Works matching DE "CORN as food"

Results: 86

Effect of Extrusion Processing on Fumonisin B1 and Hydrolyzed Fumonisin B1 in Contaminated Alkali-Cooked Corn.

Published in:

Bulletin of Environmental Contamination & Toxicology, 2002, v. 69, n. 4, p. 471, doi. 10.1007/s00128-002-0086-6

By:

Cortez-Rocha, M. O.;
Trigo-Stockli, D. M.;
Wetzel, D. L.;
Reed, C. R.

Publication type:

Article

Occurrence of aflatoxins in human foodstuffs in South Aafrica.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1988, v. 40, n. 2, p. 240, doi. 10.1007/BF01881045

By:

Lötter, Laurraine;
Kröhm, H.

Publication type:

Article

Drying Kinetics and Sorption Isotherms of the Nejayote.

Published in:

Drying Technology, 2004, v. 22, n. 9, p. 2173, doi. 10.1081/DRT-200034237

By:

Nogueira-Terrones, H.;
Herman-Lara, E.;
García-Alvardo, M.A.;
Monroy-Rivera, J.A.

Publication type:

Article

Kinetics of moisture uptake and soluble-solids loss by puffed breakfast cereals immersed in water.

Published in:

International Journal of Food Science & Technology, 1998, v. 33, n. 3, p. 225, doi. 10.1046/j.1365-2621.1998.00197.x

By:

de Fátima Machado, Maria;
Oliveira, Fernanda A. R.;
Gekas, Vassilis;
Singh, R. Paul

Publication type:

Article

Structural Properties of the Purified Lignins of Cornstalk in the Cooking Process with a Solid Alkali.

Published in:

BioResources, 2015, v. 10, n. 4, p. 7489, doi. 10.15376/biores.10.4.7489-7500

By:

Qiulin Yang;
Dan Huo;
Jianbin Shi;
Lu Lin;
Qiujuan Liu;
Qingxi Hou;
Hongjie Zhang;
Chuanling Si

Publication type:

Article

CARACTERIZACIÓN DEL PROCESO DE ELABORACIÓN DEL BOLLO LIMPIO Y DE MAZORCA EN VILLANUEVA BOLIVAR-COLOMBIA.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2013, v. 11, n. 2, p. 148

By:

TORRENEGRA A., MILADYS ESTHER;
GRANADOS C., CLEMENTE;
ACEVEDO C., DIOFANOR;
GUZMÁN C., LUIS ENRIQUE;
ALVAREZ C., IDALIS;
PADILLA C., NUBIA

Publication type:

Article

The functional dimensions of earth oven cooking: An analysis of an accidently burned maize roast at the C. W. Cooper site in West-central Illinois.

Published in:

Journal of Field Archaeology, 2015, v. 40, n. 2, p. 166, doi. 10.1179/0093469015Z.000000000118

By:

Wilson, Gregory D.;
Van Derwarker, Amber M.

Publication type:

Article

The Food-Fuel Tradeoff: An Economic Analysis.

Published in:

Journal of Food Distribution Research, 2011, v. 42, n. 1, p. 130

By:

Ejimakor, Godfrey;
Quaicoe, Obed

Publication type:

Article

Sugarless Apple Recipes.

Published in:: 2008
Publication type:: Recipe

The mass transport phenomenon through pericarp during the nixtamalization process.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 100, n. Part A, p. 477, doi. 10.1016/j.fbp.2016.09.008

By:

Gutiérrez-Cortez, E.;
Rojas-Molina, I.;
Zambrano-Zaragoza, M. L.;
Espinosa-Arbeláez, D. G.;
Rojas, A.;
García, J. C.;
Cornejo-Villegas, M. A.;
Rodríguez-García, M. E.

Publication type:

Article

Assessment of different levels of enset ( Ensete ventricosum) corm as an energy supplement in sheep fed a basal diet of Rhodes grass hay.

Published in:

Tropical Animal Health & Production, 2014, v. 46, n. 6, p. 905, doi. 10.1007/s11250-014-0583-8

By:

Nurfeta, Ajebu;
Eik, Lars

Publication type:

Article

Walnut-Coated Fillets with Corn Salsa.

Published in:

Medical Update, 2003, v. 29, n. 2, p. 5

By:

Zipes, Douglas

Publication type:

Article

Development of New Method for Extraction of a-Zein from Corn Gluten Meal Using Different Solvents.

