Science, 2010, v. 116, n. 5, p. 2793, doi. 10.1002/app.31248
- Article
39
- Rapid Communications in Mass Spectrometry: RCM, 2014, v. 28, n. 20, p. 2227, doi. 10.1002/rcm.7009
- Nagasathiya, K.;
- Brinda, C.;
- Parani, M.;
- Vairamani, M.
- Article
40
- International Journal of Advanced Manufacturing Technology, 2023, v. 126, n. 1/2, p. 735, doi. 10.1007/s00170-023-11191-w
- Biosca, Adrià;
- Borrós, Salvador;
- Clemente, Vicenç Pedret;
- Hyre, Matthew R.;
- Granada, Andrés‐Amador García
- Article
41
- Food Science & Technology (2073-8684), 2020, v. 14, n. 1, p. 4, doi. 10.15673/fst.v14i1.1639
- Telezhenko, L.;
- Dzyuba, N.;
- Yеgorova, A.;
- Balandina, Y.
- Article
42
- Processes, 2023, v. 11, n. 1, p. 15, doi. 10.3390/pr11010015
- Min, Kyung Won;
- Choi, Jae Ho;
- Jung, YoonSung;
- Byun, Young Min;
- Im, Won Bin;
- Kim, Hyeong-Jun
- Article
43
- Processes, 2020, v. 8, n. 8, p. 943, doi. 10.3390/pr8080943
- Šarić, Goran;
- Vahčić, Nada;
- Bursać Kovačević, Danijela;
- Putnik, Predrag
- Article
44
- European Journal of Clinical Microbiology & Infectious Diseases, 2001, v. 20, n. 3, p. 217, doi. 10.1007/s10096-001-8087-7
- Article
45
- Journal of Chemical Technology & Metallurgy, 2015, v. 50, n. 4, p. 415
- Drosou, Christina-Amalia;
- Papadopoulos, Nikolaos;
- Moutsatsou, Angeliki
- Article
46
- Journal of Excipients & Food Chemicals, 2014, v. 5, n. 2, p. 79
- Article
47
- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2008, v. 25, n. 4, p. 503, doi. 10.1080/02652030701519088
- Pedersen, G. A.;
- Jensen, L. K.;
- Fankhauser, A.;
- Biedermann, S.;
- Petersen, J. H.;
- Fabech, B.
- Article
48
- Suranaree Journal of Science & Technology, 2013, v. 20, n. 3, p. 213
- Nawaukkaratharnant, Nithiwach;
- Wiratphinthu, Bordin;
- Nilpairach, Siriphan;
- Wasanapiarnpong, Thanakorn
- Article
49
- BMC Research Notes, 2014, v. 7, n. 1, p. 2, doi. 10.1186/1756-0500-7-405
- Konnerth, Simone;
- Rademacher, Gisela;
- Suerbaum, Sebastian;
- Ziesing, Stefan;
- Sedlacek, Ludwig;
- Vonberg, Ralf-Peter
- Article
50
- Science Education, 1937, v. 21, n. 2, p. 100
- Article