Published in:

Cereal Chemistry, 2011, v. 88, n. 4, p. 356, doi. 10.1094/CCHEM-08-10-0117

By:

Anderson, Timothy J.;
Lamsal, Buddhi P.

Publication type:

Article

LA HISTORIA ORAL Y LA IDENTIDAD ETNICA.

Published in:: Estudios Sobre las Culturas Contemporáneas, 1990, v. 3, n. 8/9, p. 105
Publication type:: Article

A STUDY OF CORN.

Published in:

Journal of Education, 1902, v. 56, n. 11, p. 186

By:

Hadley, Lizzie M.

Publication type:

Article

COLUMBIA'S EMBLEM.--(II.).

Published in:

Journal of Education, 1899, v. 50, n. 13, p. 221

By:

Blanchard, Florence A.

Publication type:

Article

The applications of stable isotope research in Canada's archaeological past: reconstruction of ancient diets in the northwest Pacific coast, the Canadian Prairies and southern Ontario.

Published in:

Archaeobios, 2012, v. 6, n. 1, p. 66

By:

Venet-Rogers, Claire

Publication type:

Article

Mount Ommaney/Hominy -- whence the name?

Published in:

Queensland History Journal, 2014, v. 22, n. 6, p. 480

By:

Gordon, Meg

Publication type:

Article

Maize avoidance? Colonial French attitudes towards Native American foods in the Pays des Illinois (17th-18th century).

Published in:

Food & Foodways: History & Culture of Human Nourishment, 2018, v. 26, n. 2, p. 92, doi. 10.1080/07409710.2018.1454771

By:

Launay, Robert

Publication type:

Article

TACO SOUP.

Published in:

2018

By:

Tarver, Alison

Publication type:

Recipe

CORN CASSEROLE.

Published in:

2017

By:

Young, Sylvia

Publication type:

Recipe

JALAPEÑO CORN BREAD.

Published in:

2016

By:

Walker, Donna

Publication type:

Recipe

NINE CAN TACO SOUP.

Published in:

2016

By:

Peyton, Janna

Publication type:

Recipe

CORN BREAD.

Published in:

2015

By:

Jernigan, Kenneth

Publication type:

Recipe

CORN CASSEROLE.

Published in:

2015

By:

Hardy, Stacie

Publication type:

Recipe

SKILLET-FRIED CORNBREAD.

Published in:

2015

By:

Brown, Loretta

Publication type:

Recipe

CREAMY CORN SCALLOP.

Published in:

2013

By:

Franklin, Denise

Publication type:

Recipe

CORN BREAD.

Published in:

2012

By:

Wood, Donna

Publication type:

Recipe

CORN CASSEROLE.

Published in:

2011

By:

Woodward, Betty

Publication type:

Recipe

CORN PUDDING.

Published in:

2009

By:

Owen, Kathy

Publication type:

Recipe

Single-Kernel Ionomic Profiles Are Highly Heritable Indicators of Genetic and Environmental Influences on Elemental Accumulation in Maize Grain (Zea mays).

Published in:

PLoS ONE, 2014, v. 9, n. 1, p. 1, doi. 10.1371/journal.pone.0087628

By:

Baxter, Ivan R.;
Ziegler, Gregory;
Lahner, Brett;
Mickelbart, Michael V.;
Foley, Rachel;
Danku, John;
Armstrong, Paul;
Salt, David E.;
Hoekenga, Owen A.

Publication type:

Article

Advances in Maize Genomics and Their Value for Enhancing Genetic Gains from Breeding.

Published in:

International Journal of Plant Genomics, 2009, v. 2009, p. 1, doi. 10.1155/2009/957602

By:

Yunbi Xu;
Skinner, Debra J.;
Huixia Wu;
Palacios-Rojas, Natalia;
Araus, Jose Luis;
Jianbing Yan;
Shibin Gao;
Warburton, Marilyn L.;
Crouch, Jonathan H.

Publication type:

Article

Blue corn keeps you in the pink.

Published in:

Chemistry & Industry, 2007, n. 14, p. 6

By:

Jensen, Sara

Publication type:

Article

INDIAN CORN.—(II.).

Published in:

Journal of Education, 1896, v. 44, n. 8, p. 143

By:

Gilman, Clarabel

Publication type:

Article

Maize Use By Rural Mesoamerican Households.

Published in:

Human Organization, 1990, v. 49, n. 2, p. 135, doi. 10.17730/humo.49.2.9435mp317r212348

By:

Stuart, James W.

Publication type:

Article

SENSORY EVALUATION AND CHARACTERIZATIONS OF EMULSION CONTAINING SODIUM CHLORIDE AND ITS APPLICATION IN CORN SOUP.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2016, v. 27, n. 2, p. 157, doi. 10.6066/jtip.2016.27.2.157

By:

Cornelia, Melanie;
Triyanti, Irene;
Prasetia, Teguh;
Purnomo, Cathy

Publication type:

Article

PENGEMBANGAN BERAS ANALOG DENGAN MEMANFAATKAN JAGUNG PUTIH.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2013, v. 24, n. 2, p. 194, doi. 10.6066/jtip.2013.24.2.194

By:

Noviasari, Santi;
Kusnandar, Feri;
Budijanto, Slamet

Publication type:

Article

A SURVEY OF PATHOLOGICAL CONDITIONS IN THE SOUTHWESTERN PENNSYLVANIA MONONGAHELA.

Published in:

Archaeology of Eastern North America, 2002, v. 30, p. 39

By:

Sciulli, Paul W.

Publication type:

Article

Golden Savannah Zucchini, Corn, and Beet Soup.

Published in:: 2017
Publication type:: Recipe

Corn: A Savor the South Cookbook.

Published in:

2017

By:

Matthews, Melinda F.

Publication type:

Book Review

Origins, History, Race and Identity.

Published in:

Callaloo, 2004, v. 27, n. 1, p. 7, doi. 10.1353/cal.2004.0006

By:

Jones, Marcus D.;
Rowell, Charles Henry

Publication type:

Article

Effects of Hybrid Type, Stage of Maturity, and Fermentation Length on Whole Plant Corn Silage Quality.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2006, v. 30, n. 3, p. 331

By:

Bal, Mehmet Ali

Publication type:

Article

Rate and Extent of Digestion of the Ethanol-Soluble and Neutral Detergent-Insoluble...

Published in:

Journal of Animal Science, 1999, v. 77, n. 11, p. 3077, doi. 10.2527/1999.77113077x

By:

Chen, Yuan-Kuo;
Pell, Alice N.

Publication type:

Article

Quality Protein Maize Based on Reducing Sulfur in Leaf Cells.

Published in:

Genetics, 2017, v. 207, n. 4, p. 1687, doi. 10.1534/genetics.117.300288

By:

Planta, Jose;
Messing, Joachim

Publication type:

Article

Nutrition of Mayan Children Before the Conquest and Now.

Published in:

Clinical Pediatrics, 1970, v. 9, n. 4, p. 187, doi. 10.1177/000992287000900401

By:

Béhar, Moisés

Publication type:

Article

Resistant starch in common starchy foods as an alternative to increase dietary fibre intake.

Published in:

Journal of Food & Nutrition Research, 2011, v. 50, n. 1, p. 1

By:

SÁYAGO-AYERDI, SONIA G.;
TOVAR, JUSCELINO;
BLANCAS-BENÍTEZ, FRANCISCO J.;
BELLO-PÉREZ, LUIS A.

Publication type:

Article

Otros-maíces: trayectorias y transformaciones culinarias del maíz en Ambato (Catamarca, Noroeste Argentino).

Published in:

Revista Espanola de Antropologia Americana, 2013, v. 43, n. 2, p. 329, doi. 10.5209/rev_REAA.2013.v43.n2.44013

By:

PAZZARELLI, Francisco

Publication type:

Article

Effects of foliar fungicide application on the growing corn plant.

Published in:

Journal of Animal Science, 2016, v. 94, p. 198, doi. 10.2527/msasas2016-425

By:

Robinson, K.;
Kalebich, C.;
Fellows, G. M.;
Cardoso, F. C.

Publication type:

Article

Effects o f feeding corn modified wet distillers grain plus solubles co-ensiled with direct-cut forage on feedlot performance, carcass characteristics, and diet digestibility of finishing steers.

Published in:

Journal of Animal Science, 2012, v. 90, n. 10, p. 3574, doi. 10.2527/jas.2011-4502

By:

Arias, R. P.;
Unruh-Snyder, L. J.;
Scholljegerdes, E. J.;
Baird, A. N.;
Johnson, K. D.;
Buckmaster, D.;
Lemenager, R. P.;
Lake, S. L.

Publication type:

Article

Oral N-acetyl-L-cysteine is a safe and effective precursor of cysteine.

Published in:

Journal of Animal Science, 2007, v. 85, n. 7, p. 1712, doi. 10.2527/jas.2006-835

By:

Dilger, R. N.;
Baker, D. H.

Publication type:

Article